Columbus Coffee in 19 Bethlehem Road Menu

Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce
Lamb/ goat dhansak $16.00
- This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
Vindaloo $16.00
- This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce
Chicken moglai $16.00
- A special creamy dish cooked with egg, various spices

Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
Plain rice $3.00
- Steamed basmati rice.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
Tarka daal $14.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Chana masala $14.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy.
Malai kofta $14.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy.

Bacon + egg burger $7.80
Buttered bread $0.30
- Slice
Fish of the day $4.00
All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
Squid ring $1.00
Cheeseburger $7.40
Prawn cutlet $1.80
Fish meal $12.50
- One fish, chips, salad, eggs

Pork Katsu $28
- Crispy pork cutlet katsu served with Takara secret sauce
-Tuna $10
Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-Avocado $5
-Normal $30
-Salad $72 per person
Mini Sushi
- Small, cocktail sized freshly rolled sushi
Roll & Roll
- Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside

Chicken Combo $7.50
- in a box with gravy
Wraps $8.50
- served with meat of your choice, salad and gravy
Drumstick $2.50
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Thigh $3.00
Roast Burger $6.50
Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large

Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
Ice Cream Sundae $10
- choice of chocolate, caramel or strawberry sauce
Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
Salmon Fillet $28
- pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing

Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Jhinga (Shrimp) Sagwala $18.00
- Shelled shrimps cooked with spinach & spices
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
MachIi (Fish) Tamatarwali $18.00
- Fish of the day cooked with fresh tomatoes, herbs & fresh coriander. >>
Keema Naan $5.00
- Soft bread stuffed with lamb mince and & spices
Mattar Paneer $13.00
- Home made cottage cheese & peas in curry sauce
Nepali Meat Achari Lamb / Chicken $17.00
- Your choice of meat cooked with onion, tomatoes

Homemade Crème Brulee $16.00
- Served with biscotti
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Chicken Thighs (GF) $36.00
- Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
-Vegetarian $12.00
Marinated Open Sandwich (GFO) $27.00
- Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries

Phad Kra Prow $17.50
- Stir-fried fresh chili, garlic, basil & veges with your choice of chicken, pork, beef or lamb
Larb $19.00
- Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
Chicken Cashew Nuts $17.50
- Popular Thai stir-fried veges & cashew nuts with your choice of chicken, pork or beef
Gai Sapparod $17.50
- Stir fried chicken with pineapple, onion, honey, and cashew nuts
Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
Nam Tok $19.00
- Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
Goong Sabai $9.00
- Seasoned king prawn with Thai herbs and vermicelli, wrapped with spring roll pastry and served with home made sweet chilli sauce
Pineapple Fried Rice $17.50
- Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork

-Loaded $9.90.
Salt and Pepper Calamari $12.90
- Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
-Cheesy $8.90
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.

Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
T-bone steak(350g)(GF) $35.00
Fries $5.00
Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
Trio or ice-cream $12.00
- With chocolate topping
Baked cheese cake $12.00
- With berry couli
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Chefs creation Market price
- Speciality of the day inspired by locally sourced fresh ingredients

Pyes Pa Roll
Salmon Teriyaki D $16.90 / B $20.90
-10pcs $16.90
Chicken Teriyaki D $14.90 / B $16.90
Edamame $6.00
- Green soybeans
Pork Katsu Curry D $15.90 / B $19.90
Fresh Salmon D $16.90 / B $20.90
- 5pcs $7.90

Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Papadom $1.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00

-Hot mixed berries $3.00
Hot lamb salad $18.50
- Sautéed tender marinated lamb pieces served on lettuce and spinach greens. Topped with feta, red onion, cherry tomatoes, olives and slivered figs. Finished with raspberry vinaigrette.
-Add middle cut bacon $3.50
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
-Add middle cut bacon $3.50
-Smoked salmon, lettuce, chives and brie cheese $16.50
Creamy mushrooms
- Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.

Chicken & Salted Fish Fried Rice $12.00
Chicken (Beef/ Pork) With Black Pepper Sauce $16.00
Prawn with Broccoli $23.00
Eggplant & Salted Fish $16.00
Spring Roll $5.00
Prawn with Cashew Nuts $23.00
Poached Chicken
Roast Duck on Rice $9.00

Columbus Coffee in 19 Bethlehem Road Menu

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Columbus Coffee

Bay of Plenty > Tauranga > Columbus Coffee

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19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3147, New Zealand

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