Address
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chong Qing Cuisine in Auckland Menu
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Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.
Nearby Sample Menus
- Tuna and Ham fritter $26
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BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g
- Bai-top shell with noodle salad $32
- Spicy seafood pot stew $35
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Grilled dried squid $24
- deep fried file fish with peanut
- Egg stew $24
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Karahage chicken $32
- (Japanese deep fried chicken)
- Banana salad $32
- Mini Roll $5.00
- Inari $4.50
- Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
- Vegetarian $6.90
- Tempura Fish / Roll Combo / Tuna with Mayo $7.90
- Teriyaki Chicken Combo $9.50
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
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Temaki sushi (GF) (V) $12.00
- Cone shaped sushi salmon and avo / tuna and spring onion
-
Grilled eggplant salad (V) $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
- -Vege and tofu soup / fried $16.00
- -Teriyaki tofu don $15.00
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Tuna tataki steak $25.00
- Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
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Spinach gomadare (V) $9.00
- Boiled spinach with sesame sauce
- -Veges $27.00
- Mixed nigiri 8pcs $19.00
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Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
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Tandoori Prawns $18.00
- prawn marinated in chef special masala and roasted in tandoor
- All mains serve according to customer choice mild medium hot and served with steamed rice
- Chicken Momo Veg $15.00
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Chicken Fried Rice $15.00
- perfect combination of chicken, rice and egg with touch of sauce
-
Aloo Gobi $14.00
- cauliflower and potatoes cooked in spices
- Hotdog And Chips $7.00
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Lamb/Chicken/Beef Choila $18.00
- barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
- a) Fish Ball $11.80
- 24. Fish - Head Noodle Soup $15.00 (small)
- 91. Stir Fry Prawn with Asam Paste $33.00
- 110. Mince Pork With Long Bean
- 71. Sing Kong Tofu $23.00
- 28. Petai Fried Rice $12.90
- 23. Prawns Noodle Soup $16.00
- 62. Deep Fry Thai Chicken $25.00
-
Ginger delicious
- Stir fried ginger sauce, onion, mushroom, vegetables
- Cashew nut $3.00
- Seafood $4.00
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Roasted duck curry (medium)
- A popular curry of roasted duck with pineapple, raisin
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Creamy chilli sauce (medium)
- Stir fried red chilli paste / thick coconut cream and basil
-
Passion on bread (5 pcs) $7.50
- Marinated minced chicken spread on bread
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Three musketeer sauce (medium)
- A stir fried with homemade three tasty sauce
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Spicy beef salad (medium) $15.90
- Thai beef salad in thai style
-
Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
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Beef Tataki 24.00
- seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
-
Seared Sirloin Steak
- w/ wafe sauce*
- Dessert-Ice Cream
-
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
-
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
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Edamame 8.00
- soy beans w/ smoked sea salt
- Miso soup
- Bacon & Egg $4.50
- Hamburger $2.50
- 8 pcs x $2.00 chicken & Chips $16.00
-
E $25.00
- 6 fish, 6 spring roll, 6 sausage, 6 potato fritter, $6.00 chips
- Curry combination $10.00
- Pork Fried Rice $9.00
-
A $15.00
- 8 fish $3.00 chips
- Satay Pork on Rice $9.90
- 56. Vegetarian fried rice $ 10
- 19. Braised pork and veges on noodle $ 7
- 21. Vege and pork tofu in dark soy sauce on noodle $ 7
- 23. Noodle with veges and sesame paste $ 7
- 3. Spicy shredded chicken noodle soup $ 7
- 6. Spicy pork noodle in sour soup $ 7
- 43. Black pepper beef on rice $ 10.8
- 48. Hot & spicy tofu on rice $ 9.8
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- vegetarian $15.50
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Vegetable Yaki $12.50
- Pan fried assorted, veggies & noodles with sweet soy sauce
- Comes with miso soup
-
Pork Katsu Yaki Udon $14.50
- Crumbed pork katsu & udon with sweet soy sauce
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Chicken Katsu Yaki Udon $13.50
- Crumbed chicken katsu udon with sweet soy sauce
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Fish Katsu Bento $11.00
- Fish katsu (hoki) rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
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Udon $10.00
- Japanese clear noodles soup
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Salmon Teriyaki Bento $18.50
- Marinated fish & veg with teriyaki sauce
- Spicy Chicken Sushi (spicy chicken, avocado) / Spicy Beef Sushi (spicy beef, carrot) $12.00
- -Prawns ES $9 / MS $20.90
- -Chicken ES $8 / MS $16.50
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Gang Dang Pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
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●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
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Gai Pad Gra Prow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
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Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
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Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
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Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
- Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
- Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
- Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
- Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
- Spicy Potato Strings / Potato Strings / Cabbage / Chinese Cabbage with Pickled Chilli $12.50
- Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
- Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
- Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
- Seafood $3.80
- Steak/Cheese/Potato $4.50
- Steak $4.50
- Large Sandwich $4.80
- Vege & Mushroom $3.80
- Double Salad $0.50
- Small Sandwich $4.20
- Filled Rolls $5.20
- VEGE BREAKFAST $12.90
- $5.00 choice of two
- POLO BREAKFAST $15.90
- w/ salmon $15.50
- $4.50 choice of one
- MARCO BREAKFAST $14.90
- w/ salmon $15.50
- Ham, Chicken, Bacon, Tuna, Tomato, Cheese, Pineapple, Onion, Mushroom, Avocado
Chong Qing Cuisine
Phone
093776789
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Wine and Beer , Cash , Lunch , Seating , Dinner
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus