Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/T-BONE 500G
CRUMBED CALAMARI SALAD $16.50
calamari w a green salad and a citrus dressing
FRENCH TOAST $16.50
ciabatta bread served w bacon banana, maple syrup, and berry coulis
FRIES $6.50
served w tomato sauce or aioli
CORN FRITTERS $16.00
topped with bacon and aioli and served with a green salad
Hot Fudge Sundae $10.00
Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
WEDGES $8.00
served w sour cream
FRESH FRUIT SALAD $12.00
seasonal fruit in a passionfruit syrup w natural yogurt and money