Coffee Culture in Dunedin Menu

Coffee Culture in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Courtyard Restaurant offers many options including Garlic or Herb Bread and Soup of the Day. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. soul classic and satay spice from . Sargoods Restaurant offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

  • 1. Original Porchetta
    • Tomato base, mozzarella, lean, Italian pork sausage, basil and olive oil
  • Fettuccine *(GF) E 15.50 / M 19.50
    • Lean chicken pieces, spring onions and freshly sliced mushrooms cooked in a parmesan and cream sauce
  • - M $10.70
  • - M $17.20
  • -M $13.20
  • Mashed Potato
  • -M $15.60
  • -S $10.90
  • Served with steamed jasmine rice
  • Stir Fried Egg Noodles (V) $15.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Yum Seafood Salad (GF) (V) $15.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Cashews And Tempura Battered Chicken (*) (V) $16.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Roti And Peanut Sauce $7.00
  • Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
  • Marinated Spare Ribs (4) (GF) $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • Chicken chippies $7.50
    • Served with plum sauce
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • Doorstep toasted sandwich(V ) $7.50
    • With your choice of two fillings
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Coke/Sprite etc. Cans $3.00
    • Coke, Sprite, Fanta etc.
  • Biryani Chicken or Lamb $18.00
    • Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Mint Chutney $4.00
    • Yoghurt mixed with mint and spices
  • Vegetable Korma $16.50
    • Mixed vegetable cooked in a creamy cashew sauce
  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Shahi Paneer $16.50
    • Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
  • Mapo Tofu
  • Deluxe Entree $35.00 per person
  • Chicken and Sweet Corn Soup $25.00 per person
  • Sauteed Fish with Oyster Sauce
  • Chicken with Selected Vegetables
  • -Small $12,00
  • Sweet and Sour Pork $25.00 per person
  • -Small $18,00
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • HALF METRE (2-3 people) $32.00
  • ONE METRE (4-6 people) $62.00
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • POLLO
    • Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
  • BEEF NACHOS
    • Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
  • BBQ Pork Fried Rice
  • Hot Spicy Soup with Beef $18.00
  • Chicken in Black Bean Sauce $16.00
  • Mixed vegetable Soup $4.00/$10.00/$15.00
  • Chicken with Mushrooms $18.00
  • Deep Fried wontons $5.00
  • Classic Sichuan Style Beef $10.00
  • Beef in SZECHUAN Sauce $16.00
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • 43 Veggie Kothu Parotta $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 47 Kong Foo Chow $15.90
    • Flat rice noodles, chicken, shrimps, fish cakes, vegetables and finished in delicious thick egg gravy
  • 21 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 54 Stir-Fried Vegetable with Tofu $13.50
    • Stir fried vegetable with tofu in oyster sauce
  • 56 Sago Pudding Gula Malacca $6
    • Topped with palm sugar and coconut cream
  • 18 Plain Dosai $8
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 51 Spinach Dhal Curry $13.50
    • South indian style dish cooked in dhai, spinach finished with coconut milk
  • 41 Egg Roti With Onion $10
    • Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Green Garden Salad $8.00
  • Lamb Loin $38.00
    • Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Soup of the Day $12.00
    • Served with house baked bread
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • Bacon & Eggs $10.00
    • toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
  • -2 loaves $13.00
  • - 1 Shank $24.00
  • Sweetcorn Fritters $16.00
    • Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
  • Scotch Fillet $32.00
    • 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
  • Vegetable & Pea Risotto (V) $22.50
    • Grilled seasonal vegetables served atop a bed of pea risotto, drizzled with a balsamic reduction and topped with shaved fresh parmesan
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Victoria Lemon Pot $10.00
    • our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
    • topped with creamy brie and served with provencal baby potatoes and house salad
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • Eggs Benedict $15.50
    • Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Seafood Chowder $14.00
  • Breads & Spreads $14.50
  • -add chicken $5.00
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • Chicken Quesadilla $17.50
    • Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
  • -With ham $17.50
  • Breads & Spreads $14.50
    • Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
  • Fiordland Venison $32.50
Coffee Culture

Coffee Culture

location

Address

50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034772777

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand
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