Coffee Culture in Dunedin Menu

Bacon $3.50
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Side Salad $5.90
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Hash Brown $2.00 each

Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini

Crispy chicken nuggets on rice $12
Steamed rice S $2 M $5 L $7
Mapo tofu with pork/vegetables on rice M $12 L $14
Plain tofu jelly $5
Stir fried chicken with cashews $18
Fish fillet and sour pickles soup with rice M $12 L $14
Seafood and tofu in earthen-pot with rice $14
Stir fried beef with ginger and spring onion $20

Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning

Chipotle chicken $19.00
Polenta fried chicken $9.00
- with chipotle mayo
Grilled corn & caponata(V) $13.00
Chorizo chilli buns $12.00
- with smokey onions & chipotle mayo
Grilled corn cobs(GF,V) $8.00
- with butter lime
Pork belly $17.00
- with red onion, crackling & coriander
DEL SOL BURITTOS
Grilled corn & caponata $18.00

Lamb denverteg on parsnip skordaila, spinach + black olive tapenade $35.00
Veal pate with beetroot relish + hot toasts $16.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Affogato with strictly espresso + vanilla ice cream $12.00
Harbour fish of the day... $33.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Spelt bakery breads + dips $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00

Kumara Madras $13.00
- medium spiced curry in a coconut gravy tempered with mustard seeds
Vegetable Samosa (2 Pcs) $6.00
- flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Korma $14.00
- a tradiitonal mild creamy sauce made of cashew nut paste and cream
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Poppadoms (2 Pieces) $2.00
Onion Kulcha $4.00
- leavened flabread freshly baked in tandoor and stuffed with chopped onions
Vindaloo $14.00
- a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices

* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
●P6 Basil & Chilli (f) (s)
- Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
TY2 Chicken Tom Yum (f) (GF) $10.50
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
* Prawns $18.90
(S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)

Pan fried Mushrooms $16.5
- On Ciabatta and salad
BLT $16.5
- With Straight cut chips and aioli
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Straight cut chips $7
- Served with Garlic Aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
Chicken Burrito $17.5
- With Straight cut chips & aioli

Classic beef burger $17.80
- with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
Classic Eggs Benedict $18.80
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
Hot smoked salmon $6.00
Classic Eggs Benedict $18.50
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
Tomatoes $4.00

25. Crispy chicken sushi
32. Salmon nigiri
- 8 pcs $8.00
35. Salmon don $12.50
- fresh salmon on sushi rice
- 4 pcs $4.50
19. Curry on rice $12.00
12. Salmon salad $13.00
14. Teriyaki chicken $14.00

Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
Beer Battered Onion Rings $6.00
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
Vegetable Pastie $17.50
- Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Side Salad $6.00
Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).

Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Child portion $16.50
- fish & chips with ketchup
Fried potato wedges with tomato relish & sour cream $9.50
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan

Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
Greek Salad $7,5
Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
- with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
Tender pork fillet pan seared $17,9
- with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare

Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
Otago Oink $8.90
- The best NZ beef, streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
Onion Rings $4.00
- with Aioli
Minty Lamb $8.00
- Top quality New Zealand lamb, mint jelly, lettuce, tomato, red onion, aioli & tomato relish.
The Bullseye $13.90
- 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
Double Angus with Cheese $10.90
- Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.

Coffee Culture in Dunedin Menu

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Coffee Culture

Otago > Dunedin > Coffee Culture

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50 City Road, Roslyn, Dunedin, Otago, 9010, New Zealand

Dunedin Restaurants

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