Coffee & Durum in Auckland Menu

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Durum (Wraps)
Beef $ 13.50
Chicken $ 13.00
Vege $ 12.50
Mix $ 14.50
Gluten Free $ 3.00
Extra $ 3.00
- Meat
Dips +Salads
- with bread
Humus $ 7.50
Cacik $ 9.50
Babaganush $ 7.50
Mixed $ 9.50
Garden Chicken Salad $ 12.50
Durum Chicken Plate $ 17.50
Durum Beef Plate $ 18.50
Breakfast Plate $ 13.50
Menemen Plate $ 7.50

Nearby Sample Menus

Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Summer Berry pudding $16
- shortbread crumb & clotted cream
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Vintage Cheddar $14 / $34
- per single / selection
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi
Fines Herbs Crumb (6 or 12) $24 / $44

Baked Fresh Pineapple $12
- with vanilla, star anise, brown sugar and ice cream
Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Kiwiana Burger $24
- beef pattie with beetroot, egg, tomato and cheese
Pork Spare Ribs $26
- 500gram served in a BBQ bourbon sauce with steak fries
Kids Steak & Chips
- with tomato sauce
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut

Fennel & egg dumplings $13
String bean in black bean sauce N/A
Pita and beef in lamb soup $12.8 / $11.8
Vegetable & egg dumplings $13
Beef strips in fish sauce $14
Sauteed beef with sweet sauce $15
Pickled veges and meat noodles $10.8
Spicy smoked beef $12

Sautèed spinach $8.5
S.P.Q.R. Meat Platter $39
- platter of chorizo, salami, cured meats w/- olives, artichokes, cheese & truffle oil
S.P.Q.R. Mini Platter $16.5
- olives, feta cheese, tomatoes & prosciutto
Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic
Oven Baked Scallops $19.5
- served in the shell w/- basil, mint brandy & breadcrumbs
Fresh Crab Spaghettini (50gms) $26.5 / $44.5
- lemon butter, chilli
Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese

-Oil Flavoured Rice Per Bowl $2
-Sayur Lodeh $16.00
- Curry mixed vegetables
-Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
Fish Head Curry (Advance Order) $48.00
- Fish head in curry with assorted vegetables
Steamed Fish W $30.00
- Fish steamed with soya sauce
Sayur Lodeh Prawns $32.00
- Vegetables and prawns in curry gravy
Roti per rice $2.50
Tropical Fried Chicken $18.00
- Simply deep fried chicken done in the nyonya way with spicy sauce

Battered sausage / Hot dog $1.50
S = Small / M= Medium / L=Large
Mussel fritter $2.80
Chicken wing $0.80
Roll combo $8.00
- 1 roast roll, 2 golden potatoes, 1 can of drink
Add cheese $1.00
Cheese / Egg $3.00
Ham & cheese / Ham & egg $4.00

Chili Chicken $13.00
Fried Rice Chicken $12.00
In black bean or Oyster Sauce prawn $14.00
Chopsuey prawn $14.00
Sizzling Coconut Cream lamb $14.00
In Tomato Sauce Chicken $13.00
Steam Fish $32.00
Sizzling Coconut Cream chicken $12.00

6. Chicken Fried KT $10.50
- Chicken with thick rice noodles and fresh seasonal veges wok tossed in a Chinese soy and mild chilli sauce. (Mild)
54. Chicken Nasi Goreng $10.50
- Traditional Malaysian style fried rice dish with chicken and veges.
9. Hokkien Noodles $10.50
- Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
21. BBQ Box $10.50
- BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
53. Ginger Beef Noodle Box $10.50
- Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg
56. Chilli Plum Box (Available with rice)
- Thick egg noodles wok fried wi'h Asian veges tossed in sweet chilli plum sauce. Available with:
42. Satay Beef Fried Rice $10.50
- Beef in our appetizing satay sauce, fried with peas spring onions and veges

Roast Vegetable Salad $18.00
- A selection of seasonal root vegetables served on a bed of salad and garnished with a balsamic and olive oil dressing
Confit Duck Leg $28.00
- Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
The Garden of Eden $21.00
- Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
Ham Buffet N/A
- Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50

party 4 roll combo $45.00
- 60 small rolls, 10 big rolls
dish 5 teriyaki salmon & rice $11.90
FN2 vege fried udon $10.90
set 5 egg katsudon set $15.00
fried party 1 $30.00
U3 tofu udon $10.90
set 6 sauce katsu set $15.00
box 2 sauce katsu $17.90

Moet & Chandon (France) Bottle $95.00
Exile - Pinot Gris, 2014
Man O War (Waiheke)
- Add guacamole $3.00
Crispy Panfried Fish Tacos $24.00
- with brown butter yogurt, jalapenos, and a salsa & coriander salad
Carafe 500ml $32.00
Monteiths Radler $8.00
Bottle 750ml $49.00

Warm beef salad with crispy noodle $14.50
- Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
Chips $4.00
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
Bacon /ham/sausage/eggs/tomato/spinach/salad/mushroom/hash brown chips/baked bean/GF bread $3.00
-2 fillings $5.50
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
Wedges with sweet chili and sour cream $8.00

Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce

Beetroot / Carrot N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Panna Cotta $9.50
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Sundried Tomato Pesto N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli