Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
Open steak sandwich $25.00
On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
Tequila flamed grilled chicken breast $28.50
Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Crème brulee $14.50
Prime beef schnitzel $28.50
Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Brickworks beef burger $25.00
Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
Maple glazed pork belly $32.00
Served on a creamy rich kumara mash with wilted bok choy and caramelized pineapple, drizzled with a sweet maple & apple reduction.
porridge and banana dusted with brown sugar, served with cream or milk
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
OMELLETE $16.50
a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
BEEF FILLET 180gm $38.00
grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Winter salad $7.00
SMOKED SALMON ON POTATO HASH $14.50
Aoraki smoked salmon on potato hash with poached eggs
Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Onion Rings 200g $4.90
Homemade Chocolate Brownie $11.90
A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Mushroom Sauce $3.50
Fish & Chips $17.50
A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Bowl of Salad $4.50
Prime Ribeye or Surf & Turf $30.90
A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Bacon and Eggs $15.90
Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.