Coffee Post in Hamilton Menu

BRUNCH/LUNCH MENU BRUNCH/LUNCH MENU
  • Open: Monday to Friday 7am-4pm and Saturday to Sunday 7am-3pm
  • Continental Breakfast Buffet (From 7am-10am) $18.00
    • Regular coffee or tea, fresh breads, danishes, jams, butter, cold cut meats, cheeses, fruit salad, poached fruits, cereals, yoghurts, milk, olives, sliced tomatoes/cucumber/carrots
  • Granola(V) (GF-Contains Oats) (DF) $13.00
    • With honey roasted peaches, raspberries, mint, raglan coconut yoghurt
  • Bircher $11.00
    • WIth fresh blueberries and toasted pistachios (V) (GF-Contains Oats)
  • ● The Benedict's All with Free Range Eggs
  • -Spanish Serrano Ham $17.50
  • -Smoked Salmon, Prawn and Dill $18.50
  • -Spinach and Mushroom (V) $17.00
  • -Pulled Pork with Sriracha $18.00
  • ● Waffles-Fresh Home-Made
  • -Cherry Stew, Raglan Coconut Yoghurt, White Chocolate Crumble (V9) / Roasted Pears, Pecans, Whipped Cream, Maple Syrup (V) $15.00
  • -Roasted Banana, Peanuts, Bacon, Whipped Cream, Chilli Chocolate Sauce $17.00
  • -Smoked Salmon, Avocado, Poached Eggs, Hollandaise $18.00
  • -Confit Cambridge Duck Leg, Eggs, Mustard Maple Syrup, Hollandaise $21.00
  • ● Best Ugly Bagel
  • -Cream Cheese, Home-Made Jam (V) $7.50
  • -Cream Cheese, Bacon, Avocado / Cottage Cheese, Chive Scrambled Eggs (V) $14.00
  • -Cottage Cheese, Fresh Tomatoes, Avocado (V) $13.00
  • -Smoked Salmon, Cream Cheese, Capers, Red Onion, Dill $15.00
  • ● Best Ugly Open Bagels with Fries or Salad
  • -Pulled Chicken with Moroccan Spiced Vegetable Slaw, Spinach, Slow Roasted Tomatoes and Aioli $18.00
  • -Pulled Beef, Mustard Mayo, Spinach, Slow Roasted Tomatoes and Onions $18.00
  • -Roasted Marinated Mushrooms with Grilled Halloumi, Slow Roasted Tomatoes and Pickled Vegetables (V) $18.00
  • The Hunter $27.00
    • Sirloin Steak, Crispy Bacon, Lamb Chop, Pork and Fennel Sausage, Corned Beef Hash, Two Free Range Eggs, Homemade Baked Beans and Grilled Tomato
  • The Gatherer(V) $24.00
    • Grilled halloumi, marinated mushrooms, vegetarian patties, grilled tomato, kale, spring onion and feta hash, two free range eggs and homemade baked eggs
  • Pie of the Day $18.00
    • With fresh wok fried vegetables, and spring onion mash
  • Baked Cauliflower Cheese (V) $16.00
    • With spinach and slow roasted tomatoes, honeyed parsnips and a fresh mixed salad
  • Caramelised Onion and Over The Moon Goats Cheese Tart(V) $16.00
    • With orange and fennel salad
  • ● Sides
  • -Two Pieces of Toast with Butter / Two Free Range Eggs / Grilled Mushrooms $5.00
  • -Sausage / Duroc Bacon $6.00
  • -Hereford Prime Sirloin Steak $9.00
  • -Regular Coffee and a Muffin or Scone $5.00
  • ●Killinchy Gold Ice Creams
  • -Small (2 Scoops) $5.00
  • -Large (3 Scoops) $6.50
  • V=Vegetarian /GF=Gluten Free

Nearby Sample Menus

Friends - Cuisine of India (sample menu)
  • Lamb Vindaloo $15.00
    • A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
  • Navratan Korma $12.50
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Seekh Kebab (4 pieces) $10.00
    • Minced lamb marinated in spices and herbs, BBQ on skewer
  • Dal Fry $12.50
    • Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
  • Raita $3.50
  • Malai Kofta $12.50
    • Dumplings of cottage cheese and potatoes, cooked in a cashew gravy
  • Lamb Madras $15.00
    • A traditional south Indian Dish, Boneless pieces of lamb cooked in coconut based gravy
  • Lemon Rice $5.00
Grey Street Kitchen (sample menu)
  • toast and one spread jam marmite or peanut butter $5.20
  • TRADITIONAL EGGS BEVEDICT $16.00
    • florentine
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • Ciabatta $3.10
  • Eggs on toast scrambled poached or fried $6.50
  • Fresh Spinach $4.00
Oxford Takeaways (sample menu)
  • More $10.00 Packs $10.00
    • Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
  • Mince $2.20
  • Gurnard $4.50
  • Works $8.00
  • Plain $3.20
  • Scallops ½ doz $7.00
  • Steak $5.00
  • Spicy Wedges $3.80
Scotts Epicurean (sample menu)
  • Blackball Black Pudding $18.5
    • w/ tomato pepper stew, fried egg & Turkish bread
  • Crepes $15.5
    • w/ blueberry chia compote, fresh berries & mascarpone
  • Green Eggs & Ham $15.5
    • scrambled eggs w/ parsley, streaky bacon & toast
  • Two Eggs & Toast $11
    • scrambled, poached or fried
  • Scotts' Salmon Gravlax $19
    • w/ rarakor (potato pancake), poached egg & crème fraiche
  • Pulled Smoked Beef Brisket Sandwich $19.5
    • on Turkish bread w/ red cabbage slaw, smoked cheese & pickled green tomato
  • Swiss Deli chorizo $5.5
  • Scotts beans $4.5
Thai House Express (sample menu)
  • Seafood or Prawns $16.50
  • Vegetables $13.50
  • Seafood $16.50
  • Seafood $16.50
  • Prawns $16.50
  • Roast Duck with Rice $16.50
  • Chicken, Beef or Pork $13.50
  • Vegetables $13.50
Seafood Grotto (sample menu)
  • Hamburger $5.00
  • Steak $6.00
  • Scallops $2.00
  • Family Tarakihi 'n' chips $26.00
    • (4 fish $10 chips)
  • 2 fish, 2 crab stick,2 battered oysters, 2 battered mussels, 2 potato fritter, chips
  • $20 seafood box
  • $10 seafood box
  • Fish $3.00
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Brave Beef $5.00
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Mix $10.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
The Hillcrest Tavern (sample menu)
  • Chicken SZ $9.00 / D $18.00
    • Chicken & Camembert with Cranberry Sauce
  • Chicken Tenders & Wedges $12.50
    • Choose 2 sauces from either sour cream, BBQ, sweet chilli, garlic mayo or Cranberry
  • SZ = Snack Size / D= Double
  • Lamb Shanks $13.00
    • One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
  • Chicken Salad $8.00
    • Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
  • BBQ Pork Spare Ribs $11.00
    • Half a Kilo of Tasty BBQ Spare Ribs
  • Works SZ $9.00 / D $18.00
    • Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
  • Meat Likers SZ $9.00 / D $18.00
    • Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
The Great Wall Takeaway (sample menu)
  • Chicken omelette $9.30
  • Pork & rice $9.30
  • Nasi goreng $10.80
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Chicken satay $10.60
  • Pork omelette $9.30
  • Chicken & rice $9.30
Billy's Indian Takeaway (sample menu)
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Korma
    • A creamy sauce made of almond paste, cream & spices.
  • Butter Paneer $10.99
    • Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
  • -Full $17.99
  • Navrattan Korma $8.99
    • Seasonal mixed vegetables in almonds based curry sauce.
  • Aloo Mattar $8.99
    • Peas and potatoes in a very smooth onion & tomato based curry.
  • Aloo Gobi $8.99
    • Potato and cauliflower cooked in onion and tomato gravy.
  • Paneer Do Pyaaza $10.99
    • Cottage cheese prepared traditionally in special spices and herbs and sauteed twice with sliced onion to create a unique flavour.
Pasta Bella (sample menu)
  • Pizza Combo $8.00
    • 1 Pizza slice, Chips & a 420ml drink
  • Large $11.00 / $13.00
    • Pasta / Deal
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Filled Roll $4.50 / $8.50
    • Sandwich only / Combo
  • Burger Combo $9.00 Burger only $5.50
    • Burger (fish or chicken), chips & a 420ml drink
  • Sandwich $4.50 / $8.50
    • Sandwich only / Combo
  • Small $6.00 / $8.00
    • Nachos / Deal
Master Wok (sample menu)
  • Minced chicken and sweet corn soup $8.20
  • Sizzling beef or pork fillet cooked in cantonese style on rice $14.00
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Nasi goreng (v) $13.00
    • Fried rice cooked in indonesian style with bbq pork, chicken and beef
  • Chicken with sweet corn sauce on rice $12.00
  • Bakmi goreng $13.00
    • Fried egg noodles cooked in indonesian style with bbq pork, chicken and beef
  • Sizzling seafood with vegetables on rice $15.00
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
Robert Harris Chartwell (sample menu)
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • CREAMY MUSHROOMS $12.80
    • served on grilled focaccia bread with spinach
  • Other, Jacket Potatoes, Lasagne $6.50/$7.50
  • FRENCH TOAST $14.80
    • served with bacon grilled banana and maple syrup
  • MUESLI WITH FRESH FRUIT & YOGHURT $9.80
  • BACON & MUSHROOM FETTUCCINE $15.80
    • bacon and mushroom fettuccine tossed through a creamy garlic and parmesan sauce
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • Quiches/Pies/Tarts $6.50
New Delhi (sample menu)
  • Butter Chicken $14.50
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Aloo Gobhi $11.00
    • Potatoes & cauli cooked with onions & tomato
  • Malai Tikka $9.50
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Sirka Piyaz $2.00
    • Onions dipped in Vinegar dressing
  • Chana Masala $11.00
    • Chick peas cooked with cashew, onion & tomato gravy
  • Beef Vindaloo $14.50
    • Diced beef cooked in spicy gravy
  • Fish Nawabi $16.50
    • Boneless fish in a rich gravy
  • Malai Kofta $13.50
    • Homemade koftas cooked in cashew gravy
Cafe Botannix (sample menu)
  • Tomato and Bocconcini Salad $18.00
    • house made lemon ricotta, avocado and country sourdough
  • mushrooms $4.00
  • avocado $4.00
  • *All breads can be substituted for gluten free for $1
  • add slow cooked tomato $4.00
  • add streaky bacon $5.00
  • add Aoraki salmon $6.00
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
Coffee Post

Coffee Post

location

Address

Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

+64 7-834 4910

email

Email

info@skycityhamilton.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea , Fast Food , Health Food , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  American Express ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
Victoria Street, Hamilton, Waikato, 3204, New Zealand
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