Cow Ree in Taranaki Menu

BRUNCH BRUNCH
  • EGGS BENEDICT $17.00
    • Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
  • FARMERS BIG BREAKFAST $18.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
  • SMALL BREAKFAST $14.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
  • CREAMY MUSHROOMS $15.50
    • served on toasted garlic ciabatta bread and a poached egg.
  • CREAMY MUSHROOMS $17.50
    • served on toasted garlic ciabatta bread and a poached egg with bacon.
  • SPANISH OMELETTE $18.00
    • Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
  • FRENCH TOASTED FRUIT BREAD $17.00
    • Served with bacon, mixed berry compote, maple syrup and whipped cream.
  • HOT CAKES $12.50
    • Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
  • YOGHURT SMOOTHIE $9.00
    • Served with fresh fruits and mint
LUNCH STARTERS TO SHARE LUNCH STARTERS TO SHARE
  • GARLIC AND HERB BREAD $7.50
    • Perfect meal for two.
  • BREAD & DIPS $12.50
    • Toasted ciabatta bread with dips, dukkah & olive oil
  • BLACKOLIVE TAPENADE $11.50
    • Served on delicious melting mozzarella toast (perfect portion for two) >>
  • SEAFOOD TASTING PLATE $28.00
    • With a selection of local and New Zealand seafood
  • ANTIPASTO PLATTER $32.00
    • Served with a selection of fresh meats, cheese, and pickles.
  • CHEESE PLATTER $30.00
    • Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
  • FRESH OYSTERS Market Price
    • Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.
LUNCH MAINS LUNCH MAINS
  • SALAD OF THE DAY Market price
    • Please see our wait staff
  • SOUP DEJOUR $12.00
    • Served with toasted ciabatta.
  • FRESH PRAWN AND MANGO SPRING ROLLS $18.00
    • Served with Asian dipping sauce, red cabbage and dill slaw.
  • CRAB AND PRAWN FISH CAKES $18.00
    • Served with cucumber salad, wilted spinach and spiced
  • CHICKEN AND BACON LINGUINE $18.50
    • Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
  • CHICKEN OPEN SANDWICH $19.50
    • Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
  • STEAK OPEN SANDWICH $19.50
    • Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
  • FRESHLY CAUGHT FISH FILLET $19.00
    • With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
  • BEANS AND BACON $21.50
    • Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
  • FLAMBEED LAMB’S FRY $19.50
    • With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
  • QUEEN SCALLOPS $19.00
    • Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
  • LAMB BURGER $22.00
    • Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
  • BEEF BURGER $22.00
    • Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

