China Duan Takeaways in Manawatu-Wanganui Menu

China Duan Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Banana Fritter or Chicken Burger meal from Red Beach Takeaways. Curry To Go offers many options including Garflc Chicken Tikka and Fish Tikka. Chuck 'N' Chicken includes a wide range like 2 Pc Meal Box or 3 Pc Meal Box. Pink Taro and Green Banana from . Diamond Takeaway offers Food at Wharepuke and Market fish, changes daily, please enquire (GF).

Nearby Sample Menus

  • Crispy Salmon $32.40
    • Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
  • Pork Belly $27.50
    • Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
  • Thai Beef Salad $19.50
    • Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
  • Fresh Tarakihi $23.50
    • Freshly battered tarakihi served w’ salad, fries, two eggs, lemon wedges & house made tartare sauce
  • Sausages & Eggs $13.00
    • Sausages, fried eggs served with fries, toast & tomato relish
  • -1 person $15.00
  • Beef Nachos $16.50
    • Mild chilli mince beef with melted cheese & sour cream
  • Dips and Spreads $14.50
    • A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • JR. BURGER $4.50/$7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
  • THE BIG CARL $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • JIM BEAM BOURBON BURGER $12.50/$14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
  • MEMPHIS CHICKEN BURGER $9.90
    • Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • All served with seasoned chips & tomato sauce
  • Eggs, Tomato & Toast (V) $13
    • Cage-free eggs, grilled tomato, toasted ciabatta.
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • (V)= Vegetarian
  • Chipolata Sausages $4.30
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • Grilled Pesto Bruschetta (V) $13
    • Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
  • Mexican Chicken Salad $19.50
    • Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • "The Elvis" - King of Open Sandwiches $17.50
    • Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
  • French Toast $12.50/ $16.50
    • French toast with bacon & banana topped with maple syrup Half serve / Full serve
  • Pita & Spreads $10.00
    • Your choice of Gluten Free Pita bread
  • Toasted Bagel $9.50
    • Avocado, Tomato & Bacon
  • Big Breakfast $19.50
    • Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
  • Eggs Benedict
    • Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • BIO FUEL $11.50
    • 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • Lamb Burger & Chips $14.00
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • All $9.50
  • Fish & Chips With Salad $21.40
  • Hot Beef Madras Curry $18.60
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Garlic Pizza Bread $9.00
  • 1 ppl $17.00
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Soup of the day $12.00
    • Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Fish of the day $28.00
    • on lemon rissotto with a red onion and tomato salsa
  • Lamb Parpadelle $25.00
    • Slow cooked lamb in a traditional tomato sauce with marscapone and mint
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Prosciutto, Pumpkin and Walnut Salad $17.00
    • Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Lamb Sliders $18.50
    • Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
  • Extras bacon, tomato, avocado. mushrooms, sausage $4.00
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • Mushrooms on Toast $17.50
    • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
  • Lamb sheekh kebab $9.00
    • Lamb minced/ flavoured in spice and herbs. Pressed skewer and cooked in tandoor oven.
  • Masala junction special- lamb / beef $16.00
    • Tender boneless pieces and vegetable cooked with
  • Naan $2,5
    • Bread made with refined llnor
  • Poppadoms(pcs) $1.00
  • Prawn biryani $16.00
    • King prawn marinated with spices, herbs and cooked with hasmati rice (served with raita),
  • Mango lassi $4.00
  • Korma - lamb / beef $9.00 / $14.00
    • Tender boneless pieces cooked in rich cashew nut gravy, with mildly aromatic spices.
  • Butter - lamb / beef $9.00 / $14.00
    • Diced boneless pieces cooked in rich tomato gravy.
  • Mighty breakfast $24.00
    • Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Smoked Salmon $6.00
  • Pancake stack $18.00
    • Fluffy pancake stack with summer berry compote and fresh whipped cream
  • Venison Burger $24.00
    • House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
  • Smoked salmon $6.00
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Eggs on toast $13.00
    • Eggs any way, served on toasted kibbled rye, with house made relish
  • GF - Gluten Free
  • Seafood Chowder $18.00
    • Loaded with luscious seafood.
  • Eggs Benedict $16.00
    • Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
  • Thai Beef Salad GF $17.50
    • Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
  • GFO= Gluten Free Option
  • Corn Fritter Stack GF $17.00
    • Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto
  • Steak Sandwich GF Option $19.50
    • Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • HANKY PANKY $16.00
    • pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
  • Please do advise staff of allergies as not all ingredients are listed
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • Gluten free bread $2.00
  • Eggs $4.00
  • Aloo Gobi 13.90
    • Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Lamb Sacwala 15.90
    • Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Bombay Aloo 13.90
    • Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Lamb Rocanjosh 15.90
    • The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Focal Point Beef Burger $18.50
    • with chunky oven baked chips
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Cajun Chicken Salad $17.00
    • cajun chicken, avocado, brie, grapes & citrus dressing
  • Beef Nachos $15.50
    • with cheese, sour cream, chilli
  • Eggs Benedict with Bacon $15.50
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Add extras $2.00 each
    • avocado, mushrooms, toast
  • Meatfest
    • chorizo sausage, salami, diced ham, red onions & pineapple
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Bubbles House Platter $30
    • salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
  • Gourmet Pizzas…Loaded with Toppings(Each) $15
    • pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
  • Cheeseboard $18
    • kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
  • Beet Salad $13
    • roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
China Duan Takeaways

China Duan Takeaways

location

Address

5 Cross St, Castlecliff, Wanganui

phone

Phone

063447988

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
5 Cross St, Castlecliff, Wanganui
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