Columbus Coffee in 19 Bethlehem Road Menu

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Columbus Coffee in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. Fireborn Woodfired Pizza offers many options including Garlic pizza bread and Pesto pizza bread. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Big breakfast and Eggs benedict from . Ekos Cafe offers Vaudeville Bar and Charlottes Web (Small / Medium / Large).

Nearby Sample Menus

Dixie Chicken medium $32 classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Shanks Peninsula (One Shank / Two Shanks) $27 / $36
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
Nipper's Fish & Chips $12.5
- Lightly battered fish, flash fried crisp and golden.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Maverick Fillet $38
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Cajun Chicken medium $30 classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Jack Daniel's Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Edamame Soy Beans $4.00
- Japanese bes and healthy starter
Boiled Egg $1.50
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Leek $3.00
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn

Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce

Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Seafoodchowder w ciabatta toast $22.00
- beer match:monteiths double hopped IPA.
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Polenta chips $9.50
- w parmesan & a tomato puree (v)(gf)
Confit duck leg $29.00/$35.00
- w marmalade glaze,macadamia & currant Israeli couscous(1 leg/2 legs)
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).

Classic creme brulee $16.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
Sous Vide ora king salmon, pickled carrots, baby beets, hazelnut crumb $18.00
Slow cooked lamb shoulder, aubergine puree, roasted cherry tomatoes $28.00
- zucchini, maderia jus
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
Twice cooked hand cut fries, toasted sesame salt, truffle mayo $8.00

Tony's Favourite Scallops $25
Bak Choy $5
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
Teppan Fried Banana with Ice Cream $12
Sliced Pork Belly with Curry Sauce $18
Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables

Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Mushrooms $3.00
Vegetable Melt* $14.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence.
Zest Loaf $6.50
- with herb butter + relish
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast

Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
Chips $7.00
Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
Fish and Chips $9.00
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy

-C $15.99
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
Chicken Nuggets & Fries $8.50
-C $15.99
- B $15.99
Dal Makhani $14.50
- Lentils and kidney beans stewed on slow fire overnight in spices
-L $16.99
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums

Cottage Pie $16.00
- Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Big Breakfast $18.00
- 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
French Fries $5.00/$8.00
- Served with tomato sauce or garlic aioli
Bacon Burger $16.00
- Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Quesadilla $19.00
- A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Endless Summer $11/$14.90
- Mushrooms, onions, capsicum, tomato salsa, cheese & brie

Spicy Noodles $17.50
- Stir-fried flat noodle, veges, egg, fresh chilli & basil, with your choice of chicken, beef or pork
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Stir Fried Veges with Cashewnuts $17.50
- Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Massuman Curry $17.50
- A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
Mixed Entree $9.00
- A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
Tropical Jungle Curry $17.50
- Traditional spicy Thai curry with herbs and vegetables without coconut cream with your choice of chicken, beef, lamb or pork
Set Menu ( For 2 person) $75.00
- 1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti

Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Loaded $9.90.
-Plain $7.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.

Fried eggs $4.00
Créme brule $9.00
- With prunes and biscotti
Mustard jus
Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
Rice $4.00
Soup of the day $10.00
- Inspired by locally sourced seasonal ingredients
Peppercorn jus
T-bone steak(350g)(GF) $35.00

●Mains
Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
Spicy chicken breast $26.50
- Turkish spiced chicken breast, with an apricot glaze on a bed of cous + seasonal salad greens.
Wattie's baked bean on toast $6.00
Mediterranean lamb $17.50
- Pan seared spiced lamb, tossed with roasted vegetables + drizzled with a zesty mint yoghurt dressing
Zest musil # $7.50
- Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
Pasta of the day $17.50
- Check out today's fresh pasta selection with our waiting staff
●Fill the gap

- 10 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Teriyaki Chicken
- 4 pieces of Inari
LARGE $6.60
8PC. REG $7.90
- 8 pieces Jumbo Fresh Salmon
6PC. REG $9.40
Deluxe Teriyaki Chicken

Columbus Coffee

Bay of Plenty > Tauranga > Columbus Coffee

Address

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3147, New Zealand

Phone

075703567

Email

None

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM