Columbus Coffee in 19 Bethlehem Road Menu

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Columbus Coffee in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. Fireborn Woodfired Pizza offers many options including Garlic pizza bread and Pesto pizza bread. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Big breakfast and Eggs benedict from . Ekos Cafe offers Vaudeville Bar and Charlottes Web (Small / Medium / Large).

Nearby Sample Menus

Lamb S $10.5 / L $ 12.5
Lamb on rice $7.00
Salad kebab S $7 / L $ 8
Chicken S $10 / L $ 12
A serve of just lamb or just chicken $8.50
- With sauce
Sigara borek $10.00
- Filo pastry, feta
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc

Bacon + egg burger $7.80
Squid ring $1.00
Hawaiian burger $8.90
Crabstick $1.80
Sausage $1.80
Paua fritter $5.00
Fish and chips $8.00
Fish of the day $4.00

Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Coromandel mussels (S) $16.50
- With a leek and tarragon cream sauce and toasted ciabatta
Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
Pear, rucula and blue cheese $22.00
Pork ribs $35.00
- Whole rack
GF base $2.00
Grass fed sirloin steak $42.00
- 300g
The mild house chargrilled chicken burger $22.50
- With lettuce, melted brie, tomato, cranberry sauce and aioli

- Regular $4.50
Swiss Cheese $1.50
Avo $1.50
- Large $6.50
- Regular $4.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Large $6.50
- Large $6.50

Vegetable samosa (2 pcs) $5.50
- Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
Chicken jalfrezi $17.00
- Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Lamb mushroom masala $17.00
- Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
Kadai paneer $15.00
- Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.
-Half $11.00
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
Large $5.00

Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Elderflower champagne consomme, summer berries, raspberry sorbet $16.00
- puffed rice
Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00

Garlic bread $8.50
Truffle Oil Infused Chicken Liver Pâté $17.50
- Served with crostini & caramelized onion jam
Chicken liver pâté infused with truffle oil $17.50
Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Fries & aioli $9.00
Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Green Salad $8
Salt & pepper calamari $16.00

-Vegetarian $12.00
Calamari $17.00
- With a chilli vinaigrette & citrus aioli
-6 $22.00
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Oysters Natural (GF) (DF)
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa

Bread roll wholemeal $1.50
Carrot, coriander, chili and coconut soup (Vegan, GF)
-Large $11.00
-Large $11.00
Leek & blue cheese soup
- A roux based soup delicious even if you don't like blue cheese!
-Small $8.50
-Large $8.50
Each week we bring you a new and exciting slow cooked hotpot. Served on steamed brown rice these dishes are great for lunch on the go or a quick dinner option. Keep checking back each week as the flavour changes

Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
Kransky sausage $4.00
Bacon $4.00
All day breakfast with Gluten and Dairy free options available.
Toast (GF) $2.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.

Vegetable Tempura D $13.90 / B $17.90
Unagi D $17.90 / B $21.90
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Chatham D $14.90
- Stir fried rice with prawns, chicken & vegetables
Salmon Teriyaki Udon $17.90
- Grilled salmon with vegetables
Chicken Katsu Curry D $15.90 / B $19.90
Takoyaki $8.00
- Octopus balls
-5pcs $6.90

Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Scallops St Jacques $ 19,50
- (Coquilles Saint Jacques au Ricard) Big sautéed scallops • champagne • leeks • lemon juice • Ricard creamy sauce
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
Chicken Fillet In Cannelloni $ 29,50
- (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee

Classic caesar $20.00
Chicken, sweet corn & mushroom $23.00
Asparagus & mustard crumb $9.00
Lemon tart with fresh raspberries $13.00
Creme brulee with shortbread biscuit $13.00
Zucchini, chilli, mint & feta/buratta $20.00
Gorgonzola, pear & chive $22.00
Chicken caesar $25.00

Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Piha
- cheese, bacon, egg, corn and oregano
Hawaiian
- Cheese, ham, pineapple and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Whang Bar
- Black chocolate and red berries

Columbus Coffee

Bay of Plenty > Tauranga > Columbus Coffee

Address

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3147, New Zealand

Phone

075703567

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM