Coffee Culture in 364 Riccarton Road Menu

Nearby Sample Menus

Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Handcut Chips $10.00
- with sour cream, tomato salsa
Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
Salted Cod and Potato Fritters $14.00
- with salsa verde
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Crumbed Market Fish $16.00
- shredded iceberg, fried capers, tartare (pair).

BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
ORANGE CREME BRULEE $12.00
- biscotti
SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
MARKET FISH pd
- served with seasonal spring produce
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
French fries $8.90
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom

Bagels $14.50
- w' cold smoked salmon and cream cheese
Caramel Mocha Latte $6.50
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant

Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Onion Rings $7.00
Ice Cream Sundae
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Crispy Squid with Chilli Honey Sauce $10.00

Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Szechuan Tempura Squid $16.00
- tempura and szechuan batter squid served with Asian salaad and thai dressing
Chicken, Cranberry & Brie $17.50 / $27.00 / $33.00
- lashings of smoked chicken on a cranberry base and topped with brie and rosemary. a winnie's favourite (Small / Medium / Large / Half & half +$3)
Honey Beef $17.50 / $27.00 / $33.00
- honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Mexi Lime Chicken $17.50 / $27.00 / $33.00
- seared chicken marinated in tequila and lime with capsicums, red onion, garlic, coriander and mango (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Margarita $18.00 / $21.00
- tomato base, basil, mozzarella, garlic an fresh tomato (Medium / Large)

OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
Extra Filling $2.00
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>

Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
Salmon $2.80
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Yaki Udon $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
Pork Belly Braised in Sweet Ginger Sauce $9.00

(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00

Garden Salad / Chunky Fries $7.00
Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
M= Medium / L= Large
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
Beer Battered Fries $8.50

Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
GF extra $1.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Manuka Honey $6.00
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Nutella $6.00
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach

Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
Italian (olives, salami, mushrooms )
Margerita (cheese, basil leaves)
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Garlic bread (herbs, garlic butter) $5.00
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)

Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & lemon caper vinaigrette
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Beer battered onion rings with aioli & tomato sauce $9.00
CLASSIC MARGHERITA $20.00
- Tomato base, mozzarella & basil
Dozen $30.00
Lemon meringue cake with vanilla ice-cream $12.50

Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
Chicken Strips $12.00
- Crumbed chicken strips, dipping sauces
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
Rump Steak 450g $32.00
Pancakes $17.00
- Three Large Pancakes made fresh to order. Bacon and Banana with Maple syrup / Milo and Berry’s with Vanilla Ice-cream
Mushroom $15.00

The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-Hot smoked Salmon $22.00
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.

Coffee Culture

Address

364 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033485333

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM

Price

$10 - $20

Type

None

Service

Counter Service

Cuisine

Cafe Food

Features

Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating

Coffee Culture in 364 Riccarton Road Menu

Nearby Sample Menus

Coffee Culture

Canterbury > Christchurch > Coffee Culture

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

364 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery