China Wok Restaurant in Christchurch Menu

ENTREES ENTREES
  • Mini Spring rolls $6.00
  • Deep Fried Dumplings $10.00
SOUP medium/large SOUP medium/large
  • Hot and sour soup $8.00/$15.00
  • Beef and Egg soup $8.00/$15.00
  • Fish head and Tofu soup $8.00/$15.00
  • Chicken and Corn soup $8.00/$15.00
COLD DISHES COLD DISHES
  • Chicken with chef's sauce $12.00
  • Pork hock roll $12.00
  • Sauces beef shank $12.00
  • Mung bean sheet with spicy sauce $10.00
  • Oxlips with chili sauce $12.00
  • Kelp with vinegar and garlic $6.00
  • Cold tofu with chives $6.00
  • Sauced Trotter $6.00
PORK PORK
  • Sweet and sour pork $17.00
  • Fried pork with special powder spicy $17.00
  • Stewed pork with soy sauce $17.00
  • Cooked twice pork spicy $17.00
  • Pork with home style special sauce $17.00
  • Shredded pork with coriander $17.00
  • Pork strips with sweet chili sauce spicy $15.00
  • Sauteed shredded pork with sweet bean sauce $16.00
  • Shredded pork with capsicum in soy sauce $15.00
  • Pork with Fungus egg & cucumber on special sauce $15.00
  • Pork minced with pickled beans spicy $15.00
CHICKEN CHICKEN
  • Chicken with chefs sauce $18.00
  • Lemon Chicken $16.00
  • Sweet and Sour Chicken $16.00
  • Chicken with curry sauce $17.00
  • Fried Chicken with special powder spicy $17.00
  • Kung Pao chicken spicy $15.00
  • Chicken with cashew nuts $16.00
  • Chicken with mixed vegetables $15.00
  • Chicken with mushroom $16.00
  • Chicken with ginger and spring onion $15.00
  • Chicken with spicy sauce $16.00
  • Chicken knees with chili spicy $15.00
  • Deep fried crispy chicken with chili spicy $17.00
BEEF BEEF
  • Beef with cumin and chili(spicy) $16.00
  • Hot chili boiled beef (spicy) $16.00
  • Beef with black bean sauce $15.00
  • Beef with oyster sauce $15.00
  • Beef with black pepper (spicy) $15.00
  • Beef with mixed vegetable $15.00
  • Beef with pickled cabbage $15.00
  • Brisket with home style special sauce $15.00
  • Beef with chili sauce (spicy) $15.00
  • Beef with ginger and spring onion $15.00
  • Beef with mushroom $15.00
  • Oxlips with coriander $15.00
  • Oxlips with ginger and spring onion $15.00
LAMB LAMB
  • Lamb with onion $18.00
  • Lamb with cumin and chili (spicy) $18.00
  • Lamb with chili sauce $17.00
  • Lamb shank with chef's special powder (spicy) each $10.00
SEAFOOD SEAFOOD
  • Fish with special sweet sauce blue cod $30.00
  • Stewed fish blue cod $30.00
  • Deep Fried fish with chili sauce spicy $30.00
  • Steam fish with soy sauce blue cod $30.00
  • BBQ Blue cod $35.00
  • Blue Cod with hot and spicy sauce $30.00
  • Fried Spicy king prawn with special powder spicy $25.00
  • King prawn with chili sauce (spicy) $25.00
  • King prawn with lemon sauce $25.00
  • king prawn with cashew nuts $25.00
  • Crab with ginger and spring onion $20.00
  • Crab with chili sauce spicy $20.00
  • Baby octopus with Ginger and spring onion $15.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Squid with Ginger and spring onion $15.00
  • Squid with special powder spicy $15.00
  • Squid with chili sauce spicy $15.00
  • Squid with vegetable $15.00
TOFU TOFU
  • Tofu with mixed seafood $15.00
  • Tofu with pork belly $15.00
  • Braised tofu with home style special sauce (spicy) $13.00
  • Braised tofu with soy sauce $13.00
  • Tofu with shrimp $12.00
  • Ma Pwo tofu (spicy) $12.00
  • Tofu with pork mince $12.00
  • Kung Pao Tofu (spicy) $13.00
FU YUNG EGG FU YUNG EGG
  • Prawn Fu Yung Egg $15.00
  • Baby octopus Fu Yung egg $15.00
  • Beef Fu Yung Egg $15.00
  • Chicken Fu Yung egg $15.00
  • Combination meat Fu Yung egg $16.00
VEGETABLES VEGETABLES
  • Eggplant with home style special sauce $14.00
  • Eggplant with Salted fish and chicken $14.00
  • Eggplant with minced and sweet chili sauce (spicy) $14.00
  • Fried green beans with mince and chili (spicy) $14.00
  • Green beans with garlic $14.00
  • Stir fried tofu sheet $14.00
  • Mixed vegetables $14.00
  • Stir fried eggplant, capsicum & potatoes $14.00
  • Broccoli stir-fried garlic $13.00
  • Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
  • Shredded potatoes(stir fry, spicy hot and sour, vinegar) $6.00
RICE RICE
  • Shredded pork with sweet chili sauce on rice (spicy) $10.00
  • Shredded pork with capsicum on rice $10.00
  • Cook twice pork on rice(spicy) $10.00
  • Stewed pork on rice $10.00
  • Pork mince and pickled green beans on rice(spicy) $10.00
  • Kung pao chicken on rice(spicy) $10.00
  • Chicken with cashew nuts on rice $10.00
  • Beef with oyster sauce on rice $10.00
  • Beef with mixed vegetables on rice $10.00
  • Beef with chili sauce on rice (spicy) $10.00
  • Beef with ginger and spring onion on rice $10.00
  • Brisket on Rice $10.00
  • Combination meat and vegetables fried rice $11.00
  • Beef fried rice $10.00
  • Chicken fried rice $10.00
  • Prawn fried rice $11.00
  • Egg fried rice $10.00
  • Steam Rice Medium $5.00
  • Steam rice large $8.00
  • Dumpling dozen $10.00
NOODLES NOODLES
  • Home style flat noodles in lamb soup
  • Noodles with Beijing soybean paste
  • Noodles with braised beef belly in soup
  • Noodles with Iamb belly in soup
  • Noodles with seafood in soup
  • Pickled Chinese cabbage and lamb on noodle
  • Cold noodles with shredded chicken(hot)
  • Noodles with Beijing style tomato paste
  • Noodles with Sichuan-style chili sauce
  • Noodles with Beijing style eggplant paste
  • Stewed pork, potato, and carrot on noodle
  • Noodles with Shanxi style chili sauce
  • Combination meat and begetables fried noodles $11.00
  • Beef fried noodles $10.00
  • Chicken fried noodles $10.00
  • Prawn fried noodles $11.00
  • Egg fried noodles $10.00
  • Fried pan cake with cabbage $10.00

