Address
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Lovers in Christchurch Menu
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BREAKFAST-
Toasted ciabatta or brown or white $5.50
- w butter or jam
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Eggs as you like $13.50
- poached, fried, scrambled eggs on toasted ciabatta w streaky bacon
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Lovers eggs benedict on ciabatta $19.50
- w bacon, ham or salmon
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Lovers giant pancake Half$16.50/Full$18.50
- w fruit salad, cream or yoghurt
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Lovers pancake steak $19.50
- w grilled bacon & banana
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The builders Big breakfast $20.50
- streaky bacon, hash brown, eggs, sausage, creamy mushroom , grilled tomato, baked beans on ciabatta
SOUP-
Soup w bread $10.00
- reformed Borscht (beef, vege in tomato base)
TASTY TOASTY-
Fillings $6.50
- bacon, ham, chicken, tomato, pineapple, onion, cheese
- Gluten free bread available on most meal, additional charge of applies $3.00
Nearby Sample Menus
- Fish and chips $21.80
- Macaroon brownie $8.50
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Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
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B.L.T $10.00
- bacon,lettuce and tomato
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Satay chicken $29.00
- an authentic dish served with rice and salad accompanied by Denny's own Satay souce .
- Senior fettuccini carbonara $17.50
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Junior bangers and mash $9.00
- sausages on mashed potato and surrounded by peas.Served with gravy and garlic roll.
- Junior chicken pizza $6.50
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Blue Cod and Chips $16.90
- w/ salad
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Marlborough Mussels** $20.50
- Freshly steamed in a garlic cream and served with a big slice of toasted bread.
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Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
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The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
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Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
- Pepper Sauce N/A
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Seafood $19.00
- Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
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Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
- Meat Patties $2.00
- Egg $2.50
- Plain $3.50
- 1/4 Chicken & 1/2 scoop chips $6.50
- Battered Mussels (Doz) $9.00
- Spring roll or $2.70
- Chicken $8.50
- Bacon $2.50
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B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
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Izone chowder $14.00
- Smaller in size, big in flavour
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250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
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Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
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Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
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Fruit toast $12.50
- Fruit toast soaked in egg dip, grilled and smothered in maple syrup
- Add sausage $4.50
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Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
- Hotplate Tomyum Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
- Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
- Crispy Red Roast and Veggy $12 Reg / $18 Lge
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Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
- Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
- Crown Mushroom with Veggy $12 Reg / $18 Lge
- Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
- Ice cream & Sorbet Selection $13.5
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Profiteroles $14
- filled with coconut pastry cream served with coconut caramel sauce & lemon curd
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Bagel $15
- with smoked salmon, spinach & cream cheese
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Fish and Chips $15
- battered white fish with shoestring fries and salad
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Tiramisu $13
- with chocolate soil
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Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
- Herb & Garlic Toasties N/A
- Pickles N/A
- Hot Chilli N/A
- Cheesy Garlic Toasties N/A
- Meatball N/A
- Oven Roasted Chicken N/A
- Mayo N/A
- Yoghurt N/A
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Garlic Bread $7.50
- With house made confit garlic butter
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
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Loot Bags $13
- Score a loot of fish money bags (6).
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The Bread Of Christ $10
- Fresh European bread with spreads.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
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Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
- Slow braised beef brisket noodle soup $19.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
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Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
- Chicken & corn soup (small/ large) $6.00/ $15.00
- Seasonal greens in broth $15.00
- Large bowl of steamed rice $6.00
- Sweet & sour fish fillet $23.00
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Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
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Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
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Salmon & Avocado $14
- with miso cream
- Japanese Omelette $12
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
- Blue Cod Nigiri $14
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
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Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
- Veggie Patty N/A
- Sweet Onion N/A
- Italian Dressing N/A
- Beetroot N/A
- Meatball N/A
- Thinly Cut Ready Salted N/A
- Yoghurt N/A
- Onion N/A
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Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
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Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
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Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
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Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
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Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
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Crunchy toasted muesli $13.50
- Homemade, topped with yoghurt fresh fruit salad
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Coffee Lovers
Phone
033665548
Opened hours
Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 7:30 AM – 4:00 AM, Sunday: 7:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Free Wifi , Child-friendly , Outdoor Seating , Cash only
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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