Coffee & Durum in Auckland Menu

LUNCH + DINNER LUNCH + DINNER
  • Durum (Wraps)
  • Beef $ 13.50
  • Chicken $ 13.00
  • Vege $ 12.50
  • Mix $ 14.50
  • Gluten Free $ 3.00
  • Extra $ 3.00
    • Meat
  • Dips +Salads
    • with bread
  • Humus $ 7.50
  • Cacik $ 9.50
  • Babaganush $ 7.50
  • Mixed $ 9.50
  • Garden Chicken Salad $ 12.50
  • Durum Chicken Plate $ 17.50
  • Durum Beef Plate $ 18.50
  • Breakfast Plate $ 13.50
  • Menemen Plate $ 7.50

Nearby Sample Menus

  • ONION PARANTHA $4.80
  • RABRI FALUDA $7.50
  • DAHI KEBAB $6.00
  • MUSHROOM $8.90
  • PANEER TIKKA $9.90
  • MIXED UTTAPAM $11.50
  • CHINESE PLATTER $16.50
  • GOBI PARANTHA $5.00
  • E6 Fried Tofu $6.00
  • N35 Singapore Vermicelli $11.50
  • R18 Chunky Chicken Fried Rice $11.00
  • R46 Two Combination on Rice $11.00
  • F44 Pork with Pickled Vegetable $18.00
  • R43 Pickled Veg. & Pork on Rice $11.00
  • S1 Pickled Cabbage & Fish Soup $16.00
  • C4 Chicken with Bamboo & Fungus Mushroom $18.00
  • Lemon tart $52
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • Dark Chocolate Brownie $50
  • House smoked salmon, parsnip puree, rosemary waffle
  • Bababa, White Chocolate & Boysenberry Cake $55
    • With white chocolate coconut cream ganache
  • Trufie free range chicken clubs
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Chorizo $15.50
    • Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Prawn Salad $24.00
    • Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Soup $16.50
    • Ask to our staff for today's soup
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Seared Sirloin Steak
    • w/ wafe sauce*
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • #5 Bacon & Egg on Rice + Coleslaw + Drink $7.90
  • 2. Fish $3.00
  • 1. American Hot Dog $3.00 Combo $7.00
  • 2. Chicken Burger + Egg + Cheese $8.90 Combo $12.90
  • 16. Tofu Pancake $6.50
  • 8. Bacon Egg Burger $7.50 Combo $11.50
  • 7. Soya Mini Sausage & Chips $6.50
  • #14 Fish Burger Combo $10.00
  • Combination Black Bean Sauce $12.50
  • Chicken & Vegetable Curry $11.50
  • Sweet & Sour Chicken $11.50
  • Steak Fried Rice $10.30
  • Fish burger & Egg burger (Hoki) $5.00
  • Ham burger $3.00
  • Crab Stick $1.60
  • Steak & Pineapple Veges $11.50
  • Montecarlo (GF) $22
    • House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
  • -poached $4.60
  • -tomato and cheese $5.50
  • -ham, cheese and tomato $5.50
  • Bacon and cheese deluxe $16.50
    • A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
  • -mushrooms $5.10
  • Fish and chips $17.50
  • Black rice porridge (GF) $18.50
    • Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
  • Jalapenos $.50
  • Pineapple $1.00
  • With onion rings $ 7.80
  • Beef and cheese $11.50
    • flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo
  • Chips -scoop $3.50
  • Vege burger $10.00
    • homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
  • Bacon $2.00
  • Caramelised onion $1.00
  • Pork Chops $15.50
  • Sirloin $17.50
  • Sides $3.50
  • Mix $13.50
  • Toasted Breads $5.00
  • Omelette $13.00
  • Beef Kebab $8.50
  • Egg Burger $4.50
  • Vege (15 pcs) free miso $10.90
  • Fresh salmon $12.90
  • Eel roll $9.00
  • Prawn $13.90
  • Vege $10.90
  • 30 pieces party platter $30.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Sea food $10.90
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Potato puree, truffle butter $9.95
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Harbourside Prawn Cocktail $23.95
    • Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Manchurian (Veg/Chic) $15.90
    • Indo chinese style cooked in special Manchurian sauce
  • Sixty Five (Chicken/Paneer) $15.90
    • Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
  • Saagwala $15.50
    • Choice of chicken/lamb/beef cooked in and skillfully blended with spanish in an exotic curry
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Lamb Roganjosh $15.50
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Pulao Rice $5.00
    • Basmati rice cooked with saffran and dry fruits
  • Hot Dogs & Chips $6.50
  • Paneer Pakora $10.50
    • Home made cheese dipped in chick Pea batter & deep fried.
  • CAJUN CHICKEN BURGER $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • Duck and bamboo shoot soup $26.50
  • Boiled mushrooms, gluten and bok-choy in hot pot $17.50
  • Deep fried sliced chicken breast with salt and pepper $17.50
  • Boiled rice cake with bok-choy and shredded pork in soup $9.50
  • Fried rice with chicken $8.50
  • Fried sliced chicken with pickled cabbage and chili $17.50
  • Stir-fried beef with scallion on rice $9.00/$10.50
  • Fried round bean with chopped garlic $17.50
Coffee & Durum

Coffee & Durum

location

Address

2A Hakanoa Street, Grey Lynn, Auckland

phone

Phone

0212327579

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Wed), 7:30 AM to 8 PM (Thu), 7:30 AM to 5 PM (Fri), 8 AM to 5 PM (Sat), 8 AM to 3 PM (Sun)
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food , Turkish

features

Features

EFTPOS ,  Cash ,  Lunch ,  Cards accepted ,  Dinner

Location
2A Hakanoa Street, Grey Lynn, Auckland
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