Nearby Sample Menus

1040 Takeaway (sample menu)
  • Chip 1/2 scoop
  • Beetroot $4.20
  • Hoki $4.30
  • Tarakihi $4.80
  • Meat Patty, Bacon $1.00
  • Tomato $4.20
  • Fish $5.50
  • BBQ Beef & Bacon $6.00
Valley Inn Tavern (sample menu)
  • Eggs (x2) Any Style $4.00
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Eggs on Toast $10.00
    • Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Bacon $6.00
  • Rosewater Meringues $10.00
    • Rosewater meringues served with cream and berry compote
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Aioli $1.00
Speights Ale House Ferrymead (sample menu)
  • Caesar Salad $19.50
    • Cos lettuce, garlic croutons, anchovies, streaky bacon, parmesan, and a poached free range egg with a housemade caesar dressing. Add chicken $3.00
  • Seafood Platter $65.00
    • Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
  • Junior Burger $12.00
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Chicken Run $12.00
    • Crumbed chicken tenders served with fries, salad and tomato sauce.
  • Creamy Garlic Aioli** N/A
  • Vegetarian Cannelloni $18.00
    • Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
  • Shearer's Shank $28.00
    • A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
  • Rattray Beef Burger $23.00
    • Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Fiddlesticks Restaurant & Bar (sample menu)
  • Mushroom $4.00
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Canterbury Lamb Shoulder $34.00
    • Quinoa, kale, carrot, dukkah
  • Kalamata and Picholine Olives $11.50
    • Thyme, lemon, garlic
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Free Range Pork Cutlet $32.50
    • Mustard greens, potato, olive crumble
Sakura Japanese Cuisine (sample menu)
  • BBQ Eal Set $19.90
  • Sliver (8pcs) $16.80
  • Scallop (from Hokaido) $7.00
  • Okonomiyaki (Japanese Pancake)
  • Salmon Sashimi Don $18.00
  • Vegetable Roll $13.00
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
Choice Cakes & Pastries (sample menu)
  • Steak, Cheese
  • Steak and Kidney
  • Mince and Cheese Pies
  • Butter Chicken
  • Steak and Sweet
  • Mince and Curry
  • Chicken and Satay
  • Chicken Pies
Sai Touch of Spice (sample menu)
  • Butter Shrimp (Med) $14.50
  • Southern Railway Lamb Curry (Med) $14.90
  • Kheema Naan $5.00
  • Lacha Parantha $4.50
  • Butter Lamb (Med) $13.90
  • Famous Indian Mixer (khichdi) $13.90
  • Onion Bhajees (7pcs) $5.50
  • Tandoori Chicken $16.00
Flat White Cafe and Bar (sample menu)
  • Fish and Chips $12.00
    • With salad
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Macaroni and Cheese $12.00
    • With salad
Strange & Co. (sample menu)
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
Kebab Palace (sample menu)
  • - Falafel
  • Available on Pita Bread
  • Curry & Rice $10.00
  • Rice or Salad
  • Cream Roll $1.50
  • - Chicken
  • -Beef
  • Turkish Gozleme $3.50
Racecourse Takeaways (sample menu)
  • MUSHROOM $4.00
  • MUSHROOM FRITTER $0.80
  • CHICKEN RICE ROLLS $2.60
  • CHEESE & EGG $4.80
  • HOT DOGS $2.10
  • DEEPFRY MORO BAR $3.00
  • PLAIN $3.20
  • ONION $4.00
Golden Mile (sample menu)
  • Stuffed Chicken Breast(GF) $28.50
    • A Chicken Breast stuffed with Spinach, Ricotta Cheese & Cashew Nuts, wrapped in Streaky Bacon, served on a Creamy Kumara Mash with Salad & Plum Sauce
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Onion Rings $5.50
  • Wedges $7.50
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
BB's Cafe (sample menu)
  • Hot Chips & Chicken nuggets $8.00
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
Rashid's Persian Meal (sample menu)
  • Split Peas & Lamb (Gheymeh) $15.00
  • Combination Lamb & Falafel L $14
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • R= Regular / L= Large
  • -Vegetarian $3
  • Lamb R $10/ L $12
  • All Kebabs are served over Persian rice with grilled tomatoes
Regatta on Avon (sample menu)
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Pasta $12
    • Pasta of the Day
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
China Wok Restaurant

China Wok Restaurant

location

Address

188 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033483966

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
188 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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