Cow Ree in Taranaki Menu

BRUNCH BRUNCH
  • EGGS BENEDICT $17.00
    • Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
  • FARMERS BIG BREAKFAST $18.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
  • SMALL BREAKFAST $14.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
  • CREAMY MUSHROOMS $15.50
    • served on toasted garlic ciabatta bread and a poached egg.
  • CREAMY MUSHROOMS $17.50
    • served on toasted garlic ciabatta bread and a poached egg with bacon.
  • SPANISH OMELETTE $18.00
    • Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
  • FRENCH TOASTED FRUIT BREAD $17.00
    • Served with bacon, mixed berry compote, maple syrup and whipped cream.
  • HOT CAKES $12.50
    • Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
  • YOGHURT SMOOTHIE $9.00
    • Served with fresh fruits and mint
LUNCH STARTERS TO SHARE LUNCH STARTERS TO SHARE
  • GARLIC AND HERB BREAD $7.50
    • Perfect meal for two.
  • BREAD & DIPS $12.50
    • Toasted ciabatta bread with dips, dukkah & olive oil
  • BLACKOLIVE TAPENADE $11.50
    • Served on delicious melting mozzarella toast (perfect portion for two) >>
  • SEAFOOD TASTING PLATE $28.00
    • With a selection of local and New Zealand seafood
  • ANTIPASTO PLATTER $32.00
    • Served with a selection of fresh meats, cheese, and pickles.
  • CHEESE PLATTER $30.00
    • Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
  • FRESH OYSTERS Market Price
    • Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.
LUNCH MAINS LUNCH MAINS
  • SALAD OF THE DAY Market price
    • Please see our wait staff
  • SOUP DEJOUR $12.00
    • Served with toasted ciabatta.
  • FRESH PRAWN AND MANGO SPRING ROLLS $18.00
    • Served with Asian dipping sauce, red cabbage and dill slaw.
  • CRAB AND PRAWN FISH CAKES $18.00
    • Served with cucumber salad, wilted spinach and spiced
  • CHICKEN AND BACON LINGUINE $18.50
    • Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
  • CHICKEN OPEN SANDWICH $19.50
    • Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
  • STEAK OPEN SANDWICH $19.50
    • Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
  • FRESHLY CAUGHT FISH FILLET $19.00
    • With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
  • BEANS AND BACON $21.50
    • Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
  • FLAMBEED LAMB’S FRY $19.50
    • With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
  • QUEEN SCALLOPS $19.00
    • Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
  • LAMB BURGER $22.00
    • Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
  • BEEF BURGER $22.00
    • Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

