Copthorne Hotel and Resort in Northland Menu

Copthorne Hotel and Resort in Northland has no menu available, but can choose from many other options such as Whole Chicken or - On its own from Nando's. Taisho Japanese Restaurant offers many options including Chef's Selection 6 skewers recommended by the Chef and Camembert Cheese Fondue. Subway includes a wide range like Ham or Veggie Delite. Vegetable Samosa and Aloo Bonda from . Yatra offers Don Taco and Nachos.

Nearby Sample Menus

  • Tod Mon Kow Pod (4) $7.90
    • Deep fried battered sweetcorn
  • Pad See Ew
    • Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Khao Pad Num Prik Pao
    • Stir-fried rice with sweet chilli paste and vegetables
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • Thai Coconut Ice Cream $6.00
    • Thai style coconut ice cream
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Thoong Thong (4) $7.90
    • Golden bags with minced chicken, diced carrots and sweet corn
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
  • Lust Deluxe (Double / Snack) $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • Added with Chicken $15.00
  • Shredded Chicken Salad $13.50
  • Added with Sliced Cooked Beef $16.00
  • Smoke Salmon Salad $16.50
  • Shrimp & Pork (x2) $7.00
  • Chargrilled Lamb $14.50
  • Added with Panfryed Pork Belly $16.00
  • Added with Raw & Cooked Beef $16.00
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Hot Box
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Chilli Beef
    • Egg noodles with beef, fresh vegetables in a chili sauce
  • With melted cheese $7
  • Seafood Taster $18
    • kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • 6 Crispy Cajun chicken wings $16
    • served with hot sauce and a blue cheese dipping sauce
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • Breads & Dips $14
  • Steamed vegetables $5
  • Bagel
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Chia Pudding $6.00
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Salad of the Week $12.00
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Almond Croissant $6.50
  • - Smoked Salmon & Cream Cheese $12.50
  • pita $8.50
  • Schwarma $19.50
    • Lamb cooked with special spices
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • 2 vegetarian and 2 meat $21.00 per person
  • Mezze platter for 2 or more people Choose 4 mains
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • Baklava (contains peanut) $4.00
  • Labaneh and pita $7.50
    • Yogurt based homemade soft white cheese
  • - Main $28.50
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • -Entrée $17.50
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • Crumbed Scallops
    • Laid on tartare sauce
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • Garlic Bread $3.50
  • Stir 12. Lamb Ginger $27.50
    • Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
  • Chef 7. Lamb Rack With Siam Three Sauce $33.50
    • Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
  • AP4 Curry Puff (4 pieces) $8.50
    • Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
  • Stir 7. Spicy Basil
    • A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
  • Vegetarian, Tofu $22.50
  • Curry 4. Massaman Curry
    • Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
  • Stir 9. Roast Duck Ginger & Pineapple $27.50
    • Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
  • Or, Vegetarian (Entrée/ Main) $9.50/$21.50
  • Hash Stack – Bacon, Egg, 2 Hash Brown, Tomato And Avocado Finished With Hollandaise Sauce $16.90 Or With Smoked Salmon $18.90
  • Toasted Muesli With Yoghurt, Berry Coulis, Milk & Fresh Fruit $12.90
  • Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50 $9.50
  • Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
  • French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
  • Eggs Benedict Poached Eggs On An English Muffin, Baby Spinach & Hollandaise With Avocado Or With Bacon $ 17.90 Or With Smoked Salmon $16.90 $18.90
  • Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
  • Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
  • Bacon and eggs on toast $14.50
  • Cheese toasty & chips $9.50
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Toasted Sandwich with two fillings N/A
    • ham/cheese/tomato
  • Fish and Chips $19.00
    • Crumbed fried fish, chips, and garden salad
  • Pie and Salad or Chips $10.00
    • Delicious homemade pie with flakey pastry
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • Fish and Chips $8.50
    • Crumbed fish and chips
  • BLT $14.00
    • Premium bacon, lettuce and tomato with aioli on toasted ciabatta
  • Kids Grill $8.50
    • Sausage, egg, hash brown and toast
  • Gourmet Wrap $14.00
    • Falafels, garden salad with sweet chilli and mint yoghurt
  • Bowl of Fries $6.00
  • Single pack $7.00
    • 1x Hoki chips, lemon wedges, small tartara sauce
  • Double pack $13.00
    • 2x hoki chips, lemon wedge, medium tartare sauce
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Dinner pack $12.50
    • 2 Thighs, 1 drum, reg chips
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • Drum pack $5.00
    • 1 Drum, small chips
  • 6 Pieces drum pack $17.00
    • 6 Drums, large chips
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fresh herb garlic mini loaves $8.50
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Marinate olives $6.50
  • Corn Fritters $12.00
    • Served with Sour Cream & Chilli Sauce
  • SPECIALS OF THE WEEK
    • Please ask our staff for our latest Temptation
  • Fish Burger $8.50
  • TEXAS sized BIG BIG Breakkie $17.00
    • 3 Eggs, Bacon, 2 Sausages, Tomato, Homemade Beauregard Hashbrowns, plus Toast & Spreads
  • Our Famous Home Made Pies
    • Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
  • King Neptune $25.00
    • Seafood Medley with Capers atop Italian Sauce
  • American Style Hotdog w/cheese sweet chutney & sauces $5.00
  • French, Kumara, Mexican Toast ( Confused? So are we ) $12.00
    • Classic French Toast made with our Homemade Kumara Bread & Mexican Vanilla-served with Maple Syrup & Whipped Cream
Copthorne Hotel and Resort

Copthorne Hotel and Resort

location

Address

State Highway 12, Millennium, Omapere 0444, New Zealand

phone

Phone

+64 9-402 7411

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Pub Food

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
State Highway 12, Millennium, Omapere 0444, New Zealand
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