Cinta Satay in Dunedin Menu

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Cinta Satay in Dunedin has no menu available, but can choose from many other options such as Kransky/smoked salmon/bacon or KIDS MENU AVAILABLE from Blueskin Nurseries Cafe. Lombardi offers many options including CRISPY FREE RANGE PORK BELLY and FOVEAUX STRAIT SQUID & OCTOPUS SALAD. Bobs Weigh Cafe includes a wide range like Lauren's Porridge or Bri Guy's Toasted Muesil. The Furgburger and Fergburger w/ cheese from . Fergburger offers Table Se7En Restaurant And Bar and Bread Platter for Two - With ever-changing dips, spreads, oils and accompaniments. served with grilled ciabatta bread..

Nearby Sample Menus

December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
Granola, strained yoghurt, stewed & roasted fruit $14.00
Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
Market Fish $35.00
- Add onion rings + $4.50
Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce

Pita Chips and Dip $3.90
Falafel Salad $11.9 Reg / $9.9 Petita
Super Vege (3 Fillings) $4.00
Brownie $2.50
The Protein Pack $15.00
Signature Vegetarian $9.00 per head
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheese Board FOR TWO $24.99
- Finish off the night with a selection of 3 different New Zealand made cheeses, with fresh fruit and crackers.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
GARLIC BREAD $5.00
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
RiSOTTO $25.00
- Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.

Sweet Mango Chutney (Each) $2.00
Stuffed Kulcha $4.00
- Stuffed with spiced potatoes and peas
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Lamb Bhunna $13.99
- Boneless pieces of lamb cooked with sauteed onions and capsicum in refreshing curry
Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Fish Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums and coriander
Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka

AFFUMICATO
- Smoked chicken, cranberry and brie
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
NORMA (1 person) $12.00
SNACK $8.00
HALF METRE (2-3 people) $32.00
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)
PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts

DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.

Fried potatoes $3.00
Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
Toast and House Made Raspberry Jam $9.00
- gluten free
Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
Smoked salmon $16.50
- capers, cream cheese, spinach
Seed toast $5.00
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle

Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Teriyaki Beef Skewers $13.00
- Tender beef strips marinated in teriyaki sauce served with a petit salad
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*

Deep Fried Lychees and Ice Cream $4.50
Venison on Hot Plate $15 Large / $12 Small
Set Menu for 10 (A) N/A
- Chicken and Corn Soup / Deep Fried Spring Rolls / Deep Fried Wontons / Lamb in Black Pepper - Served on a Hot Plate / Chicken - With Spring Onion and Ginger and Mushroom Chow Mein / Garlic Beef on Bokchoi / Deep Fried Squid / Sweet and Sour Pork / Crispy Skin Chicken / Kung Po Beef / Green Beans and Mixed Vegetables / Fried Rice / Steamed Rice
Spicy Deep Fried Scallops $20 Large / $12 Small
Roast Chicken and Vegetables $14 Large / $10 Small
Vegetable and Cashew Nuts Chow Mein $13 Medium / $9 Small
Crispy Roast Pork $18 Large / $12 Small
Spicy Deep Fried Beef $15 Large / $11 Small

64 Peanut Sauce $3
23 Potato Masala Dosai $12
- Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
17 Beef Murtabak $15.90
- Flaky bread filled with beef served with pickled onion and curry gravy
22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
44 Nasi Goreng $14.90
- Malaysian style fried rice with s combination of shrimps, chicken, mixed vegetables, eggs and accompanied with satay sticks
27 Fish Masak Lemak $16.90
- Marinated fish cooked true to its originally from villages throughout Malaysia, A very delicious authentic dish with vegetables
14 Char Kuey Teow $10.00
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
Dishes served with rice

Combination meat in satay sauce on hot plate
Wonton Soup $10.00 / $14.00
Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
Deep Fried Spring Rolls
Seafood chow mein $12 / $16
Sweet and Sour Pork (Large)
Chicken with Cash Nuts (Large)
Stir Fried Broccoli with Chinese Pork (Large)

Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Avocado, cows feta, toasted seeds & lemon
Butter & Anathoth raspberyy jam
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries

shrimp cocktail $10.00
-add onion or mushrooms for $2.00
pork schnitzel $18.00
with bacon & cheese $11.50
garlic bread $8.00
crispy tender burger $18.00
-beer battered $26.00
with chilli & cheese $9.50

The Angus Burger $ 6.90
- Prime NZ beef (1609), lettuce, tomato, red onion, aioli & tomato relish.
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
Deer my Love $8.00
- Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
Fries $3.50
- with your choice of sauces
Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.

Sauteed Mushrooms $5.00
Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
$22.50 (Main)
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
$22.00 (1 Shank)
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special

Cinta Satay

Otago > Dunedin > Cinta Satay

Address

20 Marlow Street, St Kilda, Dunedin 9012, New Zealand

Phone

034562488

Email

cintasataynz@gmail.com

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed