Choice Indian Restaurant in Auckland Menu

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1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
2. Chicken Tikka (6 pc) $12
- Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
A Choice Speciality
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy

Extra $2.50
- With Basmati Rice
1. Butter Chicken $13.50
- Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
3. Chicken Shahi Korma $15
- Boneless chicken cooked in gravy with special herbs & spices and nuts used in the shahi kitchen
4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
5. Methi Chicken $15
- Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
6. Karahi Chicken $15
- Chicken sauteed with thick cut pieces of onion, capsicum. cooked in onion gravy and spices with a dash of green
7. Vindaloo $15
- Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
10.Lamb Masala $13.50
- Choice of Iamb pieces cooked in traditional onion tomato gravy

Extra $2.50
- With Basmati Rice
1. Dal Makhani $11.50
- An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
- Seasonal vegetable cooked with onion, ginger and green chillies
4. Karahi Paneer $15
- Cottage cheese cooked in onion tomato gravy, capsicums and seasoned with whole spices
5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
7. Palak Paneer $12.50
- Very famous choice style spinach and cheese cubes curry
8. Channa Masala $12
- Whole white chick peas soaked overnight, cooked slowly to perfection and seasoned with onion and ginger
9. Malai Kofta $12
- Very popular north Indian curry of cottage cheese and potatoes made into balls and cooked in onion gravy
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
11.Matar Paneer $12
- A very popular delicacy of peas and cottage cheese in onion gravy
12.Matar Malai Methi $12
- Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream

1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
2. Tawa Chicken Tikka $15
- Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
3. Tawa Lamb Tikka $15
- Boneless tender lamb cubes marinated in Yoghurt, herbs and spices and cooked on a sizzling hot plate with special masala
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes

1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
4. Steamed Basmati Rice $3.50
- Steamed fine flavor basmati rice

1. Roti $2.50
2. Plain Naan $2.50
3. Butter Naan $3
4. Lachha Paratha (Single) $3.50
5. Aloo Parantha (Plate) $6
6. Aloo Paratha (Single) $3
7. Onion Kulcha $3.50
8. Cheese Naan $3.50
9. Garlic Naan $3.50
10.Paneer Prantha (plt) $7.50
11.Gobi Paratha (plt) $7.50

1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
2. Sweet & Sour Chicken $15
- Chicken cooked in homemade sweet & sour sauce garnished with Coriander
3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
5. Chicken Fried Rice $15
- All the favourite a must for all chinese food lovers
6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
7. Cheese Chilies $15
- Cubes of cottage cheese fried and cooked with onions, chillies and capsicums in soya sauce
8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers

1. Plain Raita $3
2. Bonndi Raita $4
3. Onion Raita $4
4. Kachumber Salad $4.50
5. Green Mix Salad $4.50
6. Lachha Onion Salad $4
7. Dahi Bhalla $5
Any extras $3
- Chutneys, pickles, poppadoms etc

1. Mango Kulfi $3
- Homemade ice cream with mango pieces
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
3. Rasmalai (2 pc) $5
4. Garam Gulab Jamun ( 2pc) $3.50

Channa Batura $7.50
Channa Samosa $5
Aloo Tikki $5
Punjabi Lassi $3
Samosa Plate $3
Onion Bhaji $5
Mango Juice $4
Mango Lassi $4
Samosa $1.50

Channa Masala and paneer item with rice, 1 roti, 1 can $15.50
1. Paneer Pakora (Per kg) $30
2. Mix Pakora (Per kg) $25
3. Gobi Pakora (Per kg) $25

Nearby Sample Menus

Croquettes $17.5
- house smoked fish / romesco fennel & apple slaw
Duck Fat Roasted Potatoes & Sauce Rouille $8
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Slow roasted lamb shoulder $65
- slow roast vegetables / duck fat potatoes lamb Jus
Crispy Fries W Rosemary Salt & Aioli $7
Kumara Rösti $4
Chicken & Lime Soup $13.5
- chicken / lime / black beans / coriander
Formaggio Blue $24
- salsa bianca / Fior de Latte Matakana blue cheese / grilled pears toasted walnuts / arugula

Cheese & Onion $3.50
bacon $5.00
Mushrooms $5.30
Fish $4.80
Terakihi $5.00
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips
Kumara Chips $4.00
Pork Schnitzel $6.00

Hong Kong Style Fried Prawn (Spicy) / King Prawn with Vegetable / Spicy Deep Fried Prawn Meat $23.00
Black Pepper / Soy Paste Lamb Rack $28.00
Scrambled Egg with Shrimp $16.80
Deep Fried (Chilli Oil)
Beef & Tomato on Rice / Beef with Egg Sauce on Rice $11.00
Pork & Preserved Egg / Chicken / Roast Duck $7.00
Singapore Style Fried Vermicelli / Xiamen Style Fried Vermicelli / Duck/Pork Meat Braised Vermicelli / Shanghai Style Fried Noodles $11.00
Curry Chicken (Hot) / Cumin Beef/Lamb $16.50

Vanilla Creme Brulee $13.50
- A classic French dessert consisting of a custard topped with caramelized sugar and served with whipped cream and biscotti.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Crispy Onions $5.00
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
Top Any Steak with Scallops $7.90
Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
Steak and Rib Combo $38.90
- Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.

(with Vegetables and White Rice)
Combination Seafood $16.00
Vegetable $10.00
Special for 4 $46.00
- Chicken Fried Rice, BBQ Pork Egg Foo Yoong, Combination Meat Soft Noodles, Sweet & Sour Pork, 6 Won Tons
Vegetarian $4.00
- (Cheese, Pineapple, Egg)
Egg $2.80
Prawn $12.50
BBQ Pork $11.50

So Frenchy, So Toast VGA $19.50
Mushrooms on Toast GFA, VG $17.50
Eggs Benny GF $19.50
Beef Lemon Grass Vermicelli Noodles $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Omelette Exhibit ‘B’ GFA $19.00
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate

Steak Roll $4.50
Curry & Rice Roll $2.50
Spicy potato wedges $3.00
Chicken Roll $4.50
Oysters $1.50
Bacon & Egg Roll $3.80
Hamburger $3.80
Paua Fritters $3.50

-Pea Pulao $6.00
- Basmati rice blended with aromatic spices and green peas
Vegetable Pakora $1.00
- Seasonal vegetables, dipped in finely spiced chickpea flour batter and deep fried
Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
Bhuna Lamb $10.00
- Diced lamb cooked with ginger, garlic, onion and spices
Tandoori Roti $2.00
- Whole wheat bread baked in tandoor
Lamb Do Piaza $10.00
- Lamb cooked with onions & spices in our chef's unique recipe
Garlic Naan $3.50
- Naan bread flavoured with garlic
Prawn Masala $12.00
- Prawn prepared in thick brown gravy finished with capsicum, tomatoes, onions and garnished with coriander

Chicken $12.50
Mix Meat $16.00
Falafel $8.00
Mother of all Chicken $16.00
Super Burger $5.50
Eggs Benedict
Egg Burger $4.50
Eggs on Toast $7.00

Teriyaki Chicken Udon Soup $11.90
Tuna & Bonito Salad Udon $12.50
Edamame $4.00
Kera-age Chicken $12.50
Plain Udon soup $9.00
Prawn Katsu (Cutlet) $11.90
Chicken Katsu (Cutlet) $7.90
Rice S $2.00

Lamb noodle soup $10.00
-Large Meatballs $10
Homemade dough drop soup $10.00
Chinese pancake $5.00/ea
●Chicken
Potato, green bean and pork ribs $22.00
Hot and spicy chicken $20.00
Home cooked tofu $15.00

Steak fried rice $10.00
Seafood fried rice $14.50
Combination meats $12.00
Chicken, steak, BBQ pork, Prawn and cashew nuts
Combination meats fried rice $12.00
Seafood $14.50
BBQ pork fried rice $10.00
squid fried rice $13.00

Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
Lamb shank $29.50
- Slowly roasted in red wine tomato sauce.
Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
Fettuccini vedura(vegetarian) $21.00
- Sauté vegetable with olives, basil and tomato sauce.
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.

Cheese
- Tomato sauce and Mozzarella
Small $12.90
Lamb Lovers
- Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
Huge $36.90
Portuguesa
- Tomato sauce, mozzarella, chorizo, ham, onions,sliced boiled eggs, capsicum and olives
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
Medium $12.90
Small $10.90