boneless, tender chicken cooked with mild spices, ginger, yogurt and cream
Tandoori Platter (2 Persons) $19.99
2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
Paratha Lacha $3.50
layered flatbread made from wheatmeal flour
Chicken Tikka/ Fish Tikka $10.99
tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
Full $22.99
Tikka Masala $14.99
marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Punjabi Style Curry $14.99
succulent chicken/ lamb/ beef or fish prepared with fragrant spices and onion
Malai Kofta (vegetarian) $14
classic North Indian dish of paneer and vegetable dumplings simmered in a rich sauce
Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Fish & Chips $28.50
Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Rack of Lamb $34.50
Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Pork Belly $31.50
Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Garlic Prawn Skewers $26.50
Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Chocolate Mud Cake $13.50
Served with chocolate sauce, freshly whipped cream and vanilla ice cream
Surf 'N' Turf $34.50
Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Open Pork Belly Sandwich $18.00
Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries