Address
Victoria Street, Hamilton, Waikato, 3204, New Zealand
Coffee Post in Hamilton Menu
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BRUNCH/LUNCH MENU- Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm
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Continental Breakfast Buffet (From 7am-10am) $18.00
- Regular coffee or tea, fresh breads, danishes, jams, butter, cold cut meats, cheeses, fruit salad, poached fruits, cereals, yoghurts, milk, olives, sliced tomatoes/cucumber/carrots
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Granola(V) (GF-Contains Oats) (DF) $13.00
- With honey roasted peaches, raspberries, mint, raglan coconut yoghurt
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Bircher $11.00
- WIth fresh blueberries and toasted pistachios (V) (GF-Contains Oats)
- ● The Benedict's All with Free Range Eggs
- -Spanish Serrano Ham $17.50
- -Smoked Salmon, Prawn and Dill $18.50
- -Spinach and Mushroom (V) $17.00
- -Pulled Pork with Sriracha $18.00
- ● Waffles-Fresh Home-Made
- -Cherry Stew, Raglan Coconut Yoghurt, White Chocolate Crumble (V9) / Roasted Pears, Pecans, Whipped Cream, Maple Syrup (V) $15.00
- -Roasted Banana, Peanuts, Bacon, Whipped Cream, Chilli Chocolate Sauce $17.00
- -Smoked Salmon, Avocado, Poached Eggs, Hollandaise $18.00
- -Confit Cambridge Duck Leg, Eggs, Mustard Maple Syrup, Hollandaise $21.00
- ● Best Ugly Bagel
- -Cream Cheese, Home-Made Jam (V) $7.50
- -Cream Cheese, Bacon, Avocado / Cottage Cheese, Chive Scrambled Eggs (V) $14.00
- -Cottage Cheese, Fresh Tomatoes, Avocado (V) $13.00
- -Smoked Salmon, Cream Cheese, Capers, Red Onion, Dill $15.00
- ● Best Ugly Open Bagels with Fries or Salad
- -Pulled Chicken with Moroccan Spiced Vegetable Slaw, Spinach, Slow Roasted Tomatoes and Aioli $18.00
- -Pulled Beef, Mustard Mayo, Spinach, Slow Roasted Tomatoes and Onions $18.00
- -Roasted Marinated Mushrooms with Grilled Halloumi, Slow Roasted Tomatoes and Pickled Vegetables (V) $18.00
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The Hunter $27.00
- Sirloin Steak, Crispy Bacon, Lamb Chop, Pork and Fennel Sausage, Corned Beef Hash, Two Free Range Eggs, Homemade Baked Beans and Grilled Tomato
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The Gatherer(V) $24.00
- Grilled halloumi, marinated mushrooms, vegetarian patties, grilled tomato, kale, spring onion and feta hash, two free range eggs and homemade baked eggs
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Pie of the Day $18.00
- With fresh wok fried vegetables, and spring onion mash
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Baked Cauliflower Cheese (V) $16.00
- With spinach and slow roasted tomatoes, honeyed parsnips and a fresh mixed salad
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Caramelised Onion and Over The Moon Goats Cheese Tart(V) $16.00
- With orange and fennel salad
- ● Sides
- -Two Pieces of Toast with Butter / Two Free Range Eggs / Grilled Mushrooms $5.00
- -Sausage / Duroc Bacon $6.00
- -Hereford Prime Sirloin Steak $9.00
- -Regular Coffee and a Muffin or Scone $5.00
- ●Killinchy Gold Ice Creams
- -Small (2 Scoops) $5.00
- -Large (3 Scoops) $6.50
- V=Vegetarian /GF=Gluten Free
Nearby Sample Menus
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Shrimp Ball (10pcs) $11.00
- shrimp in flour cake with special sauce
- Small Udon $6.00
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Teriyaki & Tempura Set $19.50
- your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
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Curry on Rice $12.50
- oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup
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Special Lunch Set $23.00
- sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
- Rice $2.20
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Renkon Chips $5.50
- deep fried lotus root
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Lunch Box $16.50
- assortment of sashimi, springroll, deepfried chicken, salad, rice and many more.... with miso soup
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Royal banquet $24.99
- Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
- Paneer paratha $7.50
- Aloo tikki chaat $5.99
- Garlic naan $3.50
- Butter naan $3.00
- Mix kulcha $6.50
- Vada pav $4.99
- Aloo chaat $5.99
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
- European salads and hot vegetable dishes. N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
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A4 $12.80
- Fresh chicken boiled until tender and served with spicy sauce
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G7 $32.8/$27.8
- Steamed blue cod fish topped with soy sauce or homemade chilli sauce, stuffed with green pepper and onion
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L1 $13.80
- Stir fried smothered noodles with pork and vegetables
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B5 $17.90
- Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce
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L5 $11.80
- Stir fried noodles with mushroom, bean sprouts and pakchoi
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E6 $22.80
- Stir fried chicken with sweet and sour sauce
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B4 $16.80
- Stir fried pakchoi, choi sum and broccoli, served with garlic sauce
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I15 $12.80
- Polished sticky rice roll soup
- Chicken $15.20
- Mini Mixed $9.00
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Humus $5.50
- Humus & pita bread
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Burger Combo $12.20
- Regular Burger, Chips & 420 ml Drink
- Tabouli $5.50
- Mixed Works $11.00
- Medium Rice $8.50
- Lamb $14.70
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Cheese Burst Pizza (V) (XL) $7
- Mozzarella & Mozzarella
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Vege Pizza (V) (L/XL) $8/$9.9
- Capsicum , Onion, Mushrooms, Tomatoes, Mozzarella
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Supreme Chicken (L/XL) $10.9/$12.9
- Chicken, Capsicum, Onion, Mushrooms, Mozzarella
- Chicken Burger $7.9
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Kiddies Box $4.99
- 1 wing + chips + can drink
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5 Piece Pack $15
- 2 Thighs + 3 other piece + chips
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5 wings Pack $10
- 5 Wings + Chips
- Wedges $4.9
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LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
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CHEESECAKE $13.00
- Served with raspberry coulis.
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AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
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BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
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POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
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CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
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PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
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PESCE al POMODORO e SPINACI $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
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Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
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Mexican Pulled Pork Burger $19.00
- Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
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Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
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Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
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Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
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Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
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Chocolate Brownie $7.00
- With vanilla cream
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Marinated Olives $7.00
- Marinated Sicilian green olives
- Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
- Big Boy / Big Breaky $8.80
- Hot Chips $3.50
- Cheese n Mushroom / Sweetcorn n Pineapple $4.20
- Hawaiian Burger $6.80
- Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
- Steak Burger $7.90
- Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
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·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
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Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
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Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Bacon $16.00
- Mushroom/Tomato (vegetarian) $16.00
- - Add Bacon $3.00
- Smoked Salmon $18.00
- - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
- Chicken Teriyaki / Crumbed Chicken Donburi $11.50
- Salmon Teriyaki $17.00
- Crumbed Fried Chicken / Teriyaki Chicken $14.00
- Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
- Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
- Salmon Teriyaki Donburi $15.00
- Include: main, salad, sushi
- Tofu Teriyaki $12.00
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LUNCH PACK $7.00
- 1 thigh, 1 drum plus reg chips
- 5 Bacon & Eggs, Hash Browns, Mushrooms & Toast $13.90
- 16 BBQ Pork Fillet Roll with Chips $6.90
- Timer cooked to perfection in cholesterol-free canola oil
- 13 Steak, Chips & Eggs $13.90
- 15 Chicken Fillet Roll with Chips $6.90
- - Cheese & Onion
- 7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
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Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
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Pirate's Catch $12.00
- battered sh n’ chips w/ salad & tomato sauce
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Lakeside Breakfast $23.00
- eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
- Fries $8.00
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Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
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Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
- Pasta of the Day $22.00
- Fresh Market Fish of the Day $24.00
- Prawn & noodle laksa (GF) $ 7.00
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Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
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Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
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Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
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Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
- Avocado rolls, coriander dip, baby leaves $ 6.00
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Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
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The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
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De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
- Sour Cream $5
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Coco De Loco $12
- baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
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Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
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Frijoles Negros $8
- Spicy black bean dip and corn chips
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Chimichanga Mexicana see below
- a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
- Fresh flour tortillas x 2 $4
- Refried Beans $3
Coffee Post
Phone
+64 7-834 4910
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Coffee and Tea , Fast Food , Health Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , American Express , Seating Not Available , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
Victoria Street, Hamilton, Waikato, 3204, New Zealand
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