Clean Eats in Tauranga Menu

BREAKFAST BREAKFAST
  • Caveman Crunch $12.00
    • Layers of Almond Cacao & Goji Berry Crunch, Berry Compote & Organic Yoghurt Buckwheat
  • Pancake Stack $15.50
    • Buckwheat Pancakes layered with Bananas, 100% Canadian Maple Syrup, Coconut Whipped Cream & Toasted Walnuts
  • Eggs Benedict $15.50
    • Healthy Version Eggs Benedict - 2 perfectly poached Free Range Eggs, Gluten Free Toast, Watered Spinach, Avocado, smothered in our Delicious Almondaise sauce
  • Raw Lasagne $11.50
    • Layers of Marinated Zucchini, Cashew Nut Cheese & Delicious Sun Dried Tomato Sauce
LUNCH LUNCH
  • Raw Pad Thai $10.50
    • A taste of Thailand amongst fresh crunchy noodle like vegetables. smothered in a delicious nutty sauce

Nearby Sample Menus

Macau (sample menu)
  • Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
  • Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
  • Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
  • Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Mount Social Club (sample menu)
  • Calamari $16.50
    • marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
  • Beef Addiction $18.00
    • premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
  • Super foods, vegan, tapas and platter options – from 8am
  • Domino Effect $15.00
    • Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
  • Nazca Salmon $36.00
    • oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Coconut & Chia Pudding $14.50
    • Chia, coconut and strawberry creamy mousse garnished with fresh fruit (super food / vegan)
  • Thai Salad $25.00
    • free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
Pap House (sample menu)
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Beef $19.5
    • Swiss Cheese: Bacon: Caramelised Onion
  • Ceviche $16
    • Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
  • Jerk Fish: Slaw: Orange: Avocado Cream $16
  • All Burgers Available Gluten Free - Add $1
  • Seafood Chowder $15
    • Garlic Bread
  • Kids Ice Cream $5
  • Fish & Chips Mini $10
Nourish Cafe (sample menu)
  • Mini Six Barrel Soda $4
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/spinach
  • Tomatoes, Spinach, Mushrooms $4.00
  • Creamy mushrooms $18.50
  • Fluffy $1.20
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Petite Bacon & Eggs $9.50
Nando's (sample menu)
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Portuguese Rolls
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Large $6.50
  • - Regular $4.50
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Brooklyn Patio & Eatery (sample menu)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Vegetariana $23.00
    • mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
  • Crispy Chicken Burger $ 9.50
    • crinkle cut chips
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Fresh Fish Ceviche $19 .00
    • chilli, avocado, coriander, lemon, olive oil (gf)
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
Bellevue Hot Roast Meals (sample menu)
  • Wraps $8.50
    • served with meat of your choice, salad and gravy
  • Roast Burger $6.50
  • 3 - 4 people $50.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
  • Churros - each / three $1.50/$4.00
  • 4 - 5 people $60.00
    • 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
  • Shank $7.50
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Shanks Combo - 2 shanks & 4 potatoes $17.00
Bureta Bar & Eatery (sample menu)
  • Crabby Pattie Burger $10.50
    • Beef sliders & fries or sauté fresh vegetables
  • Chicken Nuggets $10.50
    • Six chicken nuggets & chips or sauté fresh vegetables
  • Salt & pepper calamari $16.00
  • Smoked fish, parmesan & chive croquettes $16.00
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • Panfried Prawns & Calamari $17.50
    • Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
  • Garlic bread $8.50
  • Tempura fried prawns $15.50
Phil's Place (sample menu)
  • Chicken Liver Pate (GFO) $16.00
    • Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
  • Steamed Chinese Buns (3)
    • Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
  • Chargrilled Lamb (GF) $39.00
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
  • NZ Green Lipped Mussels (12)(GFO) $24.00
    • Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Homemade Lentil Fritters (V) $26.00
    • Served with Urap urap (taste of Indonesia), steamed Asian vegetables with spices steamed shredded coconut
  • Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Quantum Vis Eatery (sample menu)
  • ●Benedict bap
  • ●Sides
  • ●Fries
  • -Gluten free toast $5.00
  • Spelt toast $17.50
    • With basil pesto, roasted tomato, rocket, feta & avocado
  • Gourmet burger of the day $19.50
    • With fries
  • 7 am- 2.30 pm
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
Greer's Gastro Bar (sample menu)
  • Vegetable Stack (v) $19.90
    • Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • -Loaded $9.90.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Fireborn Woodfired Pizza (sample menu)
  • All pizzas are served With traditional Napolitana tomato sauce
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Ham and Mozzarella $17.50
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Gluten free base $4.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
Cafe Eden (sample menu)
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • Gluten free bread available at extra cost
  • -Add middle cut bacon $3.50
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • Eve’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, sliced tomato, brie cheese, aioli and gourmet chutney on a bed of salad greens. (No bread). Served with hot chips.
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • -Bacon bits $2.50
St Pierre's Sushi (sample menu)
  • 8PC. REG $8.20
  • Vegetarian Sushi
  • - 8 pieces Seafood Celebration
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice $29.90
  • Fancy Platter - 1 $30.90
  • Spicy Dragon Roll
  • Seaweed Salad
Zeytin Mediterranean Restaurant (sample menu)
  • -Chorizo sausage, caramelised onions, mushroom and mozzarella
  • * Gluten free option available
  • -Avocado
  • -Spicy walnut
  • Garlic Bread $10
  • * Gluten free pizza bases available add $4
  • Parmesan and Pesto $10
  • Hand Made Falafel Patties $17
Clean Eats

Clean Eats

location

Address

332 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075721518

email

Email

None

clock

Opened hours

Monday: 09:00-16:00, Tuesday: 09:00-16:00, Wednesday: 09:00-16:00, Thursday: 09:00-16:00, Friday: 09:00-16:00, Saturday: 09:00-16:00, Sunday: 09:00-16:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Dinner ,  Outdoor Seating

Location
332 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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