Address
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chong Qing Cuisine in Auckland Menu
Are you the owner? Manage this listing for free.
Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.
Nearby Sample Menus
- Kumara Rösti $4
-
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
-
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
-
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese burnt butter
- Beet Cured Salmon $5
-
Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
-
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
-
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
-
DHAL 10.00
- (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
-
HONEY CAULIFLOWER 12.50
- (A great combination of cauliflower & honey mustard cooked in garlic, lemon & Indian spices)
-
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
-
BOLLYWOOD SPECIAL PLATTER (per person) 13.50
- (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
-
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
-
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
-
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
- BREAD BASKET(choose any 3 breads) 13.50
- -chips $1
- -chips $2.00
-
Snapper plate $11.90
- (2 snapper, 2 eggs, chip, small tartare sauce)
-
Family pack 1 $6.50
- 2 fish, 1 sausage, 1 potato fritter, chips
-
Family pack 6 $30
- 8 fish, 4 sausages, 4 crab sticks, 4 potato fritter, 4 battered mussels
- Mussel fritter $1.80
-
A special $4.50
- 6 chicken, nuggets & chips
- Steak egg & cheese toast $4.20
-
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
-
Dal Tadka $12.00
- Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
-
Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
-
Aloo Naan $4.00
- Soft bread filled with mashed potatoes..
- Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
-
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
-
Fish Malabari $16.00
- Fish cooked with capsicum, onions and spicy coconut flavoured sauce.
-
Chicken Curry $14.00
- Chicken cooked the traditional North Indian way in an exotic blendo fherbs and spices.
-
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
- Organic toasted multi grain or bagel
-
Protein booster $19.90
- Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
-
B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
-
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
- -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
-
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
-
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
-
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
- Hand cut fries with fresh aioli $8.50
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
-
Fish of the day $29.50
- market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
- Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
-
Potato & peas M $8.50 / L $9.00
- mon to wed
- Potato Vada $2.20
-
Tandoori Chicken $5.00
- 1/4 pcs
- Paneer Fried Rice M $10.50 / L $13.50
- Veg, Shrimps, Egg, Chicken
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
-
Onion bhajia $3.00
- 3 pcs
- Pawn with Cashew Nut $33.50
- Chicken with Garlic and Black Bean Sauce $22.50
- Vegetarian Beancurd Pastry Roll (S)$10.00 (M)$15.00 (L)$20.00
- Combination Meat Fried Noodle. $20.50
- Cold Chicken with Chinese Wine Sauce (half/Whole) $25.50/$50.00
- Duck Mince with Fresh Lettuce $25.50
- English Breakfast Tea $3.50
- Scallop with Black Bean Sauce $36.50
- Spring Roll /Vege or meat) $2.50
- Pineapple fritter $1.50
-
Scallops $2.00
- each
- Curry Roll $2.50
- Mini hot dog x2 & chips $3.50
- Hot Dog & Sauce $3.00
- any 2 fillings $3.50
- Fish & chips combo $7.50
-
Extras
- pineapple, cheese egg $1.50/mushroom sauce bacon $2.00/150gram pattie $3.00
- Chicken Nuggets 6pcs & french fries and salad $8.90
- Garlic Bread 5 pcs $5.90
-
Meatballs and Gravy $17.90
- served with mashed potatoes and peas
- Chicken Caesar salad $9.50
- Wedges bacon cheese & sour cream $9.90
- 2 pcs of Toast and Butter $2.00
- Salt and pepper squid 8 pcs $9.90
-
SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
- ‘Pie of the Week’- see your server $9.00
- Lamb rib rack $18.00
- Baby back pork ribs (half/whole) $15.00/ $28.00
-
TUNA ‘POKE’ $18.00
- Cucumber, avocado, sesame
- 16 hour smoked beef brisket $14.00
- Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
-
ICE CREAM $9.00
- Salted caramel
-
Cheesy jalapeno bites $6.00
- Crispy cheese and jalapeno balls served with sour cream dip
-
1/2 kilo chicken wings $10.00
- Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
-
Chilli nachos $10.00
- Homemade nachos covered in beef chilli and melted cheese
-
Nachos and dip(V) $5.00
- Homemade nachos served with a homemade salsa
-
Crispy cajun wedges (V) $6.00
- Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
-
Breads and chips $7.00
- A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
- Slow roasted pulled pork and BBQ $8.50
- Cheese and tomato with grilled corn and homemade salsa $8.00
-
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
- Bacon $2.00
- English Muffin $2.00
- Fresh Fruit $2.00
- Egg $2.00
-
EGGS NEPTUNE $16.50
- Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
-
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
-
RUPA'S BIG BREAKFAST $18.50
- Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
- 2 fish / 6 mussels / chips $8.00
- 2 fish / 4 potatoes / chips $6.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 2 fish / 2 sausages / chips $6.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Chong Qing Cuisine
Phone
093776789
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Wine and Beer , Cash , Lunch , Seating , Dinner
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus