Coffee Culture in 113 High Street Menu

Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Wasabi Prawns $12.00
    • Fried Prawns In Wasabi Sauce. Served With Fruit Salad
  • Massaman Curry Lamb Rack N/A
  • Tom Yum Banana Prawns N/A
  • Papaya Pok Pok (Som Tun Poo Nam) $15.00
    • Tempura Soft Shell Crab With Thai Papaya Salad, Fresh Lime Juice & Roasted Peanut
  • Sukothai Goes Black $25.00
    • Your Selection Of Meat Beef Or Pork Will Be Put Into A Work With Out Devine Black Soy Sauce
  • Cashew Nuts $5.00
  • Tom Yum Tempura King Prawn N/A
  • Served With Vegetables, Citrus Leaves And Basil Leaves N/A
  • Scallops (1/2 dozen) $9.00
  • Fish $5.00
  • Sausage $2.40
    • plain, onion, battered
  • Kumara Chips (Bog) $4.70
  • Corn and Bacon Pattie $2.00
  • Double Meat $5.00
  • Lasagne Topper $3.20
  • Fish $2.70
  • Orleans waffle & fried chicken
    • Orleans waffle & fried chicken with herb butter, maple chipotle glaze, crisp sage
  • Pulled beef po' boy $14
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Fried okra & pickles (v) $14
    • With parmesan and cocktail sauce
  • Curly fries (gf,v) $8
    • With creole salt & chiptole mayo
  • Fried green tomatoes (v) $16
    • Rocket, asparagus, house ricotta, ranch (v)
  • Creole beef burger $16
    • Tabasco mayo, pickles, bacon jam, cheddar, onion rings
  • Orleans buttermilk fried chicken waffle $16
    • With chipotle maple glaze, crisp sage
  • full intolerances list available on request
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Unagi don $18.90
    • Fresh water eel
  • Tempura prawn udon $11.90
  • Plain udon $8.90
  • Chicken curry $12.90
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Garlic Bread $4.00
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Combination Iskander
    • Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Lamb Kebab $15.00
  • Polenta Fries $8.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Add eggs or hash $15.50
  • -Gluten Free $10.50
  • -Holly, aioli, pesto, toast $2.00 each
  • GF=Gluten Free
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Free range egg… 2.50
  • Toast 9.00
    • with ham and mustard/double
  • Pesto pasta 14.00
    • Fettucine tossed in basil pesto and topped with roast tomato …
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Roast Pork chop Suey $12.00
  • Pork Curry on Rice $12.00
  • Roast Pork Cashew Nuts on Rice $13.50
  • Roast Pork Fried Rice $12.00
  • Fried noodles $8.50
  • Tomatoes $3.00
  • Lemon Chicken $12.50
  • wonderful Taste Chicken $108.00
    • 8-10 servings
  • Open Chicken Souvlaki $10.50
    • Greek styled skewered chicken served with lettuce, tomato and red onion with tzatziki sauce on a warm pita bread.
  • Beer Battered Cod $15.00
    • Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
  • ·Eggs Benedict
    • Two poached eggs served on baked bread with your choice of bacon or cold smoked salmon, topped with Hollandaise sauce.
  • Fries $6.00
    • served with aioli or gravy
  • Fluffy $2.00
  • Toastie (cheese and ham) with fries $7.50
  • Soup of the Day $10.00
    • Served with garlic bread
  • Mini Platter $10.00
    • sandwich (ham and cheese or vegemite), piece of fruit, rice crackers, raisins and a juice
  • 27.Crab with golden garlic crumb POA
  • 33.Whole prawn with maggie sauce $22.00
  • 20.Crayfish with spring onion and ginger POA
  • 19.Shredded chicken and shark fin soup $10.00
  • 30.Dry fried oyster POA
  • 6.Sliced beef with chilli pepper dressing $8.00
  • 39.Whole prawn with spiced salt $22.00
  • 18.Chinese mushroom and beat soup $5.00
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • Chicken, Chorizo and Mushroom Fettuccine $18.90
    • Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
  • New York Style Salad $14.90
    • Served on mixed lettuce, tomato and vinaigrette
  • -Chocolate $9.50
  • Talbot Forest Cheese Board S $14.00 / L $26.00
    • A sample of local cheeses with crackers.
  • Garlic Bread $7.90
    • French bread smothered with garlic butter
  • BBQ Pork Spare Ribs $16.90
    • Pork ribs marinated in smoked Manuka BBQ sauce
  • -Strawberry $9.50
  • Mt Oxford $25
    • Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
  • Mt Somers $25
    • Manuka Smoked Chicken, Brie & Cranberry
  • Mt Grey $25
    • Pear, Blue Vein & Walnut
  • Castle Hill $25
    • Hot Smoked Salmon, Capers & Cream Cheese
  • Pizza Breads $11.5
    • Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
  • Foggy Peak $25
    • Pulled Wild Venison, Forest Mushrooms & Cranberry
  • Mt Thomas $25
    • Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
  • Burnt Hill $25
    • Honey Baked Ham with Roasted Pineapple
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Wedges with sour cream & sweet chilli $12.00
  • Pizza $9.00
    • ham & pineapple
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Ice cream sundae (gf) $6.00
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Marinated olives (gf) $11.00
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Pate (our own homemade) $14.00
    • Served with crostini
  • Soup de Jour $14.00
    • Please ask our friendly wait staff for today's soup
  • Affogato $18.00
    • Vanilla bean ice-cream, espresso, amaretto liquor
  • Pork Ribs $32.00
    • Marinated & baked in a spicy plum sauce, served with oven baked potato wedges
  • Crispy Halloumi Salad $28.50
    • Pan fried halloumi cheese layered on warm pumpkin salad, drizzled with balsamic reduction.
  • Cheese Selection $18.00
    • With crostini and fig and pear chutney
  • Citrus Cheese Cake $14.00
  • Cellar View Open Sandwich $18.00
    • Choice of steak / chicken / fish
  • Soup of the Day $14.00
    • Wait staff will inform you of today's soup served with a ciabatta garlic butter bread roll
  • Marlborough Green Lip Mussels $16.00
    • Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedges
  • Salt + Pepper Squid $15.00
    • Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
  • Blackforest Gateau $16.00
    • Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
  • Chilli and Lime Potato Wedges $10.00
  • Vegetarian Linguine $18.50
    • Fresh vegetables and herbs in a tomato sauce served with a garlic ciabatta roll and topped with parmesan cheese
  • Honey Grilled Chicken and Chips $14.00
  • The Classic Ice Cream Sundae $12.00
    • Vanilla ice cream served with either raspberry coulis, caramel or chocolate sauce, cream and a cherry on top
Coffee Culture

Coffee Culture

location

Address

113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136994

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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