Address
541 Dominion Road, Mount Eden, Balmoral, Auckland
Come Fun Pepper Kitchen in Auckland Menu
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COME FUN PEPPER KITCHEN MENU- Cumin bacon rice $10.90
- Black pepper beef rice $10.90
- Black pepper chicken rice $10.90
- Cumin beef rice $10.90
- Spicy beef rice $11.50
- Basa fish rice $11.50
- Bbq beef with fried egg $11.50
- Teriyaki chicken+fried egg $11.50
- Curry deep fried chicken rice $11.50
- Black pepper beef pasta $11.50
- Bacon pasta w creamy sauce $11.50
- Spicy tomato sauce pasta $11.50
- Bbq pork rice $12.50
- Bbq beef+burger $12.50
- Bbq beef+roast chicken $12.50
- Fish+roast chicken $12.50
- Cheese curry beef rice $12.50
- Cheese curry chicken rice $12.50
- Korean kimchi+fried egg $13.50
- Seafood curry rice $13.50
- Korean kimchi beef rice $15.00
- Creamy seafood pasta $15.00
- Black pepper steak $16.00
- Bacon pasta with creamy sauce $16.00
- Teriyaki eel rice $19.50
- More options are available in the store
Nearby Sample Menus
- Fresh Tarakihi $4.50
- Cheese & tomato $3.50
- Full pot homemade gravy $3.50
- Chips (per scoop) $3.00
- Hot dog on a stick & sauce $3.00
- Cheese & onion $3.50
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Big J's chicken & bacon burger $9.50
- marinated chicken breas (spicy or plain) & bacon
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Big J's super steak burger $8.00
- battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
- Cheese & onion / Cheese & tomato / Cheese & pineapple $3.80
- Pork $10.00
- Chicken & mushrooms & cashew nuts $14.50
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Special veges $12.00
- No meat
- Pork & mushrooms & cashew nuts $14.50
- BBQ roast lab flap / BBQ roast chicken thigh $2.50
- Squid ring $0.80
-
Chips $2.00
- Minimum
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Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
- Takoyaki (octopus balls) $5.5
- Agedashi tofu(deep fried) $5.5
-
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
- Spicy miso soup $3
- Kelp salad $5
- Tofu salad $5
-
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
- Sweet Mango Chutney
-
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
-
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
- Roti (Whole meal flour roti) $3
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Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
- Side Dish (Each) $3
- Cucumber and coriander raita
-
Banana Fritter $2.80
- A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
-
Kumara Chips with Aioli Sauce $4.80
- One portion of Kumara Chips cooked to perfection and served with Aioli sauce
-
Onion Rings $3.50
- Crumbed onion rings cooked to golden perfection
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Kids Meal $7.50
- Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
-
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
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Punnet $2.90
- Steak cut fries - perfect portion for one
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Family Combo $29
- 4 x Fresh Hoki fillet, 2 x Full scoop of chips, 4 x Potato fritters and 2 x Raw energy slaw
- Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
-
Special B $28.00
- Chicken Fried Rice, Steak Chow Mein, Egg Fu Yoong
- BBQ Pork $11.50
- Chicken $11.00
- Combination Seafood $15.00
- Chicken $10.50
- Chicken $10.50
- Seafood $16.00
- Tomato $3.00
- Chorizo sausage $5.00
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Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
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Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
- Roasted / Sliced Tomato $4.00
- Sauteed mushrooms $4.00
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Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
- Add a fried egg or side of fries $12.00
- Baby spinach $4.00
- 8PC. DBL AVO $8.40
- SMALL $3.90
- Fancy Platter - 2 $32.90
- - 4 pieces Avocado Nigiri
- - 4 pieces Smoked Salmon & Avocado
- 8PC. DBL AVO $8.90
- 8PC. MAYO OR CHILLI $9.00
- Smoked Salmon & Avocado
- Curried Combination on Rice $13.00
- American Hot Dog $2.60
- Hawaiian $4.00
- Bar-B-Q Pork $12.00
- Extras $1.20
- Combination Meats $13.50
- Vegetables $9.00
- Sweet & Sour Pork $12.00
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Chicken Curry $5.00
- 1/2 serve
-
Snack Box $5.00
- 1 x Thigh, 1 x Chips
- Maaza Mango $3.00
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Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
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Lamb Curry $5.00
- 1/2 serve
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Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
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5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
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Sapasui $5.00
- 1/2 serve
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Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
- Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
- -vegetarian $16.50
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
- Steak $11.50
- Egg $3.80
- Chicken Chow Mein
- Egg Fu Yong $42.50
- Fried Rice
- Beef Chow Mein
- Roast Beef on Rice $8.00
- Sweet & Sour Pork
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T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
- Avocado, Tomato, Mushrooms & Hash $3.00
- Bagel $1.00
-
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
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EGGS BENEDICT $18.50
- Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
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SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
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HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
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T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
- 9 Course $105.00 pp
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Hand Cut Chips $9.00
- With aioli
-
Green Leaf Salad $10.00
- With housemade dressing
- Please speak with your server for menus
- 11 Course $119.00 pp
- - Regular $4.50
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
-
Peri-Peri Chips
- Curb your craving
-
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- - +2 Large sides $35.90
- - Perinaise $2.50
- Feta $1.50
- - Regular $4.50
Come Fun Pepper Kitchen
Phone
096306882
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
$10 - $20
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Barbeque , Chinese , Korean
Features
Cash
541 Dominion Road, Mount Eden, Balmoral, Auckland
- Auckland Asian Menus
- Auckland Barbeque Menus
- Auckland Chinese Menus
- Auckland Korean Menus
- Auckland Region Asian Menus
- Auckland Region Barbeque Menus
- Auckland Region Chinese Menus
- Auckland Region Korean Menus