Chopped in Christchurch Menu

BREKKIE-MENU 7AM- 5PM BREKKIE-MENU 7AM- 5PM
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • Creamy Mushrooms $13.80
    • On Sourdough Toast
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
BURGERS-MENU 7AM- 5PM BURGERS-MENU 7AM- 5PM
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
SALDS-MENU 7AM- 5PM SALDS-MENU 7AM- 5PM
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Cous Cous $18.50
    • Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
SNACKS & SIDES-MENU 7AM- 5PM SNACKS & SIDES-MENU 7AM- 5PM
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
DOUGHNUTS-MENU 7AM- 5PM DOUGHNUTS-MENU 7AM- 5PM
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
DINNER-MENU 5PM-CLOSE DINNER-MENU 5PM-CLOSE
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Steak $28.00
    • 205G Sirloin With Herb Butter, Chilli Mayo Slaw & Skinny Fries
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Salmon Fillet $28.50
    • 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
BURGERS-MENU 5PM-CLOSE BURGERS-MENU 5PM-CLOSE
  • Cheeseburger $17.80
    • Beef Pattie, Smokey Cheese, Bacon Jam & Iceberg Lettuce With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Vege $19.20
    • Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
SALDS-MENU 5PM-CLOSE SALDS-MENU 5PM-CLOSE
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Couscous $18.50
    • Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
  • Grilled Pineapple $19.00
    • Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
SNACKS & SIDES-MENU 5PM-CLOSE SNACKS & SIDES-MENU 5PM-CLOSE
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Spicy Chicken Wings $14.40
    • With Siracha & Lime Sauce
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
DOUGHNUTS-MENU 5PM-CLOSE DOUGHNUTS-MENU 5PM-CLOSE
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Sweetheart Doughnuts $10.00
    • With Berries & Lemon Curd
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter

Nearby Sample Menus

  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Bacon Fritters $2.50
    • Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
  • Kumara Fries $3.50
  • Seafood Fritters $2.50
    • Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
  • Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
  • Crinkle Cut Chips $2.50
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Chicken-katsu-combo $15.00
    • crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
  • BBQ pork kimchi-don $13.50
    • stir-fried pork with spicy miso sauce and spicy pickles vegetable topping on rice
  • Kara-age-combo $15.00
    • golden fried crunchy chicken with mini salad, rice & miso soup
  • Buttered scallops $7.00
  • Kimchi gyu-don $13.00
    • gyu-don with spicy pickles vegetable topping
  • Menma bamboo $5.00
  • Spicy chicken salad $6.80
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Bacon and egg buttie $14.00
    • Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
  • Add beetroot $2.50
  • Big breakfast $22.00
    • Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
  • Add fried egg $2.50
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Vegetarian stone $22.00
    • A selection of seasonal vegetables, served with hollandaise
  • Surf n turf $34.50
    • 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Omelette $18.50
    • Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
  • Add Bacon $6.00
  • Caesar Salad $18.50
    • Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
  • Tomato $4.00
  • Add Smoked Salmon $6.00
  • Roast Chicken Po Boy $18.50
    • Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Seasonal Vegetables $7.50
    • Please ask your server
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • TOMATO $4.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • PINEAPPLE $4.50
  • BACON $3.00
  • BACON & EGG + MEAT $5.50
  • EGG $4.50
  • PINEAPPLE $2.50
  • MONSTER $6.50
    • Meat, Egg, Cheese, Bacon, Pineapple, Tomato
  • Tandoori Roti $3
    • Unleavened wholemeal bread.
  • Peas Pulao $8
  • Goan Fish Curry $20
    • Royal delicacy from beaches of Goa cooked in lightly spiced, coconut milk and mustard seeds.
  • Meat Samosa (2 Pcs) $6.50
    • Flaky pastry filled with spicy minced lamb and peas.
  • Chicken Tikka $13
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
  • Garlic Naan $4
    • Naan with stuffing of garlic.
  • Bombay Aloo $16
    • Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
  • Chicken / Lamb Pasanda $19.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Wok fried fresh market vegetables $14.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Thai red curry tofu w/ green beans $26.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Katsu Tama $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Oki Hoki Set (Seasonal) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Rice $2.00
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Salmon $2.80
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • FISH BITES 3 FOR $1.00
  • HOT DOG $1.50
  • LARGE HOTDOG $2.10
  • SPRING ROLLS $2.80
  • PACIFIC OYSTERS EACH $1.50
  • BLUFF OYSTERS 6 FOR $15.00
  • SCALLOPS EACH $1.50
  • DONUTS $1.50
  • Baklava $3.00
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Feta Cheese $2.00
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • - Combo: Souvlaki of your choice + fries + can of drink $17.00
  • Turkish Delight $0.50
  • Mozzarella Cheese $2.00
  • - Combo: Burget of your choice + fries + can of drink $21.00
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Eggs Silvester $15.50
    • Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
  • Ham, Cheese, Pineapple $7.80
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Apple, Cinnamon & Cream $12.00
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Bagels $7.00
    • Cream cheese & jam
  • Toast & Spreads $6.50
    • With butter & jam
  • Marinated olives and Tamar Farm chorizo $5.50
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Manuka house-smoked Marlborough salmon $18.00
    • with aioli, toasted bread and watercress
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • Fresh cut fruit $11.50
    • with lemon syrup and sorbet
  • Wood-fired flatbread with hummus & dukkah $15.50
  • Small - serves 2 $32.50
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
  • PORT LEVY $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
  • Half & half add $2.00
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Chopped

Chopped

location

Address

98 Victoria Street, Christchurch 8013, New Zealand

phone

Phone

033793100

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 8:30 PM, Tuesday: 8:00 AM – 8:30 PM, Wednesday: 8:00 AM – 8:30 PM, Thursday: 8:00 AM – 8:30 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Reservations

Location
98 Victoria Street, Christchurch 8013, New Zealand
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