Columbus Coffee in 19 Bethlehem Road Menu

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Columbus Coffee in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. Fireborn Woodfired Pizza offers many options including Garlic pizza bread and Pesto pizza bread. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Big breakfast and Eggs benedict from . Ekos Cafe offers Vaudeville Bar and Charlottes Web (Small / Medium / Large).

Nearby Sample Menus

Scallops Brittany $26.00
- Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
Pacific Oysters - per piece $4.00
- on shaved ice with shallot vinegar
Side fries $7.00
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce

Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Salad of cos leaves with grano padano and classic vinaigrette $8.50
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Or a selection of all three cheeses $35.00

TOMATO $2.00
CHICKEN FU YOUNG $11.00
SQUID RING $0.70
SAUSAGES (PLAIN) $1.60
PORK, MUSHROOM, CASHEW NUTS AND VEGES $12.00
BACON $2.60
COMBO. MEAT FU YOUNG $11.50
BEEF GINGER SAUCE $11.00

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Side Salad $4.50
Avo $1.50
Seriously Large Chips $9.50
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
5 Grilled Tenderloins $11.90
- Choose your basting
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Regular $4.50

Samgyetang $21.00
- Chicken soup
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Bibim guksu $14.00
- Spicy mixed noodles
Bulgogi $20.00
- Marinated beef
Janchi guksu $14.00
- Noodles in anchovy broth
Jeyuk deopbap $15.00
- Stir fried pork with rice
BBQ Modem $99.00
- Assorted meat bbq
Sundubu jjigae $15.00
- Spicy soft tofu stew

Mussel Fritters $14.00
- w/ Thai dipping sauce
Kids Pasta Bolognese
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Stunning Seafood Platter $29.00
- grilled fish, pan seared scallops, steamed mussels prawns, deep fried & salt & pepper squid served w/ a rosti & salad
Roast Meat Sandwich $12.00
- roast meat, served with fried onion, gravy and chips
side salad OR vegetables $5.00 each
- ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
Mini Roast Dinner

Brioche French Toast $17.90
- served with bacon, banana and maple syrup
Prawn Twisters $17.50
- with a palm ginger and lime sauce
Lamb Ribs $18.50
- with sticky fennel caramel sauce
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Seafood Chowder $15.50
- with garlic bread
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Pizza Bread $12.90
- with parmesan and rosemary

Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum

You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
Combination (Large) $15.50
- chicken, lamb, falafel & mujver
Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Mujver (Small/Large) $10.00/$12.00
You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
Fries (Punnet) $4.50
Garlic Yoghurt, BBQ, Aioli
Dolma $1.00

Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus

Chicken S $12.30 / L $13.30
Mixed S $12.30 / L $14.30
Mixed S $12.50 / L $14.00
Mixed $15.50
Lamb S $12.00 / L $13.00
Aioli N/A
Chicken S $11.50 / L $12.50
Mixed $10.00

Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.

Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00

Anchovy, caper & olive $20.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
Zucchini, chilli, mint & feta/buratta $20.00
Lemon tart with fresh raspberries $13.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Gorgonzola, pear & chive $22.00
Creme brulee with shortbread biscuit $13.00
Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00

Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
All the pizzas are made with home made tomato sauce
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
The Mount
- White chocolate and blue berry
Piha
- cheese, bacon, egg, corn and oregano
Ask for gluten free base -Extra $2
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano

Columbus Coffee

Bay of Plenty > Tauranga > Columbus Coffee

Address

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3147, New Zealand

Phone

075703567

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM