Clooney in Auckland Menu

SEVEN COURSE TASTING MENU SEVEN COURSE TASTING MENU
  • Summer vegetables, buffalo yoghurt, rye $150.00/ $100.00
    • Te Mata ‘Cape Crest’ Sauvignon Blanc, Sauvignon Gris, Semillon (Menu/ Matched wines)
  • Crab, sunflower, sweetcorn, pinenut $150.00/ $100.00
    • Suavia ‘Monte Carbonare’ Classico Garganega (Menu/ Matched wines)
  • Chicken, prawn, butternut, galangal $150.00/ $100.00
    • Jamsheed Chardonnay (Menu/ Matched wines)
  • Duck, morcilla, cabbage, blueberry, beetroot $150.00/ $100.00
    • Nervi Nebbiolo (Menu/ Matched wines)
  • Wagyu over charcoal, pea, allium, smoked eel $150.00/ $100.00
    • Heron’s Flight Sangiovese (Menu/ Matched wines)
  • Green tomato, lychee, fennel, sorrel $150.00/ $100.00
    • Greywacke Botrytis Pinot Gris (Menu/ Matched wines)
  • Burnt buffalo milk, valrhona $150.00/ $100.00
    • Askerne Dessert Cabernet (Menu/ Matched wines)
SEVEN COURSE VEGETARIAN TASTING MENU SEVEN COURSE VEGETARIAN TASTING MENU
  • Summer vegetables, buffalo yoghurt, rye $150.00/ $100.00
    • Te Mata ‘Cape Crest’ Sauvignon Blanc, Sauvignon Gris, Semillon (Menu/ Matched wines)
  • Silken buffalo curd, ginger, butternut $150.00/ $100.00
    • Jamsheed Chardonnay (Menu/ Matched wines)
  • Carrot, miso, flat white, almond $150.00/ $100.00
    • Pasquale Gewurztraminer (Menu/ Matched wines)
  • Gnudi, parmesan, shiitake, buckwheat $150.00/ $100.00
    • Greystone Pinot Noir (Menu/ Matched wines)
  • Beetroot, seaweed, horseradish, sour cream $150.00/ $100.00
    • Heron’s Flight ‘Reserve’ Sangiovese (Menu/ Matched wines)
  • Green tomato, lychee, fennel, sorrel $150.00/ $100.00
    • Greywacke Botrytis Pinot Gris (Menu/ Matched wines)
  • Burnt buffalo milk, valrhona $150.00/ $100.00
    • Askerne Dessert Cabernet (Menu/ Matched wines)
COURSE ONE A LA CARTE (Inclusive of snacks, bread & side dish) COURSE ONE A LA CARTE (Inclusive of snacks, bread & side dish)
  • Scallop, bonito, horseradish, daikon, dashi (two courses/ three courses) $90.00/ $120.00
  • Crab, sunflower, sweetcorn, pinenut, brown butter (two courses/ three courses) $90.00/ $120.00
  • Baby chicken, prawn, pumpkin, coconut, galangal (two courses/ three courses) $90.00/ $120.00
  • Cured venison, blackcurrant, ginger bread, peanut (two courses/ three courses) $90.00/ $120.00
  • Summer vegetables, buffalo yoghurt, rye (two courses/ three courses) $90.00/ $120.00
  • Beetroot, seaweed, horseradish, sour cream (two courses/ three courses) $90.00/ $120.00
COURSE TWO A LA CARTE (Inclusive of snacks, bread & side dish) COURSE TWO A LA CARTE (Inclusive of snacks, bread & side dish)
  • Duck, morcilla, cabbage, miso, beetroot (two courses/ three courses) $90.00/ $120.00
  • Long line fish, paua crème, seaweed, lardo (two courses/ three courses) $90.00/ $120.00
  • Hawke’s bay lamb, nettle, yoghurt, date, olive (two courses/ three courses) $90.00/ $120.00
  • Wagyu over charcoal, pea, allium, smoked eel (two courses/ three courses) $90.00/ $120.00
  • Ricotta gnudi, parmesan, shiitake, buckwheat (two courses/ three courses) $90.00/ $120.00
COURSE THREE A LA CARTE (Inclusive of snacks, bread & side dish) COURSE THREE A LA CARTE (Inclusive of snacks, bread & side dish)
  • Cheesecake curd, tea, raspberry, vinegar (two courses/ three courses) $90.00/ $120.00
  • Licorice, mandarin, pineapple, sorrel (two courses/ three courses) $90.00/ $120.00
  • Mango, strawberry, sesame, sago (two courses/ three courses) $90.00/ $120.00
  • Hazelnut, chocolate, bourbon, banana, lime (two courses/ three courses) $90.00/ $120.00
  • Burnt buffalo milk, valrhona textures (two courses/ three courses) $90.00/ $120.00
  • Aged meyer gouda, fermented garlic (two courses/ three courses) $90.00/ $120.00
CORSE FOUR A LA CARTE CORSE FOUR A LA CARTE
  • Cheesecake curd, tea, raspberry, vinegar (Menu/ Matched wines) $55.00/ $60.00
  • Mandarin, sauternes, blue borage honeycomb (Menu/ Matched wines) $55.00/ $60.00
  • Burnt buffalo milk & white chocolate (Menu/ Matched wines) $55.00/ $60.00
  • Hazelnut, chocolate, bourbon, banana, lime (Menu/ Matched wines) $55.00/ $60.00
  • Aged meyer gouda, fermented garlic (Menu/ Matched wines) $55.00/ $60.00
FIVE COURSE DESSERT TASTING MENU FIVE COURSE DESSERT TASTING MENU
  • Lemonade, fromage, yuzu $55.00/ $60.00
    • Gatti Piero Moscato d’Asti (Menu/ Matched wines)
  • Yoghurt, tamarillo, lime, chili $55.00/ $60.00
    • Domaine de la Pigead Muscat de Beaume de Venise (Menu/ Matched wines)
  • Hazelnut, chocolate, bourbon, banana, lime $55.00/ $60.00
    • Greywacke Late Harvest Riesling (Menu/ Matched wines)
  • Aged gouda, fermented garlic $55.00/ $60.00
    • Chateau Villefranche Semillion (Menu/ Matched wines)
  • Burnt buffalo milk & white chocolate $55.00/ $60.00
    • Alvear Pedro Ximenez (Menu/ Matched wines)

Nearby Sample Menus

  • Cheese & egg $3.50
  • Satay sauce beef / chicken $13.50
  • Sweet and sour won ton $11.00
  • Steak & pineapple $14.00
  • Combination meats $13.50
  • Vegetable on rice $11.00
  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
  • Cheese & sweet corn $3.50
  • Seafood Tofu & Veg $18.00
  • Beef Fried Rice Noodles $13.00
    • Chicken or Pork
  • Beef Chilli Black Bean Sauce (Chicken or Pork) $16.00
  • Curry Beef $11.00
  • Combination meats tofu & Veg $16.00
  • BBQ Pork $15.00/$30.00
  • Roast Chicken $9.50
  • Hot & Sour Soup $9.00
  • falafel works $10.00
  • extra jalapenos $1.00
  • -combo $17.00
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • small low carb $9.00
  • small rice $9.00
  • -combo $16.00
    • combo served with chips and 420ml drink
  • chicken works $11.50
  • Plain Sausage $2.00
  • Chicken Thigh $3.50
  • Scallop $2.50
  • Prawn Kebab $3.50
  • Burger Combo For 1 $11.00
    • 1X burger, 1 chips, 1X420ml drink
  • Steak/Egg $8.00
    • sirloin steak,lettuce,onion,tomato,pickle,beetroot
  • Cheese $5.80
    • cheese,lettuce,onion,tomato,pickle,beetroot
  • BLT $5.00
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Chicken Kebab $10.90
    • Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
  • Basic $7.90
    • 1/3 lbs prime beef, Mayo, salad & tomato relish
  • Mushroom $13.90
    • Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
  • Hummus Dip $8.50
    • with garlic bread
  • Kebab Combo $16
    • Any Kebab + Chips + Drink
  • Marinara $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
  • Double Classic Bacon $16.50
    • Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • 27. Larb $15.90
    • Served with lemon juice, mint, chilli powder, roasted ground rice, coriander and spring onion with either beef, chicken or tofu with green salad
  • 57. Yum Pla Grob 'Crispy fish salad' $21.50
    • Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
  • 48. Gaeng Kiew Wahn Goong or Talay $16.90
    • Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • 45. Pad Kra Prow Goong or Talay $16.90
    • Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
  • Sirloin 250g $25.90
  • Soup of The Day $8.90
    • ask your server for today selection
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Roast potatoes with Garlic Mayo
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • 4 Satay Beef / Chicken with Rice $12.00
  • Seafood $13.80
  • Seafood $13.80
  • Lamb with Rice $13.00
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • 7 Chinese Style Beef
    • Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
  • 35 Combination Meats Fried Rice $11.00
    • Rice, Combination Meats, Vege Curry Paste
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and chicken in a teriyaki sauce on rice
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • Chicken Curry Katsu, Karaage $13.00
  • UDON $12.00
    • chicken seafood tofu
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Standard Sushi Roll 30 pcs $33.00
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Tom Kha Goong $11.60
    • Spicy coconut soup with king prawns, galangal, kaffir leaves and lemon juice
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
  • SzeChuan Style Fried Pork on Rice $16.00
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Sweet and Sour Fish on Rice $18.00
  • Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
  • Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • With avocado $ 15.50
  • Porridge $8.50
    • with brown sugar and cream or milk
  • With Cream Cheese And Tomato $8.90
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Or Both $19.50
  • Ham and pineapple SP$8.90/PM$7.90
  • ●Pork
  • Smoked chicken and cheese SP$8.90/PM$7.90
  • ●Hot meals
  • ●Combination Meat
  • Pigs trotters SP$11.50/PM$9.50
  • Beef dried hor fun noodle SP$10.50/PM$9.50
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Muesli, yoghurt, seeped berries, honey $13.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Tomatoes $3.00
  • Seasonal fruit, spiced yoghurt $15.50
  • House Mince, poached eggs, ciabatta $17.50
  • Mushrooms $4.00
  • Bacon $4.00
  • Bacon Quiche $3.00
  • Bbq Pork $3.80
  • Chicken & Egg $3.50
  • Mince Savoury $1.20
  • Bacon & Egg $3.50
  • Spring Roll $2.00
  • Chicken Kebab $2.80
  • Honey Chicken Leg $2.00
Clooney

Clooney

location

Address

33 Sale Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093581702

clock

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
33 Sale Street, Auckland, Auckland, Auckland, 1010, New Zealand