Cobb and Co in Tauranga Menu

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Cobb Loaf $6.5
- Our famous loaf, baked daily.
-Add the two Dips for $3.4
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
-Add grilled cheese for $2.0

Soup of the Day $8.9
- Freshly made by our Chef and topped
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Pan Fried Scallops GF $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Spiced Squid GFA $13.9
- Squid pieces dusted in cajun and lemon pepper,lightly fried and served with garlic aioli.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
-Double up for an extra $ 9.0
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.

Upgrade to Curly Fries or Wedges for $2.5
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
-Double up the beef & bacon for an extra $8.0
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
- With our Beef & Bean Mix GF $18.9
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.

A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
Choose your Prime Cut
-Sirloin 250g $32.5
-Scotch 300g $35.9
-Big Boy 400g Rump $34.5
-Junior 200g Rump $25.5
Choose your Sauce
-Creamy Mushroom
-New York Peppercorn
-Jack Daniels BBQ GF
-Garlic Butter GF
Choose your Add-ons
- Garlic Prawns $5.9
-Crispy Onion Rings $ 5.9
-Two Eggs $3.5
Prawn & Parmesan Sirloin GF $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Cobb Carnivore GF $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger.
-Upgrade to a 400g rump for an extra $8.0
All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
- Or upgrade to Curly Fries or Wedges for $2.5

Country Style Ribs GF
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
-Medium $28.5
-Cobb Size $34.9
Hoover Hog GFA $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
-Double up for an extra $ 9.4
Roast of the Day GFAOur daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy. $23.5
Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.

Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Pavlova GF $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Cobb's Classic Sundae GFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!

•Starters
Soup of the Day
- Freshly made by our Chef and topped with croutons.
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Seafood Chowder
- Mussels, prawns and fish simmered gently in a creamy seafood soup - an all-time favourite!
•Mains
Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
Beer Battered Fish & Chips
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
•Desserts
Cobb's Classic Ice-cream Sundae GF
- Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
Pavlova GF
- A mini Pavlova topped with cream and sitting on a passionfruit couli.
Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
Chocolate Brownie
- Especially for Chocolate Lovers: warm chocolate brownie alongside chocolate mousse and vanilla ice-cream drizzled with chocolate sauce. Decadent.

•Mains
Tots(1-3 years) $6.90
- Cheerios with mash and veges GF
- Chicken Fingers and Chips
- Macaroni Cheese
- Fish and Chips
-(battered or pan-fried) GFA
Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
Nachos GF
Butter Chicken GF
Chicken Tenders
and Chips
Cheese Burger
and Chips
Cobb Fish and Chips GFA
(battered or pan-fried)
Macaroni Cheese
The Junior Roast GFA
•Desserts
Crocodile
Caterpillar
Bumble Bee
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)
Big Kids(11-14 years) $17.90
- Cobb Crunchies, main and dessert
•Mains
Cobb Fish and Chips GFA
- (battered or pan-fried)
BBQ Bacon Burger
Roast of the Day GFA
Nachos GF
Butter Chicken GF
Wedges with the Works
•Desserts
Hot Donuts
chocolate Brownie Sandwich
Ice Cream Sundae GFA
- (Chocolate, Caramel or Berry)

Nearby Sample Menus

Falafel $1.50
Chicken S $10 / L $ 12
Mixed S $12 / L $ 14
- Chicken & lamb
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Cheese $1.00
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Extra $1.00
- Falafel or mujver
Chicken S $12 / L $ 14

Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Paneer pakora $7.00
- Cottage cheese cubes marinated in chickpea flour and deep fried
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce

Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5

Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Stir Crazy Sirloin $34
- 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Lassoo of Hog $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Barney's Ribs $15.5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
San Quentin Squid $17
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.

Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90

Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Scallops wrapped in bacon $19.50
- w romesco sauce(gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Eye fillet beef $36.50
- w prawn ravioli,pomme william potato,chimichurri &jus.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.

Spanish Choritzo $22
- with crumbled feta and marinated artichoke
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Garlic Bread $8.50
- ciabatta with homemade garlic butter
Roasted Pumpkin and Seed Burger $22.50
- with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
Fish and Chips with Salad $22.90
- tiger beer battered fish and chips served with lemon, aioli and a garden salad
Garlic Bread $8.90
Beer Battered Fries $9.50
- with garlic aioli
The Raft Big Breakfast $22.90
- bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way

Mussel $1.65
- Battered, each
Apple fries + ice cream $4.95
Spudly dudley 1 $5.00
- 1 fish with chips
Chicken salt or garlic and herbs $0.50
Squid ring $1.10
- Battered, each
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Mushy peas $3.00
Donuts $2.20

Cheeky Chicken $5.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
Brownie $2.50
Steak Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
Garden Pita $8.5 Reg / $7.5 Petita

Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
Build Your Own Breakfast Two Free Range Eggs - Poached/Fried/Scrambled. Toasted Sourdough (GF bread available) $10.00
Add Mushrooms $5.00
Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
Add Potato Hash $6.00
Wok Tossed Greens $9.00
Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
Edamame Beans, Lemon, Black Garlic, Togarashi $6.00

Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Pasta of the day P.O.A
- server to advise
Side Vegetables $5
Scallops $16
- seared in lemon butter with chorizo & served with salad
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Curly Fries $9
- served with bbq & aioli sauce
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing

- 4 pieces Regular Teriyaki Chicken
- 4 pieces Surimi & Pickle
- 8 pieces Jumbo Teriyaki Chicken
- 8 pieces Smoked Salmon & Avocado
Nigiri Sushi Medley $30.90
- 4 pieces Smoked Salmon & Avocado
Teriyaki Chicken Lovers $19.90
- 8 pieces Fresh Salmon Supreme & Double Avocado

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Inari N/A
Baby Tray N/A
Udon noodle $10
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Sushi Roll N/A

Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
- (Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes

-Smoked salmon $8.00
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
-Smoked salmon $8.00
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
Croque monsieur $10.00
- Extra thick toasted white bread filled with shoulder ham & cheddar cheese
-Sweet chilli sauce $1.00
Childens menu available (0-12yrs). Please ask our counter staff.

Cobb and Co

Bay of Plenty > Tauranga > Cobb and Co

Address

105 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3140, New Zealand

Phone

079280444

Email

tauranga@cobb.co.nz

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Pub Food , Seafood , Steakhouse

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Television , Groups , Lunch , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Cobb and Co in Tauranga Menu

Nearby Sample Menus

Cobb and Co

Bay of Plenty > Tauranga > Cobb and Co

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

105 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3140, New Zealand

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Bay of Plenty Restaurants

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