Coffee Culture in 113 High Street Menu

Coffee Culture in Canterbury has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Little India offers many options including Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney. The Prince Albert Backpackers & Bar includes a wide range like Fries (500grams) GF or Cheesy fries & Gravy (250grams). Ham and cheese and Beef and onion from . Pizza Hut offers McDonald's and BLT Bagel.

Nearby Sample Menus

  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Spiced chicken wings (9), tofu cream $14
  • Sticky beef rib, peking wong bok $30
  • Add 4 fresh oysters (recommended) $18
  • Crispy pressed half duck with caramelized mandarin sauce $42
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Stir fried exotic and common greens gf/v $12
  • Chicken Rice Noodle Soup $12.00
  • Sate King Prawn (hot) $18 Med/$32 Lg
  • Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
  • Lemongrass & Chilli Squid $15 Med/$27 Lg
  • Three Colour Dessert & Coconut Cream $5.00
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Hello Vietnam Special Salad $16.00
  • Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
  • Sliced Pork Fried rice. $10.00
  • Steak with Pineapple on Fried Rice. $10.30
  • Vegetarian Chow Mein $10.00
  • Sauteed Beef with Chilli (spicy hot) $12.00
  • Chicken with Cashew Nut & Mushroom $12.00
  • Pineapple $3.00
  • Roast Pork Fried Rice $10.00
  • Prawn with Mushroom on Fried Rice $11.80
  • Sweet & Sour Pork $12.50
  • Chicken Mushrooms on Rice $11.50
  • Curry Pork on Rice $11.00
  • Pork Satay on Fried Rice $14.50
  • ●Other items available
  • Chicken Pineapple on Fried Rice $14.50
  • Bami Goreng (Noodles) $11.50
  • Hot Dogs $2.20
  • Pork Curry on Rice $11.00
  • Chicken Mushroom on Rice $11.00
  • Prawn Curry on Rice $16.50
  • Curry Roll $2.80
  • Chicken with charred Red Pepper $12.00
  • Chicken Corn Soup $6.50
  • Steak with Seasonal Veges $12.00
  • Curry Beef $12.00
  • Tomato & bacon omelette with hollandaise sauce $14.50
  • Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
  • Berry sobet & ice cream $12.50
  • Chocolate tort served with ice cream $13.50
  • Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
  • Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
  • Eggs benedict with bacon, hollandaise served on turkish bread $16.00
  • Bowl of fries, with aioli (v) $7.00
  • Egg $4.00
  • 1/2 Chicken $10.00
  • -Single $8.50
  • Moro Bar $3.00
  • Tomato $4.00
  • Chicken & Cheese $2.20
  • Chicken Patties $2.00
  • Double Meat $4.50
  • LB 'Phat' Chips $7.00
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Avocado smash $3.00
  • Fish “n” Chips $22.50
    • Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
  • Roast Chicken Po Boy $18.50
    • Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • Baked Brie $12.00
    • Served with capsicum jam and focaccia croutes
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • Shortbread
  • Selection of rolled sandwiches
  • Chocolate brownie GF available
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Plus daily changing seasonal selection(please enquire)
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Pesto linguine (v) $18.50
    • Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • SOUP OF THE DAY $12.50
    • Please ask your server, served with Toasted Bread
  • Mushrooms $4.50
  • 2 Hash Browns $3.50
  • BACON & EGGS $14.00
    • Two Free Range Eggs any Style served on Toast with Bacon
  • Chicken Schnitzel & Fries $10.00
  • STEAK SANDWICH $22.50
    • 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
  • FISH N CHIPS $23.50
    • Beer Battered Blue Cod Served With Fires ,Salad and Tartare Sauce
  • Calamari with chipotle mayonnaise $15.50
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Wood-fired flatbread with hummus & olives $15.50
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Matched with a 12 oz Cassels Best Bitter $25.00
  • Ham off the bone and cheese with whole grain mustard
  • Bigi $14.00
  • Salmon omelette with hollandaise
  • Midi $10.00
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
Coffee Culture

Coffee Culture

location

Address

113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136994

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
113 High Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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