Address
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Coffee Culture in 113 High Street Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.
Nearby Sample Menus
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Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
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Shweji Moy $10.00
- Semolina & coconut milk cake.
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Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
- Thai Green Curry $17.00
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Combination Meats in Phad Thai $18.00
- with bean sprouts, crushed nuts and noodles
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Yum $20.00
- Seafood with veges
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Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
- Spicy Squid and Basil with veges, chilli $19.00
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Cai Sarm Rod $22.00
- Crispy chicken with three-season Thai chilli paste Topped with cashews
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Larb $19.00
- (Thai salad with minced meat and Thai herb) Chicken, beef or pork
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Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
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Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
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Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
- -8 pcs $13.50
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
- Miso Soup $3.00
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Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
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Vegetarian Tempura $18.00
- Assorted seasonal vegetables
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Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
- Chicken Tapa $7.90
- Grilled Chicken $12.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Diy Tortilla Kit $8.90
- Avocado $1.50
- Cheese $1.50
- Lemon Chicken $12.90
- Shredded Beef $13.40
- Tomato & Tartare Sauce $2.50
- Chunky Chips / Seasoned Wedges $3.00
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Fish Burger $5.00
- Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
- Hawaiian Burger (cheese & pineapple) $5.00
- Crinkle Cut Chips $2.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
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Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
- Two cheeses $26.00
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House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
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Parpadelle $28.00
- local fresh picked asparagus, fava bean, fennel with lemon, Pernod
- Fries with Bloody Mary ketchup $10.00
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Spaghetti $30.00
- clams, crispy prosciutto, garlic oil, lemon, mint, herbs
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Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
- Salt cured Warehou Salad with new potato + salsa verde $22.00
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Deluxe salmon roll $12.00
- egg, avocado, mayo, fresh salmon (8P)
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Ramen $13.00
- soy sauce flavor
- Seafood curry $13.50
- Beef curry $13.50
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Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
- Teriyaki chicken don $12.50
- Cream cheese $0.50
- Yakiniku don $14.50
- Roasted Duck leg $26
- Fried beef Ho fun $16
- Chicken and cashew nuts on rice $15
- Sichuan chicken on rice $15
- Garlic and chilli prawn on rice $15
- Egg, Seaweed and Tofu Soup $6.50
- Mixed Seafood noddle soup $15
- Combination stir fried noodles $17
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Fried rice with roast pork & Chinese sausage $28.00
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Fresh salmon sashimi $12.00
- Eye fillet steak with black pepper sauce $34.00
- Roast duck and mango salad $35.50
- Deep-fried ice cream $14.50
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Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
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Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
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Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
- Cappucinno $3.50
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Kings $22.50 / $32.50
- Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
- Hot Chocolate-Mug $3.20
- Latte-Cup $3.50
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Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
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SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
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NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
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CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
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Steamed Green Lip Mussels $14.50
- (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
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Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
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200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
- Available 11am – 4pm Monday to Friday.
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Pork Belly Roast $15.00
- Rosemary Roasted Potatoes, Red Wine Gravy & Seasonal Vegetables.
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Traditional Breakfast $15.00
- 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
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Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
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Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
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Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
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Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
- Whole Mushrooms $4.90
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
- Aoili $2.50
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Lamb Shank $21.90
- A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
- Mince Beef $4.00
- Ham & Tomato $4.00
- Ham & Mustard $4.00
- Steak & Mushroom
- Steak
- Ham $4.00
- Fish $3.00
- Chicken Drumstick $2.50
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
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Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Coffee Culture
Phone
033136994
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Child-friendly
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
- Canterbury Cafe Food Menus