Cow Ree in Taranaki Menu

BRUNCH BRUNCH
  • EGGS BENEDICT $17.00
    • Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
  • FARMERS BIG BREAKFAST $18.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
  • SMALL BREAKFAST $14.50
    • With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
  • CREAMY MUSHROOMS $15.50
    • served on toasted garlic ciabatta bread and a poached egg.
  • CREAMY MUSHROOMS $17.50
    • served on toasted garlic ciabatta bread and a poached egg with bacon.
  • SPANISH OMELETTE $18.00
    • Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
  • FRENCH TOASTED FRUIT BREAD $17.00
    • Served with bacon, mixed berry compote, maple syrup and whipped cream.
  • HOT CAKES $12.50
    • Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
  • YOGHURT SMOOTHIE $9.00
    • Served with fresh fruits and mint
LUNCH STARTERS TO SHARE LUNCH STARTERS TO SHARE
  • GARLIC AND HERB BREAD $7.50
    • Perfect meal for two.
  • BREAD & DIPS $12.50
    • Toasted ciabatta bread with dips, dukkah & olive oil
  • BLACKOLIVE TAPENADE $11.50
    • Served on delicious melting mozzarella toast (perfect portion for two) >>
  • SEAFOOD TASTING PLATE $28.00
    • With a selection of local and New Zealand seafood
  • ANTIPASTO PLATTER $32.00
    • Served with a selection of fresh meats, cheese, and pickles.
  • CHEESE PLATTER $30.00
    • Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
  • FRESH OYSTERS Market Price
    • Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.
LUNCH MAINS LUNCH MAINS
  • SALAD OF THE DAY Market price
    • Please see our wait staff
  • SOUP DEJOUR $12.00
    • Served with toasted ciabatta.
  • FRESH PRAWN AND MANGO SPRING ROLLS $18.00
    • Served with Asian dipping sauce, red cabbage and dill slaw.
  • CRAB AND PRAWN FISH CAKES $18.00
    • Served with cucumber salad, wilted spinach and spiced
  • CHICKEN AND BACON LINGUINE $18.50
    • Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
  • CHICKEN OPEN SANDWICH $19.50
    • Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
  • STEAK OPEN SANDWICH $19.50
    • Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
  • FRESHLY CAUGHT FISH FILLET $19.00
    • With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
  • BEANS AND BACON $21.50
    • Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
  • FLAMBEED LAMB’S FRY $19.50
    • With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
  • QUEEN SCALLOPS $19.00
    • Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
  • LAMB BURGER $22.00
    • Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
  • BEEF BURGER $22.00
    • Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

  • Stir-fried Whole Prawns in Five Spicy Sauce $19.00
  • Sliced Lamb in Curry $12.00
  • Sweet & Sour Fish $15.00
  • Hot & Sour Soup $5.00
  • Vegetable Fried Rice / Noodles $12.00
  • Sliced Beef with Broccoli in Oyster Sauce $12.00
  • Sliced Beef with Cumin and Chilli Powder $12.00
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Chicken Tandoori Tikka $8.00
    • Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Tandoori Platter For Two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Lamb Nawabi $16.50
    • Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Bhuna Chicken $16.50
    • Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • Steak and Egg Burger $8.50
    • t/relish
  • -steak ’n onion roll $2.80
  • -vege roll $2.50
  • Tip Top Ice Cream in a cone
  • -seafood fritter $4.50
  • -100% paua fritter $6.50
  • Medium $2.80
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • Curry roll $2.50
  • combination meats $13.00
  • Battered pattie $2.00
  • Wonton soup $12.00
  • Jumbo $7.00
  • Jam dount $2.00
  • Fish $10.00
  • Chicken steak or pork $12.00
  • Eggs Benedict's $14.00
  • Garlic Bread $6.00
  • Fish of day $15.00
  • Nuggets, Fries & Drink $5.00
  • Munchie burger & Fries $9.50
  • B.L.T Burger & Fries $8.50
  • Bacon & Egg Panini $12.00
  • Corn Stack $14.00
  • Tuesday lunch $7.00
    • See Staff
  • Nachos $10.00
    • Premiem beef mince served w sour cream & salsa.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Garlic Bread $3.50
  • Nuggets & Chippies $7.50
  • Mini Fruit Pudding $5.50
    • Served hot
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Kids Burrito $8.50
    • Mexican spiced rice, chilli beef and cheese
  • QUESADILLAS $11.50
    • prawn and chorizo and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • Kids Quesadilla $6.50
    • Mexican spiced rice and cheese
  • BURRITOS $13.50
    • Mexican spiced rice, black beans, pico de gallo, chipotle sour cream, cheese and cilantro wrapped and toasted in a flour tortilla with shredded free range chipotle and lime chicken.
  • Fish Burrito or Quesadilla
  • Tacos
  • QUESADILLAS $10.50
    • Veggie (tomato, black beans, sweet corn, and jalapeños) and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • QUESADILLAS $10.50
    • chilli beef and cilantro grilled in between 2 layers of cheese in a flour tortilla
  • Fish Burger $18.50
    • tempura battered fish, lettuce, tomatoes, red onion, tartare sauce on a toasted sesame bun with fries
  • -Small $13
  • Big Easy
    • smoked chicken, apricots, cream cheese, spring onion, mozzarella
  • Crumbed Scallops $19.50
    • 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
  • Rick-star
    • scotch fillet, mushroom, caramelised onion, bbq sauce, mozzarella
  • Chicken Schnitzel Burger $18.50
    • crumbed chicken, bacon, avocado, lettuce, tomato, relish, aioli on a toasted sesame bun with fries
  • Mix Pizza Breads $12.00
    • with parmesan basil pesto, stuffed olives tapenade with blue cheese
  • Battered onion rings $5.00
  • Wedges +$3.5
    • With Bacon
  • Cambodia Traditional Curries $17.5
    • Rich in Coconut milk, Bamboo Shoots, Fresh Vegetables & Kaffir Lime Leaf. Served with Jasmine Rice. Choose from: Red or Green / Mild, Medium, or Hot / (Vegetarian, Chicken or Beef)
  • Chicken Satay & Roti $15
    • Grilled marinated Chicken Satay along with hot Roti-Bread, served with Homemade Sweet Satay Peanut sauce and a small side of Inflame Salad.
  • Crumbled Scallops $22
    • Delicious Crumbed Scallops served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Soup $9.8
    • Rich and creamy curried Cashew and Carrot Soup, topped with grinded Nuts, Herbs and Cream, served with lightly toasted Focaccia Bread.
  • Scrambled Eggs $16
    • Eggs Served with Bacon, Tomatoes, Toasts and 2 Hash brown.
  • Banana Hotcakes $12
    • Hotcakes Hotcakes topped with Whipped Cream, Hot Maple syrup and Cinnamon.
  • Breakfast Burger $15
    • Bacon & Eggs Burger with Hollandaise sauce and Hash browns or Chips.
  • All Day Breakfast $21.90
    • 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
  • Pancakes $14.90
    • Stack of pancakes, blueberry compote and mascarpone
  • Today’s homemade soup $13.90
    • served with toasted sourdough & butter -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Slow roasted vine tomatoes - $4.50
  • Salad of the Day POA
    • (see specials)
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Chicken and Chorizo Salad $20.00
    • Sauteed diced chicken tossed with chorizo, served warm on a bed of fresh salad, with bissire dip, lemon, olive oil dressing and garnish with feta cheese
  • Seafood Pasta $26.00
    • Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Falafel $22.00
    • Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
  • Mixed Dip $10.00
    • A selection of Hummus, Zazik, Bissara served with pita breads
  • Moroccan Lamb Pattie $14.00
    • Lamb pattie served with Hummas and salad
Cow Ree

Cow Ree

location

Address

1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand

phone

Phone

067522183

clock

Opened hours

Sunday 8:00 - 20:00 Monday 8:00 - 20:00 Tuesday 8:00 - 20:00 Wednesday 8:00 - 20:00 Thursday 8:00 - 20:00 Friday 8:00 - 20:00 Saturday 8:00 - 20:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Coffee and Tea , Diner , European , International , Italian

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1281 Egmont Road, New Plymouth, Egmont Village, Taranaki, 4372, New Zealand