Address
50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand
Coffee Culture in Dunedin Menu
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Coffee Culture in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Courtyard Restaurant offers many options including Garlic or Herb Bread and Soup of the Day. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. soul classic and satay spice from . Sargoods Restaurant offers Sargoods Restaurant and soul classic.
Nearby Sample Menus
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Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
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Cashew Chicken Chow Mee $12.50
- Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
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Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
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Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
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Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
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Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
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Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
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Special Fried Rice $11.50
- Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
- Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
- Sautéed peppered cabbage $7.50
- Affogato with the extra zing of a nip of liqueur. $13.50
- New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
- Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
- Green salad with lemon dressing $7.50
- Green beans tossed through butter and almonds $7.50
- Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
- Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
- Shoestring fries $7.00
- Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
- Seasonal vegetables $7.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
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Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
- Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
- Flowerpot bread $6.00
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
- Made to order sandwiches
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Organic Soup $13
- with artisan toast
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Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
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Organic Soup $13
- with artisan toast
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Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
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Organic Vegetable Soup $13
- with artisan toasted
- Please ask for vegan cake if it is not in the cabinet $5.5/$6.5
- Salted Fish & Chicken Fried Rice $16.00
- Vegetarian Singapore Fried Vermicelli $18.00
- Treasure Prawn Dumplings $6.00
- Prawn & Vermicelli in XO Sauce $30.00
- Deep Fried Boneless Blue Cod in Soya Sauce $30.00
- Meat
- Sweet & Sour Pork $22.00
- Fillet Steak - Black Pepper $30.00
- 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
- Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
- Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
- Trio of Cheese, our chutney, apple, spent grain crackers $120
- Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
- Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
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EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
- Kransky/smoked salmon/bacon $4.50
- KIDS MENU AVAILABLE
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
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CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
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PAVA PATTIES
- served with chilli yoghurt
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SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
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ROCKET
- fennel salad
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Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
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Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
- Chef's soup chosen for the day, grilled ciabatta $14.50
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Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
- Duck liver pate, crostini, fig & balsamic relish $12.20
- Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
- Mixed leaf salad, parmesan & basil dressing $7.00
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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Lightly poached flaked salmon $12,5
- with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
- spring vegetables $7,5
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Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
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Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
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Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
- Bowl of Fries $7,5
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Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
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Chicken Wrap (Shawarma) $12.50
- Pre-marinated Grilled Chicken with Tomato, Pickles, Lettuce wrapped in Homemade Bread and garlic mayo sauce
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Beef Salad $12.00
- Pre-marinated beef on top of fresh seasonal salad and onion
- 1 Doz: $13.90
- 8 pc: $19.90
- 4 pc: $15.00
- 1/4: $13.90
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Char-grilled Chicken Liver Wrap $10.50
- Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
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Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
- Stir Fried Chicken gristle with ginger $18
- Stir fried rice noodles with chicken/beef $10 / $13
- Combination meat in satay sauce on hot plate $18
- Egg Fried Rice and Steamed Rice (Large)
- Beef with Black Pepper Chow Mein (Large)
- Egg Fried Rice
- Stir Fried beef with spring onion and ginger on hot plate $18
- Deep Fried Stuffed Vegetable $8.00
- ADD
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Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
- Butter & Anathoth raspberyy jam
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Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
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Soup Of The Day $13.00
- Served with house made sour dough
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Scallops $16.50
- Sauteed or Crumbed with you choice of Tartare Sauce, Lemon Butter or Garlic Aioli
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Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
- Fries & Tomato Sauce $5.00
- $22.00 (1 Shank)
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Seafood Chowder $15.50
- Served with toasted Ciabatta Bread
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Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
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Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
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Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- free range bacon $5
- free range bacon $5
- house smoked salmon $6
- field mushrooms $4
- free range bacon $16
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
- add haloumi $3
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Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
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Spicy/mild rice cakes $12.00
- rice cakes are cooked with veggies in a special based sauce.(Chilli paste or soy sauce)
- Black bean paste noodle
- Kimchi spam fried rice $10.00
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Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
- Barbecued kimchi beef $16.00
- Kimchi beef fried rice $10.00
- Bbq pork belly & squid $17.00
Coffee Culture
Phone
034772777
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Cash , Seating , Cards accepted , Outdoor Seating
50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand
- Dunedin Cafe Food Menus
- Otago Cafe Food Menus