Address
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
Chong Qing Cuisine in Auckland Menu
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Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.
Nearby Sample Menus
- Cali Chck $3.50
- Chicken $3.50
- Cali Salmon(D) $3.50
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Udon $ 8.90
- beef
- Salmon Wing $7.00
- (V)=Vegetarian
- Pork $3.50
- Seaweed Salad(V) $3.50
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Hot Cakes $15.5
- Fresh fruits, caramelised banana, berry compote, maple syrup & macarpone
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, toasted cashew nuts, mung beans and chilli and lime dressing topped with shaved kumara chips
- Mashed Agria potatoes $8
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Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree
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Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
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Home-Style Wedges $7.5
- with sour cream & sweet chilli dips
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Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
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Chicken Lasagne $18.5
- Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
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Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
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Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
- Lamb, Duck Or Prawn $22.50
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Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
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Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
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Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
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Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
- Mixed Seafood $24.50
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Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
- Halong Bay style fried squid cakes $16.50
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Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
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Vegetarian Pasta $19.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce with grilled chicken
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Eggs Benedict on ciabatta $16.00
- Free range bacon or ham or wilted spinach
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Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
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Pure beef or chicken Hanoi style noodle soup $9.00
- North Vietnamese noodle soup made with a secret combination & served with rice noodles in a slow cooked broth.
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Lamb meatballs $17.50
- in tomato and capsicum sauce, shaved parmesan, rocket w toast
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Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
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Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
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Rich Chocolate Tart $14
- Served with berry compote and ice cream
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Chicken and Brie $22
- With cranberries, cashew nuts and onion
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Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
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Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
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Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
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Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
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Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
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Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
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Diavola $32.00
- San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
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Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
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Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
- Pickle $1.40
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Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
- Pineapple $1.00
- Free range egg $1.00
- With chips $6.80
- Potato rosti $1.50
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
- For 3 person $ 4.00
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Peat Pad Med Mamuang Himmapan (Mild) $19.90
- Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
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Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
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Thod Man Khao Pod (V) $7.50
- Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
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Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
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●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
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Gang Panang Tow Hu $15.90
- Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
- -Chicken ES $8 / MS $16.50
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Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
- 6 Seafood Noodle Soup $12.90
- 7 Dumpling Soup $10.90
- 15 Prawn Fried Rice $13.90
- 19 Beef Dry Fried Rice Noodle $12.90
- 13 Seafood Congee $10.90
- 16 Seafood Fried Rice $13.90
- 5 Beef Brisket Noodle Soup $9.90
- 9 Chicken Congee $8.50
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
- Fried Chicken Thigh $3.00
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Family Pack $20.00
- 4 thigh, 4 drum, 4 regular chips
- Chicken Drumstick $2.00
- Hash Brown $0.50
- Chicken Su Mai $2.20
- Hot Chips $2.00
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Dinner Pack $16.00
- 3 thigh, 3 drum, 1 regular chips
- Spring Roll $2.00
- -add beef or pork $10.00
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Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
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Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
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Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
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Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
- -add pork $10.00
- -add extra peanut butter $1.00
- -add extra veges $1.00
- Fried rice w kimchi (pork or beef) $6.50
- -(7 pcs) $9.00
- Korean bulgogi with pear salsa $4.00
- -(7 pcs) $20.00
- Mexican chicken taco with corn salsa $4.00
- Dakgangjeong burger $6.50
- -(3 pcs) $4.50
- ●Jerk fried chicken (spices, chipotle, and lime )
- Unshelled king prawns in sichuan style $19.00
- Thai style fried rice $12.00
- Stewed Beef brisket and curry sauce $15.00
- Seaweed & mince pork on rice with soup $10.00
- Sliced fish in black bean sauce $16.00
- Shanghai chow mein with pork $11.00
- Coriander & sliced fish on rice with soup $10.00
- Unshelled king prawns in wine sauce $19.00
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Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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That Burger $20.0
- Double Beef Patty, Swiss Cheese, American Cheddar, Streaky Bacon, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Truffle Mascarpone, Wholegrain Mustard Aioli, Tomato Relish, Special Sauce
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Add to any Burger $4.0
- Patty
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Kids Classic $8.0
- Beef Patty, Cheddar Cheese, Iceberg, Ketchup, Tried and True!!
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Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
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Vege Classic $12.0
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yoghurt
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Cheat Meal $20.0
- Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
- Hand Cut Agria Fries $3.5 / $6.5
Chong Qing Cuisine
Phone
093776789
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Wine and Beer , Cash , Lunch , Seating , Dinner
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus