Clyde Espresso in Auckland Menu

Nearby Sample Menus

Silky buttered mash 6
Flash Harry Hotdog 12
- Gourmet sausage on a stick w coleslaw & fat chips
Selection of Ice Creams 10
- Your choice of today's ice creams served w an almond praline biscuit
House jus 2
Steak & Chips 16
- w salad & jus
Crispy Polenta Chips 10
- w rosemary sea salt & goat cheese whip
Chicken Skewer 12
- w mild curry sauce, coleslaw & fat chips
Spicy Black Pepper Ribs 19.5
- w jalapenos

Seasoned Potato Wedges $9.5
- With sour cream and sweet chilli
GF=Gluten Free
Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
Fettuccine $23.00
- with fish, prawn, broccoli, sundried tomato & basil cream sauce
Full Cooked Breakfast $30.00
- Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
With bacon, cheese, sour cream and sweet chilli $10.5
Broccoli (GF) $7.0
- with almond pastrami and parmesan
Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette

Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Malaysian Sambal Tofu Rice $13.00
Kampung Style Nasi Goreng $12.50
- Fried rice with egg, chicken, prawn & mix veges
Curry Puff $6.00
- Vegetarian pastry
Wanton Soup/ Dry $8.00
- Homemade wanton with pork mince
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Foochow Braised Fish Noodle $15.00
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth served with fresh fish pieces bone in
Hainanese Rice (per bowl) $2.00

Prawn Cutlets $14.00
- My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Salted Beef Skewers $15.00
- Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Rump Steak $33.00
- Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
Vegetables $6.00
T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.

Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
Plain naan $3.00

Gai Pud Pug (Mild) $15.90
- Stir fried chicken with vegetable and oyster sauce
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Plamerk Pad Num Prik Paow $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Moo Pad Gra Prow $15.90
- Stir fried pork with green beans, capsicum, broccoli and basil leaves
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
Gai Pad Prik Khing (Mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves

Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice

Bacon & Egg on Toast $13.90
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
French Toast N/A
- Served with fried banana, Berries and maple syrup
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast

Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Dips $14.00
- Selection of Italian breads with fresh homemade dips.
Gamberoni E $17.00 / M $29.50
- King prawns santeed with cream, garlic capers and Parmesan cheese.
Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Olive bread S $9.00 / L $13.00
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon

Clyde Espresso