Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Potato Wedges served with tomato sauce $5.90
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
  • Falafel Plate served with bread (V) $12.90
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK $4.60/$13.00
  • STEAK AND PEPPER $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • STEAK AND VEGETABLE $5.00/$14.50
  • CUSTARD PIE $3.00
  • Carton of sweet & sour sauce $2.00
  • 6 Squid rings $4.90
  • Wedges $3.50
  • Carton of white rice / Cashew nuts / Meat $3.00
  • Prawn $10.90
  • Combination Meat / Prawn $10.90
  • Combination meat $10.50
  • Steak & mushroom $7.50
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Add an extra roll $4.00
  • Add an extra roll $4.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Naan / Paratha $2.50
  • -Prawns $12.00
  • 2 pieces each
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • Amritsari Chole + 2 Bhatures $8.00
    • Free Lassi or Can Drink
  • Stir Fry Chicken / Lamb / Paneer $9.00
  • Aloo Paratha / Gobi Paratha / Aloo Gobi Mix Paratha / Onion Paratha / Paneer Paratha $8.00
    • Served with yogurt, onion, pickle with free lassi or can cold drink
  • Bombay Pav Bhatti / Dal Makhani / Jeera Aloo / Veg Korma / Veg Masala $8.00
    • with 2 parathas & Drink & Onion + pickle
  • Mix S($11.00) L($13.50)
  • Mix $13.50
  • Falafel S($11.00) L($13.50)
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Lamb S($11.00) L($13.50)
  • Mucver S($9.90) L($12.00)
  • Mucver S($11.00) L($13.50)
  • Lamb S($11.00) L($13.50)
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Bread Basket $12.00
    • 1 plain naan, 1 garlic naan, 1 sweet naan, 1 cheese naan
  • Mattar Paneer (med) $13.00
    • Paneer & peas cooked together in subtly spiced gravy
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • Lamb Do Piyaza (med) $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
  • Marinara $26.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • * Side vegetables and oven baked potato $8.00
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • Insalata Rucola $9.90
    • Rocket, shaved parmesan and balsamic vinegar.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Penne Con Pollo Al Forno $22.90
    • Pene pasta with free range chicken and creamy mushroom sauce, sundried tomato and shaved parmesan.
  • Chili Prawn $6.00
  • Salmon & Avocado Nigiri Deluxe
  • Mixed vegetables
  • Sesame Seasoned Seaweed
  • Popcorn Chicken
    • with Sweet Chili Sauce
  • Fried Chicken
  • Panda $2.50
  • 26 - 35 pieces $28.50/$37.50
  • Assorted Vegetables with Garlic Butter
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Small $11.50
  • Small $7.50
  • Cheese Extra $1.00
  • Medium $12.00
  • Large $11.00
  • Mix (Chicken & Lamb) $7.00
  • Small $11.00
  • Large $15.00
  • Roti / Papadom $0.90
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Salad / Yogurt (plain) $1.50
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • B.L.T $10.90
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • -extra $0.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Devonshire
    • Date or cheese scone with fresh cream & raspberry jam
  • Smoked chicken bagel $14.90
    • Smoked chicken, brie, cranberry sauce, salad with toasted bagel
  • Omelette $13.90
    • Ham & cheese or vegetables
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • C $3.00
    • 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
  • S = Small / L = Large
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • Malaysian curry dishes
  • 1 Thigh $3.00/$3.50
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • A $10.00
    • 1 Wing, 1 thigh, 1 drumstick, 1 chips, 1 can drink
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
  • Extra bread $3.00
  • Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
  • -Mixed grill $28.90
    • Chicken, beef & lamb
  • Half chicken $15.00
  • Wraps $17.90
    • Chicken, beef or lamb served with fries and salad
  • Kofta $11.00
  • Prawns salad $18.00
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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