Coffee Workshop in Christchurch Menu

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Coffee Workshop in Christchurch has no menu available, but can choose from many other options such as Guacamole or Queso Fundido from Alvarados. The Bridge Cafe & Bar offers many options including Available from 5 pm daily and Garlic Baguette. Red Box Burger & Grill includes a wide range like Beefburger or Cheeseburger. The Manhattan and Harlem Flank from . New York Deli offers Joe's Garage and Muesli.

Nearby Sample Menus

Grilled Minced Pork on Kebab $8.50
Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
Sate Seafood & Vege on Rice $14.00
Special Hue-Style Rice Vermicelli Soup $15.50
Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
Cendol & Coconut Cream $5.00
Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg

Cured bacon 100g $4.50
Asparagus & bearnaise $7.00
Truffled mash $7.00
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
Scallop skewer $8.00
Rosemary red rascal $7.00

-Rolls $7.90
-Roast Pumpkin $0.8 each
Lamb
Chicken
Pork
-Small $10.50
-Sandwiches $6.90
-Small $10.50

Mayo $2.50
Hawaiian Delight $2.70
Onion Rings $0.70
Kids $3.50
Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
Hawaiian $5.50
Crinkle Cut Chips - 1/2 Scoop $1.80
Fish $4.50

Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Crema catalana $17.00
- Our house speciality. Traditional Spanish cream with a hint of lemon, vanilla & cinnamon topped with caramilised sugar
Side salad $9.00
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
Patatas bravas $14.00
Angulas a la bilbaina $28.00
- West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
Ensalada de queso de cabra $28.50
- Caramelised Goat cheese atop salad greens, dried fruits & nuts, with a honey vinaigrette

Capricciosa S $12.00/M $17.50 /L$29.00
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.

Teriyaki Chicken & Soba Noodles $9.90
Tempura Prawn
- (Ebi) Bowl
Chicken Katsu $6.00
Regular $9.80
Large $13.90
Mixed Seafood & Soba Noodles $9.90
Regular $11.90
L/combo $15.10
- with miso or green tea

TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
BOWL OF CHEERIOS $8.00
FRIES $7.00
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
GARLIC PRAWNS $13.50
- lemon oil, green salad
ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
TANDOORI CHICKEN $22.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum

Single seared scallop w/ avocado, ginger & lime dressing $6.50
SP Coconut cream brulee $14.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
Wok fried Tofu w/ ginger $14.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00

Chips $2.90
Gravy $2.00
Roast pumpkin $0.90
Chicken Schnitzel $3.50
Rolls $7.90
- Apple and mint sauce available on request
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
Sandwiches - Pork $6.90
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF

Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Half & half – add $2.00

With Hot Smoked Akaroa Salmon $10.00
BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
Superfood Cauliflower Risotto Vegan $22.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto and topped with kale crisps
With Bully’s Beetroot Cured Salmon Gravlax $10.00
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Italian Chipolata[2] $5.80
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
“Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
- Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)

Chicken Vindaloo $11.00
Beef Vindaloo $11.00
Dhal Makhini $9.00
Roti $2.00
- Wholemeal flours
Plain Naan $2.00
Chicken Tikka
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Pappadums $0.50

Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Breakfast served until 1.00Pm
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
-20 for $3