Coffee Culture in 364 Riccarton Road Menu

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Smoked Salmon & Cream Cheese
Smoked Chicken & Apricot
Smoked Chicken & Cranberry
Pastrami & Corn Relish
Salami & Gherkin Relish
Sundried Tomato Pesto
Basil Pesto
Fruit Bagel & Jam
Fruit Bagel with Cream Cheese
Bagel with Jam
Bagel with Cream Cheese
Heated or Toasted
Lettuce or Tomato 80¢ extra

Paninis
Muffins $4.20
Doughnuts n/a
Cookies $4.00
Biscotti $0.80
Desserts $6.90
Slices $4.20
Luxury Chocolates

Nearby Sample Menus

French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
Spinach $3.5
Mushrooms $4.5
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Relish/ chutney $2
Toast + Spreads $7
Toast $2

Fried rice / Fried noodles $5.50
Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Chicken fried rice / Chicken fried noodles $10.50
1 dozen Wontons (with sauce) $8.00
Beef fried rice / Beef fried noodles $10.50
Chicken with cashew nuts $13.00
Crab stick $1.50
Fried scallop $1.50 each / $12.90doz

-Add chicken $4
Italian chicken sandwich $15.00
- Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
-peppercorn sauce
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
-Add pop corn chicken $3
Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli

Deep Fried Eggplant $5.00
Beef Brisket Noodle Soup $10.00
Chinese Chives Dumplings $4.50
Har Cheong Fun $4.50
Beef Brisket Rice $10.00
Hum Shiu Kwok $4.50
Sui Mai $5.00
Steamed Fish Balls $5.00

Vegetarian $19.90
Great for larger groups
Prawns $14.00
Massaman Curry
Prawns $14.00
Gang Kiew Warn (Green Curry)
- Famous Thai green curry with coconut milk, bamboo shoots and sweet basil leaves.
Chicken, Pork or Beef $21.90
Prawns $16.00

Tom yum kha gai (chicken with coconut milk) $11.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Tom yun po-tak (seafood) $12.90
●Entrees
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
●Extras
Oyster sauce with meat and vegetables with rice $12.90

Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables

Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.
Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
All mains served with aromatic basmati rice
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.
The Kingfisher Vege Platter (2 people) $18.00
- Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.

FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
PANCAKES $14.50
- with berry compote, maple syrup & cream
BANGERS & MASH $15.50
- with caramelised onion & gravy
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
SIDES
HOT STEAK SAMMY $12.50
BACON $4.50

House Salad $11.00
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Warm Salad $6.00
- Grilled seasonal vegetables
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Guasacaca $2.00
- A unique Venezuela version of Guacamole

Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Vienna $3.50
Lewinsky $22.50 / $32.50
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
Spaghetti Puttanesca $17.50
- A flavoursome pasta dish of tomatoes, garlic, olives, capers and a hint of chilli.
Fish Bites & Fries $8.50
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Panini & Salad $12.00
- Mozzarella, Ranch Mayo and 3 toppings. Available at lunch time only.
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.

Saboro bento salmon (salmon rice box) $8.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken half roll $4.50
Karaage chicken rice ball $5.40
Salmon avocado, salmon & sweet omelette $8.90
California ocean roll $11.90
Karaage chicken & pork tonkatsu $9.90
Teriyaki salmon $12.90

FRESH SALMON BENTO $10.50
FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50
TUNA (regular/large) $4.00/$5.00
FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
TERIYAKI CHICKEN BOWL
- teriyaki chicken shreds, cabbage, cucumber, avocado, hot chilli or mayonnaise or sweet chilli
TUNA CALIFORNIA ROLL $7.00
- with salmon
WASABI $0.50
MAYO $0.50

Hash Browns (3 pieces) $4.00
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Toast (2 pieces with spreads) $5.00
BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
Fillet 220g $37.00
Portobello Mushroom $3.00

Coffee Culture

Canterbury > Christchurch > Coffee Culture

Address

364 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033485333

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM