Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • DINNER $12.00
    • meal, small drink and dessert
  • Sweet chilli sauce 50¢
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked buorbon glazed pork ribs served with salad, slaw and fries
  • PAN ROASTED DUCK BREAST $24.00
    • with baby cos salad, candy walnuts, smoked beetroot, apple caramel
  • Two shanks $28.00
  • Seasonal vegetables $5.00
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
  • BLUE CHEESE PIZZA BREAD $10.00
    • with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
  • L38. Wan Dan Hor $13.90
  • L4. Satay Chicken / Satay Pork Rice $12.90
  • Mix-Noodle extra charge $1.00 / Co
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L6. Golden Fried Rice $12.90
  • L30. Chau Kuai Teow KL Style $12.90
  • L7. Sambal Fried Rice $12.90
  • L33. Hokkien Mee KL Style $13.90
  • Basmati Rice $2.50 ea
  • Lamb Saagwala $13.99
    • Lamb pieces cooked with spinach and tomato gravy
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Garam Gazrella $3.99 ea
  • Chicken Tikka Masala $13.99
    • Chicken cooked in delicious onion tomato gravy
  • Butter Prawn $17.99
    • Prawn cooked in creamy tomato gravy
  • Vege Biryani $7.99 ea
  • Ham & Cheese $3.70
  • Plain Egg Foo Young $8.80
  • Chicken $10.30
  • 6 vegetable samosas $2.50
  • bacon Burger $4.50
  • Egg fried Rice $8.80
  • SPECIAL FOR TWO PEOPLE $22.50
    • prawn, BBQ pork & cashew nut with fried rice chicken mushroom & veggies, 6 wontons
  • Pork satay $11.60
  • 56 Ling Fillet with Homemade Blended Sauce $18.50
  • - Beef Rendang
  • 65 Massaman Lamb $18.50
  • 83 Cashew Nuts Stir-Fried $14.50
  • 61 Sambal Egg Plant with Pork Mince $16.50
  • - Crispy Fried Chicken
  • 22 Mee Goreng (C/B/PK) $13.50
  • -Whole Fish available for pre-order only at seasonal price
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Greenfinger Hashbrown $19.9
    • Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Toast $3
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
  • MIX LAMB AND CHICKEN $13.30
  • CHICKEN SALAD $12.50
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • MINI KEBAB CHICKEN+ RICE $8.00
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • COMBINATION DONER KEBAB $13.30
    • mix lamb and chicken plus rice
  • FISH KEBAB $10.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Chicken fried noodle $12.00
  • Shanghai small steamed pork bun $8.00
  • Dumpling with noodle soup $10.00
  • Salted pepper chicken(pork or fish) $10.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Dumpling with spicy sour soup $10.00
  • Spicy chicken with noodles soup(dry noodles or rice) $10.00
  • Tori Meshi $7.00
    • teriyaki chicken mince on a bed of shredded egg and rice
  • TREVALLY $12.00/$17.00
  • Beef katsu $16.00
    • beef cutlet with worcester sauce
  • Salmon Ikura Don $23.00
    • fresh salmon sashimi and salmon roe on Shi Rice
  • Assorted fresh sashimi 24 pcs $36.00
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • Ice cream combo $10.50
    • choose any 3 flavors
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Prawn Tempura (6 pieces) $15.00
  • Teriyaki Chicken $12.00
  • Yakiniku Beef $17.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • Fried Pork Noodles $10.00
    • with vegetables
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Fried Seafood Udon Noodles $10.00
  • Seaweed Salad $4.00
  • Buta No Kakuni $11.50
    • Marinated pork belly in Kushi homemade soy sauce
  • Scallop $5.50
  • Cha Soba Salad $8.90
    • Green tea soba noodle salad with balsamic soba sauce
  • Green Salad With Goma Dressing $12.95
    • Mesclun salad, avocado with sesame dressing
  • Spicy Chicken Bento $19.50
  • Yakiniku Bento $19.90
    • Marinated beef, vegetables with teriyaki sauce
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Salmon Avocado Hash $17.50
    • smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
  • Toasties with Salad $6.90
    • toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,
  • -ADD+streaky bacon & roast truss tomato $4.50
  • Bacon Wrapped Prawn GF $14.50
    • with wild rocket
  • -ADD+feta & fresh wild rocket V $3.50
  • -ADD+baked beans & chorizo sausage $4.50
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • STEAMED RICE $3.00
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • CHICKEN SATAY ON RICE $10.00
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • PENANG CURRY KAPITAN $25.00
    • Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • MANGO & GINGER SORBET $8.00
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Prawn Wraps $8.00
    • Marinated prawns wrapped with spring roll pastry
  • Pad Thai $12.00
    • Traditional Thai noodles with meat of your choice and crunched peanuts
  • Pad Sweet & Sour $12.00
    • Stir fried with vegetables in sweet and sour sauce
  • Pad Param $12.00
    • Stir fried with vegetables and topped with delicious peanut sauce
  • Roll J $6.00
    • Thai spring rolls with vermicelli, mushrooms and vegetables
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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