Address
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Coffee Lovers in Christchurch Menu
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BREAKFAST-
Toasted ciabatta or brown or white $5.50
- w butter or jam
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Eggs as you like $13.50
- poached, fried, scrambled eggs on toasted ciabatta w streaky bacon
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Lovers eggs benedict on ciabatta $19.50
- w bacon, ham or salmon
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Lovers giant pancake Half$16.50/Full$18.50
- w fruit salad, cream or yoghurt
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Lovers pancake steak $19.50
- w grilled bacon & banana
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The builders Big breakfast $20.50
- streaky bacon, hash brown, eggs, sausage, creamy mushroom , grilled tomato, baked beans on ciabatta
SOUP-
Soup w bread $10.00
- reformed Borscht (beef, vege in tomato base)
TASTY TOASTY-
Fillings $6.50
- bacon, ham, chicken, tomato, pineapple, onion, cheese
- Gluten free bread available on most meal, additional charge of applies $3.00
Nearby Sample Menus
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2 Eggs $10.90
- any style with toast
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Mince on Toast $16.90
- with 2 poached eggs
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Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
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Eggs Benedict $16.90
- choose bacon or smoked salmon
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Blue Cod and Chips $16.90
- w/ salad
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
- *Dairy free dessert available on request
- ●Sauces
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Banana à Milanesa
- Crumbed Banana
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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Prato do Dia
- Chef`s choice dish of the day
- Assorted nigiri(8 pieces) $20
- Nanban chicken $18
- Garlic prawn $21
-
Agedashi tofu $7.80
- Deep fried tofu in light dash broth .
- Salmon(10 pieces) $18
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Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
- Tempura udon noodle $16
- Vegetalian $15
- FISH $5.00
- Chocolate Donut $2.00
- Mussels dozen $9.00
- Fish $2.40
- Donut $2.00
- TOMATO $4.00
- Sausage $2.00
- Curry Rice Roll $2.80
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
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Crispy Calamari $ $16
- Served with petit salad & aioli
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New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
- Calcikids flavoured milk $3.5
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Indulgence Platter $26
- A tempting combination of 4 of our desserts (Brulee, Cheesecake, Meringue & Torte) to share (Suitable for 2 people)
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Kids Nuggets & Chips $8
- Salad & tomato sauce
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B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
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Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
- Naans $3.50
- Cheese Naan $6.00
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Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
- Tamarind & Date $3.00
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
- Chicken curry $12.90
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Unagi don $18.90
- Fresh water eel
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Served on rice with miso soup
- Teriyaki / Katsu / Karaage chicken don $12.90
- Chillingworth Slaw w Peanuts $9.00
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Chefs Vegetarian Dish $27.00
- Available upon request
- Broccoli & Garlic Almonds $9.00
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Lemon Pepper Squid, Aioli $14.00
- Beetroot, Feta & Hazelnuts $9.00
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
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Lunch Special N/A
- Please ask our friendly staff for more details.
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
- Wok fried Tofu w/ ginger $14.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
- SP Grilled Pork balls street style $12.00
- Wok fried fresh market vegetables $14.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Machete Chiang Mai Pork ribs w/ Five Spice $26.00
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Ice Cream Sundae $6.00
- Chocolate or strawberry.
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Mexican $22.50 / $32.50
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapenos, served with corn chips and sour cream.
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The Cheese Burger $22.50 / $32.50
- New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
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Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
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Rhubarb & Apple $10.00
- Served hot with custard & ice cream - wow
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Vege Nachos $10.50 / $16.50
- Spicy tomato sauce and chilli beans on a bed of corn chips coated with melted cheese and sour cream.
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Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
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Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
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BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
- Seasonal Summer vegetables $6.50
- With Hot Smoked Akaroa Salmon $10.00
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
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Vegetarian Feast $22.20
- Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
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Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
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Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
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Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
- Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
- White chocolate and raspberry truffle $2.50
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- Agria potato mash, red wine gravy $7.00
- Market inspired soup, ciabatta, butter $17.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Salsa Roja $8.00
- w house made yellow corn chips
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
- Vegetables $7.50
- Gourmet Potatoes $7.50
- Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
- Bowl of Wedges $7.50
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Selection de Pain Avec Des Trempettes $14.90
- Grilled bread selection w dipping sauces
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Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
- Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
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Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Coffee Lovers
Phone
033665548
Opened hours
Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 7:30 AM – 4:00 AM, Sunday: 7:30 AM – 12:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Takeaway , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Free Wifi , Child-friendly , Outdoor Seating , Cash only
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
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