Chopped in Christchurch Menu

BREKKIE-MENU 7AM- 5PM BREKKIE-MENU 7AM- 5PM
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • Creamy Mushrooms $13.80
    • On Sourdough Toast
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
BURGERS-MENU 7AM- 5PM BURGERS-MENU 7AM- 5PM
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
SALDS-MENU 7AM- 5PM SALDS-MENU 7AM- 5PM
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Cous Cous $18.50
    • Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
SNACKS & SIDES-MENU 7AM- 5PM SNACKS & SIDES-MENU 7AM- 5PM
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
DOUGHNUTS-MENU 7AM- 5PM DOUGHNUTS-MENU 7AM- 5PM
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
DINNER-MENU 5PM-CLOSE DINNER-MENU 5PM-CLOSE
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Steak $28.00
    • 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
BURGERS-MENU 5PM-CLOSE BURGERS-MENU 5PM-CLOSE
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
SALDS-MENU 5PM-CLOSE SALDS-MENU 5PM-CLOSE
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
SNACKS & SIDES-MENU 5PM-CLOSE SNACKS & SIDES-MENU 5PM-CLOSE
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
DOUGHNUTS-MENU 5PM-CLOSE DOUGHNUTS-MENU 5PM-CLOSE
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter

Nearby Sample Menus

King of Snake (sample menu)
  • Prawn dumplings (3) supreme broth $14
  • Blade cut marlborough salmon with organic white miso gf $21
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Roasted eggplant salad v $11
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Stir fried duck with bean sprouts, cashews and chilli $37
Hello Vietnam Restaurant (sample menu)
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Ginger Chicken & Vege on Rice $12.00
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • Stir-Fried Lemongrass & Chilli Chicken on Rice $12.00
  • Sauteed Prawn with Mix Vege & Cashew Nut $18 Med/$32 Lg
  • Lemongrass & Chilli Tofu $12 Med/$20 Lg
  • Seafood Fried Rice Noodle $14.00
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
Mori Mori Izakaya (sample menu)
  • Japanese curry $15
  • Framed salmon $6
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Grilled fish $14
  • Vegetalian $15
Ilam Seafoods (sample menu)
  • Sausages (Plain)
  • Jam Donut with Chocolate Explosion
  • Whitebait Pattie
  • Double Meat
  • Apricot Chicken
  • Plain
  • Cheese & Onion Pattie
  • Pineapple Ring
Kebab Inn (sample menu)
  • Pump Water $3.00
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Combo $19.90
    • Drink and chips
  • Chicken $13.90
  • Lamb $9.90
  • Falafel $13.90
Good Thai Restaurant (sample menu)
  • -Sukhothai Noodle Soup $10.50
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Panang Curry $10
    • Bean, copalum,
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
  • -Fish Fillet $12.50
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
Craythorne's Public House (sample menu)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Jacket potatoes (GF) $8.00
    • With sour cream, tomato relish and chilli salt
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Monteiths Avonhead (sample menu)
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • Fries
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Flintstone ribeye $37.00
    • Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
  • Fish of the day $POA
    • Market fresh fish, specially prepared each day
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Rivertown Cafe Kaiapoi (sample menu)
  • Pancake $9
    • served maple syrup, ice cream or cream
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Toasted ham & cheese sandwich with chips $9
  • Chicken nuggets & chips $9
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
It's All Greek To Me (sample menu)
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Marinated Olives (small) $3.50
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Olive Tapenade (small) $5.00
    • 100g pottle (vegetarian)
  • Marinated Olives (large) $6.50
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
El Fogon grill (sample menu)
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Guasacaca $2.00
    • A unique Venezuela version of Guacamole
  • Ribeye 400 gr $33.00
    • Bone in Grilled to your choice
  • For one $28.00
    • A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
  • Papas Fritas $5.00
    • French fries
  • House Salad $11.00
Urban Gourmand (sample menu)
  • Deluxe Cheese Toastie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
Indian Heaven (sample menu)
  • Aloo Gobhi Matter $14.00
    • Diced potatoes, cauliflower & green peas cooked dry with roasted cumin, sauteed browned onion & chopped tomatoes.
  • Lamb / Beef Madras $16.00
    • Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Tamarind Chutney $2.50
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Naan Rolls (Chicken/Lamb) N/A
    • ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
Woolston Tavern (sample menu)
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
Noodle Union (sample menu)
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • HONEY CHICKEN NOODLES $9.80
    • egg noodles with battered chicken and vegetables in sweet honey sauce
  • CHILI BEEF $9.80
    • egg noodles with beef and vegetables in hot and spicy chili sauce
  • VEGETARIAN MEE GORENG $9.00
  • GARLIC KING PRAWNS $12.80
    • egg noodles with king prawns shrimps and vegetables in garlic sauce
  • VEGETARIAN SOUP $9.00
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
Chopped

Chopped

location

Address

98 Victoria Street, Christchurch 8013, New Zealand

phone

Phone

033793100

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:30 PM, Tuesday: 8:00 AM – 8:30 PM, Wednesday: 8:00 AM – 8:30 PM, Thursday: 8:00 AM – 8:30 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Reservations

Location
98 Victoria Street, Christchurch 8013, New Zealand
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