Coffee Culture in Dunedin Menu

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Coffee Culture in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Courtyard Restaurant offers many options including Garlic or Herb Bread and Soup of the Day. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. soul classic and satay spice from . Sargoods Restaurant offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Garlic rice w- crispy shallots + spring onion $8.50
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Fries w- spicy salt + chili mayo $8.50
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
House made slider sesame buns (3) N/A

-12" $24.00
Jalapeno poppers $12.00
The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
Onion rings $8.00
- With aioli sauce
-20" $35.00
-12" $24.00
-12" $24.00
-Gluten free $28.00

G.F.O= Gluten Free Option
GF=Gluten Free
Bacon, Eggs, Sausage, Fries $5
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
V=Vegetarian
Add Bacon, Salmon, or Roast Mushrooms $3
Add Eggs $4
Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli

EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
GARDEN TOSSED SALAD $ 5.00
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.

-L $9.00
Grilled Shrimps Paste on Sugarcane $ 12.00
-Topped W/ Rare Beef
Chicken Salad $8.00
-M $9.00
Vietnamese Beef Noodles Soup
-M $8.00
Namvang Style Noodle Soup

Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
-Massaman Chicken, Beef $17.50
- Masman curry paste with coconut cream peanuts, onions and potato
Tom Yum Noodle Soup Chicken, Prawn $15.50 / $16.50
-Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
- Panang curry paste with coconut cream and vegetables
Red Curry with Pineapple $17.50
- Pineapple in coconut cream with red curry paste
-Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
- Stir fried chicken with mushroom, black fungus, onion and ginger
●Thai Salad
-Beef, Pork, Prawn with Spicy Lemon Sauce $18.50 / $19.50
- Grilled beef, pork or prawn with style salad dressing, garlic, chili, lime juice and fish sauce

Fish Slices with Szechuan Peppers & Chillies $30.00
Assorted Veg in Black Bean / Black Pepper Sauce $18.00
Deep Fried Hot & Spicy Squid $24.00
Assorted / Chinese Veg & Chinese Mushrooms $18.00
Deep Fried Hot & Spicy Squid $24.00
Sliced Lamb with Cumin $26.00
- Mongolian Style
Sizzling Lamb Chops in XO Sauce $30.00
Deep Fried Prawns in Garlic Sauce $30.00

Tomatoes $4.00
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
Fried potatoes $3.00
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Gluten free toast $4.00
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens

Fried potato wedges with tomato relish & sour cream $9.50
Chef's soup chosen for the day, grilled ciabatta $14.50
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Mixed leaf salad, parmesan & basil dressing $7.00
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad

Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Hash Brown $2.00 each
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Aioli $2.00
Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread

Steak $1.95
Brandy snaps $30.50 doz
Mince $1.85
Plain Sponge Sheet $23.00
Steak & Mushroom $1.95
Steak & Pea $1.95
Chocolate Eclairs (unfilled) $1.00
Sausage, Egg & Onion $7.50 per doz

Combination meat in satay sauce on hot plate
Deep Fried Spring Rolls (Large)
Stir fried squid $19
Fried Tofu with black pepper sauce on hot plate
Chicken Corn Soup $8.00 / $14.00
Udon/ noodle soup with beef brisket $10 / $14
Deep Fried Squid (Large)
Vegetables and Spicy Sauce Chow Mein (Large)

Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Coconut, Almond & Cranberry Granola $13.00
- Served with Greek yoghurt, poached seasonal friut, milk
Braised Crisp Pork Belly Burger $21.50
- Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
Soup Of The Day $13.00
- Served with house made sour dough
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam

Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,

Crispy Noodle $4.50
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
A2 Tom Yum With Prawn (GF) $15.00
- entrée size thai style tom yum soup with prawn, lime juice and coriander
C6 Prawn And Coconut Laksa Bowl (GF) $28.00
- Buddha stix’s prawn laksa with sambal chilli paste, coconut cream, tofu, bean sprout and rice stick noodle
E1 Fresh Rice Paper Rolls (GF) $14.50
- prawn and pork, mint, cucumber and lettuce
THAI FEAST (Per Person) $35
S3 Phuket Cashewnut $25.00
- battered chicken stir fry with roasted chilli paste and seasonal vegetables
Chicken Green Curry

Coffee Culture

Otago > Dunedin > Coffee Culture

Address

50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand

Phone

034772777

Email

None

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM