Coffee Culture in 364 Riccarton Road Menu

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Smoked Salmon & Cream Cheese
Smoked Chicken & Apricot
Smoked Chicken & Cranberry
Pastrami & Corn Relish
Salami & Gherkin Relish
Sundried Tomato Pesto
Basil Pesto
Fruit Bagel & Jam
Fruit Bagel with Cream Cheese
Bagel with Jam
Bagel with Cream Cheese
Heated or Toasted
Lettuce or Tomato 80¢ extra

Paninis
Muffins $4.20
Doughnuts n/a
Cookies $4.00
Biscotti $0.80
Desserts $6.90
Slices $4.20
Luxury Chocolates

Nearby Sample Menus

Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Quarter Chicken $8.90
- Small fraction, big reaction.
Coleslaw (Large) $6.50
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Spicy Rice (Large) $6.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Portuguese Rolls (Regular) $4.50

Fish Maw Soup M $18.00
Honey B.B.Q. Pork on Rice $13.00
Steamed Chicken (Half) $22.00
Beef Mince with Eggplant $20.00
Spicy Chicken on Rice $13.00
Fish and Tofu in Hot Pot $24.00
Pork Ribs and Potatoes in Chilli Pot $25.00
Pork with Cashew Nuts $22.00

SAADA CHAWAL $4.00
- Steamed basmati rice.
LAMB BALTI $22.00
- Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.

Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.

Fresh Volstead Salsa $3
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Spicy Chilli Squid $12
- Served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fresh Guacamole $4

-seafood or tofu $21.00
Massuman curry
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts.
-prawn $22.50
-vegetarian $21.50
Garlic prik thai on hot plate (s)
- Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
Satay chicken sticks (4) $9.00
- Dipped in a mixture of spices & covered with our own peanut topping served on a bed ofsteamed rice.
Oyster sauce stir fried (s)
- Fresh vegetables stir fried with added mushrooms & oyster sauce.
-chicken or beef $19.50

Chicken & Mushroom
Cheese & Onion
Corn beef & Pickle
Ham Salad
Corn beef & Mustard
Chicken
Stuffed Sausage
Chicken Roll

Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Fresh Veggy with Soy Roll and Tomato $12 Reg / $18 Lge
Something 'Fishy' on Hotplate
- Slices of firm creamy soy protein with seaweed over fried Ramen noodle, fresh vegetable and cashew nuts serve on sizzling hotplate
Hotplate Lemon Red Roast Noodle
- Sweet and sour plum and lemon sauce over Crispy Red roast (Mienjin) with stir fried noodle and cashew nuts on sizzling hotplate
Fruit Salad $3.50
Gingery Delight with Fresh Veggy $12 Reg / $18 Lge

Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
poached egg $1.50
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
upgrade to large coffee $1
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each

Fresh Fish $19
- fried w salad & fries
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Chorizo $4
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Gluten Free $0.50
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Breakie Burger $14
- fried egg, bacon, avocado & salsa

Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Bread & butter $2.50
Tomatoes $4.00
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Mushrooms $4.00
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing

Omelets with toast $19.80
Toast Bagel $8.00
- With Cream cheese
Pumpkin Soup $12.00
- With bacon served with two toast and butter
-Scramble
Risotto with parmesan
Eggs Benedict
- Served on Ciabatta with mesclun (mixed lettuces) top with Hollandaise sauce
Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-2. Onion, Mushroom and Cheese

Honey BBQ Pork Fried Rice/Noodles
Vegetarian Noodle Soup $7.00
Fried Rice
Large $7.50
All mains served with rice or noodles
Honey BBQ Pork
Vegetarian Delight
Small $8.50

Pottle of Curry Sauce $4.00
Pineapple/Mushroom/Tomato $3.00
Roast Pork with Pineapple on Fried Rice $11.00
Steak with Oyster Sauce $12.50
Cheese & Pineapple $5.30
Bacon & Egg $5.40
Bami Goreng $12.00
Spicy Chicken $13.00

Chicken & Cranberry $4.80
Sausage Roll $3.10
Steak & Mushroom $4.80
Savouries $2.50
Steak & Cheese $4.80
Steak $4.60
Traditional Kiwi Mince $4.50
Mince & Cheese $4.80

Coffee Culture

Canterbury > Christchurch > Coffee Culture

Address

364 Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033485333

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:30 AM – 10:30 PM, Sunday: 7:30 AM – 10:30 PM