Chocolate Camellia in Waikato Menu

Are you the owner? Manage this listing for free.

Chocolate Camellia in Waikato has no menu available, but can choose from many other options such as Fresh salmon or Tuna from Umi Sushi. Native Tree Company offers many options including Big Breakfast and French Toast. The Green Dragon Inn includes a wide range like Beef and Ale Pie or Cold Pork Pie. Roast pork ramen and Spicy miso ramen from . Ichiban Sushi & Noodle Bar offers Thai House Express and Spring Rolls.

Nearby Sample Menus

200g Jerk chicken, lime and coriander sauce $12.00
Churros a chocolate with cream and cinnamon sugar $12.00
RasPberry and white chocolate Brulee and shortbread GF $12.00
Barbecue street corn with sweet paprika butter GF $8.00
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Green round beans, smoked butter and almonds GF $8.00
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress

Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
-Half $11.99
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor

Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
Sundae
- Without biscuit crumbs
Calamari Salad $22.50
- Calamari on bed of julienne vegetables tossed with crispy noodles, green salad & dressed with a chilli tomato jam
-Add Bacon or sausage for $3.00
Warm sticky date pudding $12.00
- Served with caramel sauce & vanilla ice cream
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
Local Beef sausages $16.50
- With mashed potatoes, seasonal green & a rich onion gravy
Margherita $16.50
- Mozzarella, tomato and basil pesto

-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
-Full $12.50
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
-Seaweed Salad $10.00
-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
●Donburi

Four delicate smoked salmon blinis $10.50
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Garlic flute $6.50
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Herbed Tomato Soup $12.50
- served with toasted focaccia
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese

Chicken, bacon & blue cheese $20.00
-With hash mash $16.00
Please advise us of any specific dietary requirements
Vegetarian eggs benedict (GFA) $18.00
- Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
-2 Pieces gluten free toast please add $5.00
Orange, coconut, cranberry oat porridge $10.00
- With cream
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00

Grilled Rueben $13
- w house made chips & cornichons
-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
Mini mussel fritters $13
Sesame wings $10

BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
MIXED PICKLE $3.00
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
MANGO KULFI $6.00

Eggs Benedict Bacon or Salmon $18.50/ $21.00
-With your choice of Bacon & Banana or $16.50
Bowl of Fries $7.00
Gourmet Angus Burger & Fries $19.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
"Old School” Lambs Fry & Bacon $16.00
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Chicken Tenders, with Fries or Salad $9.50

Curry roll $2.50
NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
Hot dog $2.80
NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
Ham $4.50
NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
Wedges $4.50
Grated cheese $1.00

Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Mozzarella
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Add Bacon $3
Mixed herbs
Caramelized Onion
Garlic
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise

Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander

Chocolate Mud cake $8
Wedges w sour cream $9
All desserts are served w cream & ice cream
Shrimp Cocktail $9
Bowl of Fries (small/medium/large) $3/$5/ $6
Vege Burger $10
Fish of the Day steamed /Deep Fried $20
Chicken Schnitzel $12

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Bread & Dips $12.5
- lightly toasted bread / selection of dips
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Steamed Mussels $14.5
- garlic sauce / crusty bread
Fish of the Day
- see our list of daily updates and specials
Cheesecake of the Day $12
- see our list of daily updates and specials
Grilled Halloumi $16.5
- orange & pine nut salad
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers