Chokdee Thai Cuisine in Tasman Menu

LUNCH SPECIALS LUNCH SPECIALS
  • A8 Chicken Satay on Rice $12.00
    • Tender chicken marinated in traditional spices, barbecued on skewer topped with Thai peanut sauce and served with rice.
  • N1 Phad Thai $12.00
    • The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts, with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • N3 Pad See Ew $12.00
    • Stir-fried wide rice noodles with eggs, broccoli and carrot with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
  • N5 Kao Pad $12.00
    • Fried rice with vegetable and eggs with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
  • N8 Noodle soup $12.00
    • Rice noodle soup dish composed with bean sprouts and spring onions with your choice of: Chicken, Pork, Beef.
  • N9 Tender Beef Noodle Soup $13.50
    • Rice noodles soup dish composed with stewed beef, bean sprouts and spring onions.
  • N11 Duck Noodle Soup $14.00
    • Traditional Asian Style Duck noodles.
  • SP1 Phad Prik Thai (Mild-Med-Hot) $12.00
    • Stir-Fried black pepper corn, onion, mushrooms, zucchini, and capsicum. Served with rice and your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • SP2 KaoPhad Tom Yum (Mild-Med-Hot) $12.00
    • [only in available in Chokdee Nelson]Lime leafs and eggs with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P5 Sweet and Sour Pork Belly $14.00
    • [only available in Chokdee Nelson]Stir-fried vegetables with sweet and sour sauce with crispy pork belly.
  • TYN TomYum Noodle Soup $12.00
    • [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • TYN TomYum Noodle Soup $15.00
    • [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Thai Boat Noodle served with pork balls.
  • TY Tom Yum (Mild-Med-Hot) $12.00
    • Hot, spicy and sour Thai soup seasoned with lemon juice, lemongrass, mushrooms, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
  • TK Tom Kar (Mild-Med-Hot) $12.00
    • Citrus coconut soup seasoned with lemon juice, lemongrass, galangal, mushroom, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
  • P1 Pad Nam Mun Hoy $12.00
    • Stir-fried vegetables in oyster sauce served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P1 Pad Nam Mun Hoy $14.00
    • Stir-fried vegetables in oyster sauce served with rice with your choice of Crispy Pork Belly.
  • P2 Pud Puck Satay $12.00
    • Stir-fried vegetables in Thai Peanut sauce served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P3 Pad Cashew Nuts (Mild-Med-Hot) $12.00
    • Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P3 Pad Cashew Nuts (Mild-Med-Hot) $14.00
    • Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Crispy Pork Belly.
  • P4 Pad King Sod $12.00
    • Stir-Fried vegetables and fresh ginger served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P6 Pad Bai Kar Paw (Mild-Med-Hot) $12.00
    • Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P6 Pad Bai Kar Paw (Mild-Med-Hot) $14.00
    • Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice ofCrispy Pork Belly.
  • P7 Pad Ped Nor Mai (Mild-Med-Hot) $12.00
    • Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P7 Pad Ped Nor Mai (Mild-Med-Hot) $14.00
    • Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Crispy Pork Belly.
  • P10. Garlic Pork $12.00
    • Crispy fried garlic with pork served with rice. Chicken or Pork.

Nearby Sample Menus

  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • CHEESE BURGER $6.00
  • MINCE & CHEESE PIES $3.80
  • SQUID RINGS $1.00
  • SHOESTRING CHIPS
  • KIDDY BURGER, 1/2 CHIPS or
  • HAM & SALAD ROLLS $4.00
  • All 3 Deals Include
  • BACON PATTIES $3.00
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • All kids meals are served with curly fries and tomato sauce
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • - Chicken/Beef/Tofu $10.00
  • 107. Fried Rice $5.00
  • L40. Green Curry
    • with your choice of
  • 101. Steamed Rice $3.00
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • 4. Fish Cakes $7.50
    • Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
  • - Large $19.00
  • Separate Gravy Only $0.20 for tub
  • -Large $21.00
  • Lamb
  • - Large $19.00
  • -Pork/Beef $6.50
  • Extra Gravy
  • Price: S=small M=medium L=large
  • Garlic and herb buttered hot ciabatta $7.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Affogato $11.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Prosciutto $9.00
    • sliced Italian ham
  • Bagel $6
    • w. cream cheese
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Hash browns $3
  • Toast $3.5
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • One egg $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • SALT & PEPPER SQUID $18.00
    • Squid, sea salt, pepper, fresh lemon, spicy aioli GF
  • Venison salad $18.00
  • Dry cured bacon salad $18.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Chocolate mud cake $10.00
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Steak salad $18.00
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Seasoned wedges
    • Served with chilli and sour cream
  • 2 mini hotdogs n/a
  • Squid rings $0.60
  • Pineapple ring $2.50
  • Crabsticks $2.50
  • Fish $3.80
  • Kids box w/ chips $5.00
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Fish of the Day & Fries $12.50
  • Chicken Bites & Fries $12.50
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Warm Garlic Bread $8.50
    • With herbs
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Chips $8
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • House Smoked Salmon $5.00
  • Fish, pan fried, warm potato salad, capers, aoili $19.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
  • Bruschetta, TCD’s daily selection $15.00
  • 3 patties $29.50
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Chokdee Thai Cuisine

Chokdee Thai Cuisine

location

Address

109 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280318

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
109 High Street, Motueka, Tasman, 7120, New Zealand