Clarendon Hotel in Taranaki Menu

Clarendon Hotel in Taranaki has no menu available, but can choose from many other options such as Fish (Of the day) or Snapper from Grumpy's. Tulsi offers many options including ONION BHAJI and VEGETABLE PAKORA. Meadowbank Fish & Chips includes a wide range like All Deep Fried In Rice Bran Oil or Chips. Souvlaki Lamb and Souvlaki Chicken from . The Greek Food Truck offers Rams Crazy Dumpling Restaurant and Dumplings.

Nearby Sample Menus

  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • -bacon $16.80
  • Lemon Pepper Battered Market Fish $19.50
    • With tartare & side of chips
  • Wedges $14.80
    • With cheese, sweet chilli sauce & sour cream
  • Garlic Butter & Herb Loaf $10.50
  • Toasted Vogel’s ( V**) $15.00
    • With avocado, tomato, feta, pistachio dukkah & chia seeds
  • Braised Beef Cheek $20.50
    • With pumpkin gnocchi and crispy kale
  • Elixir Breakfast (V**) $19.50
    • With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Vegetables $13.50
  • Deep Fried Chicken Noodle Soup $13.50
  • -Prawns $16.50
  • -Prawns $16.50
  • Broadbean & Paneer cakes with tamarind chutney $7.00
  • Hot mixed platter (lamb skewers, squid, broadbean cakes, chicken escabeche) $20.00
  • Mezze platter $15.00
  • Prawn & chorizo skewers with avocado + green apple salsa $9.00
  • Sweet peppers stuffed with cream cheese & herbs $5.00
  • Roast mushrooms with garlic, thyme and sherry vinegar $6.00
  • Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
  • Artisan breads with a trio of dips $7.00
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • Caprese Salad ( GF, V) $10
    • Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
  • -Garlic /Cheese $9
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • -2 X Balls $18
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Sea
    • Local Fish / Prawn / Lemon/ Tarragon / Chives
  • -Profiterole
  • Mushrooms $7.00
  • Bluff Oysters
    • Battered or natural
  • Creamy Mussels $16.00
  • Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
  • Seafood Platter (Grilled or Battered) $35.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • -1/2 doz $20.00
  • Beef $15.00
  • Rack of Lamb $36.00
    • with roast vegetables & gravy with a side of mint sauce
  • Mixed $11.50
  • Mixed $15.00
  • Mixed $11.50
  • Falafel $11.00
  • Chicken $11.50
  • Lamb $11.50
  • Chicken $15.00
  • Lamb $15.00
  • -spring roll $2.50
  • Extra Fillings $1.00
  • Small $1.50
  • Bacon + 1 Filling $5.50
  • ●fish
    • please ask as availability and price varies.Locally processed and supplied trevalley, lemon, warehou, gurnard and snapper
  • ●fritters
  • -meat pattie $2.50
  • Large $3.20
  • Spicy Wedges $ 12.00
    • With gratinated cheese, bacon, sour cream & hot sauce
  • -Whiskey mushroom sauce
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • - Rocket salad
  • -Chef de paris butter
  • Scotch Egg $ 16.00
    • With spicy lamb, aged cheddar & tamarillo ketchup
  • Served with your choice of:
  • -Cauliflower and cheese sauce
  • Chicken Burger & Fries $9.50
  • Munchie burger & Fries $9.50
  • Chicken Panini $12.00
  • Sunday Roast (sunday Only) $16.00
  • Eggs Benedict's $14.00
  • Sausages, Fries & Drink $5.00
  • Bacon & Egg Panini $12.00
  • Nuggets, Fries & Drink $5.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Eggs on toast with hollandaise $12.00
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Prawn jalfrezi $18.00
    • Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
  • Basmati rice $2.50
    • Plain steamed Basmati rice.
  • Tandoori roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor.
  • Bhuna(chicken / lamb) $15.90
    • Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.
  • Bombay aloo $13.00
    • Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Lamb seekh kabab (4pc) $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
  • Korma(chicken/lamb/ beef) $15.50
    • Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
  • Chicken/lamb biriyani $15.00
    • Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
  • Mint Tikka $12.00
    • Boneless chicken marinated overnight with yoghurt, mint, coriander and spices
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Meat Ball Curry $18.00
    • Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Bacon Pasta $6.00
  • Braised Steak with Mash and Spinach (Gluten Free) $13.00
  • Cheesy Bacon Wedges $12.50
  • -2 fill $6.20
  • Cheerios with Bread $6.00
  • Fish n Chips $6.00
  • Chicken Nuggets with Fries $6.00
  • Lamb rogan josh $14.50
    • Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
  • Plain naan $2.00
  • Cheese naan $3.00
  • Black pepper chicken $14.50
    • Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
  • Aloo Gobi $14.50
    • Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
  • Jalfrezi $14.50
    • Tender pieces of chicken, Vegetables cooked in the tandoor and finished with capsicum and onion with Indian spices
  • Onion bhaji (GF) (DF) (V) $6.00
    • Sliced onion fried in chickpea flour batter
  • $2 extra for each Seafood Curry ordered
  • French Fries & Sauce $10.90
    • you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
  • Free range bacon (3 slices) - $6.50
  • Burgers $15.90
    • Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
  • Slow roasted vine tomatoes - $4.50
  • Avocado (seasonal) - $4.00
  • Portobello mushrooms - $4.50
  • Spinach - $4.00
  • Airspresso hash cake - $4.00
Clarendon Hotel

Clarendon Hotel

location

Address

83 Weraroa Road, Waverley, South Taranaki

phone

Phone

063465006

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Quick Bites

Location
83 Weraroa Road, Waverley, South Taranaki
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