Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • Battered sausage $2.50
  • Crumbed chicken tenderloin $2.00
  • Chilli with hot sauce & fried onion $3.50
  • Homemade fruit triffle $4.00
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Smokey potato & bacon/Surimi/ Pasta salads $3.50
  • Curry roll $2.50
  • Chicken & mayonnaise $4.50
  • Falafel Petra(GF) $16.00
    • tahini sauce, broad beans, tomato, pickles, in a wrap.
  • Baklava/Basboosa/Maamoul $5.00
  • Mini shawarma $10.00
    • Chicken Garlic Sauce, chips.
  • Fatat Hummus (V)(DF) $18.00
    • fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
  • Cauliflower Salad(DF)(V) $13.00
    • Cauliflower Coriander Lemon, Garlic and pita Bread.
  • Babaganoosh(GF)(V) $12.00
    • Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
  • Babaghash $6.00
  • Chips $5.00
  • EGG BURGER $3.20
  • SAUSAGES $1.00
  • TOMATO $2.20
  • HAMBURGER $2.60
  • BACON BURGER $3.50
  • CRABSTICKS $1.10
  • CHICKEN FRITTERS
  • PAUA $2.50
  • B.B.Q Pork Veges $12
  • Veges Fried Rice $10
  • Combination Meats Fried Rice $12
  • Chicken Sweet Corn Soup $9
  • All $ 13
  • B.B.Q Fu Yong $10
  • E
    • 3 fish, 3 sausage, $ 3 chips
  • Extra Soft Noodle $2
  • X1. Joojeh $12
  • X1. Barg $16
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Koobideh $8
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Rice $4
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • GF= Gluten Free / DF= Dairy Free
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Chicken With Chipotle Aioli And Guacamole
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Crispy Calamari $14.90
  • Canterbury Steak & Egg $32.00
  • Smokin' Ribs $21.90
  • Smoked Chicken and Avo Salad $21.00
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • 16 Tun Platter $28.90
  • Kiwi Beef Burger $19.90
  • Three Per Plate To Share - or Not
  • Fries Relish & Mayo $6.50
  • Creamy Porridge $11.50
    • With banana & raisins
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Cheese Toastie $5.00
  • Egg on Toast $0.50
  • Chicken Caesar Lemon & Parsley Tenderloins, egg, house dressing, croutons, parmesan, avocado & Cos $16.50
  • Free Range Eggs on Toast $10.50
    • With house relish
  • -Add Poached Chicken or Goats Cheese $4.50
  • Jack Daniel's BBQ Pork Ribs (1 pound) $19.90
  • Hot Dogs (2 pieces) $10.90
  • Aioli $2.00
  • Salt Pepper Squid (Large - 14 Pieces) $15.90
  • Nachos - medium $13.90
  • Normal hamburger patty 1/3 lb $7.00
  • Crumbed Prawns (Small - 8 pieces) $9.90
  • Calamari Rings (6 Pieces) $9.90
  • Sambal hong kong (seasonal) $18.00
  • Asam prawn $28.00
  • Wan tan hor $11.00
    • Rice noodles
  • Lak zhi prawn $28.00
  • Spicy prawn noodle soup $13.00
  • Lak zhi fish $28.00
  • Deep fried tofu $7.00
  • Sweet corn soup $6.00
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Marinated olives (GF)(V) $5.00
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Creamy mushroom $16.90
    • Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Hash browns $5
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Chicken & cheese $4.50
  • Chicken & avocado $5.00
  • Bacon & eggs on toast $8.50
  • Cheese & pineapple $4.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Toasted bagel $4.50
  • Chicken burger $5.00
  • Cheese burger $4.50
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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