Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Braised Beef Cheek $20.50
- With pumpkin gnocchi and crispy kale
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
-salmon $17.50
-Gluten free breads available add $2.00

Mix grill ( lamb, chicken, kofte) $18.00
Falafel $2.00
Mixed (chicken & lamb) $15.00
-Medium 10´´ $10.00
-Large 12´´ $12.00
Lamb, falafel or mujver $13.00
-Large 12´´ $11.50
Served wrapped bread with seasonal salads, sauces and choice of one meze on the house

Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
-Chocolate
-Black Doris Plum
-Triple Chocolate
Beef
- Angus / Roast Garlic / Pancetta
Veggie
- Tofu/ Porcini / Garlic / Sage / Pecan
Quinoa Tabbouleh ( GF, V) $10
- Quinoa / Cucumber / Tomato/ Mint / Lemon / Sesame/ Goji Berry
●Ice Cream

-1 doz $49.50
Herb Bread $9.00
- Bacon cheese & garlic
-1 doz $37.00
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
Greek Salad $16.00
- Feta, olives, cucumber, capsicum & tomatoes with homemade vinaigrette
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
●entrees

Eggs on toast with hollandaise add salmon $17.00
Eggs on toast with hollandaise add bacon $17.00
Omelette $17.00
- with ham, brie & rocket
Ask stuff what soup du jour it comes with fresh bread $12.00
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Croque Madame (with egg) $16.00
Eggs on toast with hollandaise $12.00

SCALLOP & BACON $21.60
- Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
CHIPOTLE PULL-APART $12.90
- A hot sour dough loaf cut and smothered with chipotle cream cheese red onion, bacon and lime.
SKILLET COOKIE $11.40
- The ultimate dessert Warm chocolate chip cookie, served With ice cream
1/2 Doz$19.90
THAI BEEF $21.40
- Seared Beef with Lettuce, crispy noodles, spiced cashews, dressed in a Thai dressing.
THE ALOHA $14.90
- A succulent prime kiwi pork and apple Pattie stuffed with a cream cheese and pineapple blend and slow charcoal smoked for hours, with crispy lettuce, tomato and a slice of grilled champagne ham, pineapple ring and finished with a sweet Hawaiian sauce
SHREDDED BEEF TACOS $15.90 FOR 3
- Shredded smoked beef, spicy black bean and tomato salsa, coriander, leafy greens and chipotle mayo.
CHICKEN MIGNON $28.60
- Premium bacon wrapped chicken breast served with baby carrots and duck fat roasted potatoes and a creamy garlic sauce.

Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
Warmed Thai Vegetable and Noodle Salad $15.50
- Seasonal stir-fry vegetables tossed with udon noodles and dressed with a delicate homemade Thai dressing. Option: Chicken or Salmon $18.50
Poached eggs Florentine $18.00
- Spinach, hollandaise sauce on a toasted bagel. Choice of cold smoked Aoraki salmon or bacon.
French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
Traditional Caesar Salad $18.50
- Bacon, croutons and parmesan cheese tossed with cos lettuce, topped with your choice of chicken or salmon and a poached free-range egg.
Vegetarian egg pocket on toasted bagel $16.50
- Drizzled with raspberry balsamic reduction and avocado oil.
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.

Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Eggs Benedict $17.50
- Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
See the Blackboard for Our
- Salad of the Day/Burger of the Day/And Other Specials
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Toasted Bagels $9.80
- with Cream Cheese, Tomato & Avocado
Kids Wedges $8.00
- Wedges with Tomato Sauce

-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Fruit Toast with Butter $5.00
Chicken Nuggets with Fries $6.00
Porridge $9.00
2 Filled Toasties with Fries $6.00
Bacon Benny (Gluten Free) $15.00
- Two eggs poached with bacon on 2 potato roasties with hollandaise sauce

Peanut butter granola with seasonal fruit and yoghurt $12.00
Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
Loaded dog $15.00
- Beef sausage, sauteed onions, mustard, cheese, jalapeños, rocket, served with chips
Hot chips $7.00
Ploughman´s salad $17.00
- Selection of cheese´s scotch egg, pickie, salad, bread
Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
Eggs benedict $16.50
- Choice of bacon, smoked salmon, or spinach and mushroom

-large $19.50
-large $19.50
Fish Burger $18.50
- tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
-add grilled scallops $8.00
Green Salad $6.00
Mayfair Omelette $16.50
- three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
-large $21
-large $17.50

With chips & salad $28.50
Oven baked garlic cob $7.50
- With aioli
Roast meal of the day / $14.50 $18.00
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Bowl of fries $4.50
Chicken & basil crepes $14.50
- With cheese & salad
Curry of the day $19.50
- With jasmine rice & flat bread
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm

Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
Garlic Bread or Garlic Cheese $10.50
Shrimp and Scallop Linguini $29.50
- Served with special creamy tomato sauce and Parmesan cheese
Onion Rings Sml $8.00 Large $12.50
- Served with fresh salad
Chocolate Brownie $12.50
- Served with ice cream & cream
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Chicken Burger $12.50
- Chicken burger patty served with a side of fries

Satay Vegetables
- Broccoli, cauliflower, mushroom, carrots, cucumber, and capsicum stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
Beef Oyster Sauce
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with oyster sauce. Served with white rice.
Beef Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and beef.
Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
Beef Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and beef.
Potato Fritter

Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Squid and Chorizo Salad $20.00
- Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Kebab Borek $10.00
- Deep fried small filo pastry parcels filled with a mixture of beef & lamb mince, onion, garlic, green peas & fresh herbs
Lental and Chickpea Stew $23.00
- Lentals and Chickpeas cooked with tomato sauce, herbs and spices served with rice and salad
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad