Coffee Culture in Dunedin Menu

Coffee Culture in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Courtyard Restaurant offers many options including Garlic or Herb Bread and Soup of the Day. Pizza Hut includes a wide range like Ham and cheese or Beef and onion. soul classic and satay spice from . Sargoods Restaurant offers Sargoods Restaurant and soul classic.

Nearby Sample Menus

  • Muesli $8.50
    • with natural yoghurt and honey
  • Chips & T-sauce $5.00
  • French fries with garlic aioli $8.00
  • Burger & fries $18.00
    • Fresh battered fish, chicken or beef pattie
  • Chicken nuggets & chips $10.00
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Soup of the day $11.00
    • with fresh warm bread
  • Panko crumbed calamari $14.00
    • with lemon aioli - or as main with salad and fries $22.00
  • V = can be made vegan
  • Pad Thai (GF) (V) $15.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
  • Sweet Chilli Salad (GF) $15.00
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Vietnamese Spicy Fried Noodle With Basil $15.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • * = can be made gluten free
  • Cheesy Garlic Flatbread $10.00
    • Freshly baked flat bread with garlic & mozzarella
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Tui Beef Hot Pot $12.00
    • Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Seafood chowder $14.00
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • Crunchy slaw $8.00
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Rib eye $33.00
    • 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
  • Buttermilk chicken $12.50
    • with ranch dipping sauce
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • Eggs Florentine $16
    • Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
  • Spinach, Sourdough, Chili jam, Hashbrown $3
  • Big Veggie Breakfast $19
    • Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
  • All Eggs & Meat are Free Range
  • Add Bacon $4
  • Shoestring Fries (V., G.F.) $9
    • served with Aioli or Tomato Sauce
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • ADD BACON (3) $5.00
  • Option 2 $ 17.00
    • TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE
  • Option 3 $ 17.00
    • TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • Bacon, avocado, rocket & a fried egg $13.00
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • Beef and Guinness Pie $21.50
    • Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Ice Cream Sundae $8.00
    • Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Fish and Chips $25.50
    • Fresh fillets in Mac’s Gold batter, served with fries and salad.
  • Apple Pie $13.00
    • Slice of our homemade apple pie served with ice cream and whipped cream.
  • The Bog Burger $23.00
    • 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Add roasted chicken to your BLT $15.00
  • Classic Lemon Pepper Chicken & Falafel
  • Peri Peri Chicken Salsa
  • -Add fries or wedges $3.00
  • Served with side salad. Add fries or wedges for just $3.00
  • -Add egg $2.00 (each)
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Vegie Magic $7.90
    • Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
  • Gourmet Shakes $1.50
    • Extra Thick
  • Classic Banana $7.90
    • Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
  • Bella's Hawaiian L$19.90/M $15.90/Q$4.50
    • Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Mr.Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
  • Kit For Kat $7.90
  • Brioche French Toast $18.50
    • with peach & rhubarb compote, marscapone and maple syrup
  • Sausages $4.50
  • Seed toast $5.00
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Hollandaise $2.00
  • Spiced Corn and Cauliflower Fritters $15.50
    • with relish and salad greens
  • Full English Breakfast $23.00
    • waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • Eggs Benedict $15.50
    • Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
  • Victoria Lemon Pot $10.00
    • our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
  • Mature Cheddar, Onion marmalade & crostini
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • Prime Sirloin Steak G $28.50
    • Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
  • Chicken Strips Combo $10.90
    • Crispy Chicken Strips, can of soft drink, fries, aioli
  • Minty Lamb $8.00
    • Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
  • The Angus Burger with Cheese $ 7.50
    • Prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
  • Angus Combo $10.50
    • Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Flying Rooster $10.50
    • Butterflied & crumbed chicken breast, streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Deer my Love $8.00
    • Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • Antipasto Platter $22
    • A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Tuscan Beef Ragu $22
    • Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • Prima Colazlone $8.00
    • Chorizo sausage, egg & rocket on vogels
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • - Tomato $3.50
  • Cakes & Pastries $5.00
  • Ciabatta Bun (daily selection – please ask) $8.50
    • Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
  • - Avocado $3.50
  • Cheese Roll $2.00
  • Toast - vogels or sourdough with ... $4.00
  • Budae pot stew $15.00
    • stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
  • Kimchi pancake $7.00
  • Fish roe stew $15.00
  • Stir fried spicy squid $16.00
  • Barbecued kimchi beef $16.00
  • Kimchi pork fried rice $10.00
  • -noodles $14.00
  • Cold noodle soup $12.00
    • cold noodle with slices of cucumbers, radish. Beef & egg
Coffee Culture

Coffee Culture

location

Address

50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

034772777

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand
Similar Restaurants based on Cuisines