Address
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Lovers in Christchurch Menu
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BREAKFAST-
Toasted ciabatta or brown or white $5.50
- w butter or jam
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Eggs as you like $13.50
- poached, fried, scrambled eggs on toasted ciabatta w streaky bacon
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Lovers eggs benedict on ciabatta $19.50
- w bacon, ham or salmon
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Lovers giant pancake Half$16.50/Full$18.50
- w fruit salad, cream or yoghurt
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Lovers pancake steak $19.50
- w grilled bacon & banana
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The builders Big breakfast $20.50
- streaky bacon, hash brown, eggs, sausage, creamy mushroom , grilled tomato, baked beans on ciabatta
SOUP-
Soup w bread $10.00
- reformed Borscht (beef, vege in tomato base)
TASTY TOASTY-
Fillings $6.50
- bacon, ham, chicken, tomato, pineapple, onion, cheese
- Gluten free bread available on most meal, additional charge of applies $3.00
Nearby Sample Menus
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JALAPEÑO CHEESE DIP $18.00
- crusty bread
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STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
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PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
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SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
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CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
- Marinated olives (GF) (V) $10.00
- Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Garlic flat bread (V) $8.00
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Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
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Chocolate mousse cake $16.00
- with creme fraiche, praline
- Salumi plate, pickles, mustard fruits $16.00
- San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
- Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
- Crispy Chicken $8.50
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Sate King Prawn (hot) $18 Med/$32 Lg
- Seafood Fried Egg Noodle $14.00
- Steamed Rice (bowl) $2.00
- Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
- Vietnamese Braised Pork in Clay Pot $20 Med/$40 Lg
- Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
- Beef chow mein(gravy) / Beef vegetables on fried rice $11.00
- Chicken satay sauce on fried rice $12.00
- Giant (biggest) $7.00
- Chicken pattie $3.80
- Fried mussels $1.20 each / $9.90doz
- Beef fried rice / Beef fried noodles $10.50
- Mini Spring Rolls $5.50/dozen
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Soft Drinks $4.5
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Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
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Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
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Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
- Mint & Yoghurt $3.00
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
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Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
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BBQ eel $17.80
- BBQ eel with original teriyaki sauce
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Kara-age curry $13.00
- golden fried crunchy chicken & japanese style chicken curry on rice
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Edamame roll $7.50/$9.00
- rolled with rice paper and fried edamame green beans (6P/8P)
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Teriyaki chicken-don $13.00
- teriyaki chicken on rice
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Una-tama-don $14.00
- BBQ eel & onion with egg on rice
- Miso soup $2.50
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Una don $18.80
- BBQ eel with original teriyaki sauce on rice
- Scrambled eggs on toast: $12.50
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- with jam and cream cheese $8.00
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- with salmon and cream cheese $10.00
- with hummus and tomato $9.00
- Children’s size Scrambled eggs on toast $9.00
- with pesto and cream cheese $9.00
- Onion rings $6.00
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Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
- Spicy re fried beans $4.00
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Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
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Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
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Kids quesadilla $9.00
- 2x6" Tortilla filled with cheese and your choice of pulled pork or pulled chicken . Served with salsa and sour cream
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Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Seasoned wedges $9.00
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Bowl naked burrito in a bowl/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
- Salsa (Mild, Hot, Mango, Corn)
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
- Coriander's Lime Rice(White or Brown)
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Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
- MEAT QUESADILLA $7.90
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BEAN & RICE BURRITO $6.90
- With melted queso cheese
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Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
- Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
- Lamb Rogan Josh $16.00
- Prawn Biryani $17.00
- Lamb Bhuna $16.00
- Lamb Bhatura $16.00
- Vegetable Biryani $12.00
- Lamb Vindaloo $16.00
- Bhuna Chicken $15.00
- 70. Bami Goreng (Curry) $11.00
- 19. Crispy Roast Duck $24.00
- 78. Korean Sweet and Sour Pork $19.00
- 47. Crispy Roast pork with Rice $15.00
- * Ordering Fried Rice or Fried Noodles would cost extra $1
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85. Cathay's Mixed Seafood $19.00
- Stir-fried mixed seafood and vegetables with mild sauce
- 28. Sweet and Sour Pork $13.00
- 2. Deep-fried Spring Rolls (4 pcs) $7.50
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Aloo Paratha $5
- Roti stuffed with mashed potato and spices.
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Prawn Malabari $21
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
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La Tandoor Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Chicken Tikka $13
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Chicken Jhal Frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
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Rogan Josh Lamb/Beef $19
- Lean lamb/beef cooked in North Indian style with herbs and spices.
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Chicken Corn Masala $19
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Red Garlic Chicken $20
- Boneless chicken cooked in a red gravy with garlic and spring onions.
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Royal Mixed Platter (2 people) $22.00
- Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
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Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
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Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
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Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
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Chicken Tikka Masala $15.50
- Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
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Tandoori Prawns (8 pieces) $14.00
- Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
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Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
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Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
- Wilted spinach $3.00
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Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
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The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
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S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
- Everyone's Favourite with a Little salt & Dipping Sauce
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King Louie $16.00
- Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
- Angus beef, bacon & cheese burger served with fries & aioli $25.00
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The Mandrill $25.00
- Porterhouse steak, grilled field mushroom, blue cheese, onion rings, rocket & aioli
Coffee Lovers
Phone
033665548
Opened hours
Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 7:30 AM – 4:00 AM, Sunday: 7:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Free Wifi , Child-friendly , Outdoor Seating , Cash only
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
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