Coffee Workshop in Christchurch Menu

Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.

Nearby Sample Menus

  • -400g Beef Sirloin $35.00
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • -Mushroom sauce
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • - Add egg $1.50
  • Sides & Sauces
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Beef $15
    • Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
  • Pee Wee Pancakes with banana and maple syrup. $11
  • Lemongrass and Ginger Risotto $24
    • A risotto infused with lemongrass and ginger served with chargrilled eggplant and seasoned tofu then finished with coriander.
  • Little Mexican $12
    • Corn chips, beef bean, cheese, guacamole and sour cream.
  • French Toast $16.50
    • Dusted with cinnamon sugar with grilled bacon and maple syrup.
  • 2 Eggs $4.50
  • Ploughman Pork Belly $31
    • Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
  • Beef Nachos $16.50
    • Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
  • Junior Burger $12
    • Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Prawn biryani $19.00
  • Mango chutney $2.50
  • Vegetable jaypuri $14.50
    • mixed vegetables cooked with ground spices and cream
  • Butter prawns $18.50
    • king prawns cooked in creamy butter masala sauce
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Balti (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Ten27 Eggs Benedict $20.00
    • Sourdough toast, soft eggs, hollandaise with the choice of house smoked salmon, bacon or pulled pork
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Market Catch Fish & Chips $24.00
    • House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Chips $7.50
    • Served with tomato sauce & aioli
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Eggs Benedict with Hollandaise Sauce
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Soup of the day $10.50
  • Chef's Special POA
  • Creamed Agria Potatoes $7.00
  • - Add salmon $10.00
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • - Add chicken $8.00
  • Market Fresh Vegetables $7.00
  • Half $10.50
  • Whole $19.00
  • Combo 1 Roast Sandwich $11.50
    • 3 Roast potatoes, 420ml coke
  • Roast Potato $0.80
  • Small $5.50
  • 1 Lamb Shank $13.50
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Lamb $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Quarter $6.50
  • Serious Slaw $8.00
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • The Special (B.L.T Pictured) $13.50
  • Meatball & Parmesan $13.50
  • Porchetta Salsa Verde $13.50
  • Grilled Aged Cheddar $13.50
  • The Breakfast Bap $13.50
  • Serious Fries $6.00
  • Hot Dog (Small) $2.60
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Chips S $1.90 / L $3.00
  • Sausage Roll $2.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Fish $3.10
  • Mince Savouries $1.80
  • Croquette $2.60
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Kadhai paneer $14.50
    • Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
  • Chicken tikka masala /lamb/beef/prawn/fish
    • Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
  • Vegetable samosa (2 psc) $4.99
    • Flaky pastry filled with mashed potatoes, peas and cumin seed.
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Prawn chowmein $14.99
  • Veg biryani $14.99
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Lamb Narni $14.00
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Kadhai Paneer $21.50
    • Cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Hash Browns (3 pieces) $4.00
  • Fruit Bowl $12.50
    • Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
  • Matchamisu $32.00
    • Green tea mint and chocolate tiramisu
  • Chicken and Chips $8.00
    • Four chicken nuggets, chips and small salad
  • Toast (2 pieces with spreads) $5.00
  • French Toast $16.00
    • Three slices of French Baguette dipped in an egg/cream mixture fried and served with banana and streaky bacon
  • Eggs (2 your choice) $4.00
  • Devour Venison Leg $38.00
    • Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Coffee Workshop

Coffee Workshop

location

Address

173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033663146

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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