Address
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Coffee Culture in 113 High Street Menu
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Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.
Nearby Sample Menus
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Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
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Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
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Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
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Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
- Smashed Potato Salad $5.5
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Fried Chicken Drumstick $14.0
- shoestring fries and O.G.H.Coleslaw
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Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
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Noisette
- Hazelnut Praline
- Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
- 4 for $10.00
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Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
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Seville
- Orange Caramel
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Fries $12.50
- Our famous hand cut fries. Choose you condiment: Cacao and sea salt ~ Cajun spice ~ Smoked paprika ~ Chocolate dip ~ Chilli sauce and sour cream.
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Hot Lips
- Chilli Spices
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Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
- Moroccan Tagine slow cooked lamb and quince $12.50
- Berber couscous (vegetarian) $17.00
- Moroccan Salad with carrot & orange
- Preserved lemon chicken and olives $18.00
- King prawns, fresh chilli and coriander $15.00
- Garlic king prawns $19.50
- Black Forest Gateau $7.90
- All served with Moroccan Hat bread
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Soup of the Day - Blackboard Special $14
- A hearty vegetarian soup with lightly toasted garlic bread
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Kids Golden Nuggets $12
- Chicken nuggets served with fries, fresh baby salad & tomato sauce
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Pasta of the Day $22.5
- Like it with chicken & bacon
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Kaikoura Cheese Company - Cheese Board $23
- Selection of local & NZ cheese, The Harnett Brie, Windsor Blue, Leyden cumin spiced Gouda, served with chutney, olives & crackers
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Lamb Burger $19.5
- Homemade Lamb Pattie, Tomato, Red Onion, Lettuce, Cranberry Sauce Pesto Mayo.
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Moroccan Spiced Prawn & Scallop Skewers $14
- Barbequed Prawn & Scallop Skewers dusted with Moroccan Spices served with a dipping sauce
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Ice Cream Sundae $12
- Three scoops of vanilla ice cream, with chocolate, strawberry or caramel sauce
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Kids Sticky Ribs $14
- Sticky Pork Ribs in a BBQ & Plum sauce, served with fries and salad.
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Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
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Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
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Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
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Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
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Chicken Tom-Yum $11.00
- Traditional hot and sour soup with lemongrass, kaffir lime leaves and fresh coriander
- Fish Fillet $18
- Roasted Duck $18
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21.Thai Fried Rice Our Style
- fried rice with chef’s selected vegetables & egg
- Crispy Pork & Roasted Duck $18
- Roasted Duck $18
- Black Tiger Prawns (7 pieces) $18
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14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Black Tiger Prawns (7 pieces) $18
- Seafood Chow Mein $17.00
- Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
- Seafood Deluxe $17.00
- -Beef, Chicken Or Pork $16.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Khmer Salad-Beef
- Combination Noodle Soup $13.00
- Grilled Marinated Pork With Chicken Soup And Dipping Sauce $19.00
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Soup of the Day $12
- Please ask your server for todays flavour, served with a bread roll
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Chicken Parmigiana $29
- Crumbed chicken breast stuffed with brie cheese & ham, set atop a potato & garlic cabbage bake, seasonal vegetables & topped with homemade salsa
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Teriyaki Chicken Nibbles $14
- Deep fried chicken nibbles coated in a Teriyaki sauce
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Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
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Jamaican Jerk Pork ribs $18
- A Caribbean treat, tender pork ribs marinated & cooked in a Jamaican BBQ sauce
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Garlic Mustard French Stick $8
- Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
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Butter Chicken $14
- Served with rice
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Pork Belly Canapes $14
- Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
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Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
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Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
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Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
- Hot smoked salmon … 6.50
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Banana bread 6.50
- served with walnut butter …
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French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
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Toast Turkish or grain 8.00
- with fresh tomato /double
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- Polenta Chips, sea salt, roasted rosemary $8.00
- Rustic Fries and Aioli $7.00
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Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
- Winter Salad $7.00
- Oven warmed olives with mint $8.00
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
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Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
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Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Chilled Chocolate Fondant $14.00
- Dark chocolate mousse, salted caramel popcorn, vanilla cream, chocolate sorbet
- Free Range Egg $6.00
- Avocado $3.70
- Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
- Hot Lemon and Honey $3.90
- Hollandaise $2.10
- Vic's Platter - Breads, spreads and cheeses $22.00
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Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
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Kids breakfast $10.00
- half portion of big breakfast
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Wedges $9.00
- served with bacon & cheese
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Kids Toasted Bagel $6.00
- with cream cheese & jam
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French toast $13.00
- served with Bacon & grilled banana
- Honey smoked turkey $9.20
- Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
- Bakers dozen (13) $25.00
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Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
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Reuben $10.20
- Pastrami, sauerkraut, russian dressing and cheese
- Pastrami $9.20
- Egg $7.20
- Bacon $7.20
- Chicken Vegetables & Cashew Nuts $18.00
- Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
- Chicken Fried Noodles & Vegetables $16.00
- Pork Vegetables & Oyster Sauce $16.00
- Prawn Fried Noodles & Vegetables $20.00
- Yellow Chicken Curry & Mushrooms $16.00
- Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
- Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
Coffee Culture
Phone
033136994
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Wheelchair accessible , Breakfast , Takeout , Seating , Child-friendly
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
- Canterbury Cafe Food Menus