Coffee & Durum in Auckland Menu

CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
CROQUETTES 8.5
- fondue / parmesan
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
CONFIT BABY POTATO 8.9
- rouille
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli

Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
Roasted nuts $7.00
- rosemary, chili
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Garlic Flat Bread $9.00
- rocket chili butter
Jalapeno Poppers $13.00
- crispy, gooey & hot
Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing

Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
Kumara Chips & aioli $10.9
(available until close)
Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
Buffalo wings with hot sauce & blue cheese aioli
Pork belly sliders, caramelised apple, aioli, bbq + cress (3) $16.9
Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
Rocket salad with pear & parmesan $8.9

Butter Chicken $15.99
- This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
Do Piaza $15.99
- Arising from the Nawabi Kitchens, this "Oniony" dish has onions added to it in two stages, hence the name do (zi hindi) and Piaz ( Onions in Hindi). Chicken, Beef or Lamb
Malai Kofta $14.49
- A creamy rich tomato gravy with cottage cheese dumplings.
Cream of Tomato or Chicken $6.00
Chicken Curry $15.99
- Traditional home style curry
Achari Paneer Tikka $8.00
- Green Chili, pickle flavoured paneer cubes cooked to perfection in the tandoor
Garlic Naan $4.00
Malabari $16.99
- Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn

Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
Cookies & Cream $5.50
- a Rich Chocolate and cookies slice with vanilla Ice cream
The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Kids bowl of fries $3.00
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
- Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
The Murph $39.99
- An Awesome 500 gm char grilled rib eye on the bone - this definitely a hunger buster meal
Kids Weges $4.00

- with smoked salmon, cream cheese, capers & red onion $14.50
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with preserved & cream cheese $6.50
Soup of the Day $12.50
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Traditional Eggs Benedict
- with hollandaise & English Muffin

House-smoked salmon $6.50
Wilted cavalo nero $4.00
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
Creamy mushrooms $5.00
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
Grilled haloumi $4.00
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough

Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
-Halloumi $2.00
Potato skins $9.00
- With truffle oil and homemade aioli
Kumara chips $8.00
- With homemade aioli
Bb kiwi onion dip with veges $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
Bb kiwi onion dip with chips $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
Fish $14.00
- Panko-crumbed market fish, caper dill mayo, tomato jam, rocket, squeeze of fresh lemon
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option

PALAK PANEER
- Homemade cottage cheese cooked with a subtly spiced spinach gravy.
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
KEEMA NAAN $5.00
CHICKEN JHALFRAIZE
- Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
GARLIC NAAN $4.00
SPICE TRADERS CHICKEN MASALA
- Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.

Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
French Toast $10.50
- brioche loaf banana berry compote maple
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
onion Ring $7.00
Pasta $15.00
- choice of carbonara fettuccine or veggie penne GF penne available
Creamy Mushroom V $10.50
- served with sourdough
Eggs $3.00
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries

Nearby Sample Menus