Address
Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
Coffee Culture in Timaru Menu
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Coffee Culture in Timaru has no menu available, but can choose from many other options such as Flatbread – with garlic, herb & Parmesan or add bacon or Feta from Baretta. Kinji Japanese Restaurant offers many options including Edamame - Chamame and Sesame Seaweed. Curry Night includes a wide range like Gulab jamun or Amritsari kulfi. Chips & Dips and Chips & Dips from . The Headless Mexican offers Redwood Fried Foods and Bacon & Corn Patties.
Nearby Sample Menus
- Beef Tataki M $8 / L $16
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Sushi & Udon $19.00
- 6pc roll sushi & nigiri, Udon
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Teppan Seafood $21.50
- Prawn, squid, scallop, mussel
- Tuna Tataki M $9 / L $18
- Teppan Vegetable (V) $16.50
- Stir Fried Noodle
- Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
- Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
- Bhatura $3.50
- Bhatura $3.50
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Madras $10.00
- Madras (Chicken/Lamb/Beef)
- Paratha $3.50
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Korma $10.00
- Korma (Chicken/Lamb/Beef)
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Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
- Chasni $10.00
- Chicken Naan $5.50
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Confit Chicken Wings $16
- Sticky wings, spice to sprinkle
- Mac and Cheese $12
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Duck Wontons $17
- Hoisin dipping sauce, asian slaw
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10 hour Lamb Shoulder $29.5
- Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
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Vanilla ice cream, espresso, liqueur $12
- Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
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Grilled Sausages & Mash $16.5
- Onion gravy
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All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
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Childs Platter $12
- Cheese, ham, crackers, fruit, etc
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
- With Fries $9.50
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Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
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Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
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Chicken Filo Basket $19.50
- Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
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Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Papadom $1.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- GARLIC AIOLI $2.50
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ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter
- CHICKEN NUGGETS $6.50
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CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
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PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
- GARDEN SALAD $5.00
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CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
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MIXED GRILL $27.50
- two sausages, bacon, steak, crumbed onion rings and golden fries
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
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TITLE FEAST
- Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
- Meatball N/A
- Thousand Island N/A
- Cheddar N/A
- Ranch N/A
- Olives N/A
- Beetroot N/A
- Wheat N/A
- Three Pepper Chicken N/A
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Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
- Cajun roasted potato
- Prime Rib
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Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
- Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
- Hot Dog and Chips $6.00
- Sausage and Chips $6.00
- Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
- Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
- Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
- Toastie (ham, cheese, pine, tomato or onion) $4.00
- Kiddies Nachos $6.00
- B.L.T sandwich with fries $12.00
- Hot seasoned wedges, sour cream and sweet chilli $8.00
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Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
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Dog Roll $7.00
- Hot cheerios' with sauce
- French toast with bananas and bacon $12.00
- Soup of the day (in season) $12.00
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Bowl of crutchings $7.00
- Bowl of hot chips and sauce
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
- - Six $19.00
- Deep Fried Banana with Ice-cream $5
- Taiwanese Style Spring Onion pan cake $4
- Sliced Steak with Mushroom $18
- Steak Fried Rice $17
- Singapore Fried Rice Noodles $18
- Chicken with Lemon Sauce  $19
- Jasmine Tea / English Tea / Coffee $2
- Chinese-Style Beef Tendon Noodle Soup $16
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Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
- Steak New York Strip 300g $27.00
- Steak Prime Rib 300g $28.00
- Onion jam $2.00
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Tempt your Taste Buds $10.50
- With the chef’s creation.
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
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Soft White Cheese
- Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Coffee Culture
Phone
036848990
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , American Express , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Child-friendly , Outdoor Seating
Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand
- Timaru Cafe Food Menus
- Timaru Gluten Free Menus
- Timaru New Zealand Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
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