Coffix in 6/42 Scene Lane Menu

Coffix in Auckland has no menu available, but can choose from many other options such as Soup of the day or Egg on toast from Golden Sands. Copper Thief Eatery offers many options including 10 am till 3 pm and Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato. Butterfly Creek Cafe includes a wide range like Homemade toasted muesli or Dino big breakfast. All Deep Fried In Rice Bran Oil and Chips from . Meadowbank Fish & Chips offers Te Atatu Fisheries Takeaway and Steak.

Nearby Sample Menus

  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Garlic bread $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Strawberry cheesecake $3.50
  • Hash bites $3.50
  • Xtra Large $3.90
  • Black Pudding $8
  • Millet & nut granola, feijoa, yoghurt $15
  • Fries $8
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Butternut & tomato soup, campagne $20
  • Smoked trevally, sa.sa verde $8
  • Or, with pancetta $27
  • Steel cut oat porridge, pear, hazelnut butter $15
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • (M) $45.00
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • 2. Beef Teriyaki $12.00
  • (L) $50.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • 1. Chicken Teriyaki $12.00
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • Crumbed Prawn $15
    • Deep fried 6 pieces of crumbed prawn with Cozy mayonnaise
  • Boneless half original/half spicy $33
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Fried Squid Salad $20
  • Takoyaki $15
    • Deep fried 6 octopus balls with takoyaki sauce, mayonnaise and garnish with fish flakes
  • Fried Chicken with Hot Sauce $33
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • GF= Gluten Free / DF= Dairy Free
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Sautéed kale / wilted baby spinach /grilled vine tomatoes/ pair of free range eggs / avocado / portobello mushrooms $4
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Gluten free odd $2
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • European cheese selection $35
    • with red gropes, toasted walnuts, spiced honey and warm bread
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Big it up $3.50
    • add garden salad
  • Big it up! $1.50
    • hash brown
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Kiwi grill breakfast $14.00
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • lamb brains, onion cream, pickled grapes $18.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
  • LARGER DISHES market fish market price
  • Malai Kofta $13.00
    • Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
  • Saagwala Prawn/Fish $16.00
    • Choice of prawns or fish cooked with spinach and cream
  • Chees Naan $4.00
  • Jalfrezie Chicken / Lamb/ Beef $13.50
    • Choice of chicken, lamb or beef cooked with vegetables and spices
  • Chicken / Lamb / Beef Biryani $15.00
  • Garlic Naan $3.50
  • Daal Tadka $13.00
    • Yellow lentils cooked onion, ginger, tomatoes, spices and garnished with coriander
  • Prawn Chilly $16.00
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • PANIR KULCHA $3.99
    • stuffed with cheese and spices.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • RAITA $2.50
  • GARLIC NAN $3.50
    • plain white flour bread with a touch of garlic.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • DHAL TARKA $11.90
    • lentils cooked in slaw fire ,mashed with clarified butter,green coriander served with shredded ginger.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • -Normal $11.50
    • Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Vegetables $10.50
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Seafood combination $13.00
  • -Seafood combination $13.00
    • Just seafood no meat
  • ●Nasi Goreng
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • Salmon teriyaki don $14.00
  • Unagi don $17.00
  • Chicken katsu bento $16.00
  • Pork spicy don $14.00
  • Fried noodles $13.00
  • 50 pcs roll $50.00
    • Mixed
  • Chicken udon $13.00
  • Salmon sashimi $14.00
    • 8pcs
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • 3 Course $80.00 pp
  • 9 Course $105.00 pp
  • Seared Scallops $21.00
    • Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Coffix

Coffix

location

Address

6/42 Scene Lane, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 7 AM to 1 PM Tue 7 AM to 1 PM Wed 7 AM to 1 PM Thu 7 AM to 1 PM Fri 7 AM to 1 PM Sat Closed Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
6/42 Scene Lane, Auckland, Auckland, 1010, New Zealand
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