  • Grilled Mushroom Halloumi Burger(V) $20.9
    • Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
  • Deputy Dog $14.9
    • Battered frankfurter in a roll w/ smoky onions, Sauerkraut, grilled cheese, tomato relish, ketchup & American mustard.
  • Tomato $2.5
  • GFA add $1
  • Add streaky bacon $4.8
  • Add Egg $2
  • Chicken Waffle $22.5
    • Southern fried chicken on a savoury corn waffle served w/ bacon, hollandaise & smoky onions.
  • Spinach $3.5
  • God Father (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Chicken Peri Peri (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Meatball (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
  • Cheesy Mushrooms (Small / Large / Extra Large) $7 / $10 / $15
    • Cheese, Mushrooms & White Sauce
  • Vegetable Pasta $9
  • Greek Salad $6
    • With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
  • Garlic Prawn (Small / Large / Extra Large) $10 / $17 / $24
    • Tomato Sauce, Onion, Prawns, Capsicum & Garlic
  • Chicken Pasta $9
  • VEGETARIANA
    • Tomato sauce, mozzarella, capsicum, onions, mushrooms
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • FOCACCIA $6.00
    • Garlic, olive oil, mozzarella, parmesan, oregano
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • CALZONE $15.00
    • create your own
  • Add anchovies $3.00
  • Kransky $3.50
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
  • Joe’s green salad $4.80
  • Porridge $10.80
    • with chopped nuts, fruit and brown sugar
  • Eggs $12.00
    • two free range eggs, toast and hollandaise
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Chicken breast $16.00
  • -Large 12´´ $11.50
  • Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
  • Mixed (chicken & lamb) $14.00
  • Falafel (vegetarian) $13.00
  • Meze platter $8.00
    • Selection of dips with turkish bread
  • Kofte (beef) $10.50
  • Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
  • Insalata salmon e olive $15.9
    • Cold smoked salmon, lettuce, tomato, cucumber, olives, carrot, red onion & olives w our own italian dressing.
  • Pesto pollo pizza $10
    • Napoli, mozzarella, garlic & rosemary infused chicken, mushroom, spinach & basil pesto.
  • Vegetarian pizza $23.9
    • Napoli, mozzarella, artichokes, black olives, mushrooms, red onions. Cherry tomatoes & gorgonzola cheese
  • marsala de fegatini $16.9
    • chicken livers, onion, mushrooms, sweet marsala creamy white wine sauce & fresh salad
  • Margarita pizza $10
    • Homemade napoli, sliced tomatoes, fresh basil & mozzarella cheese.
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Gnocchi (veg) $23.9
    • Onion, figs, cherry tomatoes, goat cheese & basil (add chicken $3)
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Side of seasonal vegetables $5.90
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Mashed potato $3.90
  • basil salmon $16.50
    • stir fried salmon with garlic, chilies, small green vegetables and the vibrant basil that gives the dish its flavor
  • egg net phad thai $16.50
    • stir fried medium size rice noodles with phad thai sauce, bean sprouts, chives and bbq pork together inside an egg net
  • shoestring fries $5.50
  • mussel pancake $17.00
    • NZ mussels in crunchy pancake served together with stir fried bean sprouts on the side and chilli sauce
  • grilled marinated chicken $17.00
    • marinated chicken with salad, jaew sauce and sweet chilli sauce
  • golden wontons 5pcs $8.50
    • deep fried crispy wontons filled with prawns
  • steamed curry mussels 4pcs $10.00
    • steamed thai red curry paste NZ mussels, topped with thick coconut cream before serving
  • spicy tower salad $16.50
    • layers of grilled vegetables and fried egg topped with refreshing spicy dressing and minced chicken
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Dal Turkha $8.90
    • Light aromatic yellow split pea dal
  • Garlic & Cheese $4.50
  • Peshawari Naan $4.90
  • Cheesecake $8.90
    • Ask our staff for the selection available today
  • Garlic or Cheese $4.50
  • Garlic & Sesame $4.90
  • Beef Rogan Josh $9.90
    • Brown onion gravy with tender beef
  • Chicken Bacon and Brie Open Sandwich $18.50
    • with your choice of satay, apricot, sweet chilli, aioli, BBQ or cranberry sauce. Served with fries and aioli.
  • Savoury Mince on Toast $16.50
    • with mushy peas and a poached or fried egg
  • Spaghetti Bolognese $9.00
  • Fizzy $3.50
    • Coke / Raspberry / L&P / Lemonade / Ginger Ale
  • Scotch Fillet $35.00
    • Paired with your choice of two of the following sides: Coleslaw, Vegetables, Salad, Fries, Wedges and Potato of the Day. And your choice of one of the following sauces: Peppercorn, Mushroom, Garlic or Seafood (additional $3). Optional Extras: Side of Onion Rings $5 / Prawn $2 (ea.) / Streaky Bacon $1 (ea.) / Mussels $5 (3) / Eggs $2 (ea.)
  • Pan Fried Fresh Fish $9.00
    • Served with fries and aioli.
  • Garlic Focaccia Bread $7.00
  • BBQ Beef, Bacon and Egg Burger $18.00
    • with cheese, tomato, lettuce and bbq sauce. Served with fries and aioli.
  • Curry & rice roll $2.50
  • 2 Fillings $3.90
  • Snapper $8.50
  • Savaloy $2.50
  • Corn Nugget $0.50
  • Spring roll $2.50
  • 1 Wedges $4.00
  • 1-Kumara wedges $6.00
  • Tawa-naki Burger $18.50
    • The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
  • Add streaky bacon $3.50
  • Eggs Benedict $16.50 (GF)
    • House-made kumara & potato rosti topped w/ 2 poached eggs, streaky bacon & hollandaise sauce. Swap bacon for mushrooms
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli
  • Fresh Chicken & Salad Wrap $10.00
    • A soft 10" tortilla filled w/ fresh chicken, salad, cheese & sweet-chilli mayo.
  • CHICKEN, brie & cranberry sauce $9.50
  • Prawn & Mango Salad $13.00 (GF)
    • w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
  • Chicken & Cranberry Salad $13.00 (GF)
    • w/ fresh chicken, lettuce & mesculan mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
  • Madras $14.50
    • Pieces of chicken, lamb cooked with tomato and onion gravy in coconut cream
  • Pulao rice $5.90
    • Pan fried rice cooked with dry fruits
  • Veggie samosa (DF) (V) $6.00
    • Triangular pastry filled with potatoes and peas succulently flavoured with spice
  • Cheese naan $3.00
  • Plain naan $2.00
  • Kheema naan (mince) $4.00
  • Chicken tikka (GF) H $8.00 / F $15.00
  • All curries are served with rice
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Peshawari Naan $4.00
  • Prawns or Fish Kadhai $16.90
    • Prawns or Fish cooked with ground spices, cubed onions, capsicum and tomato
  • Matar Paneer $14.90
    • Cubes of cottage cheese and peas cooked with ginger, onion, and tomato in brown gravy
  • Dal Makhani $14.90
    • Black lentils stewed, seasoned with butter and spices
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Butter Chicken $14.90
    • (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
  • Cheese Naan $3.50
  • Oyster $2.20
  • Spring Roll $2.50
  • Scallop $26.00
  • Truckies Breakfast - bacon, sausage eggs, tomato, onions $18.00
  • -Ham - Steak - Onion - Tomato - Mushroom - Sweetcorn - Cheese - Egg - Bacon - Pineapple
  • Tomatoes $3.00
  • Steak & Egg $7.50
  • Scrambled Eggs $7.50
Cow Ree

Cow Ree

location

Address

1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand

phone

Phone

067522183

clock

Opened hours

Sunday 8:00 - 20:00 Monday 8:00 - 20:00 Tuesday 8:00 - 20:00 Wednesday 8:00 - 20:00 Thursday 8:00 - 20:00 Friday 8:00 - 20:00 Saturday 8:00 - 20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea , Diner , European , International , Italian

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand