Coffee Culture in 113 High Street Menu

Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Seafood Basket $15.50
    • Calmari Rings, Prawn Cutlets, Hoki Bites, Crumbed Mussels, Prawn Twister, Crumbed Scallops with Seafoods Sauce
  • Crab Cakes $14.50
    • Homemade crab cakes coated in Cajun spices served with creamy garlic acid
  • Akaroa Salmon Fillet gf $32.50
    • Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
  • Double Lamb Shanks
    • Slow braised lamb shanks served on Kumara & Pumpkin Puree with Red Wine Jus
  • Cod & Fries $26.50
  • Fresh Baked Garlic Loaf $8.50
  • Fried Camembert $13.50
    • Crumbed Camembert served with Cranberry & Plum Sauce & Fresh baked bread
  • Pork Spare Ribs $22.50
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • French fries with garlic aioli $7.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Onion Salad $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Veg Biryani $14.99
  • Gobhi Kulcha $4.99
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • □with gluten • with msg
  • Peas Rice $6.99
  • Chicken Tikka Masala $16.99
  • Sai Tandoor Special Desi Chicken $17.50
    • Homemade Desi style chicken with fresh tomatoes, onions and spices.
  • Lamb Jalfrezi $17.50
    • Cooked in capsicums, fried onion, onions and spices.
  • Keema Naan $4.50
    • Minced lamb filling
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Vegetable Jalfrezie $13.50
    • Tomato based curry cooked with large chunks of onion, capsicum & tomato, garnished with fresh coriander
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Fish Tikka (5 Pcs) $14.00
    • Ling fish marinated in garlic, ginger & spices - grilled in tandoor together with onion, capsicum & tomato, served with mint chutney
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • 300g $32.00
  • Red wine jus
  • Truffle mashed potato
  • Soup of the Day $10.00
    • The chef’s seasonal specialty.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Kapiti Port Nicholson
    • A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese.
  • Chicken Satay
  • Egg & Chives
  • Vegetarian Sandwich
  • Sausage Roll
  • Ham
  • Corn beef, Pickle & Salad
  • Bacon & Egg
  • Chicken Mayo
  • Gravalax $18.5
    • cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
  • Arancini $32
    • mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
  • Sole $37
    • whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
  • Scallops $23
    • atlantic scallops, homemade blackpudding, ham crisp, pea puree
  • Cheese $16
    • blue cheese, joshs oat cakes, organic honeycomb
  • Veal $39.5
    • backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
  • Chocolate $16
    • chocolate ganache, canterbury saffron ice cream, chocolate soil
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Gluten Free Fusilli Pasta $2.00
    • Extra
  • Flat White $3.50
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Curious George $22.50 / $32.50
    • Smoked chicken, bacon, banana, brie cheese.
  • Kings $22.50 / $32.50
    • Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Lewinsky $22.50 / $32.50
    • Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
  • Doubles Extra $0.50
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Takoyaki
    • 8 pcs octopus or prawns
  • Prawn Tempura
    • 6 prawns
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Kake Udon
    • Plain
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Teriyaki Chicken Salad
  • Chicken Parmigiana $28.00
    • Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
  • Sides $9.00
    • Seasoned Wedges
  • Ricotta and Spinach Roulade $24.00
    • Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
  • Chocolate Brownie $13.00
    • Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
  • Tagine $26.00
    • Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
  • Extras $6.00
    • Two eggs (poached or fried)
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Nasi Goreng $24.00
    • Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Crema de Calabaza $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
  • Baja Fish Tacos $27.50
    • Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Quesadillas $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Sticky Date Pudding
  • Roast Lamb For 2 $ 30.00
    • Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
  • Marinated chicken skewers
    • Succulent skewers of chicken in a soy marinade
  • Antipasto Platter for 2 $17.50
    • House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip
  • Pavlova
  • KING PRAWNS FRIED RICE $12.80
    • fried rice with king prawns shrimps and vegetables in garlic sauce
  • SINGAPORE FRIED NOODLES $9.80
    • thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • VEGETARIAN SINGAPORE NOODLES $9.00
  • SINGAPORE FRIED RICE $9.80
  • SWEET SOUR PORK NOODLES/RICE $9.80
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
Coffee Culture

Coffee Culture

location

Address

113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136994

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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