Chokdee Thai Cuisine in Tasman Menu

LUNCH SPECIALS LUNCH SPECIALS
  • A8 Chicken Satay on Rice $12.00
    • Tender chicken marinated in traditional spices, barbecued on skewer topped with Thai peanut sauce and served with rice.
  • N1 Phad Thai $12.00
    • The most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, spring onion and bean sprouts, with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • N3 Pad See Ew $12.00
    • Stir-fried wide rice noodles with eggs, broccoli and carrot with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
  • N5 Kao Pad $12.00
    • Fried rice with vegetable and eggs with your choice of: Chicken, Pork, Beef or Vegetarian with Tofu.
  • N8 Noodle soup $12.00
    • Rice noodle soup dish composed with bean sprouts and spring onions with your choice of: Chicken, Pork, Beef.
  • N9 Tender Beef Noodle Soup $13.50
    • Rice noodles soup dish composed with stewed beef, bean sprouts and spring onions.
  • N11 Duck Noodle Soup $14.00
    • Traditional Asian Style Duck noodles.
  • SP1 Phad Prik Thai (Mild-Med-Hot) $12.00
    • Stir-Fried black pepper corn, onion, mushrooms, zucchini, and capsicum. Served with rice and your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • SP2 KaoPhad Tom Yum (Mild-Med-Hot) $12.00
    • [only in available in Chokdee Nelson]Lime leafs and eggs with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P5 Sweet and Sour Pork Belly $14.00
    • [only available in Chokdee Nelson]Stir-fried vegetables with sweet and sour sauce with crispy pork belly.
  • TYN TomYum Noodle Soup $12.00
    • [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • TYN TomYum Noodle Soup $15.00
    • [only available in Chokdee Nelson]Hot, spicy noodle with Tom Yum paste, milk and Thai herbs with your choice of Thai Boat Noodle served with pork balls.
  • TY Tom Yum (Mild-Med-Hot) $12.00
    • Hot, spicy and sour Thai soup seasoned with lemon juice, lemongrass, mushrooms, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
  • TK Tom Kar (Mild-Med-Hot) $12.00
    • Citrus coconut soup seasoned with lemon juice, lemongrass, galangal, mushroom, tomato and fresh coriander, served with rice. Chicken or Vegetarian with Tofu.
  • P1 Pad Nam Mun Hoy $12.00
    • Stir-fried vegetables in oyster sauce served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P1 Pad Nam Mun Hoy $14.00
    • Stir-fried vegetables in oyster sauce served with rice with your choice of Crispy Pork Belly.
  • P2 Pud Puck Satay $12.00
    • Stir-fried vegetables in Thai Peanut sauce served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P3 Pad Cashew Nuts (Mild-Med-Hot) $12.00
    • Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P3 Pad Cashew Nuts (Mild-Med-Hot) $14.00
    • Stir-Fried vegetables with crunchy cashew nuts served with rice with your choice of Crispy Pork Belly.
  • P4 Pad King Sod $12.00
    • Stir-Fried vegetables and fresh ginger served with rice with your choice of: Chicken, Pork, Beef or vegetarian with Tofu.
  • P6 Pad Bai Kar Paw (Mild-Med-Hot) $12.00
    • Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P6 Pad Bai Kar Paw (Mild-Med-Hot) $14.00
    • Stir-fried sweet basil, bamboo shoots, capsicum and vegetables served with rice with your choice ofCrispy Pork Belly.
  • P7 Pad Ped Nor Mai (Mild-Med-Hot) $12.00
    • Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Chicken, Pork, Beef or vegetarian with Tofu.
  • P7 Pad Ped Nor Mai (Mild-Med-Hot) $14.00
    • Red curry paste Stir-fried with bamboo shoots, capsicum, vegetables, basil and kaffir lime leafs served with rice with your choice of Crispy Pork Belly.
  • P10. Garlic Pork $12.00
    • Crispy fried garlic with pork served with rice. Chicken or Pork.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • 1/4 $25.00
  • $22.00 (12 Wings)
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • AVAILABLE UNTIL 12 NOON DAILY
  • - Add avocado $4.00
Richmond Takeaways (sample menu)
  • Jam Wrap $2.50
  • Cheese Burger $5.60
  • 1/2 Chips $2.50
  • Flounder Fillet $4.00
  • Corn Pattie $2.60
  • Chicken Cordon Bleu $3.80
  • Vegetarian Burger $7.10
  • Paua Pattie $2.80
KT's Takeaways Motueka (sample menu)
  • EXTRA MEAT & MUSHROOM $2.00
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • SEAFOOD (CRAB) STICKS $1.80
  • SCONES $3.50
  • GIANT BURGER $9.40
  • CHICKEN BURGER $5.90
  • CHIPS
  • HAM & EGG SANDWICH $2.00
Wheelhouse Takeaways (sample menu)
  • Giant Burger $8.50
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Dumpling Steamed or fried 12 eac $10.00
  • Corn Patty $3.00
  • Rig $3.00
  • Mussels $1.00
  • Pineapple Ring $1.80
  • 1/2 Beer Battered $3.00
Sprig & Fern (sample menu)
  • Curly potato fries $8.00
    • Served with aioli
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -With half serve of crispy potato $20.50
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Junior beef burger $12.00
Chai You (sample menu)
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • - Prawns/Mixed Seafood $10.00
  • 12. Thai Beef Soup $9.00
    • A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • 102. Cashew Nuts $4.00
  • - Chicken/Beef/Tofu $9.00
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
Richmond Roast House & Cafe (sample menu)
  • -Small $11.00
  • -Medium $15.50
  • Lamb
  • - Medium $15.80
  • -Large $5.00
  • -Small $11.00
  • - Large $19.00
  • - Large $19.00
The Apple Shed (sample menu)
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Fries with citrus aioli (GF) $8.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • -With liqueur
  • Fresh ciabatta with flavoured butter $7.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
Rimu Wine Bar (sample menu)
  • Prosciutto $9.00
    • sliced Italian ham
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
Vanilla Bean Cafe (sample menu)
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Caesar Salad $21
    • add chicken
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Bagel $7
    • w. cream cheese and jam
  • Soup of the day $12.50
    • please ask our friendly staff
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
The Courthouse Cafe (sample menu)
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • Bacon, Smoked Salmon or Haloumi $4.50
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • Spinach, tomato or mushrooms $3.50
  • Add smoked chicken $4.50
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
Precinct Dining Co (sample menu)
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
Hooked on Marahau (sample menu)
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • Salted almond toffee
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • TRAMPER’S BREAKFAST $18.50
    • Poached eggs, bacon, ciabatta,, kasundi
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
Petite Fleur at Seifried Estate (sample menu)
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Chicken Bites & Fries $12.50
  • Taster Tray $15.50
    • Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Warm Garlic Bread $8.50
    • With herbs
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Grilled Halloumi Salad $23.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
The Cellar Door Restaurant & Cafe (sample menu)
  • Tamarind duck, cold smoked, salad greens N/A
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
  • Raspberry & White Chocolate Cheesecake N/A
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Prawns $5.00
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
  • Fries $3.00
Chokdee Thai Cuisine

Chokdee Thai Cuisine

location

Address

109 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280318

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Tuesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Wednesday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Thursday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Friday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Saturday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM, Sunday: 11:00 AM – 2:00 PM, 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
109 High Street, Motueka, Tasman, 7120, New Zealand
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