Coffix in 6/42 Scene Lane Menu

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Coffix in Auckland has no menu available, but can choose from many other options such as Soup of the day or Egg on toast from Golden Sands. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Butterfly Creek Cafe includes a wide range like Homemade toasted muesli or Dino big breakfast. All Deep Fried In Rice Bran Oil and Chips from . Meadowbank Fish & Chips offers Te Atatu Fisheries Takeaway and Steak.

Nearby Sample Menus

Lamb Saagwala $15.00
- Tender pieces of lamb cooked in subtly flavored spinach and cream sauce
Fish Pakora
Keema Naan $4.50
- Naan bread filled with mince meat
Mt Everest Special Chef Dish Lamb $16.00
- A secret recipe in a hot flavor
Fries $4.00
Butter Chicken $14.50
- Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
Half $9.00
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe

Wonton Soup $8.00
Special Burger $5.50
Steak $11.50
Combination Seafood $13.90
Bar-B-Q Pork $12.00
Chicken $11.50
Sausage $1.10
Prawns $11.00

PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
PANEER TIKKA MASALA 17.50
- (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
KADHAI PANEER 17.50
- An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
MANCHURIAN (VEG/CHICKEN) 17.50
- (Indo-Chinese style cooked in special Manchurian sauce)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
CHICKEN TIKKA SALAD 17.50
- (Clay oven chargrilled, Chicken with sun-dried tomatoes, feta cheese, crispy noodles with honey mustard dressing)
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50

The Malt Fish & Chips $26
- dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
50/50 Large Pizza $30
Pepperoni $19/$24
Hummus $15
- with spiced mince, pinenuts and flat bread
Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Mexican Chicken Salad(Gf) $25
- with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole

Seafood $16.00
Squid Ring $0.80
Vegetable $12.00
Fried Rice with Meal / Pineapples / Mushrooms $3.00
Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
Potato Fritter $0.70
Hot Dog / Scallop $2.00
Combination Meat / Prawn $15.00

Seafood Chowder $15.5
- Served with toasted ciabatta
Greenfinger Hashbrown $19.9
- Hashbrown, slow roasted tomatoes, bacon, guacamole on toasted ciabatta
Lamb Kidney $19.5
- Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
3 Egg Omelette $17.9
- Egg white omelette with chicken and capsicum
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote

Extra Crumbs for fish $0.80
Battered Sausage $1.50
Lamb ( Lamb Pattie) $5.00
Wonton (6) $4.00
Beef Pattie $2.50
Works $3.50
Cheese / Egg / Mushroom / Pineapple / Sweet Corn / Tomato $2.50
Onion Ring (6) $4.00

Paua Fritter $2.20
Lamb $44.00
Crab Stick $1.50
Roast Beef 100gm $4.50
Chips - Small (1 Scoop) $2.50
Beef $11.50/$15.00/$19.00
- Small/Medium/Large
Hotdog $2.50
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large

Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
Contact us for gluten free options
Cousteau $10.90
- Homemade tuna mayo salad & eggs
Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
Amaretti $2.90
-Vegetarian $8.90
Bastille $10.90
- Saucisson & Emmental Cheese
Mario $10.90
- Serrano ham and Manchego cheese

8PC. JUMBO $10.00
Teriyaki Chicken on Rice $29.90
8PC. REG $8.90
- 8 pieces Sesame Teriyaki Chicken
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 2 pieces Seaweed Salad Gunkan
Inari
4PC. REG $4.00

Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli

The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Vege Tortilla Stack $9.50
- comes with side salad
Porridge $9.50
- Served with wild berry and apple compote
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms

Pork trips & chicken with pepper in clay pot $22
Shanghai smoke fish $12
Wonton filled with pork & vegetable $12
Fried shredded trips $16
- with lao Gan Ma
Sauteed pig’s kidney $22
- with spicy soy bean sauce
Poached fish slices in hot chili oil $22
Mable goby $36
- Braised in soy sauce, dry fried with pine nuts
Lobster with butter

Thursday
- sweet and sour chicken rice
Hash brown $1.20
Mince pie $3.30
Chicken & avocado sandwich $3.00
Ham+cheese+pineapple $3.50
Lasagne $3.00
Bacon & gg sandwich $3.50
Saturday
- curry laksa

(V) vegetarian
-Béarnaise (GF)
-Beef ﬁllet
Coq Au Vin $34.00
- Chicken supreme with agria potato whip, smoked bacon, baby carrots, onions & mushrooms
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Cauliﬂower mornay $6.50