Address
541 Dominion Road, Mount Eden, Balmoral, Auckland
Come Fun Pepper Kitchen in Auckland Menu
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COME FUN PEPPER KITCHEN MENU- Cumin bacon rice $10.90
- Black pepper beef rice $10.90
- Black pepper chicken rice $10.90
- Cumin beef rice $10.90
- Spicy beef rice $11.50
- Basa fish rice $11.50
- Bbq beef with fried egg $11.50
- Teriyaki chicken+fried egg $11.50
- Curry deep fried chicken rice $11.50
- Black pepper beef pasta $11.50
- Bacon pasta w creamy sauce $11.50
- Spicy tomato sauce pasta $11.50
- Bbq pork rice $12.50
- Bbq beef+burger $12.50
- Bbq beef+roast chicken $12.50
- Fish+roast chicken $12.50
- Cheese curry beef rice $12.50
- Cheese curry chicken rice $12.50
- Korean kimchi+fried egg $13.50
- Seafood curry rice $13.50
- Korean kimchi beef rice $15.00
- Creamy seafood pasta $15.00
- Black pepper steak $16.00
- Bacon pasta with creamy sauce $16.00
- Teriyaki eel rice $19.50
- More options are available in the store
Nearby Sample Menus
-
OX(Cow) Tail Soup $18.00
- boiled oxtails on ox bone broth with spring onion
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Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
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Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
-
Spicy Jelly Tofu Soup $12.00
- boiled with Jelly tofu seafood mix and an egg
-
Seafood Small Sea Soutrt $40.00
- steamed sea Sall Soutrt and seafood mix with Spiay flavor
-
Fried Chicken $30.00
- stir-fried marinated chicken and sweet and chili sauce
- Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
-
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
- Crab Stick $9.00
- Mussel $2.40
- Tarakihi $3.00
- Potato Ball $1.50
- Chips $2.30
- Steak $4.60
- Snapper $9.00
- Cheese $3.00
- Prawns With Smooth Egg $28
- Scallops With Spicy Sauce $30.00
- Chicken With Black Bean Sauce $22.00
- Pork Stewed With Taro $24.00
- Sliced Pork Fried Noodle $14.00
- Bamboo Fungi with braised vegetables $24
- Taro cakes with Scallop or Prawn $30
- Steamed Blue Cod Seasonal
-
Calamari Salad $10.00
- Grilled Squid With Special Dressing
-
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
-
Kiwiana $17.00
- Ham, Bacon, Salami, Pineapple
- Banana Milkshake $3.00
-
Tropical $20.00
- Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
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Chicken Caesar Salad $10.00
- Bacon, Chicken, Parmesan
-
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella
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Polo Risotto $14.50
- Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
- Extra roti $1.00
-
Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
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Kiwi Munch $7.50
- 1 Thigh, 1 Drum & Small Chips
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$3.90
- 1 Drum & Small Chips
- Extra rice $2.50
-
Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
-
Family Munch $25.50
- 4 Thighs, 6 Drums, Jumbo Chips
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
- Seasoned & Spring Onion $35
- Boneless Fried Chicken $34
- Seasoned Chicken Spicy $34
- Boneless Seasoned & Spring Onion $37
- Fried Chicken $32
- Fried & Seasoned $35
- Boneless Fried & Seasoned $37
- Hot Chips (p/scoop) $3
-
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
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Macadanna Cake $5.00
- Served with yoghurt
-
Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
-
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
- -Extra Egg $1.00 ea
-
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
-
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
- -with mushroom & avocado $15.50
-
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
-
Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
-
Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
- -Chicken, Pork, Beef $11.00
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Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
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Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
-
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
-
Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
- Salmon Salad $ 40.00
- BulGoGi $ 13.00
- Seafood Hot Pot (Small/Large) $ 45.00/$65.00
- Sasimi Don $ 13.00
- Chicken with Rice $ 13.00
- Spicy Cold Noodles $ 13.00
- Pork with Rice $ 13.00
- Cutlass-fish Boiled $ 17.00
- Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
- Asparagus, pecorino, truffle butter $7.00
- Chargrilled kumara, ricotta, coriander butter $7.00
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Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
- Chicken cotoletta, peas, green beans, provolone creme $30.00
- Off the chargrill for two
- Coconut lime panna cotta, doughnuts $15.00
- Burrata, tomato, chilli, cucumber $26.00
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
-
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Sundae Gukbab $13.00
- Korean sausage and rice soup
- Beongchun
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Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
-
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
- *Can be Gluten Free
- Steamed seasonal Greens (gf) (V) (df) $3.85
-
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
-
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
-
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
- Petite Caesar Salad * $3.85
-
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
-
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
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AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
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MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
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VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
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KABULI PALAU $12.00
- Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
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MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
- Hand Cut Agria Fries $3.5 / $6.5
-
120ml Pottles $5.0
- Chocolate / Vanilla / Double Hokey Pokey / Strawberry
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Winner Winner $19.00
- Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
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Add to any Burger $3.0
- Bacon / Guac
- Hand Cut Kumara Fries $5.5 / $8.5
-
The Mex $15.0
- Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
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Corner Classic $12.0
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
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Lamb Classic $12.0
- Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
- Tarakihi / Gurnard $3.50 each
-
$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
- Fish of the day / Scallop $2.50 each
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$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
- Cook whole fish plus $2 each (small) / $4 each (big)
- Sausage $1.20 each
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$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
- Oyster $1.80 each
Come Fun Pepper Kitchen
Phone
096306882
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Barbeque , Chinese , Korean
Features
Cash
541 Dominion Road, Mount Eden, Balmoral, Auckland
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Chinese Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Chinese Menus
- Auckland Region Korean Menus