Coffee Culture in Dunedin Menu

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Coffee Culture in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Courtyard Restaurant offers many options including Garlic or Herb Bread and Soup of the Day. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. soul classic and satay spice from . Sargoods Restaurant offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Szuchuan spicy hot pot $18
Deep fried garlic chicken wing $20
Roti Chanai with chicken curry M $10 L $12
Mongolian lamb chops $20
Deep fried ice cream $4
Sizzling beef and tofu with black pepper sauce $20
Cold chicken leg with chef's spicy sauce $9
Garlic shredded seaweed salad $8

Roast Lamb Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
The Protein Pack $15.00
- 8 Pack $7.90
Extra Dip $1.00
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head

Shoestring fries $7.00
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Flowerpot bread $6.00
Soup of the day $15.00
- Made fresh and changes daily
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Toast Breakfast $3.00
- Marmite toast soldier
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Egg breakfast $5.00
- Poached egg on toast
Pancake breakfast $5.00
- Pancake and Maple Syrup

Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Trio of Cheese, our chutney, apple, spent grain crackers $120
Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120

6. Seaweed salad $3.00
- 4 pcs $4.50
33. Tuna sashimi
- 12 pcs $16.00
28. Shrimp sushi
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
26. Salmon sushi
17. Chicken katsu $15.00

Beer Battered Onion Rings $6.00
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main

Beef and Guinness hotpot $18.90
- with mash and gravy
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Sole fillets (grilled or battered) $19.90
Beef Schnitzel (crumbed) $19.90
- with mushroom topping
Prime T-bone steak (350g) $25.90
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Toasted Garlic Ciabatta $6.90
Roast of the day (pork or beef) $17.90

Duck liver pate, crostini, fig & balsamic relish $12.20
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Chef's soup chosen for the day, grilled ciabatta $14.50
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Child portion $16.50
- fish & chips with ketchup
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream

Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on lyonnaise potato and salad greens
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Pide $7
- with a garlic cheese butter
Mexi jalapeno bread, smashed avocado, tomato suls and sour cream $10
Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
- with a pomegranate balsamic glaze served with wispy beet leaves
Assorted Breads $8,5
- Tapenade's, Pestos
Fresh fish sourced daily from p.o.a
- our local Mongers
Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce

Egg Foo Young (Large)
Cold chicken with ginger and spring onion sauce $16
Vinegar pepper soup $8.00 / $13.00
Lemon fish $18
Curry fried rice $10 / $13
Sweet & Sour Pork $15
Green bean with garlic sauce
Combination Meat in Satay Sauce served on a Hot Plate (Large)

Steak, Eggs & Fries (GF) $22.50
- Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
Seafood Chowder $14.00
Steak, Eggs & Hashbrowns $22.50
- porterhouse steak, cooked medium rare, topped with eggs, served with homemade hashbrowns
Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
Breads & Spreads $14.50
- Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
-Add Traditional beef sausage $3.00
Toasted Muesli & Fruit $12.00
- Toasted muesli served with unsweetened yoghurt and seasonal fruit

Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Soup Of The Day $13.00
- Served with house made sour dough
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50

Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls
Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Beetroot, Goats Cheese and Spinach Salad $12.00
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
Chicken & Vegetable Stir Fry $9.00
- With rice
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce

Crispy Garlic Bread $7.50
- Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
Steamed or Roast Veg $5.00
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Ravioli $12.50
- Pumpkin and Feta Ravioli with seasonal vegetables and a garlic tomato sauce. Topped with shaved Parmesan and Basil Pesto
Seafood Basket $27.50
- A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special

Coffee Culture

Otago > Dunedin > Coffee Culture

Address

50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand

Phone

034772777

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM