Coffee Workshop in Christchurch Menu

Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.

Nearby Sample Menus

  • Grand Slam $16.00
    • pancakes,eggs,sausages and maple syrup.
  • Macaroon brownie $8.50
  • Curly fries $7.50
  • Pie with peas and mashed potato $8.00
  • Stir - fried Chicken $21.50
    • grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.
  • Brownie a la Mode $8.00
  • French toast $11.50
    • bread dipped in egg butter and cooked to golden brown and dusted with icing sugar, your choice of white or wholegrain toast.
  • Salmon salad $8.50
    • smoked salmon with grated cheese on lettuce.
  • -with garlic prawns $26.50
  • Grilled chicken breast escalope 32.50
    • avocado, tomato & mushroom butter / saffron risotto
  • Chefs daily omelette special $16.50
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Seafood, mussel & crayfish base chowder $17.50
    • with garlic & herb baguette
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Chateau club sandwichChicken fillet,or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Assorted NZ cheeses with fruit and nuts $20.50
  • Banana $2.10
  • -Salmon And Cream Cheese $14.70
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Saturday 7:30am - 2pm
  • Bacon And Eggs On Toast $18.00
    • bacon and free range eggs on your choice of toast
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • -Bacon And Egg $11.00
  • -Smoked Chicken With Blueberry Salsa And Brie $11.50
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Black or Pinto Beans
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Guacamole $2.00
  • BEAN & RICE BURRITO $6.90
    • With melted queso cheese
  • Melted Queso Cheese $1.50
  • CHIPS + GUACAMOLE $5.50
  • Roast Pork & Cashew Nuts $13.00
  • Steak Tomatoes on Fried Rice $11.00
  • Combination Chow Mein $12.00
  • Cashew Nuts $5.00
  • Steak Mushroom on Fried Rice $11.00
  • Steak and Cashew Nuts $13.00
  • 1 Dozen Wontons
  • Pork Curry on Fried Rice $11.00
  • Tandoori Chicken $16.00
  • Garlic Naan $3.50
  • Adraki Aloo Gobi (Mild) $12.90
  • Kadhai Chicken (Hot) $13.90
  • Chilli Shrimp (Med-Hot) $13.90
  • Shahi Vegetable Samosa $2.50
  • Lamb Chettinad (Med-Hot) $13.90
  • Indian Salad $4.90
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Served without fries $9.00
  • Extra Sides
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Market Fresh Vegetables $7.00
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • - or individually - creamy havarti $6.00
  • Scoglio $28.00
    • gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
  • Large $23.00
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Creamed Agria Potatoes $7.00
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Fried chicken wings $13
    • special spice coating and seasoning
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Golden fries $6.0
    • with aioli
  • Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
    • Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
  • Orange Juice $3.90
  • Raita $2.90
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Pineapple Juice $3.90
  • Rezala (chicken or lamb or beef or pork) $10.40
    • Meat cooked with onion, spices, capsicum and fresh homemade yoghurt.
  • Nobo Mach-da $29.90
    • Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
  • Long Black $4.10
  • Savouries $2.00
  • Mince $4.50
  • Sausage Rolls $2.50
  • Gourmet & Sausage Roll $5.00
  • Croquettes $3.20
  • Bacon and egg $4.00
  • Chicken Vege $5.00
  • All Steak Pies $5.00
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • SPRING ONION MAYO
    • love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
  • CHICKEN COMBO
    • teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • Waffle Churros $12.50
    • Orange cinnamon sugar, chilli chocolate dipping sauce & ice cream
  • Egg any style $2.00
  • The Mighty Joe Young $23.00
    • with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast
  • Prince Kassim $22.00
    • Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
  • Everyone's Favourite with a Little salt & Dipping Sauce
  • Soba Noodle Salad $17.00
    • Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing
  • King Louie $16.00
    • Belly bacon & field mushroom penne pasta served in a creamy white wine sauce with toasted garlic bread
  • Coco $9.00
    • Waffles with berries, maple & cream
  • -1. Seafood & Cream $17.50
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Wedges $8.00
    • Served with sour cream and tomato sauce
  • -Fried
  • Leek and Potato Soup VG $12.00
    • With two toast and butter/can be gluten free bread
  • Eggs Anyway on Focaccia $12.50
  • Risotto with parmesan
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • ALOO GOBI $7.00
  • Aloo Gobi $7.00
  • Large $13.50
  • Small $77.50
  • Green Pea & Potato Curry $7.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • ROGAN JOSH $10.00
Coffee Workshop

Coffee Workshop

location

Address

173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033663146

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
173 Waltham Road, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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