Coffee Lovers in Christchurch Menu

BREAKFAST BREAKFAST
  • Toasted ciabatta or brown or white $5.50
    • w butter or jam
  • Eggs as you like $13.50
    • poached, fried, scrambled eggs on toasted ciabatta w streaky bacon
  • Lovers eggs benedict on ciabatta $19.50
    • w bacon, ham or salmon
  • Lovers giant pancake Half$16.50/Full$18.50
    • w fruit salad, cream or yoghurt
  • Lovers pancake steak $19.50
    • w grilled bacon & banana
  • The builders Big breakfast $20.50
    • streaky bacon, hash brown, eggs, sausage, creamy mushroom , grilled tomato, baked beans on ciabatta
SOUP SOUP
  • Soup w bread $10.00
    • reformed Borscht (beef, vege in tomato base)
TASTY TOASTY TASTY TOASTY
  • Fillings $6.50
    • bacon, ham, chicken, tomato, pineapple, onion, cheese
  • Gluten free bread available on most meal, additional charge of applies $3.00

Nearby Sample Menus

BBQ Brazil Churrasco (sample menu)
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • Prato do Dia
    • Chef`s choice dish of the day
  • ●Pork
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • ●Beef
  • -Linguiça
    • Homemade sausage
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • -Lombo de Porco
    • Tender pork loin
Ocean Fresh Seafoods (sample menu)
  • CHICKEN $5.80
  • 1/2 SCOOP $1.70
  • CHICKEN CORDON BLEU $3.00
  • DOUBLE MEAT $5.30
  • LASAGNE TOPPER $3.00
  • BACON & CORN PATTIE $2.60
  • EGG $4.70
  • POTATO FRITTER $0.70
Piccolo Ristorante Italiano (sample menu)
  • Fettuccine Avocado $20
    • In a cream sauce
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Spaghetti Napoletana $15
    • Spaghetti topped with our home-made tomato sauce
  • Spaghetti Bolognese $20
    • Spaghetti topped with a meat sauce
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Spaghetti Arrabbiata $20
    • Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
  • Table Salad $12.5
    • Served with Italian dressing
  • Pizza Garlic or Herb Bread M $6 L $10
Protocol (sample menu)
  • SICHUAN PEPPERED PRAWNS $17.50
    • hallots and aioli
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • TROPICAL $24.00
    • ham off the bone, fresh cut pineapple, tomato base and mozzarella cheese
  • WARMED KALAMATA OLIVES AND FETA $15.00
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • AGED HEREFORD BEEF BURGER $25.00
    • with bacon, tomato, cheese, lettuce and fries
  • CONFIT PORK BELLY $36.00
    • on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
Table at Monks (sample menu)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
Portstone Garden Cafe (sample menu)
  • Side Salad $7.50 or Whole Salad $12
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Potato cake, Bread $2.50
  • x3 $17.50
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Burger Station (sample menu)
  • -Add edam cheese $9.90
  • Chips
  • Kid's crumbed chicken $4.00
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • -Small $3.00
  • -Add edam cheese, bacon and avocado $13.40
  • -Large $6.00
  • -Add avocado $12.40
Le Panier Boulangerie (sample menu)
  • Sole $5.00
  • Vegetarian $5.00
  • Bacon and Egg $4.50
  • Hoki $3.00
  • Chicken $5.00
  • Chicken Satay $5.50
  • Mushroom $4.00
  • Double Meat $4.50
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Lamb Combo $13.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Royal Roast (sample menu)
  • Chicken Schnitzel $ 4.50
  • 1 390 ml soft drink
  • Roast Pumpkin (each) $1.00
  • Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Small/Large $ 6.50/$ 8.00
  • Combo 1 $ 12.50
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Racecourse Takeaways (sample menu)
  • CHICKEN NUGGETS(doz) $8.20
  • TOMATO $3.30
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • EGG $4.00
  • CHEESE & EGG $4.80
  • PINEAPPLE $2.50
  • STEAK BURGER $5.00
  • CHEESE & ONION $4.80
Winnie Bagoes City (sample menu)
  • Greek $12.50
    • Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.
  • Con le Patate $18 Med / $21 Lge
    • Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
  • Thai Honey Chicken
    • Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
  • Marinara
    • A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
  • Vegetali
    • Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
  • Souvlaki - Chicken or Lamb
    • Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
  • Margarita $18 Med / $21 Lge
    • Tomato base, basil, mozzarella, garlic and fresh tomato
  • Scallop and Bacon $18.00
    • Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Bao Bar (sample menu)
  • Lamb Baorrito $11.50
    • A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
  • Southern style chicken $6.50
    • Teriyaki sauce, Japanese mayo
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Cheesy garlic Bao bread $5.50
    • Basil pesto
  • Lamb Baoger $7.50
    • A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Salad of the Day $6.50
  • Beef Baoce $13.50
    • A plate of rice served with: Slow cooked beef, Bok choy, Mushroom, Spiced corned egg
South Bar & Cafe (sample menu)
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Pierside Cafe and Bar (sample menu)
  • Bacon (2 pieces) $4.50
  • Steak and Egg $15.00
    • 150g Sirloin steak, cooked to your liking served with fries and garlic butter
  • Beef Nachos $14.50
    • Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
  • Hash Browns (3 pieces) $4.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Eggs on Toast $7.00
    • Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
  • Roast Tomato $3.00
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Coffee Lovers

Coffee Lovers

location

Address

25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033665548

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 AM, Tuesday: 7:30 AM – 4:00 AM, Wednesday: 7:30 AM – 4:00 AM, Thursday: 7:30 AM – 4:00 AM, Friday: 7:30 AM – 4:00 AM, Saturday: 7:30 AM – 4:00 AM, Sunday: 7:30 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
25 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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