Chunky Pizza in Auckland Menu

Nearby Sample Menus

Harrisa Lamb Shoulder 500gm $32.9
- house smoked and then slow cooked with Harrisa rub
Dessert Platter to Share $40
- Serves 4 - 6 people
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
Quesadilla $11.5
- Roasted Chicken, BBQ sauce and mixed leaf salad
Eton Mess $12.9
- w/ macerated strawberries & rhubarb, meringue, whipped cream & mixed berry sauce
Grilled Half Spatchcock $29.9
- w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
The Jumbo $28.9
- 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
Chunky Fries $9
- with Elephant salt and tomato sauce

Chicken $2.80
B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken
Onion
C $49.00
- Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
Potatoes / Pumpkin $0.50
Bolognese S$9/$12/L$14
Chicken R $3.90 / S $3.50
S = Small / M = Medium / L=Large

Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
Crispy Potato Rosti 21
- with smoked salmon
Anatolian Lentil Soup 23.5
- Turkish pide
Deco Bene 21
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon

Butter Bun $1.00
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Egg chilly $9.00
- Boiled eggs fried with onion, tomatoes , capsicum, spices and green chillies
Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
Egg Bhurji $10.00
- Half-cooked eggs with pau-bhaji's curry
Lasun Fry $7.00
- Sunny side up egg topped with spicy chutney & green garlic
Vegetable Toofani $13.00
- Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs

Baguette Roast Meal $6.90
- w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
VERMICELLI WITH GRILLED CHICKEN $12.00
FRIED RICE $14.00
- chicken beef seafood or prawn
CRISPY VIETNAMESE STYLE PANCAKE $12.00
VERMICELLI WITH GRILLED BEEF $12.00
DEEP FRIED CHICKEN WINGS $5.00
Salad $5.00
VERMICELLI WITH GRILLED PORK $12.00

Saffron Cloudy Bay clam and corn chowder $17.50
Cooked Breakfast
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
Antipasto $27.50
- Assorted cold cuts, trio of bread and dips, roasted artichoke, grilled bell peppers
Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50

Smoked Chicken $19.90
- with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
Choice of 3 fillings
Chocolate Banana Cake / Carrot Cake / GLUTEN FREE Orange Cake / Passion fruit Cheesecake / Chocolate Raspberry Tart / Citrus Tart / Caramel Fudge Tart / Apple Berry Crumble
Savoury French Toast $18.90
- with bacon, grilled banana, tomato & fried potatoes
Large selection available at counter
- Salmon $19.90
Toast $4.00

Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Vegetable lumpia $15.00
- Filipino style vegetable spring roll, paenuts sweet garlic sauce
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Sans rival $15.00
- Buttercream sandwiched cookie, meringue and pistachios
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce

Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce.
Chocolate indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Kumara Bravas (V) (GF)
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.

Chunky Pizza