Address
38 White Street, Fenton Park, Rotorua, Bay Of Plenty, 3015, New Zealand
Ciabatta Cafe and Bakery in Rotorua Menu
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Ciabatta Cafe and Bakery in Rotorua has no menu available, but can choose from many other options such as Ab Fab or Grilled Halloumi from Cafe Paradiso. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Charlie's Korean BBQ includes a wide range like Samgyetang or Bulgogi deopbap. CHICKEN and PORK from . Kiwi Kai Rotorua offers Ambrosia Restaurant & Bar and Bacon and Eggs.
Nearby Sample Menus
- Corn On The Cob With Butter $4.00
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Battered Fish Burger $10.00
- battered fish, tomato, onion, garlic mayo & tartare
- Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
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Waffle Pop $4.00
- served with raspberry marshmallow sauce or chocolate hazelnut sauce
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Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
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Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
- Chicken Cracking $2.00
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Memphis Smokey BBQ
- tomato based
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Slow smoked pesto chicken $26.90
- Chicken breast infused with basil pesto and wrapped in streaky bacon with our waldorf and warm potato nicoise salads
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lamb trio $38.90
- New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
- Smoked salmon $6.00
- Thick cut smoked Bacon $6.00
- Bloody mary shots (Min order 2 ) $6.00
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Crispy smoked duck & orange salad (gf) $24.90
- Smoked duck breast on a bed of quinoa, with walnuts, avocado and orange. Finished with pine nuts and a french vinaigrette
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The C-B-K (gf) $20.90
- Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
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The crafty hamburger $10.90
- Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
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Pad Katiem $18.50
- Sauteed vegetables, garlic and pepper
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Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
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Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
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Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
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Curry Puff $7.50
- Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
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Pad Prik Keang $14.50
- Curry paste, basil and vegetables
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Pad Ped Talay $19.50
- Stir fried combination seafood and vegetables served with spicy sauce
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Kae Pad Prik Kra Praow $15.50
- Stir fried lamb, chilli and sweet basil served with vegetables.
- Hash browns x 2 N/A
- Roasted tomato x 2 N/A
- Gluten free bread/ Toast x 2 N/A
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Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
- Smoked Salmon $4.50
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
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Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
- Kids nuggets and chips $7.50
- Tea and Coffee
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
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New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
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The Southern Oceans
- In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
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The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
- Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
- Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
- Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
- Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
- Affogato $6.5
- Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
- Garlic Bread $7
- Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
- All curries served with Cumin Basmati Rice
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Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
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Beef Nachos $18.50
- Landings special beef and bean mix served on crispy corn chips topped with avocado, bacon and sour cream (Vegetarian option available)
- Stir Fried Vegetables
- Green salad
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Marinara $20.50
- Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
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Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
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Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
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Beef Vindalo $13.99
- This spicy dish cooked with onion gravy and ground spices
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Lamb Tikka Masala $14.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
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Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
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Savnam Curry $12.50
- Mushroom cooked with green peas, spices and creamy sauce
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Lamb Korma $14.50
- Cooked with cashew paste, creamy sauce and spices
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Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
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Beef Korma $13.99
- Cooked with cashew paste, creamy sauce and spices
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Potato rosti with salmon $15.9
- w/ creme fraiche & dill
- Add: Jalapeno & semi dried tomato $2.9
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Spaghetti bruni $18.5
- tossed in oil with garlic and chilli
- Creamy pumpkin risotto $6.5
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Add $4.5
- pan seared tender eye fillet
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Le Classic basic $8.5
- Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
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Varzi $19.9
- chicken, basil pesto and toasted pinenuts
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Rincon - pear and gorgonzola $21.9
- pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
- Calamari Rings $1.00
- Blood n Guts $3.50
- Onion Rings $0.80
- Crab Stick $1.50
- 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
- 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
- Wedges $3.50
- Moro Bars $3.00
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Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
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Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
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Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
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Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
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Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
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Caprese $16.00
- Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
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Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
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Calzone Classico $22.00
- Tomato sauce - mozzarella- ham - mushrooms
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Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
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Imperfetto $24.00
- Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
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Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
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Pescatora $23.00
- Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
- Extra ingredient $2.00
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Matter paneer $14.50
- cottage cheese cooked with green peas and aromatic spices
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Lamb samosa 2pcs $5.00
- cooked minced lamb, onion, spices wrapped in pastry and deep fried
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Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
- special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
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Indian thali meal - veg $10.00
- rice, two veg curries, 1 roti, pappadum and pickle
- Chicken kothu $12.50
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Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices
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Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
- Fish and chips $8.00
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Mixed salad greens w walnut vinaigrette $7
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Seasonal vegetables $7
- Steak fries w aioli $7
- Olives w lemon & thyme (GF, V) $7
Ciabatta Cafe and Bakery
Phone
073483332
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 1:30 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , European , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Groups , Lunch , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Desserts and Bakes , Local cuisine , Digital Payments , Outdoor Seating
38 White Street, Fenton Park, Rotorua, Bay Of Plenty, 3015, New Zealand
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