CINNAMON SPICE INDIAN TAKEAWAY in Christchurch City Menu

STARTERS STARTERS
  • VEGETARIAN PLATTER FOR TWO $18.00
    • 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
  • MIXED PLATTER FOR TWO $20.00
    • 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • LAMB CHOPS SMALL $16.00
    • [4 pieces]
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • TANDOORI CHICKEN HALF $14.00
    • One Leg, One Breast Pieces
  • TANDOORI CHICKEN FULL $20.00
    • Two Legs, Two Breasts Pieces
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • PANEER PAKORA $15.00
    • Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
  • VEG HARA BHARA KABAB $12.00
    • Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
  • TANDOORI MASHROOM $10.00
    • Mushroom Marinated in Indian Spices and Served on Salad
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
MAIN CHICKEN MAIN CHICKEN
  • All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
  • BUTTER CHICKEN $10.50
    • Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
  • CHICKEN KORMA $10.50
    • Sliced Boneless Chicken Cooked in Tandoor, Rich Creamy Gravy and A Touch of Fenugreek
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • CHICKEN POSHT $10.50
    • Boneless Chicken Cooked with Onion, Ginger, Garlic, Fresh Coriander and Crushed Tomatoes and Cooked with Spices and Roasted Poppy Seeds
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • CHICKEN MUGHLAI $10.50
    • One of the most popular dishes in India. Boneless Chicken cooked with Vegetable Gravy and egg
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • CHICKEN MADRAS $10.50
    • Boneless chicken cooked with onion, ginger, fenugreek and spices
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
MAIN LAMB MAIN LAMB
  • LAMB ROGAN JOSH $10.50
    • Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • LAMB SAAG $10.50
    • A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
MAIN SEAFOOD MAIN SEAFOOD
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • GOA PRAWNS $10.50
    • Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • PRAWN SAAG $10.50
    • Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • PRAWN JALFREZEE $10.50
    • Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
VEGETARIAN VEGETARIAN
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • PALAK PANEER $9.99
    • Cumin Seeds, Onion, Ginger Garlic, Tomatoes, Spinach And Homemade Cottage Cheese
  • MASHROOM DO PAYAZA $9.99
    • Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
  • ALLO GOBI $9.99
    • Potato And Cauliflower Cooked With Cumin Seeds And Spices.
  • MIXED VEGETABLES
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • DAAL TARKA $9.99
    • Specially Prepared Lentil Tempered With Cumin Seeds And Garlic. Full Of Flavour And Nutrition.
BREADS BREADS
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • GARLIC NAAN $4.00
    • Plain Flour Flat Bread Sprinkled With Crushed Garlic
  • KASHMIRI NAAN $5.00
    • Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • CHOCOLATE - CHEESE NAAN $5.00
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • CHEESE AND GARLIC NAAN $5.50
    • Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • ONION KULCHA $5.00
    • Naan Bread Stuffed With Crispy Onions And Spices.
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
RICE RICE
  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • VEGETABLE BIRYANI $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy.
  • MURG BIRYANI $10.50
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes Cooked With Rice & Chicken And Touched With Cashew Nut Gravy.
  • LAMB BIRYANI
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • POPPADAM (FOUR PIECES) $2.00
  • MANGO CHUTNEY $3.50
  • MIXED PICKLE $3.50
  • MINT CHUTNEY $3.50
  • RAITA $4.00
  • MANGO LASSI $5.50

Nearby Sample Menus

  • Satay Chicken
  • Jam Rap Donuts $2.00
  • Butter Chicken
  • Spring Rolls $2.80
  • Chocolate Donuts $2.00
  • BBQ Chicken
  • Half Chips $1.80
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Chicken & Cranberry N/A
  • Chicken & Camembert N/A
  • Steak N/A
  • Beef Chilli N/A
  • Steak & Cheese N/A
  • Mince N/A
  • Chicken N/A
  • Bacon & Egg N/A
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • -with wilted baby spinach $16.50
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • Toasted sandwiches
  • Oddfellow’s muesli and fruit $12.00
  • Toast with jam $7.50
  • Vegetable Spring Rolls $0.50 Ea Or $6.00 Doz
  • Mushrooms $2.50
  • Sweet & Sour Wontons N/A
  • Hash Brown $1.00
  • Crumbed Prawn $0.80
  • Tomato N/A
  • Beef Foo Young Egg N/A
  • Bacon & Cheese $3.00
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Freshly Baked Quiche $4.00
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • CRUMBED SCHNITZEL $17.50
    • Your choice of chicken or pork, served with garden salad and fries
  • Fish $3.00
  • Large Sausage Roll $3.50
  • Basket of Fries $4.80
  • Bakery Items $2.50
    • Muffins
  • Magic $ 6.50
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Philadelphia $ 6.00
  • Teka Maki $ 6.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • -Pineapple Jelly
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • (Bah Geng) - Pork Thick Soup $14.00
  • -Lychee Jelly
  • Black Sugar Cake $4.00
  • Handmade White Radish Cake $5.00
  • -Mango jelly
  • Taro & Yam Balls Sweet Soup $7.50
    • Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
  • Crispy fried chicken strip $10.00
    • on rice
  • Chicken satay on rice $13.00
    • with side vegetables
  • Spring Rolls (8pcs) $5.00
  • Sweet & sour pork $13.00
  • Fried Chicken Wings $9.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Combination add $3.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Fish $2.20
  • PRAWN MUSHROOMS ON RICE $11.50
  • Bacon $4.00
  • Mussels (doz) $8.00
  • Jam Rap $2.00
  • COMBINATION EGG FOO YOUNG $11.50
  • PINEAPPLE $2.80
  • Chips $2.20
  • -Add fries and tomato sauce $12.00
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Served until 2pm
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • all served with fries.
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Udon noodle $10
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Baby Stick N/A
  • Chicken yaki udon $11
  • Nigiri Sushi N/A
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Fish curry $16.00
    • Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Vegetable samosa $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Gai Yang Yai $16.00
    • Grilled chicken wings with chilli sauce & rice
  • Phad Woon Sen Pla Meuk $17.00
    • Stir fried glass noodles with egg, bamboo shoots, squid and veges
  • Kai Yat Sai Jay $15.00
    • Mild vegetables omelette & rice
  • Steamed Jasmine Rice Per serving $4.00
  • Cashew nuts - on meal $3.00
  • -Large $26.00
  • Phad Mu King $16.00
    • Stir fried ginger pork with vegetables and rice
  • Khao Phad Nua $15.00
    • Mild fried rice with diced beef, egg & vegetables
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • EGGS BENEDICT $15.00
    • English muffin served with crunchy bacon poached egg and a side of hollandaise
  • Family steak & mushroom pie $14.20
  • Vegetarian quiche (SM) $5.20
  • Sausage rolls $2.50
  • Cheese & pineapple sandwich $2.00
  • Chicken club $2.30
  • Savoury muffins $3.80
  • Satay chicken pie $5.40
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
CINNAMON SPICE INDIAN TAKEAWAY

CINNAMON SPICE INDIAN TAKEAWAY

location

Address

257 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033870202

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Free Wifi ,  Cards accepted ,  Dinner

Location
257 Burwood Road, Burwood, Christchurch, Canterbury, 8083, New Zealand
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