Address
State Highway 12, Millennium, Omapere 0444, New Zealand
Copthorne Hotel and Resort in Northland Menu
Are you the owner? Manage this listing for free.
Copthorne Hotel and Resort in Northland has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Taisho Japanese Restaurant offers many options including Chef's Selection 6 skewers recommended by the Chef and Camembert Cheese Fondue. Subway includes a wide range like Ham or Veggie Delite. Vegetable Samosa and Aloo Bonda from . Yatra offers Don Taco and Nachos.
Nearby Sample Menus
-
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
-
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
-
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
-
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
-
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
-
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
-
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
-
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
-
Pasta of the day $TBA
- See blackboard for daily Pasta
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
-
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
-
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
-
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
-
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
-
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
-
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
-
Beef Saag $17.50
- Combination of fresh spinach beef, herbs and spices
-
Palak Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spinach gravy
- Gulab Jamun $5.00
-
Seekh Kebab $11.9 Sm / $16.9 Lge
- Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
-
Mix Pakoras $6.90
- Mix Vegetables battered in chickpea flour and deep fried
-
Mix Platter $9.90
- Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
-
Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
-
Ake Ake Port $6.50
- Half Glass
- Add a shot of your favourite liqueur. Extra $5.00
-
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
-
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
-
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
- Small= S / Large= L
-
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
-
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
- Salad Leaves with House Dressing $6.50
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
- Broccoli with Almond Butter $6.50
- Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
- Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
-
THE ROCKSTAR RIB-EYE $29.90
- A succulent scotch fillet steak grilled the way you like then covered with our famous mushroom sauce and served with fries.
-
COUNTRY CLUB $9.90
- Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.
-
PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
- Smokey BBQ Sauce $1.00
-
GARLIC BREAD $7.90
- Hot crusty bread with an infusion of garlic butter.
-
CALAMARI $13.90
- Crumbed in coconut and sesame seeds on a bed of crispy cabbage with basil dressing.
-
SEASONED WEDGES $9.90
- Crispy wedges served with sour cream and sweet chilli.
-
CRISPY BATTERED FISH CHIPS $19.90
- Two pieces of NZ fish fillets coated in Monteith's beer batter and gently cooked to perfection. Served with tartare sauce & chips.
-
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
-
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
-
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
- All Day menu: 8:30 am- 2:30 pm
-
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
-
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
-
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
-
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
- Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
- French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
- Full Breakfast - Bacon, Eggs, Sausages, Creamy Mushrooms, Tomato, Hash Browns Served With Wholegrain Toast $20.90
- Vegie Breakfast - ½ Avocado Grilled With Hash Browns, Grilled Tomato, Sautéed Portobello Mushroom, Onion Marmalade And Served With Wholegrain Toast $18.90Add 2 Poached Eggs $20.90
- French Fries With Tomato Sauce & Aioli $7.90
- Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
- Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
- Chef’S Special Creamy Mushrooms On Toasted Ciabatta With Bacon $16.50 $12.50
-
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
- Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
-
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
-
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
-
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
- Creamy Mushrooms $5.00
- Bowl of Fries $5.00
- Free-range eggs (each) $1.50
-
Single pack $7.00
- 1x Hoki chips, lemon wedges, small tartara sauce
-
Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
- Made to order with: onion, tomato, lettuce, mayo, sauce
- Piece $3.50
- Drum $3.20
-
Drum pack $5.00
- 1 Drum, small chips
-
Thigh pack $6.00
- 1 Thigh, small chips
- Pineapple $1.50
-
The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
- 12 for $20
-
Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
- 6 wings for $10
- Sometimes you just have it all to yourself..
- Kids Ham & Pineapple Pizza $10.00
-
Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
-
Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
-
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
-
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
- (all above served with a side of French fries)
-
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
-
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
-
Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
-
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
-
Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
- Spring Roll $4.00
-
Wedges $6.00
- with sour cream
-
Basket $35.90
- 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
- Bacon $9.90
- Sausage (large) $2.50
- Cheese (Swiss) $9.90
- 1. 1x Fish, 1x Chips $9.00
- All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
- Palms Kids Burger $9.50
-
Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
-
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
-
Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
-
Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
-
Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
-
Fries medium serve $4.50
- served with fries, tomato sauce
- Mini Hot Dogs $9.50
Copthorne Hotel and Resort
Phone
+64 9-402 7411
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , European , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
State Highway 12, Millennium, Omapere 0444, New Zealand
- Northland Bar Menus
- Northland European Menus
- Northland Pub Food Menus