Address
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Lovers in Christchurch Menu
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BREAKFAST-
Toasted ciabatta or brown or white $5.50
- w butter or jam
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Eggs as you like $13.50
- poached, fried, scrambled eggs on toasted ciabatta w streaky bacon
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Lovers eggs benedict on ciabatta $19.50
- w bacon, ham or salmon
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Lovers giant pancake Half$16.50/Full$18.50
- w fruit salad, cream or yoghurt
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Lovers pancake steak $19.50
- w grilled bacon & banana
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The builders Big breakfast $20.50
- streaky bacon, hash brown, eggs, sausage, creamy mushroom , grilled tomato, baked beans on ciabatta
SOUP-
Soup w bread $10.00
- reformed Borscht (beef, vege in tomato base)
TASTY TOASTY-
Fillings $6.50
- bacon, ham, chicken, tomato, pineapple, onion, cheese
- Gluten free bread available on most meal, additional charge of applies $3.00
Nearby Sample Menus
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
-
3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
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3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
- Gelato/Sorbet with Crepe $3.00
- As above but with salmon $17.00
- Caramel & Banana $9.00
-
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Naan $3
- Chicken S $8.5 / L $12
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
-
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
-
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
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Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
-
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
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Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
-
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
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Roast Pumpkin and Spinach Pasta $15.00
- Roasted pumpkin and spinach pasta in a cream sauce
-
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
- Bacon $6.00
- Eggs (x2) Any Style $4.00
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Valley Breakfast (Available all day) $22.00
- Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
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Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
-
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
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Eggs on Toast $10.00
- Two eggs cooked your way (poached, scrambled or fried) served on toasted sour dough
- Cookies / Biscotti $3.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Herb, Feta & Spinach Omelette $15.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Small $12.50
- Soup of the Day with Artisan Bread $15.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
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LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
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BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
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FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
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ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
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Vege-don (BBQ/Teriyaki/Spicy miso) $12.00
- stir-fried seasonable vegetables in 3 choice of original sauce on rice
- Vegetarian sushi $9.50
-
Fresh salmon maguro-don $17.00
- fresh salmon and tuna sashimi on sushi rice
-
Octopus ball $7.50/$9.00
- deep fried octopus ball with sauce (6P/8P)
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Teriyaki chicken-don $13.00
- teriyaki chicken on rice
- Avocado & fresh salmon sushi $9.50
- Avocado & teriyaki chicken sushi $9.50
- Buttered scallops $7.00
-
-options required $11.90
- teriyaki chicken ramen
- Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
-
Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
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Crazy Crispy 34 PCS - $55.00
- 8 pcs Crispy Prawn 8 pcs Crispy Chicken lettuce 8 pcs Crispy Chicken Avocado California Roll 10 pcs Karaage Fried Chicken
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Teriyaki Chicken Lover $10.60
- Teriyaki Chicken On Rice Four Piece Crispy Chicken Sushi Two Piece Fried Chicken Seaweed Salad Fruit
- -Large ( 150g ) $5.90
- - 8pc $8.90
- Tonkatsu ( crispy pork ) $11.90
- 39. Ma Po Spicy Tofu $13.00
- 57. Stir-fried Bok Choy with Garlic $12.00
-
82. Spicy BBQ Pork $19.00
- Grilled pork and vegetables in Korean spicy sauce
- 20. Beef with Black Bean Sauce $13.00
- 8. Combination Fried Rice
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7. Cathay's pork $16.00
- Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
- 54. Combination Egg Foo Yong $12.00
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83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
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Marinated Olives $8.00
- A warmed selection
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Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
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Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
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Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
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Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
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Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
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Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
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Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
- Grilled Aged Cheddar $13.50
- Serious Fries $6.00
- Porchetta Salsa Verde $13.50
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
-
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
- Chicken & Mushroom $4.50
- Steak & Mushroom $4.50
- Chicken Satay $4.50
- Mini Sausage Rolls $1.30 / $15.5
- Mini Savouries $1.40 / $16.8
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Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
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Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
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Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
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Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Coffee Lovers
Phone
033665548
Opened hours
Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 7:30 AM – 4:00 AM, Sunday: 7:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Free Wifi , Child-friendly , Outdoor Seating , Cash only
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
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