Address
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chong Qing Cuisine in Auckland Menu
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Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.
Nearby Sample Menus
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Akaroa king smoked salmon $24.00
- Escabeche, crème vert, mixed leaves
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Pumpkin ravioli $37.00
- Pinenuts, parmesan, amaretti biscuit, sage brown butter
- Salad, mixed leaves, pear, walnut $10.00
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Café nero $16.50
- Made traditionally with galliano
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Red gold $16.00
- Textures of berry, sorbet, spicy caramel top
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Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche
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Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
- Caffè macchiato $5.00
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Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
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Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
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Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
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Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
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Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce
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Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
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Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
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Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)
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FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
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POLLO DI STILLE SICILIANO $27.00
- - Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and garlic
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SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
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LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
- Large $19.00
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Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
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Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
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SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
- - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
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Make your own Java Pizza for only $17.50
- Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
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Open Steak Sandwich $19.90
- 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
- Sides
- - Served with bacon, banana & maple syrup $16.50
- Please ask our server for today's special
- Add salmon $18.50
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Java Breakfast Salad $16.90
- Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
- Add bacon $2.00
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Local artisan cured meats and melon $14.00
- Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
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Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
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White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
- -served with quince paste, beetroot relish, fig chutney, crackers & crostini
- -chumky hand $7.00
- Lime and ginger meringue tartlet
- -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
- Lemonade scones with whipped cream and jam
- Pork Katsu Donburi $12.90
- Salmon Sashimi Salad (6 Pieces) $14.90
- Steamed rice bowl topped with meat and salad N/A
- Chicken Teriyaki Donburi $12.90
- Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
- Tempura Prawn Donburi $12.90
- Chicken Katsu $12.90
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30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
- Garlic bread $8
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Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
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Pumpkin and almond cheese tempura $16
- Date puree, kale, apple salad
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Selection of olives $9
- Rosemary & garlic
- Creamed potatoes $8
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Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
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Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce
- Noodles with braised (or spicy) beef tripe $11.99
- Braised sweet pork spare rib $10
- Fried noodles with pork tripe $10
- Chinese burger with cumin lamb $5
- Fried noodles with chicken $10
- Pork intestine $4
- Sautéed beef with pickled chill (spicy) $19
- Fried egg with tomato $15
- Donut(with cinnamon sugar) $1.00
- Fish Cake $2.50
- Egg Burger $5.50
- (all with 120g prime beef patties, fresh tomatoes, lettuce, mayo & tomato relish)
- Fish of the Day $3.50
- Fresh Gurnard $4.50
- Fresh Mussel $1.00
- Bacon & Egg Burger $7.00
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GARLIC BEANS $22.00
- French beans stir fry with garlic sauce, chicken stripe and shrimps
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SAMBAL PRAWNS $32.00
- Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
- $10.00 (6 rolls)
- $20.00 Large
- CURRY CHICKEN LAKSA
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LAK ZHI FISH $36+ (depends on the size)
- Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
- $18.00 Large
- $15.00 Regular
- Chicken / pork katsu don w curry $15.00
- Crispy vegi spring roll $6.50
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Sushi party pack
- 40 pcs / 60 pcs
- Tofu & avocado salad $7.00
- Edamame $6.00
- Chicken karaage $6.00
- Fresh salmon don $15.00
- Crispy prawn $6.50
- Add Spiced Fried Chicken $13.50
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Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
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Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
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Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
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Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
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Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
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Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
- -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
- ●Diamond Shells
- Live fish Abalone soup $18.00
- -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
- -Fish head & bone light fried with chilli, garlic & pepper POA
- Pork stomach in pepper sauce $22.00
- -With chilli salt & pepper / Kung Po / Creamy cheese and garlic $32.00
- -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
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Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain
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Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
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Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
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Protein Pancake $17.00
- pancake w fresh fruit banana maple syrup
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Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
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Halloumi & courgette cake $18.00
- w poached eggs spinach hollandaise(add salmon or bacon $6.00)
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Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
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Siracha Chicken Salad $18.00
- siracha chicken, quinoa beetroot hummus
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Grilled Chicken Satay GF $13.00
- 4 skewers served with warm peanut sauce
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Coconut Pannacotta $10.50
- Infused with pandan & kaffir lime on respberry coulis
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Dragon & Phoenix Szechuan $28.90
- Wok fry chicken & prawns, tangy garlic chilli & vege
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Melaka Sago $10.50
- Chilled sago pearl, longan & coconut milk
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South Indian Curry $20.90
- Of okra, beans & fresh tomato
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Javanese Chicken $23.90
- Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
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Som Thail Gai $23.90
- Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
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Shanghai Ginger Beef $23.90
- Scotch fillet, garlic, ginger, Shanghai bok choy
Chong Qing Cuisine
Phone
093776789
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Wine and Beer , Cash , Lunch , Seating , Dinner
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus