Address
Victoria Street, Hamilton, Waikato, 3204, New Zealand
Coffee Post in Hamilton Menu
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BRUNCH/LUNCH MENU- Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm
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Continental Breakfast Buffet (From 7am-10am) $18.00
- Regular coffee or tea, fresh breads, danishes, jams, butter, cold cut meats, cheeses, fruit salad, poached fruits, cereals, yoghurts, milk, olives, sliced tomatoes/cucumber/carrots
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Granola(V) (GF-Contains Oats) (DF) $13.00
- With honey roasted peaches, raspberries, mint, raglan coconut yoghurt
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Bircher $11.00
- WIth fresh blueberries and toasted pistachios (V) (GF-Contains Oats)
- ● The Benedict's All with Free Range Eggs
- -Spanish Serrano Ham $17.50
- -Smoked Salmon, Prawn and Dill $18.50
- -Spinach and Mushroom (V) $17.00
- -Pulled Pork with Sriracha $18.00
- ● Waffles-Fresh Home-Made
- -Cherry Stew, Raglan Coconut Yoghurt, White Chocolate Crumble (V9) / Roasted Pears, Pecans, Whipped Cream, Maple Syrup (V) $15.00
- -Roasted Banana, Peanuts, Bacon, Whipped Cream, Chilli Chocolate Sauce $17.00
- -Smoked Salmon, Avocado, Poached Eggs, Hollandaise $18.00
- -Confit Cambridge Duck Leg, Eggs, Mustard Maple Syrup, Hollandaise $21.00
- ● Best Ugly Bagel
- -Cream Cheese, Home-Made Jam (V) $7.50
- -Cream Cheese, Bacon, Avocado / Cottage Cheese, Chive Scrambled Eggs (V) $14.00
- -Cottage Cheese, Fresh Tomatoes, Avocado (V) $13.00
- -Smoked Salmon, Cream Cheese, Capers, Red Onion, Dill $15.00
- ● Best Ugly Open Bagels with Fries or Salad
- -Pulled Chicken with Moroccan Spiced Vegetable Slaw, Spinach, Slow Roasted Tomatoes and Aioli $18.00
- -Pulled Beef, Mustard Mayo, Spinach, Slow Roasted Tomatoes and Onions $18.00
- -Roasted Marinated Mushrooms with Grilled Halloumi, Slow Roasted Tomatoes and Pickled Vegetables (V) $18.00
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The Hunter $27.00
- Sirloin Steak, Crispy Bacon, Lamb Chop, Pork and Fennel Sausage, Corned Beef Hash, Two Free Range Eggs, Homemade Baked Beans and Grilled Tomato
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The Gatherer(V) $24.00
- Grilled halloumi, marinated mushrooms, vegetarian patties, grilled tomato, kale, spring onion and feta hash, two free range eggs and homemade baked eggs
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Pie of the Day $18.00
- With fresh wok fried vegetables, and spring onion mash
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Baked Cauliflower Cheese (V) $16.00
- With spinach and slow roasted tomatoes, honeyed parsnips and a fresh mixed salad
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Caramelised Onion and Over The Moon Goats Cheese Tart(V) $16.00
- With orange and fennel salad
- ● Sides
- -Two Pieces of Toast with Butter / Two Free Range Eggs / Grilled Mushrooms $5.00
- -Sausage / Duroc Bacon $6.00
- -Hereford Prime Sirloin Steak $9.00
- -Regular Coffee and a Muffin or Scone $5.00
- ●Killinchy Gold Ice Creams
- -Small (2 Scoops) $5.00
- -Large (3 Scoops) $6.50
- V=Vegetarian /GF=Gluten Free
Nearby Sample Menus
- Gurnard Fish Battered / Tarakihi Fish Battered $4.20
- Large Spring Roll $2.40
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Kids Pack $6.00
- 1 crab stick, 2 chicken nuggets, 1 mini hot dog, 1 squid ring, $2 chips
- Roast Steak Burger / Roast Pork Burger / Roast Lamb Burger $6.50
- Large $7.00
- Paua Fritter $5.50
- All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled
- Sandwich Combo $10.00
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Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
- Chicken Teriyaki $10.00
- 6 pcs $11.00
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Sanma $8.00
- grilled skinny whole fish
- Deep Fried Soft-Shell Crab (1pc) $8.00
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Salmon Sashimi & Teriyaki Set $20.50
- with salad, miso soup and rice
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Deep Fried Chicken $10.00
- Japanese style
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Chicken Katsu Curry $17.00
- chicken katsu and beef curry on rice with salad and miso soup
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Tarts $6.00
- Classic French chocolate tart; Key Lime tart; Spiced pumpkin
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Sides $4.50
- Black pudding , potato & feta cake
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Sides $5.50
- FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
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Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
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Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
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River Kitchen meringues $3.50
- Crunchy on the outside, gooey in the centre! Mandarin; Caramel; Chocolate coffee; Plum; Strawberry...
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Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
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Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
- Grilled Chicken $16.50
- Doner Kebab
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Sultan Meze Platter $26.00
- A selection of our authentic dips, dolma (stuffed vine leaves), sun dried tomatoes, feta, sigara borek, falafel served homemade bread
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Lamb $20.00
- Salami, capsicum, mushroom & mozzarella
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Shrimp and Avocado Meze $14.50
- Juicy shrimp and ripe avocado served with a tangy seafood dressing on bed of crisp lettuce
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Salmon and Cream Cheese $24.00
- Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
- Garlic Yogurt
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Babaganush
- chargrilled aubergine and tahin
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Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
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Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
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Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
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Spicy Pork & Kimchi Soup $12.00
- hot and spicy soup boiled with kimchi, pork and tofu
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Spicy Beef Soup $13.00
- boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
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Squid and rice-cake bulgogi $15.00
- stir-fried squid, slices or rice cake, onion, carrot and cabbage with spicy chilli sauce
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Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
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Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
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SALMON BIBIMBAP $17.00
- fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
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TTOPPOKKI $12.00
- marinated spicy rice cake pieces
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KOREAN STYLE SALMON SALAD $12.00
- fresh salmon pieces with vegetables covered in Korean traditional vinegar and chili sauce
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BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
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MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
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COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
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JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
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SOFT TOFU STEW $15.00
- traditional Korean style tofu soup that comes with the choices of seafood/kimchi
- Green Pea & Potato Curry $7.00
- Samosa Chat $6.00
- Large $13.50
- CHICKEN TIKA $2.00
- Veg Cutlet $1.50
- Green Pea & Paneer Curry $8.00
- Veg. Korma $7.00
- Naan $1.50
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Kid’s tasting plate (GF/DF/V on request) $11.50
- See today’s list
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Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
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Grilled vegetable pastry (V) $21.00
- With grilled haloumi
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Bacon & eggs $19.50
- Your style on multigrain
- Pasta of the day $22.00
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Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
- Fresh market fish of the day $24.00
- -Wedges with bacon, cheese & spring onions $15.50
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Vegetables Jalfrezi (Med or Hot) $15.90
- Fresh seasonal vegetables cooked in a sweet, sour and spicy gravy
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Plain Roti $3.00
- Hand Rolled bread made from wholemeal flour
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Prawn Biryani (Mild, med or hot) $21.50
- Rice cooked with peeled prawns, herbs and spices
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Chicken Pakora $10.00
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
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Cheese Naan $4.50
- Naan stuffed with cheese and coriander
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Saag Gosht (Mild, Med or Hot) $17.50
- Diced lamb cooked with tomatoes, spices and spinach. (A punjabi lamb curry)
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Lamb Vindaloo (Med or Hot) $18.00
- Spicy lamb curry straight fromt the exotic beaches of goa (Must be served spicy hot)
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Karahi Chicken (Boneless or with bones, med or hot) $17.90
- Chicken pieces cooked in ginger garlic and spices
- Lamb Shank & Gratin
- Chef’s Special $ 15.00
- Green Chicken Curry
- Chorizo Burger
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Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
- Shoestring Fries With Aioli $ 7.00
- Pork Dumplings
- Asian Chicken Donburi
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Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
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Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
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Seafood Laksa 15
- with Toasted Mavis Foccacia
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Classic Caesar Salad* 10
- add Chicken or Salmon 16
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Duck Pancakes 14
- with Cucumber & Hoisin Shot
- Shoestring Fries v 8
- Quinoa Power Salad v gf df 13.5
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Medium $7.50 / $9.50
- Nachos / Deal
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Pizza Combo $8.00
- 1 Pizza slice, Chips & a 420ml drink
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Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink
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Filled Roll $4.50 / $8.50
- Sandwich only / Combo
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Sandwich $4.50 / $8.50
- Sandwich only / Combo
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Medium $9.00 / $11.00
- Pasta / Deal
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Toasted Sandwich $4.80 / $8.80
- Sandwich only / Combo
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Small $7.50 / $9.50
- Pasta / Deal
- Chicken with Soy Sauce on Rice
- Fennel Dumplings fennel with egg or pork $12.00
- Tripe $7.00
- Hot &Spicy Chicken on Rice
- Wonton Soup $8.00
- Egg fried shredded pancake $10.00
- Braised Large intestine with Soy Sauce on Rice
- Fennel with pork dumplings $12.00
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BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
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Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
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Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
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All sides $3 each
- bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach
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Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
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Potato Wedges $7
- Seasoned potato wedges served with your choice of toppings $1 each (Bacon – cheese – sour cream - salsa)
- Chefs Specials P.O.A.
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Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
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Tripe salad $12.80
- Shredded tripe in spicy oil sauce
- Green soybean salad(GF) $9.80
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Homestyle stir-fried(GF) $16.80
- Stir-fried tofu with Chinese agarics, onions, green capsicums and chillis
- Dumplings (beef / pork / prawn / chicken) in hot and spicy soup $10.80
- Banana Berry ice cream $9.80
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Yuxiang style eggplant $10.80
- Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
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Black pepper beef(GF) $12.80
- Premium NZ beef slices, carrots, onions cooked with black pepper on rice
- Stir-fried pig intestine $21.80
Coffee Post
Phone
+64 7-834 4910
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Coffee and Tea , Fast Food , Health Food , New Zealand
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Groups , American Express , Seating Not Available , Seating , Highchairs Available , Street Parking , Child-friendly , Outdoor Seating
Victoria Street, Hamilton, Waikato, 3204, New Zealand
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