Choice Indian Restaurant in Auckland Menu

CHOICE STARTERS CHOICE STARTERS
  • 1. Tandoori Chicken (Half/ Full) $10/$15
    • Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • A Choice Speciality
  • 3. Garlic Chicken Tikka (6 pc) $15
    • Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
  • 4. Lamb Seekh Kabab (6 pc) $12
    • Lamb mince cooked on skewers with special spices to tingle your tastebuds
  • 5. Paneer Tikka (6 pc) $15
    • Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
CHOICE’S SPECIALITIES CHOICE’S SPECIALITIES
  • Extra $2.50
    • With Basmati Rice
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • 2. Chicken Tikka Masala $13.50
    • Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
  • 3. Chicken Shahi Korma $15
    • Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 6. Karahi Chicken $15
    • Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
  • 7. Vindaloo $15
    • Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
  • 8. Saagwala $15
    • Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
  • 9. Curry $13.50
    • Choice of chicken or lamb. An authentic and traditional Choice style curry
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Extra $2.50
    • With Basmati Rice
  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 2. Dal Tarka (Choice Style) $11.50
    • Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 4. Karahi Paneer $15
    • Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
  • 5. Paneer Butter Masala (A must try for vegetarians) $12.00
    • Cubes of cottage cheese cooked in tomato and cream gravy
  • 6. Paneer Tikka Masala $12 50
    • Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
  • 7. Palak Paneer $12.50
    • Very famous choice style spinach and cheese cubes curry
  • 8. Channa Masala $12
    • Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
  • 9. Malai Kofta $12
    • Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
  • 10.Aloo Jeera $11.50
    • Boiled potato cubes seasoned with cumin seeds
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
TAWA DELICIOUS-UNIQUE TO CHOICE TAWA DELICIOUS-UNIQUE TO CHOICE
  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 3. Tawa Lamb Tikka $15
    • Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
  • 4. Tawa Paneer $15
    • Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
BASMATI RICE DELICIOUS BASMATI RICE DELICIOUS
  • 1. Hyderabadi Lamb Biryani $15
    • Lamb cooked with spices and condiments with basmati rice in hyderabadi style
  • 2. Chicken Biryani $15
    • Specially cooked chicken pieces simmered in spices mixed with basmati rice
  • 3. Vegetable Pulao $12
    • Mixed vegetables cooked with basmati rice flavoured with spices
  • 4. Steamed Basmati Rice $3.50
    • Steamed fine flavor basmati rice
BREAD FROM TANDOOR BREAD FROM TANDOOR
  • 1. Roti $2.50
  • 2. Plain Naan $2.50
  • 3. Butter Naan $3
  • 4. Lachha Paratha (Single) $3.50
  • 5. Aloo Parantha (Plate) $6
  • 6. Aloo Paratha (Single) $3
  • 7. Onion Kulcha $3.50
  • 8. Cheese Naan $3.50
  • 9. Garlic Naan $3.50
  • 10.Paneer Prantha (plt) $7.50
  • 11.Gobi Paratha (plt) $7.50
MAINS MAINS
  • 1. Chili Chicken $15
    • Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
  • 2. Sweet & Sour Chicken $15
    • Chicken cooked in homemade sweet & sour sauce garnished with Coriander
  • 3. Chicken Manchurian $15
    • Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 6. Vegetarian Manchurian $15
    • Vegetable balls cooked in specially homemade Manchurian sauce
  • 7. Cheese Chilies $15
    • Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
  • 8. Vegetable Fried Rice $12
    • All the favourite a must for all chinese food lovers
SIDE DISHES SIDE DISHES
  • 1. Plain Raita $3
  • 2. Bonndi Raita $4
  • 3. Onion Raita $4
  • 4. Kachumber Salad $4.50
  • 5. Green Mix Salad $4.50
  • 6. Lachha Onion Salad $4
  • 7. Dahi Bhalla $5
  • Any extras $3
    • Chutneys, pickles, poppadoms etc
DESSERTS DESSERTS
  • 1. Mango Kulfi $3
    • Homemade ice cream with mango pieces
  • 2. Amritsari Kulfi $3
    • Homemade ice cream with saffron flavor and topped with nuts
  • 3. Rasmalai (2 pc) $5
  • 4. Garam Gulab Jamun ( 2pc) $3.50
EXTRAS EXTRAS
  • Channa Batura $7.50
  • Channa Samosa $5
  • Aloo Tikki $5
  • Punjabi Lassi $3
  • Samosa Plate $3
  • Onion Bhaji $5
  • Mango Juice $4
  • Mango Lassi $4
  • Samosa $1.50
VEGE COMBO VEGE COMBO
  • Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
  • 1. Paneer Pakora (Per kg) $30
  • 2. Mix Pakora (Per kg) $25
  • 3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

