Address
Victoria Street, Hamilton, Waikato, 3204, New Zealand
Coffee Post in Hamilton Menu
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BRUNCH/LUNCH MENU- Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm
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Continental Breakfast Buffet (From 7am-10am) $18.00
- Regular coffee or tea, fresh breads, danishes, jams, butter, cold cut meats, cheeses, fruit salad, poached fruits, cereals, yoghurts, milk, olives, sliced tomatoes/cucumber/carrots
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Granola(V) (GF-Contains Oats) (DF) $13.00
- With honey roasted peaches, raspberries, mint, raglan coconut yoghurt
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Bircher $11.00
- WIth fresh blueberries and toasted pistachios (V) (GF-Contains Oats)
- ● The Benedict's All with Free Range Eggs
- -Spanish Serrano Ham $17.50
- -Smoked Salmon, Prawn and Dill $18.50
- -Spinach and Mushroom (V) $17.00
- -Pulled Pork with Sriracha $18.00
- ● Waffles-Fresh Home-Made
- -Cherry Stew, Raglan Coconut Yoghurt, White Chocolate Crumble (V9) / Roasted Pears, Pecans, Whipped Cream, Maple Syrup (V) $15.00
- -Roasted Banana, Peanuts, Bacon, Whipped Cream, Chilli Chocolate Sauce $17.00
- -Smoked Salmon, Avocado, Poached Eggs, Hollandaise $18.00
- -Confit Cambridge Duck Leg, Eggs, Mustard Maple Syrup, Hollandaise $21.00
- ● Best Ugly Bagel
- -Cream Cheese, Home-Made Jam (V) $7.50
- -Cream Cheese, Bacon, Avocado / Cottage Cheese, Chive Scrambled Eggs (V) $14.00
- -Cottage Cheese, Fresh Tomatoes, Avocado (V) $13.00
- -Smoked Salmon, Cream Cheese, Capers, Red Onion, Dill $15.00
- ● Best Ugly Open Bagels with Fries or Salad
- -Pulled Chicken with Moroccan Spiced Vegetable Slaw, Spinach, Slow Roasted Tomatoes and Aioli $18.00
- -Pulled Beef, Mustard Mayo, Spinach, Slow Roasted Tomatoes and Onions $18.00
- -Roasted Marinated Mushrooms with Grilled Halloumi, Slow Roasted Tomatoes and Pickled Vegetables (V) $18.00
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The Hunter $27.00
- Sirloin Steak, Crispy Bacon, Lamb Chop, Pork and Fennel Sausage, Corned Beef Hash, Two Free Range Eggs, Homemade Baked Beans and Grilled Tomato
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The Gatherer(V) $24.00
- Grilled halloumi, marinated mushrooms, vegetarian patties, grilled tomato, kale, spring onion and feta hash, two free range eggs and homemade baked eggs
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Pie of the Day $18.00
- With fresh wok fried vegetables, and spring onion mash
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Baked Cauliflower Cheese (V) $16.00
- With spinach and slow roasted tomatoes, honeyed parsnips and a fresh mixed salad
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Caramelised Onion and Over The Moon Goats Cheese Tart(V) $16.00
- With orange and fennel salad
- ● Sides
- -Two Pieces of Toast with Butter / Two Free Range Eggs / Grilled Mushrooms $5.00
- -Sausage / Duroc Bacon $6.00
- -Hereford Prime Sirloin Steak $9.00
- -Regular Coffee and a Muffin or Scone $5.00
- ●Killinchy Gold Ice Creams
- -Small (2 Scoops) $5.00
- -Large (3 Scoops) $6.50
- V=Vegetarian /GF=Gluten Free
Nearby Sample Menus
- Seafood with Rice $13.00
- Pork & Cabbage $12.00
- Cold Noodles with Sesame Paste $11.00
- Braised Beef with Raddish $13.00
- Chive & Egg Pan-Fried 4 for $13.00
- Chives & Egg $13.00
- Vege Buns (3 per serving) $5.00
- Tea Egg (6 per serving) $5.00
- Chaat papdi $6.50
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Mithai thali $9.99
- Served with 3 curries, 2 naan's & rice
- Medium $6.50
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Rajasthani banquet $16.99
- Served with 3 curries, 3 naan's, rice, gulab jamun, pickle, lassi & papad
- Amritsari kulcha & chole $9.99
- Pav bhaji $6.50
- Raj kachori $7.99
- Garlic naan $3.50
- -Add tomato $4.00
- -Add smoked salmon $5.00
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Botannix omelette and garlic bread $18.00
- With ham, cheese and tomato
- -Add bacon $4.00
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●Eggs on toast (V) $10.00
- Five grain or ciabatta toast
- -Add potato rosti $4.00
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Fish & chips $19.00
- Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
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Macaroni & cheese $7.00
- Cheesy macaroni pot
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ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
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RAVIOLI al GORGONZOLA e NOCI $26.00
- Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
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CHEESECAKE $13.00
- Served with raspberry coulis.
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FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
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GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
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FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
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LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
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FILETTO al FUNGHI $32.00
- Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
- Fried Noodle with Chicken, Cashew Nuts, Chinese Sausage N/A
- Rice Noodle Soup with 5-Spices Beef N/A
- Stir Fry Dried Red Chilli with Duck Tongues N/A
- Tasty Spicy Noodle Soup with Stewed Pork Guts N/A
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Ma-Po Tofu N/A
- Fresh tofu in a spicy and tongue numbing sauce
- Chong-Qing Dan Dan Hand-Made Noodle N/A
- Stir Fry Ganlan with Garlic N/A
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Stir Fry Striped Pork N/A
- With Yu-Shiang sauce (sweet, sour & spicy taste)
- Tofu Teriyaki Bento $10.90
- Salmon Sashimi Bento $14.90
- Crumbed Fried Chicken Bento $10.90
- Crumbed Fried Prawn Bento $14.90
- Salmon Teriyaki Bento $10.90
- Hamburger Beef Bento $10.90
- Chicken Teriyaki Bento $10.90
- Nagoya Chicken Bento $11.90
- FISH $4.00
- CHEESE $4.00
- HAM $3.00
- PORK $9.00/$13.00
- KING SIZE $7.00
- HAM & TOMATOES $3.70
- CHEESE $3.00
- POTATOES $0.70
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Small $7.50 / $9.50
- Pasta / Deal
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Small $6.00 / $8.00
- Nachos / Deal
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Medium $9.00 / $11.00
- Pasta / Deal
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Large $9.00 / $11.00
- Nachos / Deal
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Sandwich $4.50 / $8.50
- Sandwich only / Combo
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Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo
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Medium $7.50 / $9.50
- Nachos / Deal
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Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
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Roll Combo 1 $10
- Roll+355 ml soft drink + 2 potatoes
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Sandwich $6
- Stuffed with toast meat, salad, gravy and sauce
- Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
- Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
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Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
- Chicken (Small/Medium/Large) $9.50/$12.50/$15
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Wrap $ 9.90
- stuffed with roast meat, salad, gravy and sauce
- Lamb Shank Meal $13.90
- Signature Vegetarian $9.00 per head
- Ediballs $3 or $5 for two packs
- Super Vege (3 Fillings) $4.00
- Steak Pita $11.5 Reg / $9.5 Petita
- Very Vegemite $4.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Happy Ham $5.00
- Cookie Fix $2.00
- Beetroot stained salmon
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T.A.B
- tomato, avocado, basil, olive oil
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Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
- Chicken liver parfait with pedro raisins
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Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
- Citrus cured salmon
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Pesto
- Poached cherry tomato, rocket pesto, feta
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Orzo
- Roast pumpkin, rocket & cashew pesto, feta
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Pancakes $10.00
- Bacon, banana and maple syrup.
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Steak Eggs and Chips $14.00
- Served with salad.
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Fish and Chips $10.00
- Served with salad.
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Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
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Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
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B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
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Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
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Fries $5.00
- Straight cut served with tomato sauce and aioli.
- Vegetable Spring Rolls $6.00
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Ginger & Spring Onion Beef
- Stir fried beef with ginger, onion, spring onion
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Sweet and Sour Prawn Cutlets $25.00
- Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
- Combination Platter $11.00
- CHK Sweet Corn Soup $7/$12/$22
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Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
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Sizzling Squid
- Stir fried squid with black pepper & vegetables
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Sweet and Sour Whole Fish
- Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
- King prawn $1.20
- Chicken katsu $11.50
- Spicy chicken $1.50
- Udon $9.50
- Teriyaki chicken $1.50
- Ramen $7.50
- Vegetarian roll $1.00
- Beneto $16.50
- -with Akaroa Smoked Salmon $15.00
- Toast and Spreads $7.00
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San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
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The Cube Continental $18.00
- A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
- Spinach $2.00
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Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
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French Toast $15.00
- Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
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Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
Coffee Post
Phone
+64 7-834 4910
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Coffee and Tea , Fast Food , Health Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , American Express , Seating Not Available , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
Victoria Street, Hamilton, Waikato, 3204, New Zealand
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