Choice Indian Restaurant in Auckland Menu

CHOICE STARTERS CHOICE STARTERS
  • 1. Tandoori Chicken (Half/ Full) $10/$15
    • Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • A Choice Speciality
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 4. Lamb Seekh Kabab (6 pc) $12
    • Lamb mince cooked on skewers with special spices to tingle your tastebuds
  • 5. Paneer Tikka (6 pc) $15
    • Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
CHOICE’S SPECIALITIES CHOICE’S SPECIALITIES
  • Extra $2.50
    • With Basmati Rice
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • 2. Chicken Tikka Masala $13.50
    • Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 6. Karahi Chicken $15
    • Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
  • 7. Vindaloo $15
    • Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 9. Curry $13.50
    • Choice of chicken or lamb. An authentic and traditional Choice style curry
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Extra $2.50
    • With Basmati Rice
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 2. Dal Tarka (Choice Style) $11.50
    • Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 8. Channa Masala $12
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
TAWA DELICIOUS-UNIQUE TO CHOICE TAWA DELICIOUS-UNIQUE TO CHOICE
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
BASMATI RICE DELICIOUS BASMATI RICE DELICIOUS
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
BREAD FROM TANDOOR BREAD FROM TANDOOR
  • 1. Roti $2.50
  • 2. Plain Naan $2.50
  • 3. Butter Naan $3
  • 4. Lachha Paratha (Single) $3.50
  • 5. Aloo Parantha (Plate) $6
  • 6. Aloo Paratha (Single) $3
  • 7. Onion Kulcha $3.50
  • 8. Cheese Naan $3.50
  • 9. Garlic Naan $3.50
  • 10.Paneer Prantha (plt) $7.50
  • 11.Gobi Paratha (plt) $7.50
MAINS MAINS
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • 2. Sweet & Sour Chicken $15
    • Chicken cooked in homemade sweet & sour sauce garnished with Coriander
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 8. Vegetable Fried Rice $12
    • All the favourite a must for all chinese food lovers
SIDE DISHES SIDE DISHES
  • 1. Plain Raita $3
  • 2. Bonndi Raita $4
  • 3. Onion Raita $4
  • 4. Kachumber Salad $4.50
  • 5. Green Mix Salad $4.50
  • 6. Lachha Onion Salad $4
  • 7. Dahi Bhalla $5
  • Any extras $3
    • Chutneys, pickles, poppadoms etc
DESSERTS DESSERTS
  • 1. Mango Kulfi $3
    • Homemade ice cream with mango pieces
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 3. Rasmalai (2 pc) $5
  • 4. Garam Gulab Jamun ( 2pc) $3.50
EXTRAS EXTRAS
  • Channa Batura $7.50
  • Channa Samosa $5
  • Aloo Tikki $5
  • Punjabi Lassi $3
  • Samosa Plate $3
  • Onion Bhaji $5
  • Mango Juice $4
  • Mango Lassi $4
  • Samosa $1.50
VEGE COMBO VEGE COMBO
  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • 1. Paneer Pakora (Per kg) $30
  • 2. Mix Pakora (Per kg) $25
  • 3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Nasi Goreng Tom Yam $15.00
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Curry Chicken Noodle $15.00
    • Saucy noodle, beansprout served with curry chicken
  • Curry Sauce $3.00
  • Satay Sauce $3.00
  • Clam fried noodles $11.00
  • Sesame and white sugar pancake $3.00
  • Stewed diced pork in brown sauce on rice $10.00
  • Gravy egg sauce with noodles $9.00
  • Fried lamb slices with black bean sauce $16.00
  • Fried chicken with black mushrooms $14.00
  • Prawn fried pancakes $11.00
  • Pork mince and coriander $12.00
  • POTATO FRITTER 4 FOR $2.00
  • No 2 $6.00
    • 2 FISH ($2 CHIPS ))
  • FISH $2.50
  • MEAT $3.00
  • HOTDOG $1.50
  • FISH & EGG $4.00
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • Steak $9.40
  • Steak $9.90
  • Lamb $2.00
  • Chicken $9.40
  • Mussel or 6 for $1.20/ $6.50
  • Prawn $10.90
  • Combination Meats $10.90
  • Chicken $9.90
  • -Extra Buckwheat noodles $6.00
  • PP = Per Portion
  • -Extra Gejang $5.00
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • So Yangnyeom Galbi $20.00 PP
    • Marinated Beef Ribs (No rice) Min-order two portions
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
  • Gejang $20.00
    • Spicy Marinated Crab
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Roast beetroot, feta $14.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Kumara skins, chili aioli $9.00
  • Prosciutto, kale & pear flatbread $15.00
  • Crisps, beetroot cream $7.00
  • Chicken schnitzel, beetroot, witloof, macadamia $24.00
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Café Pastry $3.5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Single Scoop $5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Caramel Slice $5
  • Add - Katsu Chicken (Breast) $6.00
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Chicken - Half/Full $11.00/$14.00
    • chicken thigh, house teriyac on rice
  • Mini Rolls (8 pcs) $5.90
    • Vegetarian (Cucumber, Carrot, Capsicum, Avo)
  • Tempura Prawn (2 pcs) $4.00
  • Dessert N/A
    • All come with cream or custard
  • Quarter Chicken $4.00
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Pavlova $3.00
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Beef - Sandwich / Roll $5.00/$6.00
  • Chicken Piece (each) $2.40
  • Cheese Cake $3.00
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Green Salad with Honey Mustard Dressing
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Onion Rings
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Assorted Vegetables with Garlic Butter
  • Pumpkin / kumara $0.70
  • Vegetarian S$8/M$11/L$14
  • Homemade gravy S$1.5/M$2.5/L$3.5
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Crispy chicken drumstick $2.50
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • -5 piece pack $12.90
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • Mini Kebab $8.00/$12.00
  • On rice mix sulvaki $13.50
  • CHICKEN LAMB ON RICE $11.00/$15.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
  • LAMB MUSAKA $16.00
    • lamb musaka served with rice and salad
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • Kebab mix sulvaki $12.00
  • Chips $3.00
  • Bacon and Fried Egg with tomato relish $7.90
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
  • Ragazzi Chef's Carbonara $20.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
  • Supra Benedict (V option available) $21.90
    • streaky bacon, avocado, tomato, hash brown, beetroot puree
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Chorizo Haloumi Salad $22.50
    • chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Chips $10.90
    • With deep-fried fish fillets.
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Toast bagel
  • toasted muesli $9.50
    • With Fresh fruit and natural yoghurt
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Open chicken sandwich $21.90
    • With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Deep fried & Steamed White Buns $12.00
  • Wedges $8.00
  • Braised Pork fried Rice $13.00
  • Beef in Oyster sauce on rice $12.00
  • Beef soup $8.00
  • Prawn & Egg gravy on rice $12.00
  • Deep fried Scallop $12.00
  • Green Soybean $8.00
Choice Indian Restaurant

Choice Indian Restaurant

location

Address

262 Great South Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092782343

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
262 Great South Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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