Cleveland Chinese Takeaway in Christchurch Menu

SOUP SOUP
  • Chicken & corn Soup $6.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Chinese Beef $18.00
  • BBQ Pork $18.00
SPECIAL DISHES SPECIAL DISHES
  • Combination Fried Rice $12.50
  • Combination on Noodles $12.50
  • Seafood on Noodles $ 12.50
  • Combination Fried Noodles $12.50
  • Bami Goring (Hot Noodles) $12.50
  • Nasi Goring (Hot Rice) $12.50
  • Steak with Black Bean Sauce $12.50
  • Chicken with Black Bean Sauce $12.50
  • Lemon chicken $12.50
  • Lemon Fish $ 12.50
CHICKEN DISHES CHICKEN DISHES
  • Chicken Noodles $12.00
  • Chicken curry on Rice $12.00
  • Crispy Chicken whole $20.00
  • Crispy Chicken Half $10.00
  • Chicken Cashew Nuts on Rice $13.50
  • Chicken Mushrooms on Rice $12.00
  • Chicken Satay on Rice $12.00
  • Chicken Fried Rice $12.00
  • Chicken Pineapple on Rice $12.00
  • Chicken Chop suey $12.00
PORK DISHES PORK DISHES
  • Porik on Noodles $12.00
  • Pork Cury on Rice $12.00
  • Pork Cashew Nuts on Rice $13.50
  • Pork mushroorm on Rice $12.00
  • Pork Chill on Rice $12.00
  • Pork Satay’ on Rice $12.00
  • Pork Chop Suey $12.00
  • Pork Fried Rice $ 12.00
ROAST PORK DISHES ROAST PORK DISHES
  • Roast Pork on noodles $12.00
  • Roast pork Tomato on rice $12.00
  • Roast pork pineapple on rice $12.00
  • Roast Pork Fried rice $12.00
  • Roast Pork Chop Suey $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
STEAK DISHES STEAK DISHES
  • Steak Cashew nuts on rice $13.50
  • Steak on Noodles $12.00
  • Steak Satay on rice $12.00
  • Steak Curry on rice $12.00
  • Steak mushroom on rice $12.00
  • Steak tomato on rice $12.00
  • Steak Fried rice $12.00
SWEET & SOUR DISHES SWEET & SOUR DISHES
  • Sweet & sour pork $13.00
  • Sweet & sour Fish $13.00
  • Sweet & sour Chicken $13.00
  • Sweet & sour Wonton(dozen) $11.00
  • Sweet & sour Blue Cod $13.50
  • Lemon Blue Cod $13.50
PRAWN DISHES PRAWN DISHES
  • Prawn on noodles $13.50
  • Prawn Curry on Rice $13.50
  • Prawn Cashew Nut on Rice $14.50
  • Prawn Fried Rice $13.50
  • Prawn Chop Suey $13.50
EGG FOO YOUNG EGG FOO YOUNG
  • Chicken Foo young $12.00
  • Pork Foo young $12.00
  • Steak Foo young $12.00
  • Roast pork foo young $12.00
  • Prawn Foo young $14.00
  • Seafood Foo young $14.00
  • Combination Foo Young $14.00
VEGETARIAN DISHES VEGETARIAN DISHES
  • Vegetarian on Noodles $11.00
  • Fried Rice $8.50
  • Fried Noodle $8.50
  • Pot of Boiled Rice $5.50
EXTRAS EXTRAS
  • Mushrooms $3.00
  • Pineapple $3.00
  • Meats $4.50
  • Tomatoes $3.00
  • Vegetables $2.50
  • Cashew Nuts $4.00
SET MENUS SET MENUS
  • A (3-4Servings) $48.00
    • Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
  • B (5-6 Servings) $68.00
    • Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
  • C (8-10 servings) $108.00
    • Chicken cashew nuts, roast pork chop suey, sweet & sour wonton, pottles fried rice, Pottles fried noodles, steak and black bean sauce, pork in Szechuan style, wonderful taste chicken, lemon fish

