The Miller Bar and Cafe in Christchurch Menu

BURGERS BURGERS
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
  • All Burger Meals are served with Chips
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Add chicken $5.00
  • Spaghetti Bolognese $12.00
    • A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
EXTRAS EXTRAS
  • Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
PIZZA MENU PIZZA MENU
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • Vegetarian: $12.00
    • For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Marinara sauce & mozzarella $12.00
    • topped with chunks of ham & pineapple to make one of the crowd favourites
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.

Nearby Sample Menus

Cashmere Fish & Chips (sample menu)
  • TOMATO $4.50
  • SOLE FLLET CRUMBED $6.20
  • CORN NUGGETS 6 FOR $2.20
  • BACON & EGG $5.80
  • CHEESE & ONION PATTY $2.20
  • HASH BROWN $0.80
  • CASHMERE SPECIAL $8.30
    • extra filling +$0.90/meat, bacon +$ 1.50
  • FISH BITES 3 FOR $2.50
Valley Inn Tavern (sample menu)
  • Side Salad $6.00
  • Kids Ice Cream Sundae $6.00
    • Choose from chocolate, raspberry or butterscotch
  • Eggs Benedict $19.00
    • Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • For 2 people $35.00
  • Garlic Bread $9.00
  • Mushrooms $4.00
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
Monthai Takeaway (sample menu)
  • Spring rolls $8.00
  • Stir fried mixed green seasonal vegetables $16.00
  • Calamari with sweet chili paste and vegetables $20.00
  • -King prawns / mixed seafood $20.00
  • Fish cakes $8.00
  • Mixed vegetables with peanut sauce $16.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • -Chicken of beef are recommended $18.00
Red Orchid Thai Takeaway (sample menu)
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
Cafe Izone (sample menu)
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • French toast $10.50
    • Served with maple syrup and cream
  • Big breakfast $22.00
    • Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
  • Vegetable platter $23.00
    • Selection of vegetables with a potato rosti, served with dipping sauces
  • The vego $19.50/$22.50
    • A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Soup of the day $14.50
    • Ask your waitperson
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
Little India (sample menu)
  • Chole Bhatura $12.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Tandoori Lamb Salad $14.00
  • Butter Chicken $15.00
  • Shahi Paneer $14.00
  • Chicken Korma $15.00
  • Lamb Korma $16.00
  • Chicken Biryani $15.00
Le Panier Boulangerie (sample menu)
  • Double Meat $4.50
  • Plain $3.50
  • Fish $5.00
  • Gurnard $4.00
  • Tarakihi $4.00
  • Vegetarian $5.00
  • Mushroom $4.00
  • Bacon and Egg $4.50
Sai Touch of Spice (sample menu)
  • Lamb Chettinad (Med-Hot) $13.90
  • Indian Salad $4.90
  • Chicken Tikka (5pcs) $8.50
  • Kashmiri Naan $5.00
  • Famous Indian Mixer (khichdi) $13.90
  • Seasonal Vegetables $5.90
  • Butter Chicken (Med) $13.90
  • Chicken Tikka masala (Med) $13.90
Celine's Bar & Restaurant (sample menu)
  • Vegetable fried noodles $13.00
  • Spicy vermicelli $8.00
  • Spicy pig's ear $9.00
  • Stewed beef with tomato $24.00
  • Chicken skewer $2.50
  • Egg fried rice $12.00
  • Baby octopus $2.50
  • Satay beef $22.00
Oopen Pasta & Grill - Ibis Hotel (sample menu)
  • Fillet of Beef $38.00
    • Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Fried Eggs $4.00
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
    • Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Mr Sushi (sample menu)
  • Kake Udon
    • Plain
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Takoyaki
    • 8 pcs octopus or prawns
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Salmon
    • 10pcs
  • Sashimi Combo
    • 15pcs
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Tuna
    • 10pcs
Addington Bakery (sample menu)
  • Hot Meat Sandwich / Roll $7.50
  • Fish $3.10
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Kransky Roll $2.20
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Sausage Roll $2.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Mince Savouries $1.80
BB's Cafe (sample menu)
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Hot Chips & Chicken nuggets $8.00
  • Toasted sandwich $5.00
    • two stands filling from
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • French toast $9.00
    • served with Berry & Maple syrup
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Hard Wok (sample menu)
  • Chips $3.50
  • Chicken sweet corn soup $6.50
  • Chicken nuggets 1/2 dozen $4.00
  • Sweet & Sour Pork $11.90/$12.90
  • Cheesecake (boysenberry & strawberry $3.50
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Combination Chow Mein $11.90/$12.90
  • Soft drink 1.5 ltr $4.00
Curry Time (sample menu)
  • -Combo $10.00
  • -Combo $10.00
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • -Combo $10.00
  • Vegetable Korma $7.50
    • Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
  • -Combo $10.00
The Miller Bar and Cafe

The Miller Bar and Cafe

location

Address

308 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033389361

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
308 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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