Coriander in Lower Hutt Menu

Nearby Sample Menus

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip

Smoked bacon and chicken poppers $13.90
- fresh and smoked in house make this dish legendary
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
Smoked Pork Belly $31.90
- Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
Rowans Seasonal Sandwich $14.50
- ask your waiter for today offering from
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream

Corn on Cob $2.20
Tarakihi $11.00
SPECIAL THREE $19.50
- 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
Groper $7.00
Steamed Pork Bun $3.00
Crumbed Fish $2.90
SPECIAL SIX $29.00
- 6 fish, 4 hot dogs, 4 potato fritters, 2 chips
Fish $2.70

Fried Wontons(6pcs) $4.00
Hot spicy crab $23.50
Beef egg Foo Yung $15.80
Crispy Squid with Spicy salt $18.50
Crispy Chinese Bun with Condensed Milk (4pcs) $5.50
Shrimp and tofu Soup $6/$14.5/$19
Combination vegetable egg foo yung $13.80
Fried Cream Cheese Dumplings 4pcs)

18. Stir- fried rice with chicken/beef/pork $12.00
9. Special noodle soup $13.50
- rare & well done beef & beef balls & veg balls
26. Vegetable and tofu with optional curry $12.00
24. Beef/pork/chicken curry on rice or roti $12.50
10. Seafood Noodle Soup $13.50
19. Combination stir-fried rice $13.00
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
16. Stir fried noodles with chicken/beef or pork and mix veges $12.50

Mixed Vegetable Pickle - Achar. $3.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Dimsim (1/2 Dozen) $7.50
-Cheese / Egg $1.00
Oyster per doz
Dimsim (Dozen) $14.00
Chips / Fish $2.90
Tomato Toast $2.80
-Bacon $2.00
-Smoked Fish / Seafood Fritter / Mussel Fritter $3.80

Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
Yakitori $12.00
- chicken pieces and vegetables skewered and grilled to perfection
Sushi and sashimi $18.00
- combination of sushi and sashimi
Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
Prawn skewers $7.00
- two sticks grilled to perfection
Banana fritter $8.00
- deep fried banana with ice cream or cream
Ika $22.00
- squid
Miso soup $3.00
- soyabean soup

Till 3 pm
Cajun Chicken Salad $14.00
- Lightly seasoned cajun chicken on top of a mixed-leaf salad, tomatoes, cucumber, red pepper, avocado, & Spanish onion finished with croutons & aioli
Traditional Stewed Pork $15.00
- Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
Chicken Mushroom Soup $10.00
- Consisting or broth, shredded chicken, mushroom and eggs, spring onion
Spicey Chicken Lemongrass $15.00
- Vietnamese spicy chicken lemongrass. Served with rice and salad on the side
Bacon & Eggs $7.50
- Bacon, eggs (any style) & toast
Sweet & Sour Pork $15.00
- Stir-fried sweet & sour pork ribs. Served with/without rice on the side
Beef Stir-Fried $15.00
- Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side

Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Add
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- +1 Large side $29.90
- On its own $24.90
Chips
- Regular $4.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side

Taylor’s Fine Tawny Port $6.50
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
Mochaccino $4.50
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Kumara Chips $6.50
Grilled chicken $28.90
- with chimichurri, tabbouleh salad, and sauce lyonnaise
Hennessy Cognac $6.50

Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>

Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
Pancakes $14.00
- Served with bacon & caramelised banana & topped with maple syrup
Big Breakfast $17.00
- Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)
Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
Chilli Fries $12.50
- topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread

served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
ANGUS RIB EYE STEAK $29.00
- polenta chips, onion marmalade, mushroom, jus
Barbecue Pork Ribs $9.00
VEGETABLE SPRING ROLL
- chilli dipping sauce
ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
BRAISED PORK RIBS
- homemade bbq sauce, parsley
FRENCH FRIES with tomato & aioli

Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Bacon, egg with cheese and relish $4.30
Pastrami $9.20
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
Ham & cheese $4.30
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese

Coriander