Coffee Workshop in Christchurch Menu

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Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.

Nearby Sample Menus

Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Prawn dumplings (3) supreme broth $14
Sung choi bao of pork $23
Stir fried duck with bean sprouts, cashews and chilli $37
Blade cut marlborough salmon with organic white miso gf $21
Fries with miso mayonnaise gf/v $9

Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Sweet Sour Chicken Noodles/Rice $9.80
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Teriyaki Chicken Fried Rice $9.80
Lemon Chicken Noodles/Rice $9.80
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.

Curry Chicken vegetable on Rice $9.00
Sweet & Sour Chicken (NO Rice) $13.50
Chicken Fried Rice $9.00
BBQ Pork Bun $2.00
Honey Chicken on Noodle $9.00
Extra Rice, Noodle $3.00/$4.00
Satay Beef vegetable on Rice $9.00
Nasi Goreng $9.00
- fried rice with chicken, beef, pork

Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Curry dosa $18.95
- today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free

CHOCOLATE NAAN $6.00
- Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
MINT CHUTNEY $4.00
- A delish dip made from herbs and spices, mint leaves and yoghurt.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
KECHUMBER $4.00
- Diced onions, tomatoes, cucumber and coriander with lemon juice and spices.
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.

Grilled Bacon $5.00
Two Eggs $4.00
House Made Soup of the Day $12.00
- Grilled sourdough
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese
Hollandaise $3.00
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream

Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Side Salad $7.50 or Whole Salad $12
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Omelette 3 $15.50
- eggs served with your choice of fillings
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Potato cake, Bread $2.50
Egg, Mushrooms, Tomato $2.00

Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Fish Bites $15.00
- served with fries & tomato sauce
Cheese $18.00
- Cheese, cheese or more cheese
Option 2 $13.00
- Hawaiian Pizza / Fries / Jelly / Drink
All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Chicken & Bacon $20.00
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink

2 Frankfurter with Berliner Potato Salad N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Fleischsalat/Meatsalad served with bread N/A
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Berliner Currywurst with home made curry sauce and bread N/A
Pretzel with butter N/A

Meat $33
- a selection of cured & preserved meats served with house made pickled onions, olives & breads
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Blackened courgette with smoked cherry tomato $6
250g aged angus sirloin $28
Pie floater $18
- home made pie, mash, mushy peas, jus
Green beans, asparagus, parmesan & green onion mayo $8
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish

Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Cashew Nuts (Pad Med Ma Muang)
Served with rice and meat of your choice
Massaman Curry (Gang Massaman)
Prawns $13.00
Chicken Noodle Soup $9.00
Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
Sticky Rice Small $3.00 Large $5.00

Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Braised lamb shoulder $35.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
6oz fillet $39.00
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50

Garlic Chilli Prawns $16.00
- Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
Bishop’s BBQ Ribs 350Gms $15.50
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
FROM THE SEA
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
FROM THE GRILL