Address
35 Orchard Road, Christchurch Airport, Christchurch, Canterbury, 8544, New Zealand
Coffee Culture Chch International Airport in Christchurch City Menu
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Coffee Culture Chch International Airport in Christchurch City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant - Loln Rd, Christchurch. Burger King offers many options including BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO. Mexico Christchurch includes a wide range like Guacamole or Esquites. Served until 2pm and Soup of the Day from . Antigua Boat Sheds and Café offers St Albans Seafood and Chicken Skewer.
Nearby Sample Menus
- Tom Yum Talay (Mixed Seafood) $17.50
- Bangkok Noodle Chicken Beef or Pork $13.50
- Thai Suki Yaki Chicken, Beef or Pork $13.50
- Pork or Chicken with Curry Paste $13.50
- Deep Fried Spring Rolls (Pack of 10) $7.00
- Prawn Salad (Plar Kung) $15.50
- (C) Prawn $9.00
- BBQ Beef Salad $13.50
- Donut $2.30
- Mini Spring Rolls 12 dor $8.00
- Kumara Chips $6.00
- Potato Fritter $2.30
- Mushrooms 6 for $5.50
- Chow Chow Burger $4.20
- Plain Burger $3.50
- Blue Cod $6.50
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- -Chicken or Tofu $12.00
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Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
- Sweet and Sour $12.00
- Yellow Curry $12.00
- Prawn, Scallops, or Squid $20.00
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Seafood Salad $28.00
- We can make a full seafood salad using monkfish, prawns, scallops and squid. This is a papaya style salad.
- Yum Nere $12.00
- Mixed Vegetable Chow Mein $9.80
- Spring Roll $2.50
- Pork Foo Young Egg $9.80
- Chicken Satay Sauce on Fried Rice $11.00
- Prawn Foo Young Egg $13.00
- Steak Foo Young Egg $9.80
- Pork Curry on Fried Rice $9.80
- Chicken Fried Rice $9.80
- Chicken Fried Rice N/A
- Sweet And Sour Pork On Rice N/A
- Double Meat $4.70
- Mushrooms N/A
- Chowchow $4.20
- 2 Cheese Burger, 4 Fish Bites, 1 Hotdog, 1 Meat Pattie, 1 Scoop Chips $14.00
- Sliced Beef & Mushroom On Rice N/A
- Steak $5.90
- Freshly Made Sandwiches $4.00
-
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
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Bakery Items $1.60
- Scones
- Seafood Basket & Fries $10.50
- Hot Dog $3.00
- Large Sausage Roll $3.50
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
- Mushroom Vegetable Steam Buns $4.50
- Rice & Sizzling Satay Squid N/A
- Fried Noodles / Rice With Bbq Pork N/A
- Mango Pudding $5.00
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Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)
- Sauteed Mixed Vegetables $12.00
- Chicken With Furong Egg $13.90
- Deep Fried Sesame Balls $3.80
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Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Grilled Flat Bread $7.50
- Served with Hummus and petite greens
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Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
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Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
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Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
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Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
-
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
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Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
-
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
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Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
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Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
- Tender Goat pieces in Indian sauce $8.00
- Maple marinated scallops (2) wrapped in bacon $8.00
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
- Oven warmed olives with mint $8.00
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Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
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Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Gancia–Italy (Sweet) Glass $8.90 Bottle $37.90
- Highland Price Whisky $7.50
- Peroni Leggera $8.00
- Black Heart Rum $8.50
- *GARLIC PIZZA BREAD 5.9
- PEPERONI -Spicy Italian sausage, fresh chilli, capsicum & rocket. 19.9
- Absolut $9.50
- Jack Daniel’s Single Barrel $13.50
- Olives N/A
- Cheesy Garlic Toasties N/A
- Avocado Toasties N/A
- Subway Seafood Sensation N/A
- Veggie Patty N/A
- Lettuce N/A
- Pork Riblet N/A
- Oat & Raisin N/A
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
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Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
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Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
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Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Fish $9.00
- Mini fish bites served in a basket with fries
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Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
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Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
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Peanut sauce $12.90
- with meat and vegetables with rice
- Tom Yum Goong (Prawns) $12.90
- Tom Yum Gai (Chicken) $10.90
- Steak and mushroom with horseradish sauce
- Bratwurst sausage with onion marmalade
- Cold roast chicken with smokorun's tangy BBQ sauce
- Portobello mushrooms with hollandaise
- Cheeseburger with beetroot chutney
- Roast lamb with apple and mint jelly
- Ham off the bone and cheese with whole grain mustard
- Bigi $14.00
Coffee Culture Chch International Airport
Phone
033570555
Opened hours
Mon
4:45 AM to 8 PM
Tue
4:45 AM to 8 PM
Wed
4:45 AM to 8 PM
Thu
4:45 AM to 8 PM
Fri
4:45 AM to 8 PM
Sat
4:45 AM to 8 PM
Sun
4:45 AM to 8 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Validated Parking , Breakfast , Takeout , Bar Not Available , Cash , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
35 Orchard Road, Christchurch Airport, Christchurch, Canterbury, 8544, New Zealand
- Christchurch City Cafe Food Menus
- Canterbury Cafe Food Menus