  • Whole Fish with Hot & Spicy Sauce $30.00
  • Chicken with Capsicum $15.00
  • Sliced Pork with Beijing Sauce $15.00
  • Deep-Fried Pork with Spicy Salt $15.00
  • Fish Fillet with Pickled Veges $20.00
  • Pork Spare Rib Soup $9.00
  • Spicy Pork Bellies $15.00
  • Stir-Fried Bean Sprout $9.00
  • Dahi Puri (5 Pcs) $4.50 PL
  • Jalebi $4.50 (200 gm)
  • Yoghurt Curry Large $6.00/Small $3.50
  • Spinach & Lentil Large $5.00/Small $3.00
  • Spinach & Cheese Large $7.00/Small $4.00
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Okra Large $8.00/Small $4.50
  • Butter Chicken $9.00
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Organic Free Range Eggs - Any Style $12
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Garlic Bread $4.50
  • Medium $19.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Cheesy Garlic Bread $5.00
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Loaded Wedges $14.50
    • Seasoned wedges topped with cheese, bacon and sour cream
  • Kids bowl of fries $3.00
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Seasoned Wedges $10.00
    • Served with sour cream
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Tow Hoo Tod (6 Pieces) $8.9
    • Deep fried tofu served with Peanut sauce
  • Lamb, Duck Or Prawn $22.50
  • Pad Pong Ka Ree see above
    • Stir fried with yellow curry paste, egg, vegetables and a touch of milk
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Pla Khing $25.5
    • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Tasti Chicken Pizza $4.99
    • Chicken, Capsicum, Onion, Cheese
  • BBQ Lamb Loaded $4.99
    • Marinated Lamb with Onion, Tomatoes and BBQ Sauce
  • Lamb Tzatziki Pizza $11.99
    • Tasty Lamb, Tomatoes, Onion, Cheese with Tzatziki Sauce
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Chilli Paneer Pizza $7.99
    • Fresh Paneer, Capsicum, Onion, Tomato with Sweet Chilli Sauce
  • Pizza Italia $7.99
    • Italian Sausage, Onion, Capsicum, Cheese
  • Garlic Bread $2.99
  • Satay Chicken $7.99
    • Chicken, Onion, Tomato with Satay Sauce
  • S1 Tom Yum Soup
    • (Spicy & Sour)
  • W10 Thai Omelet
  • SL6 Crispy Chicken Salad $12.50
  • Tofu/Chicken/Beef/Pork $11.00
  • Vegetable & Tofu/Chicken $11.00
  • Mixed seafood/Prawn $13.50
  • CK2 Lemon Chicken $12.00
  • W3 Sweet & Sour Stirfry
  • Market oysters- Beer battered with remoulade MP
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Vege of the day MP
  • Market oysters - Natural with shallot dressing MP
  • Moonshines cornbread with burnt butter $7
  • Moonshine’s slaw $8
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Bacon Fried Rice $12.90
  • Scrambled Eggs $9.90
    • 3 eggs with 2 fillings, green chilli, mushrooms, tomato, spinach, onion, ham, brie, feta cheese
  • Falafel Salad $6.90
    • Deep fried vegetarian patties topped with garlic, yoghurt, mild chilli and tomato sauce and served with fresh green salad
  • The Junior $6.50
    • Bacon or sausage, egg and toast
  • Brownie Ice Cream / Waffles Sundae $5.50
  • Work Breakfast $12.90
    • Double bacon, eggs, sausages, side salad, waffles and maple syrup or toast
  • -Regular $9.90
    • Waffle, Bacon, Egg, Sausage
  • Prawn Fried Rice $13.90
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Entree $18.80
  • Thai Satay $12
    • Chicken marinated in thai spices served with peanut sauces
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef or Lamb $12.50
  • Vegetarian $ 11.00
    • With tofu
  • Chicken,Beef or Lamb $12.00
  • Chicken,Beef Or Lamb $12.50
  • Pad Goong
    • Stir fried king prawns with red curry paste and mix vegetables
  • Gang Keaw Noodles
    • Green curry paste with fresh mix vegetables, egg noodles on coconut milk
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Chicken Burger $23.00
    • Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Republic Tasting Platter $43.00
    • Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Classic Fudge Cake $11.00
    • Served with whipped cream and strawberry compote
  • Entree $14.50
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • EGG & SPRING ONION $3.00
  • SILVERSIDE $3.50
  • HAM $3.00
  • EGG $3.00
  • PATS PANTRY PIE $3.80
  • HAM & MUSTARD $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • HAM & TOMATO $3.00
Choice Indian Restaurant

Choice Indian Restaurant

location

Address

262 Great South Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand

phone

Phone

092782343

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
262 Great South Road, Papatoetoe, Auckland, Auckland, 2025, New Zealand
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