Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Southern Fried Chicken $17.00
- Chive waffle, topped with a poached egg & green chilli hollandaise
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
-bacon $16.80
- add bacon $18.50
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds

spicy tower salad $16.50
- layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
We strive to deliver a level of service that exceeds the expectations of our customers. If you have any questions about our products or services, please do not hesitate to contact us. We have friendly, knowledgeable representatives available seven days a week to assist you.
prawn spring rolls 4pcs $8.50
- deep fried spring rolls filled with prawns
rice $2.50
shoestring fries $5.50
sticky rice $3.50
spring and summer 4pcs $8.50
- fresh spring rolls with bbq pork and fresh slices of vegetables
prawn sarong 5pcs $11.00
- golden deep fried king prawns wrapped with egg noodles

Raita $2.90
Chicken Tikka Salad $9.90
- Tandoori roast chicken and green salad
Pulav Rice $1.90
Chickpea Salad $9.90
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Beef Rogan Josh $9.90
- Brown onion gravy with tender beef
Garlic & Sesame $4.90
Peshawari Naan $4.90

Cookie Fix $2.00
Roast Beef Pita $10.9 Reg / $8.9 Petita
Extra Dip $1.00
Brave Beef $5.00
Falafel Salad $11.9 Reg / $9.9 Petita
Custom Mix $10.00 per head
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Marmite Mania $4.00

Corn Nugget $0.50
Onion Ring $0.60
1 Wedges $4.00
Works $9.00
Extra’s $1.00
Curry & rice roll $2.50
Deep fried moro bar $3.00
Steak $6.50

Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Golden Fried Prawns (6 pieces) $12.99
- Battered prawns, deep-fried to a golden brown colour
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Cardamom Ice cream $6.00

-Add avocado... $2.50
Bacon and Egg Muffin $6.50
- B and E in a lightly toasted English muffin split w/ hollandaise sauce.
-Add streaky bacon $3.50
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
Fresh Chicken & Salad Wrap $10.00
- A soft 10” tortilla filled w/ fresh chicken, salad, cheese and sweet-chilli mayo.
Creamy Mushrooms & Bacon $15.50
- TG’s secret recipe! Served on two slices of lightly toasted ciabatta.

Chicken naan $5.00
- Naan stuffed with delicious chicken.
Side dish platter $7.50
- Raita, mint chutney, mixed vegetable pickle and mango chutney served with six papadoms.
Tandoori roti $3.00
- Unleavened wholemeal flour bread baked in the tandoor.
Bombay aloo $13.00
- Diced potatoes cooked with cumin seeds and spices. This is a dry dish.
Palak paneer $15.80
- Cubes of home-made Indian cottage cheese cooked with spinach and spices.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
Bhuna(chicken / lamb) $15.90
- Boneless spring chicken cooked with ginger Garlic, fresh coriander, capsicum, onions.

BEEF NACHOS $14.40
- A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
1/2 Doz$19.90
CLASSIC STEAK FRIES $7.90
- Thick and hot served With aioli.
Double $25.90
CRISPY CHICKEN $14.90 FOR 3
- Crispy chicken topped with our house-made guacamole, crispy bacon and aged cheddar.
SCALLOP & BACON $16.90
- Scallops wrapped in smoked bacon, house slaw and sweet chilli.
GHOST BUSTER $4.90
- Cola and a scoop of ice cream.
FISH N' CHIPS $12.90
- Battered fish n' chips, served With tomato sauce.

Classic Beef Burger-
- 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
Rib Eye
Seasonal Roast Veg
-Stone Grill
Good Home Fries
Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
-300G $29.00

Spicy Prawn & Bacon Salad $18
-with tomato, grated cheese and Italian herbs $10
Garlic bread $ 8
- -with no xtras
Dutch Apple Cake $ 8
- with
*if you do not like some of the trimmings, no worries, just put them aside or order a pancake
EggsOmelette or Fried eggs $17
- with bacon +/- cheese +/- mushroom
-Thai Beef, salad, aioli $15
with chips and all further trimmings* $18

Ham Salad $8.00
BLT- bacon, lettuce and tomato $6.00
Fish - Gurnard $21.00
-Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
Egg $1.00
Oyster $2.20
Basket Fries. $4.50
One filling $4.50

BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
BBQ Pork Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.
Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
Lemon Fish
- Deep fried fish portions served with lemon sauce.
Chicken Nugget
- Deep fried chicken nugget.
4x Spring Rolls
- Vegetarian spring rolls.
Spring Roll
- Vegetarian spring roll.

-Jack Daniels BBQ GF
Creamy Mushrooms GF $5.90
Mushroom Vol au Vent
- Creamy mushrooms in a warm pastry case.
-New York Peppercorn
Choose your Prime Cut
Choose your Sauce:
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
Buffalo Wings $12.90
- Caution: Highly addictive, crispy chicken wings with Cobb's southern spicy wing sauce.(Double up for an extra 9.0)

Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Fish of Day $26.00
- Ask the waiting staff
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita