Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Sweet Chilli Sauce N/A
  • Baklava - 2 pieces $6.00
  • Mixed Salad from the deli Sm $10.00/Lg $12.00
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • Chicken Doner Sm $9.50/Lg $11.00
  • Combination Shish - one size $17.00
  • Pad Priew Wan Goong $35.00
    • Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
  • Goong Sai Mai $15.00
    • Fresh Tiger Prawns wrapped in Egg Noodle served with Plum Sauce
  • Pad Pak Look Chin Pla $23.00
    • Pan Fried Mixed Vegetables with Fishballs
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Kuey Tiew Rad Na $29.50
    • Rice Noodles with Seafood & sauteed Vegetables
  • - Pad Priew Wan
    • Stir Fried Chicken & Pork in Sweet & Sour Sauce served with Vegetables
  • Pa Ram Rong Song $27.50
    • Tofu with Vegetables & Peanut Sauce
  • Plamuck Kratiam Prik Thai $32.00
    • Stir Fried Calamari served with Garlic, Beans & Pepper
  • Chicken $8.00
  • Chiura (rice flakes) $4.00
  • -Vegan $10.00
  • Chowella $9.00
    • Typical newari grilled lamb with chiura-served in room temperature - heated affair
  • Mo: mo:
    • With sesame & coriander sauce
  • -Lamb mince & egg $14.00
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • Fries $6.00
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Mixed Satay $12.00
  • Wedges & Sour Cream $5.00
  • Cajun Chicken 13.50
    • Cooked with cajun Seasoning)
  • Lamb or chicken kebab Combo $15.50
  • Mixed Souvlaki (Spicy) $12.00
    • (Cooked with coriander chilli paste)
  • Chicken & Chips $10.00
  • Lamb or chicken $11.50
  • Hot Chips and your choice of drink with your kebab N/A
  • Fruit salad $5.90
  • -grilled pork sausage skewers vermicelli $13.50
  • Banana split & ice cream $8.20
  • Humble french fries large $7.50
    • Garlic aioli or sweet chilli sour cream
  • Creamy mushroom on baguette $13.50
  • - with baby spinach & mushroom $14.00
  • -lemongrass pork on rice $12.50
  • -rare beef rice noodle soup (pho) $13.50
  • Tempura udon or soba $10.00
  • Teriyaki tofu don $8.50
  • Pork kimchi don $10.50
  • Teriyaki salmon don $10.50
  • Kimuchi $1.50
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Una-tama don(eel & egg) $15.00
  • Fried chicken don $10.50
  • Chicken/veggie udon $12.00
  • Prawn Tempura 6 pcs $16.50
  • Chicken Teriyaki $14.00
  • Prawn & veggie tempura 3 pcs $10.50
  • Seafood/tempura udon $13.00
  • CALIFORNIA SUSHI 8PCS $13.00
  • Unagi Bento $22.00
  • Chicken Crum salad $16.00
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Jokbal $50
    • Pig foot cooked with soy sauce
  • Haemul Tang $45 / $60
    • Spicy seafood combination soup and rice
  • Bulgogi Baekban $14
    • Beef BBQ with rice
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Twigim Mandu $10
    • Fried dumpling
  • Jabchaebab $14
    • Pan fried noodles, beef and veges with rice
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • Mushroom/ Tomato/ Avocado/ Spinach $4
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Gluten free bread additional $1.5
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Deep fry kumara cake with spring onion $ 3.00
    • Each
  • Pork kidney with rice noodle $ 12.00
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Sweet tofu selly $ 3
    • bowl
  • Chicken ciblets noodle $ 12.00
    • Rice noodle
  • Spiced duck wings $12
  • Spiced duck feet $ 12
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • And shrimp dumpling $10/$20
  • Fried rice with spicy cabbage $8.00
  • Shredded cucumber $6.00
  • Marinated potatoes $5.00
  • Mixed beef and honeycomb with chili sauce $12.00
  • Fried rice with vegetable egg $10.00
  • Boiled chicken with scallions $10.00
  • Grouper head noodles (Rice noodles) $10/$7
  • Fish Classic $12.0
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yoghurt Sauce, Spring Onions, Pickles, Ketchup
  • Hand Cut Agria Fries $3.5 / $6.5
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Vege Classic $12.0
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Hand Cut Kumara Fries $5.5 / $8.5
  • Add to any Burger $4.0
    • Patty
  • Muesli $11.00
    • With fruit & yoghurt
  • 1 bacon buttie $6.00
  • -3 fillings $8.00
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • -smoked salmon & cream cheese $12.00
  • Toast or bagel: butter & preserves $6.50
  • Large breakfast $19.00
    • Eggs, bacon, mushroom, hash-brown, sausages & toast
  • Eggs on toast $9.00
    • Fried, scrambled or poached
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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