Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Dessert Pizza $7
Bread - Cheesy Garlic Herb S $6 L $8
Meatball (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Potato Wedges $4
Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
- Cheese, Tom Sauce & Pepperoni
Bread - Olive & Feta $7
Cheesy Mushrooms (Small / Large / Extra Large) $7 / $10 / $15
- Cheese, Mushrooms & White Sauce
Pawn Pasta $9

Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
Creamy portabello mushrooms, semolina gnocchi - Add crispy pancetta $5.90 $18.90
House smoked chicken salad, baby spinach, asparagus, roasted grapes, brown rice, hazelnuts, sage dressing $20.90
- Add avocado $4.90
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90
Lamb, chilli, rosemary, balsamic $3.00
Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90

Hand Cut Chips / Green Salad or Coleslaw $5.00
Seafood Chowder $16.00
- with mussels, shrimps, prawns & scallops
Bluff Oysters (Battered or Natural)
- with handcut chips & salad
Shrimp Cocktail $18.00
- with thousand island sauce
Prawns $16.00
- Marinated in sweet chilli & garlic with handcut chips & salad
Fettuccine $28.00
- Cooked in creamy tomato pesto sauce with grated parmesan
Bluff Oysters
- Battered or natural
Lemon & Capers $35.00
- Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips

Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Prime NZ Scotch Fillet $30
- cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
Shoestring Fries with Aioli $8
Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
Original German Bratwurst Sausages $28
- One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14

Tempura Fish, mixed green salad, fries and house made tartar sauce $29
Bread and dips, selection of pesto, hummus, Breads $12
Buttery garlic prawns, sautéed with garlic, chili and coriander served with rice and salad $28
Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
Tempura Prawns Chipotle dipping sauce $15
Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32

Spring roll $2.50
Chicken $6.50
Snapper $6.00
Fish Cake $2.20
1 Kumara $4.00
Chicken nugget $0.60
Pack $10
- 2 Fish, 1 hot dog, 1 sausage & 1 scoop
Kids $3.50

Sticky toffee pudding w butterscotch sauce $15.00
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Pulled pork slider w sauerkraut, apple relish $15.00
Toasted garlic loaf $6.00
Seafood chowder w garlic toast $18.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00

-Creamy mashed potatoes
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
House Fries $ 14.00
- With pickled mussels & Aioli
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
-Wild pork, grilled cheddar & sour cream $14.00
Served with your choice of:
Rib Eye $ 29.00
- 250 gram + below selection
-Refried pinto beans, guacamole & salsa $12.00

Eggs on toast with hollandaise add bacon $17.00
Ask staff for details of fish of the day comes with coffee $14.50
Patil Dejeuner $14.50
- toast with butter & jam, croissant, orange juice and coffee
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Eggs on toast with hollandaise add salmon $17.00
Granola $14.00
- with greek yoghurt and berry compote
Ask stuff what soup du jour it comes with fresh bread $12.00

B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Fries $5.00
- served with your choice of tomato sauce or aioli
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg

Open Steak Sandwich $16.00
- Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
-Chicken, cranberry & camembert
●Panini's $16.00
- Served with a side of fries
Steak Onion & Plum Sauce Toasted Sandwich $10.00
- Served with a side of fries
Chicken Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
-Large $6.00
-4 x fillings $7.50
Crumbed Scallops $16.00
- 8 crumbed scallops served with a side of fries

Roast Beef N/A
Old English N/A
Chicken Teriyaki N/A
Hot Chilli N/A
Turkey N/A
Capsicum N/A
Pizza Sub with Cheese N/A
Honey Mustard N/A

Beer battered onion rings $5.00
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Crispy battered sweet & sour pork $16.50
- With rice
Cheese & herb vegetable bake mornay (v) $16.50
Creamy potato mash $4.00
Steak & seafood $29.50
- In cream sauce, chips & salad (gf)
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup

Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Pasta Chicken - Mushroom Pasta $10.00
- Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Hummus $10.00
- The famous Middle Eastern dip of creamy chickpeas, seasame seed paste (Tahini), lemon, garlic & olive oil served with pita bread or Turkish bread
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Mango Chicken $10.00
- Sliced Chicken and Mango cooked in Almond and Cream Sauce, served with rice and salad