Come Fun Pepper Kitchen in Auckland Menu

COME FUN PEPPER KITCHEN MENU COME FUN PEPPER KITCHEN MENU
  • Cumin bacon rice $10.90
  • Black pepper beef rice $10.90
  • Black pepper chicken rice $10.90
  • Cumin beef rice $10.90
  • Spicy beef rice $11.50
  • Basa fish rice $11.50
  • Bbq beef with fried egg $11.50
  • Teriyaki chicken+fried egg $11.50
  • Curry deep fried chicken rice $11.50
  • Black pepper beef pasta $11.50
  • Bacon pasta w creamy sauce $11.50
  • Spicy tomato sauce pasta $11.50
  • Bbq pork rice $12.50
  • Bbq beef+burger $12.50
  • Bbq beef+roast chicken $12.50
  • Fish+roast chicken $12.50
  • Cheese curry beef rice $12.50
  • Cheese curry chicken rice $12.50
  • Korean kimchi+fried egg $13.50
  • Seafood curry rice $13.50
  • Korean kimchi beef rice $15.00
  • Creamy seafood pasta $15.00
  • Black pepper steak $16.00
  • Bacon pasta with creamy sauce $16.00
  • Teriyaki eel rice $19.50
  • More options are available in the store

Nearby Sample Menus

  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Baby potatoes with confit garlic & parsley $9.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Buffalo wings with hot sauce & blue cheese aioli
  • Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
  • Side of chips $4.5
  • - Scotch $29.9
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • KUKU SABZI(VEG) $15.00
    • persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Ortolana $17.50 S / $25.50 L
    • Tomato, cheese, seasonal vegetables, eggplant, artichokes, olives, capers, mushrooms, capsicum
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • Eggs, roasted tomato $3.50
  • ONION MUMM Yash’s very own
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • • A B I T O N T H E S I D E
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Chicken Tikka Masala $15.50
    • Marinated tender tandoor roasted chicken cubes cooked with tomato sauce, onion & capsicum
  • Paneer Makhani $13.50
    • Cottage cheese in rich tomato & butter gravy
  • Lamb Biryani $16.00
    • Rice cooked with lamb & spices. Served with raita
  • Fish Vindaloo $17.00
    • Boneless fish with hot spicy sauce garnished with sesame seeds
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Fish Masala $17.00
    • Boneless fish pieces cooked with tomato, onion & capsicum
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Vegetable Rice $14.00
    • Rice cooked with spices & vegetables. Served with raita
  • Fettuccine Boscaiola $15.00
    • bacon, mushrooms, onion with a cream and tomato sauce
  • Green Salad $7.00
    • Mixed garden salad
  • Prosciutto $17.00   $26.00
    • Italian prosciutto, rocket & grana padano, evo
  • Side fries $6.00
  • Pollo Al Camembert $28.00
    • Grilled chicken with camembert, mushrooms and tomato creamy sauce
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Penne Salsiccia $16.00
    • Italian sausage red wine fennel onion tomato cream
  • Penne Norma $23.00
    • Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Eggs Bene $19.50
  • Pan Seared Chicken $19.50
    • with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • - served with grilled garlic bruschetta
  • - served with shaved kumara crisps
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • Avocado $4.50
  • - with grilled banana, bacon & berry compote
  • -Medium $40.00
    • 21 pcs
  • Soft Crab Tempura $18.00
  • Wakame Salad $7.00
    • seaweed
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
  • All mains come with rice, salad and miso soup
  • Hosomaki $8.50
    • Mini sushi/salmon, chicken
  • Chicken Teriyaki Sushi $11.00
  • B. Roll sushi (20 pcs) mini sushi (8 pcs) Nigiri sushi(7 pcs) $55.00
  • Red Bean Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Chocolate Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Apple Danish $ 2.50
  • Chelsea Buns $ 2.00
  • Banana Cakes $ 2.00
  • Custard Tart $ 2.00
  • Veg Korma $7.00
  • Aloo Tiki Chat $5.00
  • Chicken Tikka $2.00
  • Veg Biryani $10.00
  • Samosa $2.00
  • Samosa Chat $5.00
  • Aloo Gobi $7.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Gluten Free Pizza Base
  • Regular (9 inch) $2.50 each
  • Ice-Cream Sundae $10.50
    • Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
  • Regular (9 inch) $18.50
  • Eva
    • Chargrilled chicken, roasted potato, mozzarella, garlic & herb butter sauce
  • Regular (9 inch) $17.50
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Lucy Lui
    • Peking duck, spring onion, cashews, hoison, mozzarella
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • BBQ Eel, Fish Tempura $2.50
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Chicken Katsu, Salmon, Prawn $1.80
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Teriyaki Chicken
  • Avocado, Egg $1.60
  • Salmon, Tuna, Chicken, Avocado
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • Steamed broccoli $6.50
  • (V) vegetarian
  • (VG ) vegan option available
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • -Pepper
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Cauliflower mornay $6.50
Come Fun Pepper Kitchen

Come Fun Pepper Kitchen

location

Address

541 Dominion Road, Mount Eden, Balmoral, Auckland

phone

Phone

096306882

email

Email

None

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Barbeque , Chinese , Korean

features

Features

Cash

Location
541 Dominion Road, Mount Eden, Balmoral, Auckland