Choice Bakery in Auckland Menu

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Choice Bakery in Auckland has no menu available, but can choose from many other options such as Deep Fried Taro Dumpling or Sesame Ball from Golden Phoenix. Seoul Seoul offers many options including and 10 Kimchi on the Rice. The Right Track Sports Bar and Cafe includes a wide range like RT BIG BREAKFAST or FULL ENGLISH BREAKFAST. Steak, Oyster Sauce & Veggies and Steak & Mushroom Burger from . Good Food Takeaway offers Bairds Road Bakery and Steak.

Nearby Sample Menus

Wonton $10
Steak $4.50
Beef $9.50
5. 60 Chicken Nibbles $40
Crab Stick $1.50
Prawn $13
BBQ Pork $10
Small $9

Scallop $2.00
Tom yum gai $7.50
- spicy chicken soup
chicken/ steak $11.00
Cheese & onion $3.50
Egg $4.30
Steak & mushrooms $14.00
Pad thai $ 15.50
- thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
Nasi goreng $14.50
- with meat, veges & rice

tarakihi $3.30
curry Chicken $12.00
Fish Cake $2.30
Chicken & sweet corn $6.50
Prawn Won Ton $10.90
- prawn and pork made wonton with fresh veggies in a delicious soup
Singapore Rice Noodle $13.50
- BBQ pork, prawn with rice noodle tossed with onion, carrots and bean shoots in a light curry sauce
King Praawn $16.00
Curry Chicken Noodle $13.00
- chicken with fresh noodles and fresh veggies in sensational curry sauce

B6 Roti Canai with Garlic (2 pieces) $8.00
Vegetarian Curry $10.50
With Chicken Curry $9.00
CM3 Chicken Chop Suey With vegetables $12.50
With Beef Curry $14.00
SM4 Sambal Fish $12.50
- Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
N7 Chicken Laksa $10.00
- Laksa is made with special spices and herbs served with coconut cream. Also available with rice.
R2 Nasi Goreng Singapore Style $10.00
- Stir fried rice with chicken, seafood and mix vegetables.

6 PCS $8.00
THURSDAY - LAMB SHANK $15.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
Meatballs & Mash
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli

Souvlaki chicken (spicy) $12.00
Mixed d/on rice $15.50
Souvlaki l/d on rice $14.50
Lamb doner $12.00
Felafel on rice $13.00
Garlic bread hummus $3.00
Souvlaki c/d salad $14.00
Chicken $17.00

Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
Beef Korma $10
- Tender beef cubes cooked in exotic cashew nut sauce.
Vegetarian Manchurian $15
- Mixed vegetable balls served in a sweet and spicy gravy
Juice $3.50
Beef Jalfrazie $10
- Beef cubes in a mixed vegatable sauce.
Chicken/lamb Korma $10
- Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
Pakora 5pcs $5
- Mix vegetable balls fried in spicy chick pea batter.
Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.

French Toast $12.90
- with grilled banana, bacon & maple syrup
C. PANFRIED PRAWN SALAD $15.00
Steak or Mince on Toast $7.00
Bacon & Eggs on Toast $9.00
Eggs on Toast (poached, scrambled or fried) $5.50
2. DOUBLE BACON BLAT $9.50
Omelette $12.90
- with bacon/ham, tomatoes, mushrooms, onion & cheese
Cafe Lounge Special $14.90
- Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast

Aunt’s favorite selection $12.00
Rice option
- White medium grain rice or brown medium grain rice or mix with whicte and brown rice
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
U5 Seafood $11.00
- noodle with prawns and mussels
Salad only(G/F available) $8.00
Extra rice $2.00
M2 Chicken thigh(G/F available) $14.00
- pan fried chicken thigh with teriyaki sauce
Regular 32 pieces $45.00

Crabstick $1.50
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
Hotdog (beer battered +1) $3.00
Tuna Roll 5pcs $6.50
- Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
Spicy Sake Sauce with Mayo S $8.00 L $15.50
- BBQ
Donut, rolled in cinnamon and sugar $2.00
Sausage (battered +1) $2.50
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce

VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
WEDGES WITH SOUR CREAM $6.50
DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
MULTI-GRAIN OR WHITE BREAD
BIG BREKIE $16.50
- 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
CHICKEN WRAP $9.00
- CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE

Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
The flame grilled angus beef burger $21.00
- Tomato, lettuce, pickles, spicy mustard aioli
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
- With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
Buttermilk soaked southern fried chicken $19.00
- Lettuce, avocado, chipotle mayo
Duck fat extra $2.00
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
-Duck fat option $12.00

Crispy don $11.00
- Chicken / pork / fish / prwan
Tempura udon (V) $11.50
Seafood yakisoba $13.50
Curry udon $11.50
Squid tempura $11.00
Noodle $12.00
- Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso
-Vegetarian
Seafood udon $12.00

Lotus Roots with meat $ 8.00
Duck neck $ 10
Pork tribe with noodle $ 12.00
- Rice noodle
Seaweed strips salad $ 7
Steamed pork with rice flavor $ 15
- Plate
Gravy beef in special sauce $ 10
Lotus root $ 7
- Bowl
Deep fry kumara cake with spring onion $ 3.00
- Each

Available for dinner every Thursday, Friday and Saturday.
House baked Loaf $8.5
- House baked Loaf (V)
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
(v) Vegetarian
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
(GF)Gluten Free
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)