Columbus Coffee in 260 Oteha Valley Road Menu

Columbus Coffee in Auckland has no menu available, but can choose from many other options such as Steak or Vegetable from Golden Sun. Atomic offers many options including Harmony bacon and Hot smoked salmon. Sudima Hotel Restaurant includes a wide range like Service between 11.00am and 3.00pm or (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends. Chicken liver pâté with cornichons, pickled cranberries and bread wafers and Salmon tartare with avocado and caviar, soy mirin dressing from . Artisan Dining House offers Wassbi Sushi and Steamed rice, salad and miso soup your chioce of main.

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Bacon (2 Pieces) $2.50
  • Beef $12.50
  • Cheese $3.90
  • Steak & Mushroom $5.90
  • Chicken $12.50
  • Onion $0.50
  • Bbq Pork $13.50
  • Spicy Ribs Or Honey $15.50
Hallertau (sample menu)
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
Street Organics (sample menu)
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • -Bliss balls $2.50
    • Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
  • Raw lemon & cranberry slice $5.20
  • -Pesto, hummus $2.00
  • Extras
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Courgette brownie $5.20
  • Raw vegan cheesecake slice / whole mini cake
Indian Lounge (sample menu)
  • Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
  • Samosa chaat $ 9.90
    • mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
  • Sweet mango chutney $ 2
  • Navarattan korma $ 14.5
    • a vareity of vegetables cooked in mild spices.
  • Noodles veg. With soya sauce.
    • noodles tossed with chicken
  • Maharaja banquet $ 30
  • Dal tadka $ 13.50
    • yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
  • Aloo gobhi $ 13.5
    • a blend of sauteed potatoes and cauliflower.
Bolliwood Xpress (sample menu)
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
  • Fish/prawn malabari $15.50
    • Choice of fish or prawn cooked with onion, capsicum . coconut & spices
  • Palakpaneer $11.50
    • Spinach & cottage cheese cooked In onion gravy.
  • Vegetable korma $11.50
    • Fresh vegetables cooked with mild spices.
  • Tandoori prawn $15.50
    • Marinated Prawn cooked In Tandoor.
  • Fries $3.50
  • Vegetable fried rice $10.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce.
The Village Bar & Kitchen (sample menu)
  • Portabella mushrooms $6.9
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • Duck breast salad $21
    • Duck breast, smoked mushrooms, grilled corn, tomato, onion,orange segments and tossed through mesclun and watercress drizzled in our balsamic dressing
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Side house salad $4.9
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Pork ribs $16.9
    • Coated in our honey bourbon and chilli sauce
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
No. 1 Dumpling (sample menu)
  • Pan fried pork dumpling $10.00
  • Pork, prawn & chive 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Chicken & Vege 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Tofu with spring onion $8.80
  • Fried small pork bun 4 pcs $5.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Dumpling with spicy sour soup $10.00
Little & Local Cafe (sample menu)
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
  • Boiled Egg $6.00
    • with spiders
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Boiled Egg $6.00
    • with smoked salmon
  • Free Range Eggs $15.00
    • with freedom farm bacon
Pizza Box (sample menu)
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • The Southerner RG$18.50 LG $23.50
    • Smoked chicken, pepperoni, capsicum, onion & cracked pepper
  • The Seafood Fettuccini $17.50
    • Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
  • The TexanBacon RG $17.50 LG $20.50
    • salami, ground beef & onion
  • The Scrambled Eggs $14.50
    • Served with garlic focaccia
  • The Mini French ToastFrench toast served with bacon, banana and maple syrup. $12.00
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
Khyber Tandoori Indian Restaurant (sample menu)
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
  • CHICKEN JELFRAZI $13.90
    • the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
  • RAITA $2.50
  • CHICKEN KORMA $13.90
    • a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • NAVRATAN KORMA $12.90
    • seasonal mixed vegetable in almond based curry sauce.
  • Chicken tikka mughalai $8.90
    • chicken pieces marinated in fresh youghurt,garlic and ginger,cooked in tandoor,served in mughlai style.
  • BEEF CHILLIES $18.99
    • beef marinated in hot sauce with green chillies.
Dine@MIT (sample menu)
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Purini reka (dessert)
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Kai timatanga (entree)
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Bikanervala (sample menu)
  • PANI PURI $5.80
  • SAMOSA CHAAT $6.80
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • LACHHA TOKRI $8.90
  • EXTRA SAMBHAR BOWL $2.50
  • RICE $2.50
  • KACHORI $1.50
  • PAO BHAJI $7.80
Vultures' Lane (sample menu)
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Wings $9
    • bbq or hot sauce
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
  • Jerk Chicken $16
    • iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
Brickworks Cafe (sample menu)
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Fish and chips with salad
  • Grilled Fruit on French Toast with Maple syrup
  • Eggs of choice
    • Fried scrambled or poached
  • Works Burger and fries
  • Curry Rolls and salad with fries
  • Muesli with Fruit, yogurt, and milk
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
Steely Blue (sample menu)
  • - with spinach and slaw baked tomato $13.50
  • Salt & Pepper Calamari $15.50
    • with seasonal salad greens
  • add steak $23.50
  • Beef Salad $14.50
    • salad
  • Cajun Chicken Salad $17.50
    • Cajun chicken on salad greens
  • - bacon, grilled banana and maple syrup $14.50
  • All meals are cooked in olive oil
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
Columbus Coffee

Columbus Coffee

location

Address

260 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094482119

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 8 AM to 4:30 PM Sun 8 AM to 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Kids Area ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
260 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand
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