Chong Qing Cuisine in Auckland Menu

Chong Qing Cuisine in Auckland has no menu available, but can choose from many other options such as Portobello Garlic Pizza Bread or Blue Cheese Pizza Bread from Ed Street. GrindOn offers many options including BIG BREAKFAST and VEGETARIAN BIG BREAKFAST. Da Vinci's Restuarant includes a wide range like Bowl of Mixed Olives or Pizza Bread Our famous pizza bread with garlic, oregano & olive oil.. Grouper head noodles (Rice noodles) and Spicy seaweed from . Ding Ding Xiang Hot Pot offers Freda's Roast & BBQ and Stir-fried shredded potato with chili.

Nearby Sample Menus

  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • Potato Fritter $0.90
  • Corn Fritter $2.80
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Battered Prawn $1.70
  • Battered Fresh Snapper $6.40
  • Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
  • Ham $3.00
  • Battered Fresh Tarakihi $5.20
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Tahitian Salad
    • Marinated raw fish with lemon and coconut milk, cucumber, carrots and tomatoes
  • Main Delon $9.00
    • Salted caremel sauce
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Snail Gnocchi
    • Served with cream, garlic, parsley, white wine and onions
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • Large $19.00
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • CAPRICCIOSA
    • - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • Pollo di stille Siciliano
    • Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
  • Quatro Stagioni $11.50 / $15.50
    • Ham, bacon, pepperoni, tomato sauce, cheese.
  • Mixed Kebab on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Felafel Kebab $10.60
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
  • Lamb Kebab $10.90
  • Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
  • Pepperoni $11.50 / $15.50
    • Hot pepperoni, onion, cheese, hot jalapeno peppers.
  • Chicken Fettuccine $15.90
    • Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
  • -Grilled Halloumi Cheese $19.50
  • -Grilled Chicken $18.50
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • -Avocado, cream cheese, tomato $12.50
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • THALIPEETH (4 pcs) $7.00
  • SEV PURI $5.00
  • JOWAR ROTI (6 pcs) $7.00
  • SAMOSA $1.00 / or $1.50
  • PURI BAHJI ( 5 pcs puri) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • FRESH PARATHA (8 pcs) $7.00
  • SAMOSA CHAAT $5.00
  • Man O War (Waiheke)
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • Grilled Halloumi Stack $19.50
    • grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Scallops wrapped in bacon (GF)
  • Baroona Pale Ale $11.00
  • Homemade Baked Beans $16.50
    • with poached eggs & topped with kale on a ciabattini
  • Exile - Pinot Gris, 2014
  • BBQ pork fried rice $10.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Chicken fried rice $10.00
  • Special fried rice $13.00
  • Eggs fired rice $8.50
  • Seafood $14.50
  • Combination meats $12.00
  • Sides $3.50
    • Mushrooms, sliced tomato, Bacon, Sausages, Salmon
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • -Add Bacon $16
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Mini mince (2) pies with tomato sauce $7.00
  • Wilted spinach $6.00
  • -homemade potato hash browns $6.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • -mushroom medley $7.00
  • (V)= vegetarian
  • -avocado $7.00
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • ●Sides
  • -smoked salmon $18.40
  • -confit pork fingerlings $19.50
  • Wedges $9.50
    • Served with chilli and sour cream
  • Creamy or sutéed mushrooms $5.80
  • Thai Fried Rice
    • With cashew nut
  • Thai Red Curry
  • Pineapple Fried Rice
    • With cashew nut
  • Jungle Curry
    • No coconut cream
  • Panang Curry Sauce
  • Deep Fried Chicken $ 13.00
    • With sweet & sour
  • Fresh Chilli Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Tofu
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • TOM YAM
    • traditional hot & sour soup with mushroom and tomato WARM
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • -Salmon $16.50
  • -Non Gluten-free option $15.90
  • Eggs Benedict $15.50
    • Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • Toast Selection
    • Bagel / 5 Grain / Ciabatta
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • -with smoked salmon, avocado and cream cheese $11.50
Chong Qing Cuisine

Chong Qing Cuisine

location

Address

2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093776789

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/4 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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