Address
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Coffee Culture in 113 High Street Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.
Nearby Sample Menus
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Polenta Frita (DF/V)
- Polenta Chips
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
- ●Pork
- ●Chicken
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Sobremesa do Dia $ 12.00
- Dessert of the Day
- ●Lamb
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
- Smoked tomato $1.50
- Bacon and Eggs (GF*) Local free range eggs done any style on a toasted split bagel, with crispy bacon and house made tomato relish. $14.90
- Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
- Sweet chilli, mozzarella and cream cheese $8.90
- Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
- Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
- Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
- Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
- Crumbed Prawns w' Chipotle Tartare $13.00
- Tagliatta - Beef Rump Salad $16.50
- House Smoked Salmon w' Smashed Avocado $12.00
- Mini Doughnuts w' Dipping Sauce $11.00
- Goats Cheese, Romesco and Dukkha $11.00
- Hand Cut Chips $9.00
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Pancetta e Fungi $22.00
- Smoked Bacon, Tallegio, Spinach & Mushroom
- Hay Smoked BBQ Pork Ribs $16.50
- Steak With Mushroom Chow Mein $10.50
- Steak Fried Rice $10.00
- Roast Pork Fried Rice $10.00
- ●Pork
- Chips $2.40
- Prawn Chow Mein $13.00
- Curry Chicken On Fried Rice $10.50
- Meat Pattie $2.20
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
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Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
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Fruit Bag N/A
- Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
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Oreo® Cookies McFlurry® N/A
- For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry.
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The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
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Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- KUMARA RIBBONS $6.00
- HOT CHIPS $6.00
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- Betoon Murg Curry (Med) $13.90
- Seasonal Vegetables $5.90
- Lamb Vindaloo (Hot) $13.90
- Shahi Vegetable Samosa $2.50
- Butter Chicken (Med) $13.90
- Famous Indian Mixer (khichdi) $13.90
- Vegetable Kadhai (Med) $12.90
- Stuffed Kulcha $5.00
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Shahi Paneer $18.00
- Cottage cheese cubes cooked with special blend of spices with cashews, almond paste and butter.
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Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
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Vegetable/Paneer Biryani $16.00
- Basmati rice cooked in special spices,fresh seasonal vegetable,cottage of cheese garnished with raisens,nuts and coriander.(mughal dish)
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Lamb Nawabi $19.00
- Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
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Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
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Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
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Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
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Chicken Tikka $18.00
- Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
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Shifudo salada $12.00
- seafood salad
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Moriawase $17.00/$28.00
- assorted sashimi selected by chef (entrée 10pcs/ main 20pcs)
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Kohisutji $33.00
- canterbury lamb tenderloin 180g
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Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
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Gyu $32.00
- skotch Fillet 180g
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Gyu $16.00
- spicy beef tempura roll
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TEPPAN SEA SET $58.00
- otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
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Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
- Thinly Cut Sour Cream & Chives N/A
- Lettuce N/A
- Sweet Onion N/A
- Chicken Teriyaki N/A
- Cheesy Garlic Toasties N/A
- Hot Chilli N/A
- Thousand Island N/A
- Steak and Cheese N/A
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Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
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Tuna Roll $8.50
- Tuna + Onion + Pepper + Kupi Mayo + Lettuce
- Adamame $5.00
- Vegetable Bento $9.00
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Sushi Roll $6.00
- Flavours: Chicken, Tuna, Salmon, Vegetable
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Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
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Bulgogi Sandwich $9.00
- Korean Beef Bbq With Sweet Chilli Sauce, Vegetables With Sesame Oil
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
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The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
- Salt & vinegar pork crackling crisps $9.00
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The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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See No Evil $21.00
- Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
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Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips - add Chicken $4.00
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Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
- Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
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The Abu $16.00
- Pulled pork burger with sweet & sour pickles, GM coleslaw & bourbon barbeque sauce served with monkey tail fries
- Doughnut, coconut custard (DFO) $12.00
- Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
- Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
- Marinated chicken wings with sweet chilli (DF) $15.00
- Thai Roti chips with Mussaman curry $10.00
- Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
- Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
- Lion’s head venison meatballs, egg noodles and garlic cream (DF) $28.00
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
- Herb & Garlic Toasties N/A
- Avocado Toasties N/A
- Roasted Garlic N/A
- Three Pepper Chicken N/A
- BBQ N/A
- Honey Mustard N/A
- Turkey N/A
- Natural Swiss N/A
Coffee Culture
Phone
033136994
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Child-friendly
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
- Canterbury Cafe Food Menus