Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Chocolate brownie $8.00
- with vanilla bean ice cream
New york baked cheesecake $9.00
- vanilla classic with berry compote and fresh cream
Pikelets $6.80
- raspberry jam and real whipped cream
Pikelets $6.80
- lemon and vanilla sugar
Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Avocado (seasonal) $2.30

Tandoori chicken with caramelised red onion, guacamole & sour cream, Napoli sauce & mozzarella $23.90
– Pesto & hummus $11.90
Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
– Garlic & parsley $9.90
Spiced Moroccan lamb mince, garlic cumin yoghurt, mint, olive oil, tomato, Napoli sauce & mozzarella $23.90
– House made dips $13.90
Spicy fried calamari with chipotle aioli & lemon $19.90
Rocket, toasted walnuts, pear & parmesan salad tossed with balsamic vinaigrette $8.00

Seasoned Wedges with cream & chilli sauce
Crumbed Scallops with fries & salad
4 fillings $6.80
Ice Cream Sundae with your choice of toppings Chocolate, Passion Fruit, Wild berry, or Caramel with whipped cream & wafers $7.00
-Small $13.00
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
-add extra scallops $2.90 each
-Large $7.00

Saag Aloo or Paneer $16.50
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Vegetable Samosa $6.00
- Triangular shape pastries filled with potatoes and peas, succulently flavored with spices.
Balti Chicken or Beef S18.00
- Your choice of meat stuffed in seasonal vegetable gravy,
Pulaw Rice $7.50
Tandoori Chicken $13.00
- Chicken (with bones) marinated in yoghurt, spices and herbs slow Roasted in Tandoor, served with mint sauce.
Zaika Special $22.00
- Weekly special offering from our chefs. Ask us to find out what this week's dish is
Butter/Plain Naan $3.00
Chicken Avacado Salad $16.90
- Succulent pieces of chicken mired with Avocados, green leaves and twist of Balsamic vinegar, served with garlic bread

-hotdog $2.50
-dim sim $1.00
Chilli Beef Nachos $7.00
- (Beef, Cheese, Salsa, Sour Cream)
-mini spring rolls x3 $1.00
-spring roll $2.50
All Burgers (except Kidz) contain: **Cheese, Onion, Tomato, Beetroot, Mayo ** **Lettuce or Coleslaw**
Paninis $6.50
- Ham, Cheese and Pineapple / Chicken, Cheese and Cranberry / Chicken, Cheese and Apricot / Vegetarian
Kidz Burger $4.00
- t/sauce

Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
Coconut crème caramel w rum raisins $17.00
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Roast beetroot salad, feta, mint yogurt, extra virgin oil $9.00
Fries $6.50
Berry or chocolate sundae $12.00

Curry combo $18.00
- 1 Curry / 1 Rice / 1 Plain Naan / 1 Papadom / 355ml Coke / (Add Dessert $2)
Lamb biryani $14.00
- Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.
Chana masala $14.00
- Chick peas, curry cooked in masala and tomato gravy and flavored with condiments.
Peshawar $1.50
Cheese & garlic naan $4.50
Mutter paneer $14.00
- Cottage cheese cubes and green peas cooked in an onion based sauce.
Kebab masala $14.00
- Diced Lamb kebab cooked with tomato and onion gravy.
Upgrade naan

Wonton soup $12.00
Bacon $5.90
Chicken, steak, BBQ pork or pork $12.00
Nasi goreng $13.00
Combination meats $13.00
Scallop $2.30
Egg $10.00
combination meats $14.00

Chicken and bacon camembert $15.99
- Tom sauce, onion, bacon, chicken, cheese, camembert and hollandaise sauce
Chicken and cranberry $15.99
- White sauce, cranberry sauce, onion, mushroom, chicken, cheese, herbs, camembert and cranberry sauce
Crusts: Gluten free; Cheese burst
Italian $15.99
- Tom sauce, onion, mushroom, capsicum, bacon, sausages, pepperoni, herbs and cheese
Prawn pasta $9.00
Tuesday $11.99
- Butter chicken
Cheesy mushroom (V) $5.99
- White sauce, sliced mushroom, herbs, cheese and hollandaise sauce
Wednesday $11.99
- Meatlovers

Chicken Meets Turkey (GF) $39.00
- Herb rubbed corn fed supreme / turkey croquette / saffron creamy leek & potato with smoked chicken / cherry tomato salsa
Tables Artisan Cheese Selection
Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Trio of Lamb $39.00
- Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yoghurt
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Locally Baked Breads for two 12$
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38

-Small $4.00
-Large $8.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
BBQ Pork Ribs
- Fries / Salad
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
-Half Rack $18.00
Raspberry Cheesecake / Vanilla Ice Cream $14.00

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
- Served with freshly baked bread
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

Gukab Jamun (5 pcs) $5.00
Lamb Vindaloo $14.90
- Lamb cooked in authentic vindaloo gravy "Goan" style
Paneer Makhani $14.90
- Cubes of cottage cheese cooked in tomato and cream gravy
Chicken Madras $14.90
- Pieces of chicken cooked with onion, tomato and rich coconut based gravy
Beef Vindaloo $14.90
- Beef cooked in authentic vindaloo gravy "Goan" style
Aloo Parantha $3.50
Lamb Rogan Josh $14.90
- Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
Chana Masala $14.90
- Chickpeas cooked with onions, ginger and tomato gravy

Farmers breakfast $19.00
- Bacon, sausage, beans, rosti, mushrooms, eggs (any style), toast
Served until 3pm
Hot chips $7.00
Peanut butter granola with seasonal fruit and yoghurt $12.00
Someday eggs $17.00
- Poached eggs on a chorizo and smoked paprika tomato sauce-served with toast
French toast $17.50
- Walnut and fig bread, baked apple,bacon and male syrup
Prawn pasta- $18.00
- Lemon, parsley, olive oil, parmesan and rocket
Eggs on toast $9.00
- Any style