Cosmopolitan Club in Gisborne Menu

Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Straight-Cut Chips GF DF $5
Jalapeños GF DF $3
Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Dixie Chickentm medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Free Range Egg $2
Hero Burger $13,5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
-Twelve $37

Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Calzone $12.00
- A folded pizza with chilli beef goodness

Plate of Wedges $8.50
Chocolate Brownie $12.00
- With vanilla ice cream and whipped cream.
Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
- Grilled chicken strips
300g New York Cut Sirloin* $32.00
Chicken Satay Kebabs $24.00
- Grilled chicken skewers on turmeric rice w ith salad and satay sauce.
** May contain small bones
Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.

The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
Not Available During Dinner Service, Under 13 Years Only
Garden salad $8.50
Under 13 Years Only
Sundance Salad (V) $18.00
- A selection of roasted vegetables with rosemary, heisted & tossed w/ rocket & house dressing
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice

Fish Masala $18.50
- A tangy spicy fish curry
Butter Prawns $18.50
- Shelled prawns flamed in cumin seeds and fresh garlic, then finished in a creamy mild puree of tomato gravy
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs

Seasonal vegetables walnuts and parmesan $10.00
Garlic bread $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Pork belly parsnip puree, baby carrots and pickled fennel $38.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Greek salad $10.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Main Special $25.00
Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Soup of the Day $16.00
- With Marina bread
- 3 courses $35.00
Soup of the Day $14.00

Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Chicken combination S$7.3/L$10.2
Karaage chicken $11.10
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Miso soup $2.00
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Karaage chicken mayo $3.20
Wakame salad(seaweed salad) $5.50

PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree

Avocado and goats feta $12.00
- with lemon & olive oil.
Today's cakes (see front counter) POA
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Creamy balsamic mushrooms $15.00
- in brioche cob loaf with spinach & tomato.
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.

Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Focaccia & dips $12
Dutch Beef Croquette $16
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Beef & Bean Cheesy Nachos $12
- With sour cream

Paua Fritter $7.00
- Battered
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
Hot Dog $3.00
- Battered
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Fish Burger $12.00
Meat $5.00
BLT - Bacon, Lettuce & Tomato $9.00
Dairy & Veg $4.00

BREAD & DIPS $8.00
- Hummus & aioli
MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
SOHO CHOCOLATE BROWNIE $12.00
- Our famous brownie served with vanilla bean ice cream & berries
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli

hollandaise $3.0
Seasonal Vegetables $9.0
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
Wedges $9.0
sausages $4.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
hash browns $4.0

Black bean Squid Chow Mein $17.00
One Carton White Rice $4.00
Prawn $16.50
Satay Squid Chow Mein $17.00
Steak & Veges $14.80
Lemon Sauce chicken on white rice $13.50
Egg Fu Yoong $10.50
Prawn Fu Yoong $16.50

Cosmopolitan Club in Gisborne Menu

Nearby Sample Menus

Cosmopolitan Club

Gisborne Region > Gisborne > Cosmopolitan Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

190 Derby Street, Gisborne, Gisborne, 4010, New Zealand

Gisborne Restaurants

Gisborne Region Restaurants

Nearby restaurants

The Works

Just Thai Cuisine

Neighborhood Pizzeria

Captain Morgans

Ballance Street Bistro and Bar

China Palace Licensed Restaurant Takeaways

Friends Indian Takeaway

Kaiti Mall Fish Shop