  • Your choice of filling (3) N/A
  • BBQ chicken $9.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
  • Chilli spiced fries with Japanese mayo $6.5
  • Pulled pork with hoisin $8.5
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Sliced Beef in Black Pepper Sauce $12.00
  • Sauteed Shredded Pork in Sweet & Spicy Sauce $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Hot & Sour Soup $5.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Mixed Vegetable & Tofu $12.00
  • Sliced Lamb in Curry $12.00
  • e.$19.90
  • e. $23.90
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • pesto pizza pane $8.90
  • m. $38.90
  • m. $28.90
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • Keema Naan $6.50
    • Plain Flour Bread Stuffed With Lamb Mince And Coriander.
  • Lamb Or Chicken Do Piaza $20.99
    • Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • The Special Naan Bread Freshly Baked On Order In Tandoor Clay Oven Is Highly Recommended With Your Meal
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Prawn Or Fish Madras $22.99
    • Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
  • Cheese And Garlic Naan $5.50
  • 3 Mixed Pakora $8.00
    • Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
  • Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Cheese, gluten free seed crackers, pears, your choice of: Gorgonzola Dolce / Provolone Dolce / Grana Padano $15.90
  • Fresh figs, prosciutto, mascarpone $5.00
  • Benedict, grilled ham off the bone, free range eggs, muffin, croquette, hollandaise $18.90
  • - Add vine tomatoes $4.90
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
  • Bluff oysters, shallots, red wine vinegar $4.00
  • Duck risotto $25.9
    • Confit duck leg meat, mushrooms, green peas, parmgiano
  • Seasonal vegetables $6.9
  • Pollo insalata $10
    • Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
  • Hawaiian pizza $10
    • Napoli, mozzarella, ham, & pineapple.
  • Salmon pasta $25.9
    • Smoked salmon, spinach, capers, lemon, feta crumb with penne pasta
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Smoked chicken pesto risotto $14.9
    • Smoked chicken, mushroom, roasted capsicum, onion & basil infused w vodka, served w a basil pesto cream sauce risotto.
  • grilled scallops $18.9
    • aromatic herb grilled scallops on brioche with creamy leek & potato finished with squid ink sauce
  • GF Teriyaki Salmon Don $19.50
  • - Karaage garlic battered chicken
  • Add ons $3.00
    • Curry toppings for
  • - Ebi Fry [crumbed prawn]
  • All Donburi $19.50
  • - Mini Teriyaki Chicken Don or Udon
  • Vege Tempura Don [rice] $14.50
    • Japanese style crisp fritters served with our homemade teriyaki sauce on rice
  • Torikara Don
    • Garlic soy marinated battered & fried chicken on rice
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add hollandaise ($1.50)
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
  • INDIAN POTATO SHAKE $12.50
    • Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
  • Chicken breast, avocado, tomato, cheese and cranberry sauce $11.50
  • -Large $7.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
  • 2 fillings $4.80
  • Salmon Fillet grilled and served on a crushed vegetable hash cake with salad and hollandaise sauce (GF) $25.00
  • Prawn, Bacon & Avocado Salad with mesclun, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli (GF) $19.00
  • Vegetable $12.00
  • Bacon $5.90
  • Cheese / Pineapple / Onion / Egg $1.50
  • -Large $14.50
  • Hotdog $2.50
  • Chicken, steak, BBQ pork or pork $12.00
  • Ham $4.50
  • Combination seafood $16.00
  • Chicken and bacon camembert $15.99
    • Tom sauce, onion, bacon, chicken, cheese, camembert and hollandaise sauce
  • Spicy pepperoni $12.99
    • Tom sauce, chilli flakes, onions, pepperoni, jalapenos and cheese
  • Donut bites $3.99
    • 8pk
  • Crusts: Gluten free; Cheese burst
  • Dessert pizza $7.00
  • BBQ chicken and bacon $15.99
    • BBQ sauce, bacon, onion, mushroom, chicken, cheese and hollandaise sauce
  • Veg pasta $9.00
  • Garlic bread $3.99
  • Meat (1 Meat Filling & Up to 2 Vegetarian) $8.80
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
  • Omelette $17.50
    • With Bacon
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • Toasted Bagels $6.80
    • with Cream Cheese & Jam
  • Eggs Benedict $17.50
    • Poached Eggs on Toast with Hollandaise & Roasted Tomato & Spinach
  • Home made Chicken nuggets or fishbites, chips $10
  • Beef $11
  • pan fried fish $11
    • with chips
  • Natural $11
    • with sugar, syrup and/or lemon
  • Garlic bread $ 8
    • -with no xtras
  • Chicken $19
    • bacon, mushroom onion and grated Cheese
  • chicken schnitzel $11
  • Cajun Salmon $25
    • with honey
  • Cinnamon French Toast $15.80
    • With Rhubarb, Mascarpone & Maple
  • Pulled Pork Burger $18.80
    • With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Free Range Eggs (2) $14.80
    • Scrambled, Poached or Fried on Toasted Rye with Oven Roasted Tomatoes
  • Steak Sandwich $18.80
    • With Rocket, Chilli Jam & Onion Rings
  • Cheesecake Large $65.00
  • Carrot Cake Large $65.00
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • B.L.T $14
    • With Fries
  • Wedges $13
    • Large
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Crumbled Scallops $22
    • Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Cambodia Traditional Curries $17.5
    • Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
  • Bowl of Fries $4 Large $5
    • Seasoned Hot‏ Potato Chips served with Tomato Sauce
  • Spring Rolls $9
    • 6 Mini Homemade spring rolls filled with lightly minced Chicken, Vegetables & Vermicelli noodles, served with homemade Sweet-Chilli sauce and a small side of Inflame Salad.
Cow Ree

Cow Ree

location

Address

1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand

phone

Phone

067522183

clock

Opened hours

Sunday 8:00 - 20:00 Monday 8:00 - 20:00 Tuesday 8:00 - 20:00 Wednesday 8:00 - 20:00 Thursday 8:00 - 20:00 Friday 8:00 - 20:00 Saturday 8:00 - 20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea , Diner , European , International , Italian

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand