Coffee Workshop in Christchurch Menu

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Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.

Nearby Sample Menus

200gm Canterbury Angus Eye Fillet $38.0
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Add spare ribs to any steak $6.0
Sideways Saturday $10.0
- Cocktails
Smashed Potato Salad $5.5
O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo

Vegetable & Tofu $19.50
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
One shank $19.00
Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Prawn $23.00

Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF

Chicken, Beef, Pork $16.00
Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Seafood $19.00
Thai Spicy Salad with LIME $17.00
- Steamed meat with hot and chilli sauce, garlic, lime juice, sugar and fish sauce.
Noodle $3.00
Vegetables $3.00

Crumbed Prawn (2pcs) $3.00
Large $13.40
Rice (180gm) $3.00
All teriyaki bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Tempura Vegetables & Udon Noodles $9.50
All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Teriyaki Salmon Bowl
L/combo $15.10
- with miso or green tea

Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Fish fillet (batter and deep fry)or squid $18.50
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Crispy fried soft shell crab $11.50
- Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
Chicken, pork or beef $16.50
Pineapple fried rice N/A
- Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut

- SLOW BRAISED HERB & SPICED BEEF
MAIN + SIDE $14.50
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- CRISPY FALAFEL W/ MINTED AIOLI
FISH GOUJON SANDWICH $10.00
- BEETROOT & FETA POWER SALAD
STEP ONE - CHOOSE YOUR MAIN:

BASKET OF WEDGES $8.00
STICKY PORK RIBS $13.50
- BBQ glaze
FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
FRESHLY MADE IN HOUSE
CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
CHICKEN CHIPEES
- fries, salad, tomato sauce
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough
BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas

Deep Fried Squid $17.50
Braised Fish Fillet with Hot Pot $18.50
Sweet & Sour Chicken $15.50
Scallops with Ginger & Onion $23.50
Satay Chicken on Skewers (8 skewers) $17.50
Chicken and Sweet Corn Soup $5.50
Roast Duck (Whole) $54.00
Fillet Steak with Black Pepper Sauce $20.50

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing

Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Czech Specials N/A
- ask our friendly staff or see our specials board
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
French Toast $18
- served w. maple syrup, banana, bacon, cream
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Soup of The Day $12.50
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings

Rice Balls $4 each
- Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken

Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
Cheese/Chocolate naan $4.50
- Stuuffed with freshly grated cheese/chocolate.
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
Chicken manchurian $14.50
Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
Mushroom chilly $14.50
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
Butter prawn/butter chicken
- Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.

QUARTER CHICKEN $4.80
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/2 CHICKEN $12.40
LARGE $9.50
AMERICAN HOT DOG $3.00
CHICKEN BREAST $6.80
SMALL $6.50
1/4 CHICKEN $9.30

- Large $29.50
- Medium $16.00
- Large $29.50
- Small $10.50
- Small $12.00
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Large $27.50