Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • Rice 3.00
  • Pork & prawn shumai 18.00
    • soy, lime, roasted rice, mint & green chilli
  • Fermented crispy chicken 30.00
    • wild ginger, basil, garlic chives, crispy shallots, red chilli
  • Freshly shucked oyster, Market price
    • smoked chilli, ginger, coriander
  • Green apple ricotta doughnuts, miso butterscotch caramel 15.00
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Woodpecker Hill spiced peanuts 5.00
  • Rice $2.00
  • Soy Ramen $11.00
  • Seafood Chanpon $14.80
  • Chicken katsu curry $13.80
  • Cashu $4.00
  • Eel Egg $24.00
  • Chicken Karaage $10.00
  • Soy chicken $12.80
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Chicken / Lamb Saag $10.00
    • Cooked in spinach puree with hand picked spices and garam masala
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Old-style chips (Large) $6.50
  • Caramelised Onion $1.50
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Cheddar Cheese $1.50
  • Chicken & Chips $12.00
  • Chow Mein Chicken $13.00
  • Palau lamb $13.00
  • Chopsuey prawn $14.00
  • Sizzling Chicken $13.50
  • Sizzling Coconut Cream lamb $14.00
  • In Tomato Sauce lamb $14.00
  • Curry & rice lamb $14.00
  • Fried Dumplings (6 Pieces) $5.00
  • Add Curry Sauce $3.00
  • Chicken Katsu $12.90
  • Fried crumbed cutlets with katsu sauce served with steamed rice & salad N/A
  • Tempura Prawn Donburi $12.90
  • Salmon Teriyaki Donburi $15.90
  • Add Beef, Chicken or Pork $3.00
  • Ami Ramen $9.90
  • Mini Breakfast $7.50
    • Free range eggs, free range bacon, sausage, garlic bread, home style beans
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • Toast Bagel
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
  • - Salmon $13.50
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • Hash browns $5.50
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
  • Just imagine a fresh white fish fillet injeceted with our secret formula than coated in a delcious crispy seasoing and cooked till just brown served with a freh batch of chips and whole lot of ketchup drizzled on top N/A
  • Half Chicken I$10.60 /M$12.95 /C$18.10
    • 1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything
  • 3 Chicken Espeto I$12.90 /M$15.40 /C$ 20.40
    • Delicious Thigh pieces coated with our secret formula , skewered with diced capsicuMand onion flame grilled to make your mouth water.
  • Chicken Supreme Burger $7.80/ $10.30 / $ 15.30
    • Betwwen two buns meet lettuce, cheese, tomato, onion rings, a seasoning crusted chicken fillet and suace of your choice
  • Tomato Sauce N/A
  • Soft serve Ice cream $3.95
    • Vanilla and strawberry ice creaMdrizzled with chocolate sauce
  • Grilled Veggie Wrap $6.40 / $8.90
    • Grilled Vegetables drizzled with your choice of sauces wrapped in pita bread for you to sink your teeth in
  • Ham and Egg Buns $ 2.80
  • BBQ pork Buns $ 2.80
  • Apple Danish $ 2.50
  • Bacon & Cheese Savory $ 3.00
  • Sausage Buns $ 2.80
  • Hawai Pizza $ 8.80
  • Custard Tart $ 2.00
  • Coconut Crusty Buns $ 2.00
  • Takoyaki Balls $9
  • Tapioca Metaball $6
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Spicy Fish Fillets $14
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Tofu Soup $6/$8
  • Taiwanese Pork Sausages $6.50
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Buffalo Wings
    • Crispy chicken wings tossed with aromatic homemade tomato relish
  • Quesadilla
  • Half & Half add $2.50 / Extras $2.50 each
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Fries with Tomato Sauce Small $6.00/Large $9.50
  • Vegetable medley $5.50
  • Creole $15.00
  • Entree $15.50
  • -add house-cured bacon $4.00
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Acai bowl $12.00
    • Nut granola, banana, strawberry, almond milk
  • Eggs any style $7.00
  • Pork spare ribs $16.00
    • Slow roasted, sticky glaze
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Leg of lamb $18.00
    • Rosemary, oregano, olive oil
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • FRESH LINGUINE $29.50
    • w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • MONARCH LUNCH PLATTER FOR 2 $35.50
    • calamari dumplings chicken liver pate & bread, carrot & feta fritter
  • CHUNKEY FRIES $8.00
    • w garlic aioli & ketchup
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • GINGER & WHITE CHOCOLATE BRULEE $13.00
  • Pizza Sub with Cheese N/A
  • Roasted Garlic N/A
  • Italian B.M.T N/A
  • Chicken Teriyaki N/A
  • Cheddar N/A
  • Capsicum N/A
  • Aioli N/A
  • Honey Oat N/A
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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