Nearby Sample Menus

  • Senior french slam $10.30
    • a slice of bread dipped in eggs butter,strip of bacon, egg and sausage served with maple syrup.
  • Chicken burger $14.00
  • Shrimp Cocktail $13.50
    • tender bay shrimps served on a bed of lettuce with seafood sauce.
  • Kiwi Slam $20.80
    • a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
  • Salmon Benny $17.50
    • hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
  • Surf &Turf $28.30
    • 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
  • Plain Omelette $16.50
  • Junior french toast $8.50
    • served with egg,bacon and sausage.
  • Cheese Tikka $11.99
    • Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
  • Chicken Jhal Frezi $15.99
    • Cooked in green chilies, fried onions, green peppers and tomatoes.
  • Momo Vegetable steamed $6.99
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Chicken/Lamb Kadai $15.99
    • Cooked in onion based thick gravy of capsicum, tomatoes and spices.
  • Murg Malai Kebab (6pc) $11.99
    • Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
  • Chicken/Lamb Bhuna $15.99
    • Medium moist cooked with tomatoes and onions.
  • Chicken/Lamb Chettinad $15.99
    • Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
  • Steamed Custard Bun $10.00
    • 3pcs
  • Spicy Wonton Bowl $15.00
    • w/ Bok Choy - 8pcs
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Steamed Asian Greens $6.00
    • w/ Fried Shallots & Ginger Chilli Soy
  • PSDB Wonton - 3 pc $6.50
  • Vego Dump (V) $10.00 / $18.00
    • 6pcs / Full
  • Steamed Whittakers Chocolate Buns $10.00
    • 3pcs
  • - Medium $13.50
  • Chicken
  • -Rolls $7.90
  • -Small $10.50
  • -Rolls $7.90
  • -Roast Kumara $0.9 each
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • -Small $10.50
  • Seared Scallops $22.0
    • NIFTY 50 LUNCH - SALADS
  • Mixed salad leaves + white miso & sesame dressing $6.0
  • Creamy Risotto $23.0
    • fennel & chorizo, white miso beurre blanc
  • selection of house breads & crisps $ 9.0
    • with butter & seasonal dip
  • Southern Seas Caught Fish Of The Day $28.0
    • CHILDRENS'MENU
  • Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
    • fresh banana, ice cream, chocolate sauce
  • Green asparagus with hollandaise $6.0
  • Seasonal market fresh vegetable $6.0
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • Vegetarian $5.00
  • Chicken Satay $5.50
  • Plain $3.50
  • Tarakihi $4.00
  • Chicken $5.00
  • Salmon $6.00
  • Hoki $3.00
  • Sole $5.00
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Houmous (small) $3.50
    • 100g take away pottle (vegetarian)
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Soutzoukakia $10.00
    • Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Olive Bread $5.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • BACON $4.50
  • HOT STEAK SAMMY $12.50
  • SIDES
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • 1 EGG $2.50
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Green Peas Pulao $5.50
    • Basmati rice cooked with green peas
  • Onion or Vege or Paneer Kulcha $5.00
    • Naan bread stuffed with onions or vegetables or cheese and spices
  • Prawn Dopayaza $19.00
    • Prawns cooked with chunks of onion, tomato topped with ginger, garlic, fresh coriander and spices
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Chicken or Lamb Sagwala $17.50
    • Choice of chicken/ lamb pieces cooked with fresh tomato, spinach gravy, herbs and spices
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Palak Paneer $14.00
    • Cottage cheese cooked in spinach gravy
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
  • Mix Fry Box $16.00
  • Steamed Rice L $4.00 S $2.50
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Gyu Don $9.50
  • Vegetable Croquette 1P $2.20
  • Prawn Katsu 1P $2.50
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Seared Scallop Basil $26
    • w/ Kaffir Lime, Chilli
  • - **Jasmin Rice $2
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Num Tok Pork (GF) $16
    • w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • Jr. Cheeseburger
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • Memphis bbq thickburger
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
  • The big carl $8.50
    • Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
  • Super star with cheese $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • -burguer only $6.40
  • -Combo $4.90
  • Cheesecake of the Day $12.50
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Wood-fired flatbread with hummus & dukkah $15.50
  • Bruschetta $11.50
    • tomato, fresh basil, mozzarella on toasted sourdough
  • Garden Salad $12.5
    • A selection of fresh seasonal ingredients sourced locally
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Pasta of the day P.O.A
  • Chocolate truffle fudge cake $12.50
Cleveland Chinese Takeaway

Cleveland Chinese Takeaway

location

Address

30/489 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033529638

email

Email

None

clock

Opened hours

Mon 4:30 PM to 8:30 PM Tue 11 AM to 8:30 PM Wed 11 AM to 8:30 PM Thu 11 AM to 8:30 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
30/489 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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