Address
1229 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Cochin Peppers in Rotorua Menu
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Cochin Peppers in Rotorua has no menu available, but can choose from many other options such as Combo or Combo from Maharaja Indian Take Away. Great Spice Bureta offers many options including Vegetable samosa (2 pce) and Onion bhaji. The Factory Smokehouse & Grill includes a wide range like Hamburger or Cheeseburger. Cheese spring rolls 6 pcs and Flute Spring Rolls 4 pcs from . Dine @ Fourth Steakhouse offers Whangamata Club and Garlic bread.
Nearby Sample Menus
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Steak & Smoked Mushroom Burger $15.00
- seared rump with smoked mushroom cheese, melt, slaw & Carolina mustard sauce
- Avocado & Cilantro Guacamole $2.00
- Orange Pop Bbq Glaze
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Carolina Mustard Sauce
- mild & well balanced
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Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
- Homemade Potato Salad $4.00
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The Original $ 15.00
- handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce
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Double Cheeseburger $15.00
- 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
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1/4 Chicken $8.90
- Small fraction, big reaction
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- Corn on the Cob
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Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
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Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
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Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Caramelised Onions $1.50
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Crisscut fries $4.00
- Crunchy bites of crisscut potatoes.
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Hamburger $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
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Ranch big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
- -1/3 lb. Angus $12.50
- -burguer only $3.00
- -burguer only $6.40
- -1/2 lb. Angus $14.90
- -1/2 lb. Angus $14.50
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Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
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Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
- Hash browns x 2 N/A
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Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
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Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
- Mouse traps and fresh fruit $5.50
- Ciabatta toast x 2 N/A
- Eggs x 2 (poached, fried or scrambled) N/A
- Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
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HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
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MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
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BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
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CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
- Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
- Burger & Chips $13.00
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MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
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New Zealand Cheese
- With crackers, candied ginger, nuts and pumpkin seeds
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Little Asia
- Steamed won tons, dim sum and Chinese dumplings and seafood. Matching sauces: nuoc cham chay sauce, sambal/ginger and soy, smoky BBQ and garlic, chilli/cucumber and coriander achar, rich and creamy butter chicken and spiced basmati rice
- - 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
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Antipasto Pickles and Preserves
- Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
- A5 Pig's tripe in delicious spicy tongue-numbing sauce
- F4 Stew Tofu in soy bean paste
- L19 Chicken stew with ginkgo nuts rice noodle soup
- D11 Spicy stir fry lamb with cumin
- H12 Deep fried pork with potato vermicelli soup
- N3 Steam sweet pork belly with sticky rice
- E11 Sichuan Style special boiled fish fillet
- E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
- We have a fine selection of beers, including Guinness, Kilkenny, Boddingtons & Ciders. Hennessy’s also stocks well-known craft beers such as Emersons and Little Creatures, both bottled and on-tap. We are very proud of our thoughtful wine list, with a good selection of exclusive and popular brands. N/A
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Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
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Seasoned Potato Wedges (Large) $15.90
- Served with sour cream.
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Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
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Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
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Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
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Breads & Spreads $13.90
- A mixture of freshly baked breads lightly toasted. Served with Dips of the Day. Serves 2 people.
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Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
- We’re proud to serve our guests only 100% grass-fed prime steer.
- twelve $37.00
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Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
- - also available as a vegetarian option with a lentil, pea and kumara pattie
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
- Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
- Straight-Cut Chips $5.00
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Not Even Ow Burger (Vegan) $14.95
- Combo with Chips & Drink
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Moko Burger (Kids Burger) $11.90
- Combo with Chips & Drink
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Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
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Mean Maori Mean Burger (Mussel) $16.95
- Combo with Chips & Drink
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
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Chor Doi Burger (Cheese) $9.95
- Gourmet Beef Pattie, Cheese, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a rewena porotaka bun
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Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
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Hei Bro Burger (Chicken) $10.95
- free range chicken, streaky bacon, avocado, tomato, mesculin, red onion, aioli, tomato relish on a rewena porotaka bun
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Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
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Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
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Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
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The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
- (Substitute your dessert for a glass of house port wine)
- - add smoked salmon extra $5.50
- 3 Course: $39.90 per person
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Kaeng khe-owan - sweet green curry chicken $17.00
- Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
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Geal grob-won ton $7.50
- Deep fried wontons.
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Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.
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Entrée raumet – mixed entrées $7.50
- A selection of entrees to tempt you
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Baa mee pad puk $14.00
- Stir fried egg noodles with vegetables.
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Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
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Kaeng panang - panang curry $17.00
- Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
- All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
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ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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WHOPPER JR WITH CHEESE
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, sliced white onions, a slice of cheese all on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal.
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DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
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CHEESEBURGER
- Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
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CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
- Steak & cheese $9.00
- Cakes $4.00
- Sausage $3.00
- Egg burger $7.00
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kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
- (all burgers come with lettuce tomato beetroot and onion)
- Friday Boil up $12.00
- Garlic Steak and Mushroom $11.00
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
- Roast potatoes w rosemary & garlic $7
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Mixed salad greens, with walnut vinaigrette (V) $16
- Spiced squid, peanut slaw, rouille sauce, lemon $17
Cochin Peppers
Phone
0220626143
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , Indian , Seafood , Vegan , Vegetarian
Features
Cash
1229 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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