Coffix in 6/42 Scene Lane Menu

Coffix in Auckland has no menu available, but can choose from many other options such as Soup of the day or Egg on toast from Golden Sands. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Butterfly Creek Cafe includes a wide range like Homemade toasted muesli or Dino big breakfast. All Deep Fried In Rice Bran Oil and Chips from . Meadowbank Fish & Chips offers Te Atatu Fisheries Takeaway and Steak.

Nearby Sample Menus

  • Stuffed Mushroom $19.00
    • Feta/roasted pepper, pine nut, sundried tomatoes, wild roquette - Add egg $2.00
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • - Free range Bacon, Ham of the bone, Cured salmon $6.00
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Poached Chicken Sandwich $23.00
    • Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
  • Matcha Pancakes $17.50
    • Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Dinner Box $27.50
    • Sushi, sashimi, tempura, fried chicken
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • - Aburi Salmon Nigiri $13.50
  • Entrée Sashimi $13.50
  • Fried Bean Curd $8.50
  • Grilled Salmon $22.00
    • With side salad
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Lamb/Beef Masala $14.00
    • Diced Lamb or beef cooked with onion & tomto gravy
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Lamb/Beef Korma $14.00
    • Lambor beef cooked with creamy with cashewnut gravy
  • Fish And Prawns $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • Palak Paneer $12.00
    • Fresh leafy spinach and cottage cheese cooked in a mid gravy. A speciality from north India,
  • For 2 people $65
    • Entree: Half Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2pcs), Papadums & Onion Bhaji. Main Course: Lamb Rogan Josh, Butter Chicken, Mixed Vegetables, Rice and Butter naan (one serve each). Dessert: Gulab Jamun or Mango Lassi.
  • Ice Cream $5.00
    • Chocolate, Strawberry & etc.
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
  • Vege Roll $7.50
  • Takoyaki $6.00
  • Seafood Udon Soup / Chicken Udon Soup / Chicken Fried Udon / Seafood Fried Udon $9.90
  • Beef Don $10.90
  • Takoyaki $6.00
  • Crumbed Prawn $6.80
  • Kao Pad Sub Pra Rod
    • Special fried rice with egg, pineapple, onion, cashew nuts & vegetables
  • Tofu Delight $6.50
    • Fried tofu served with ground peanuts in sweet sauce
  • Pla Nung See-Ew $22.90
    • Steamed whole snapper with special soy sauce, spring onion onion and capsicum
  • Crispy Tofu & Black Pepper $14.90
    • Crispy tofu mixed with black pepper served with crispy chinese broccoli
  • Pad Khing
    • Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce
  • Natcha Duck
    • Spicy stir fried roosted duck with home mode chill paste, green beans, capsicum and sliced kaffir Lime leaves
  • Prawns E $8.50 / MC $18.90
  • Praram Longsong
    • Stir fried mixed vegetables ond your choice of meat topped with lovely peanut sauce
  • Palak Paneer (Mild) $21.90
    • Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
  • Samosas $7.50
    • Indian puff pastry, tempered potatoes, peas, nuts
  • All curries include a plain rice
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Lasooni Murgh (Mild) $22.50
    • Chicken with cashews, onion, tomato and garlic gravy
  • Lahori Jhinga Masala (Mild) $28.50
    • Prawns simmered in semi dried tomato and onion gravy
  • Crispy Chilli Aloo $13.50
    • Thin cut potatoes, chilli, garlic and soy sauce
  • Service between 11.00am and 3.00pm
  • Fresh Fruit Salad $8
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Oyako Don (chicken with egg) $15.50
  • Pork Katsu or Chickon Katsu $16.50
  • Finger Roll (for children) $5.50
  • Salmon Salad $15.50
  • Katsu Curry Don $15.50
  • Sashimi platter $29.50 / $49.50
    • Medium (15 pcs & oysters) / Large (24 pcs & oysters)
  • Salmon Sashimi (12 pcs) $25.50
  • Yakiniku (beef) Box $25.50
    • Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
  • Steak $10.50
  • Curry Chicken On Rice $10.50
  • Bbq Pork & Veges $12.50
  • Chicken Pineapple & Cashew $12.00
  • Oyster $1.50
  • Sausage( Battered) $1.40
  • Bbq Pork $10.50
  • Staek & Veges Soft Noodle $12.50
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Egg $2.00
  • Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
  • Kumara Cakes Free
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Steak $ 3.80
  • Steak $ 7.00
  • Steak & Cheese $ 3.80
  • Ham & Cheese Pastry $ 2.50
  • Spinach & Feta $ 3.80
  • Steak & Kidney $ 3.80
  • Lamb & Mint $ 4.20
  • Sausage Roll $ 2.30
  • Braised Ox Tail Pot with Rice $21.00
    • Red Wine / Mushroom / Ox Tail / Green Bean / Carrot / Onion with Rice
  • Beef Brisket Noodle Soup $13.00
    • Egg Noodle / Beef Brisket / Coriander / Spring Onion / Turnip / Beef Base Soup
  • Mushroom Stir Fry Spaghetti $19.00
    • Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
  • Grilled Pomfret $15.00
    • Pomfret / Green Salad
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Mushroom with Abalone & Sea-Cucumber with Vermicelli $30.00
    • Fish Soup / Abalone / Sea Cucumber / Chinese Mushroom / Broccoli with Vermicelli
  • Roasted Poussin $17.00
    • Roasted 350g Poussin / Shredded Lettuce
  • Baked Chicken Fillet with Curry Sauce on Rice $17.00
    • Curry Sauce / Chicken Fillet / Cheese / Broccoli / Mushroom
  • Wok fried Vegetables with tofu SP$9.50/PM$8.50
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Pigs trotters SP$11.50/PM$9.50
  • ●Hot meals
  • ●Hot snacks
  • Roast duck SP$15.50/PM$13.50
    • on steamed rice and bok choy
  • BBQ Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • With Drink $8.75
  • Regular $9.50
  • Regular $11.50
  • Combo $15.99
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • FALAFEL
  • FALAFEL
  • Regular $10.00
Coffix

Coffix

location

Address

6/42 Scene Lane, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 7 AM to 1 PM Tue 7 AM to 1 PM Wed 7 AM to 1 PM Thu 7 AM to 1 PM Fri 7 AM to 1 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
6/42 Scene Lane, Auckland, Auckland, 1010, New Zealand
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