Coffee & Durum in Auckland Menu

Nearby Sample Menus

3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
Toasted Bagel (V) $8.00
- Served with cream cheese and berry compote
GFO = Gluten Free Option / V= Vegetarian
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-With baby spinach & mushroom (V) $18.00
-With smoked salmon $19.00

shima aji $6.90
- trevally
ebi $27.90
- prawn tempura
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef
yaki buta $28.90
- robata grilled chashu pork belly, Karachi miso, pickled cabbage
kankokufu kohitsuji $38.00
- lamb cutlets, gochujang, pickled cucumber and carrot
edamame $6.90
- steamed soybeans, sea salt
akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander

Chicken Livers $16.90
- Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
Turkish Chicken Salad $17.90
- Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
- Toasted bagel served with a selection of preserves $6.50
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
- Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
Potato Wedges $10.90
- bacon, cheese, sour cream & salsa
- with roasted tomatoes $9.00
Salmon $18.90

32. Pad Khing
- Stir-fried meat with ginger, mushroom and vegetables
51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
17. Wonton Tom Yum Soup $8.00
- Minced prawn and chicken dumpling in Thai hot and sour soup
Chicken / Beef / Tofu $15.90
52. Pad Kra-prow $18.90
- Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
19. Omelette $10.00
- Thai style chicken omelette served with ketchup and steamed Thai jasmine rice

Macarons $2.90 each
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
Ham & Cheese Croissant $6.50
For cakes orders please let us know 24 hours in advance
Stgermain $10.90
- Smoked chicken & home made celery mayo
Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
Flan $65.00
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00

Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
Salmon Lark $17.00
- Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Larb $14.00
- Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
Thai Grilled Sliced Salad $14.00
- Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.

Vegetarian $ 11.00
- with tofu
Deep Fried Snapper
- Deep fried whole snapper with marinated and fish sauce
Chicken,Beef or Lamb $12.50
Coconut Curry Chicken
- special curry soy paste with coconut cream and mix vegetables
Chicken,Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50
Mix Seafood Or Prawns Or Squid $14.50
Massaman Curry
- Massaman curry paste with coconut cream, potato, onion, peanut and mix vegetables