Cobb & Co Rotorua in Rotorua Menu

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Cobb Loaf $6.5
- Our famous loaf, baked daily.
Add the two Dips $3.4
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
Add grilled cheese $2.0

Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Spiced Squid $13.9
- Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Buffalo Wings $12.9
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce. Double up for an extra $9.0
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.

Upgrade to Curly Fries or Wedges $2.5
The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
With our Beef & Bean Mix $18.9
Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.

Sirloin 250g $32.5
Scotch 300g $35.9
Big Boy 400g Rump $34.5
Junior 200g Rump $25.5
Choose your Sauce N/A
- Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
Garlic Prawns $5.9
Crispy Onion Rings $5.9
Two Eggs $3.5
Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Upgrade to Curly Fries or Wedges $2.5

Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Roast of the Day $23.5
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb's rich gravy.
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef's special blend of mild spices, then oven-roasted and served with fries and salad.

Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
Seafood Basket $33.9
- Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.

Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Mushroom & Herb Fettuccine $22.9
- In a creamy tomato, garlic and parmesan sauce.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Add Grilled Chicken $4.0
Add Garlic Prawns $7.0

Fries with Aioli $6.5
Curly Fries with Aioli $8.0
Wedges with Sour Cream $8.0
Baked Jacket Potato with Sour Cream $3.5
Two Eggs $3.5
Creamy Mushrooms $5.9
Crispy Onion Rings $5.9
Seasonable Vegetables $5.9
Side Salad $5.9
Upgrade $2.5
- from Fries, to Curly Fries or Wedges with your main.

Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Special Coffees $9.9
- A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.

Flat white, cappuccino, short/long black $4.0
Mocha, latte, chai latte $4.5
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Hot Chocolate $4.9
- Swirl in a Whittakers Chocolate Santé Bar to create your own chocolate dream.
Teas (A pot for one) $4.0
- A selection of specialist Herbal teas available, please ask your waitstaff.

Nearby Sample Menus

BBQ $1.70
Seafood Chowder $15.70
- With freshly baked butter & butter.
New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
1/2 Size $20.70
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
Vegetarian Nachos
- With guacamole
Large $16.70

Strawberry suprise $11.90
- Fresh strawberries mixed with whipped cream, broken meringue, red berry compote and ice cream
Seasonal vegetables $5.90
Brewers pantry board crafted for drinks (3-4) $49.90
- Slow smoked roasted beef with blue cheese, New zealand lamb with aged gouda, texas chilli sausage and wrapped chipolatas. Toasted turkish flatbread, brie & cheddar with beetroot chutney, bacon jam, cranberry and garlic butter.
The C-B-K (gf) $20.90
- Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
Smoked chicken pesto & bacon fettuccine $22.90
- Chicken breast infused with basil pesto wraped in streaky bacon, served on perfectly cooked pasta in a classic creamy cheese and herb sauce
Lemon and herb with brown bread (Min order 3) $3.50
Classic tomato $1.00
Corn on the cob $6.00

Pad Thai Noodles with Crushed Peanuts $14.50
Red Curry Tofu $14.50
- With coconut milk & vegetables
Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
Stir Fried Basil Leaves Chilli & Vegetable $15.50
- With coconut milk, pumpkin and crushed peanuts
Green Curry Tofu $14.50
- With coconut milk & vegetable
Crispy Pork with Thai Herbs Bread Crumbed & Vegetables $16.50
Tom Yum $7.50
- Famous thai spicy soup with healthy herbs and mushrooms
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables

Roasted Vegetable Lasagne with Green Side Salad N/A
Chicken Satay and Salad Tortilla Wrap N/A
Chicken Caesar on Wholegrain N/A
Cheesy Corn Chips N/A
Berry Frangipani Tartlets N/A
Duo of Pork Poached Pork Belly with Crackle and a Chilli Lime Salsa, Barbequed Pork Spare Ribs served with a Crisp Asian Slaw and Parsnip Crisps. N/A
Chicken and Cashew on Turkish N/A
Garlic Bread Traditionally Toasted Garlic Bread N/A

Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
Chicken Breast Pita $10.90/ $8.90
- Regular/ Petita
Cheeky Chicken $5.00
Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
Cookie Fix $2.00
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita

Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
Sausage x 2 N/A
Kransky sausages and chips $7.50
Fish and Chips (DF) $18.00
- Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
Toasted ham and cheese sandwich $5.50
Third Place BIG ONE $19.50
- Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
Smoked Salmon $4.50
Salmon Steaks (DF) $19.50
- Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.

Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
- 200g Canterbury lamb rack $10.00
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock

BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
CRISPY CHICKEN STUNNER $7.00
- The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.

Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Kata Talay $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Nua Pad Prik (Rump Sliced) $14.50
- Stir fried beef with hot chilli and vegetables.
Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
Tofu Satay (Entree) $8.50
- Deep fried tofu with peanut sauce.
Moo Pad Kra Praow $14.50
- Stir fried sliced pork fillets with fresh chilli, garlic, basil and vegetables.
Honey Duck $25.50
- Roasted duck breast on Bok choy with honey sauce.

Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Beef Nachos (Large) $18.90
- Toasted corn chips with mild Spicy Beef & Bean mix, melted cheese & sour cream.
Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Beef & Guiness Casserole $23.90
- Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
Murphy’s Chicken $19.90
- Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.

Eggs On Toast $12
- Eggs of ur choice on toasted multigrain or ciabatta bread
Bagel $8
- Cream cheese and Jam
Bacon and eggs of your choice on toasted ciabatta or multigrain $9
Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
Chicken nuggets with chunky fries $9
Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.
Pancakes $19
- With streaky bacon , grilled banana and maple syrup or fresh banana , berry compote and natural yoghurt.Gluten free option available

Brilli-peri $19.9
- parma ham, gorgonzola, walnuts, sliced tomato and rocket
Selection $9.5
- warm Italiano breads with dips, pesto, sundried tomato tapenade and balsamic olive oil
Pollo picatta $29.9
- roasted chicken breast served on frazzled vegetables w/ an olive & prune salsa
Caramelized baby beetroots and sautéed onions $6.5
Penne bolognese $18.5
Insalata di verdure grigliate $16.9
- salad greens w/ feta, olives and chargrilled vegetables
Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
Vegetable $16.9
- your Italian favourites, flavours and textures from the Mediterranean

Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast

Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Daal Tadka $12.50
- Yellow spit lentils cooked with garlic and cumin seeds (Punjabi style)
Butter Naan $3.50
- Plain flour bread garnished with butter
Fish Amritsari (6 pcs) $12.50
- Fish fillet marinated in spices and deep fried
Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices
Onion Kulcha $4.50
- Naan bread stuffed with onions and spices
Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce

Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
Mixed salad greens, with walnut vinaigrette (V) $16
Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
Seasonal vegetables $7
Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
Steak fries w aioli $7
House baked Ciabatta w olive oil, butter (V) $7.5

Cobb & Co Rotorua

Bay of Plenty > Rotorua > Cobb & Co Rotorua

Address

209 Fenton Street, Rotorua, NZ, 3010, New Zealand

Phone

073470906

Email

admin@cobb.co.nz

Opened hours

Monday: 12:00 – 9:00 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Kiwi , New Zealand , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Private Dining , Wine and Beer , Television , Groups , Lunch , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar , Sunday Roast

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Cobb & Co Rotorua in Rotorua Menu

Nearby Sample Menus

Cobb & Co Rotorua

Bay of Plenty > Rotorua > Cobb & Co Rotorua

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

209 Fenton Street, Rotorua, NZ, 3010, New Zealand

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