Address
173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Coffee Workshop in Christchurch Menu
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Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.
Nearby Sample Menus
- Manuka Smoked Bacon $4
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Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
- Thyme & Garlic Mushrooms $3
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Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
- Bowl of Wedges with Sour Cream $11
- Add smoked salmon $6
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Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
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Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
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Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
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Char Grilled Beef Salad $14.50
- Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
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Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
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Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
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Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
- Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
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Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
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Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
- Pulled Pork Carnitas $14.10
- Chargrilled Chicken A La Brasa $14.60
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Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
- Quesadilla
- Tortilla Chips & Salsa Bar $5.00
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Taco
- Chargrilled Chicken A La Brasa (two $13.10) $6.80
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
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Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
- Home Made Hash Brown $3.00
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Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
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Toast & Jam $7.00
- Sourdough toast, house preserves
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Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
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Spiced Lamb Kofta Skewers $14.00
- Salsa verde
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Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
- CHIPS ($1.60 1/2 scoop) $2.40
- SPRING ROLLS $3.20
- MINI SPRING ROLLS $6.00 doz
- ONION RINGS $4.80 1/2 doz
- PINEAPPLE RINGS (2 for $3.80) $2.40
- FISH $2.60
- CHICKEN PATTIES $2.40
- DONUTS $2.40
- Vege Biryani $12.90
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Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
- Rogan Josh (Goat) $14.00
- Mixed Pickles $3.50
- Tomato Onion Coriander $2.50
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Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
- Chicken Chow Mein $15.00
- Mixed $10.50
- -11 $7.20 pp
- Sushi $45.00
- Small Platter $27.00
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Large Club Sandwich Platter $35.50
- 32 pieces
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Extra Large $42
- Club sandwiches, Quiche Bites, Custard Twist pieces, Fresh Fruit, Cracker and Dip Assortment. (For approx. 8 people)
- Flavours available: Ham & Pineapple and Vegetarian
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Small platter $38
- 22 pieces
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Small Club Sandwich Platter $25.50
- 16 pieces
- Tarakihi $5.00
- Hot Dog $2.10
- Pineapple $3.90
- Chicken Nibbles x6 $4.00
- Chicken $3.90
- Fish Bites $0.80
- Spicy Wedges $4.00
- Double Meat $3.90
- Prawn on Noodles $13.50
- Chicken Cashew Nuts on Rice $13.50
- Chicken curry on rice $12.00
- Crispy chicken (whole) $20.00
- Roast Pork Tomato on Rice $12.00
- Lemon Chicken $12.50
- Chicken & corn soup $6.00
- Pork Cashew Nuts on Rice $13.50
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200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
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Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
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The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
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Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
- Kahlua and caramello cheesecake made on-site with real Caramello $12.5
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Fresh cut fruit $11.50
- with lemon syrup and sorbet
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Fried re range eggs on toast $16.00
- with avocado and bacon
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Green-lipped mussel chowder $16.50
- served with bread
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Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
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Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
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Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
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Shoe-string fries $7.00
- with ketchup
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
- Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
- Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
- Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
- Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
- ●Small
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- Beef, pork and lamb meatballs, mozzarella, napoli $12.00
- Roasted mushroom, caramelised onions, gorgonzola, candied walnuts, truffle oil $24.00
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Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
- Available Saturday and Sunday 10am-3pm along with the full menu.
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Steak Frites - +Grilled Ribeye Steak 300gm $37.50
- W garlic butter or béarnaise, petit salad and fries
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Caesar Salade $22.70
- + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
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Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
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Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
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Pot Au Chocolat $13.50
- Chocolate fondant served warm w berry compote and vanilla bean ice cream
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
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Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Dozen $30.00
- Lemon meringue cake with vanilla ice-cream $12.50
- Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
- Large - serves 4 $59.00
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
Coffee Workshop
Phone
033663146
Opened hours
07:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus