Address
109 High Street, Motueka, Tasman, 7120, New Zealand
Chokdee Thai Cuisine in Tasman Menu
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LUNCH SPECIALS-
A8 Chicken Satay on Rice $12.00
- Tender chicken marinated in traditional spices, barbecued on skewer topped with Thai peanut sauce and served with rice.
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N1 Phad Thai $12.00
- The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts, with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
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N3 Pad See Ew $12.00
- Stir-fried wide rice noodles with eggs, broccoli and carrot with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
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N5 Kao Pad $12.00
- Fried rice with vegetable and eggs with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
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N8 Noodle soup $12.00
- Rice noodle soup dish composed with bean sprouts and spring onions with your choice of: Chicken, Pork, Beef.
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N9 Tender Beef Noodle Soup $13.50
- Rice noodles soup dish composed with stewed beef, bean sprouts and spring onions.
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N11 Duck Noodle Soup $14.00
- Traditional Asian Style Duck noodles.
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SP1 Phad Prik Thai (Mild-Med-Hot) $12.00
- Stir-Fried black pepper corn, onion, mushrooms, zucchini, and capsicum. Served with rice and your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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SP2 KaoPhad Tom Yum (Mild-Med-Hot) $12.00
- [only in available in Chokdee Nelson]Lime leafs and eggs with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
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P5 Sweet and Sour Pork Belly $14.00
- [only available in Chokdee Nelson]Stir-fried vegetables with sweet and sour sauce with crispy pork belly.
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TYN TomYum Noodle Soup $12.00
- [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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TYN TomYum Noodle Soup $15.00
- [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Thai Boat Noodle served with pork balls.
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TY Tom Yum (Mild-Med-Hot) $12.00
- Hot, spicy and sour Thai soup seasoned with lemon juice, lemongrass, mushrooms, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
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TK Tom Kar (Mild-Med-Hot) $12.00
- Citrus coconut soup seasoned with lemon juice, lemongrass, galangal, mushroom, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
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P1 Pad Nam Mun Hoy $12.00
- Stir-fried vegetables in oyster sauce served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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P1 Pad Nam Mun Hoy $14.00
- Stir-fried vegetables in oyster sauce served with rice with your choice of Crispy Pork Belly.
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P2 Pud Puck Satay $12.00
- Stir-fried vegetables in Thai Peanut sauce served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
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P3 Pad Cashew Nuts (Mild-Med-Hot) $12.00
- Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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P3 Pad Cashew Nuts (Mild-Med-Hot) $14.00
- Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Crispy Pork Belly.
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P4 Pad King Sod $12.00
- Stir-Fried vegetables and fresh ginger served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
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P6 Pad Bai Kar Paw (Mild-Med-Hot) $12.00
- Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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P6 Pad Bai Kar Paw (Mild-Med-Hot) $14.00
- Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice ofCrispy Pork Belly.
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P7 Pad Ped Nor Mai (Mild-Med-Hot) $12.00
- Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
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P7 Pad Ped Nor Mai (Mild-Med-Hot) $14.00
- Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Crispy Pork Belly.
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P10. Garlic Pork $12.00
- Crispy fried garlic with pork served with rice. Chicken or Pork.
Nearby Sample Menus
- Chow Mein Noodle $12.00
- Extra egg/cheese/Pineapple $1.00
- Dumpling Steamed or fried 12 eac $10.00
- Vegetarian Burger $5.90
- HotDog $3.00
- 1/2 Kumara $3.00
- Chocolate Donut $2.80
- Sausage $3.00
- Kids Platter $10.50
- Selections - Platter for one $12.50
- Grilled Steak Sandwich $18.50
- Wedges - Bacon & Cheese $12.50
- HQ Mini Breakfast $17.00
- Fish 'N' Chips $8.50
- French Toast $17.50
- Sweet Chilli Cheese Bread $10.50
- All kids meals are served with curly fries and tomato sauce
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Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
- Cheese rolls $2.00
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Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
- ●Mains
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
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Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
- -With half serve of crispy potato $21.50
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L41. Red Curry
- with your choice of
- - Crispy Pork $10.00
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5. Chicken Satay Kebabs $7.50
- Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
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L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
- - Chicken/Beef/Tofu $10.00
- - Chicken/Beef/Tofu $10.00
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L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- - Prawns/Mixed Seafood $12.00
- Garlic Bread $8
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Beer Battered Fish & Chips $23
- With seasonal salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
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Edamame $7
- Steamed soy beans
- All pizza bases are made here at the Inn
- (gluten free base add $2)
- - Medium $15.80
- Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
- Lamb Shanks
- -Lamb $7.50
- Meat Only all orders require 24hrs notice please
- -Small $2.00
- Beef - Pork $5.00 ea
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- Spareribs & bitter melon on rice $7.95
- Beef fried rice $7.95
- Shredded pork fried rice noodle/chow mein $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & green beans fried rice in XO sauce $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Mushroom & bean sprouts stirred with noodle $7.95
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GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
- Kids Platter for 2 $20.00
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TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
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BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
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EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
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BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
- Add smoked chicken $4.50
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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ALMOND & COCONUT BIRCHER MUESLI $13.00
- Coconut yoghurt & almond milk, chia seeds, oats, berries
- Tomato, avocado $12.00
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FISH AND CHIPS
- Tomato sauce
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BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
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LAMB SHANK $29.00
- Leek, pea, fresh lemon, Israeli couscous
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HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
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BOWL OF CHIPS $7.00
- Aioli or tomato sauce
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BACON AND EGG ROLL $9.00
- BBQ sauce, tomato relish, kasundi
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-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
- Steak open sandwich $21.00
- -Lg $8.00
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- -Sm $6.00
- Steak salad $18.00
- Homemade wild game pie meal
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-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
- 2 mini hotdogs n/a
- Hotdog $3.80
- Scoop of chips $3.80
- Pineapple ring $2.50
- Sausage $3.50
- Mussels $0.60
- Mini spring rolls $0.60
- Squid rings $0.60
- Chicken Bites & Fries $12.50
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Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
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Chocolate Brownie $13.50
- With vanilla ice cream
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Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
- Grilled Halloumi Salad $23.50
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Warm Garlic Bread $8.50
- With herbs
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
- Side vegetables $7
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
- Baby potatoes $6
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Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
- You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
- Fries $3.00
- Green Salad $7.00
- 3 patties $29.50
- Garlic flat bread $12.00
- Garlic Flat Bread $7.00
- House Vinaigrette $7.00
- Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Chokdee Thai Cuisine
Phone
035280318
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly