Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
World Famous Chicken & Bacon Sandwich $18.50
- With lettuce, mayonnaise & cheese toasted & skewered together served with fries
-add bacon $18.50
-Alternative milks available add $1.50
Buttermilk Pancakes (V **) $15.50
- With grilled banana, salted caramel sauce, macadamia nuts & vanilla ice cream
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
-sautéed mushrooms $16.80
Mushrooms $6.00

Kids schnitz $12.80
- crumbed beef with chips and tomato sauce
New york baked cheesecake $9.00
- vanilla classic with berry compote and fresh cream
The local $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or kransky sausages vegetarian option includes spinach and baked beans)
Crumbed lamb medallions $25.80
- lamb rump medallions crumbed in a parmesan panko crust, joe’s green salad, pea mash and fresh mint butter
Kransky and chips $9.80
- kransky sausages with chips and tomato sauce
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
Mushrooms $4.80
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash

Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
Kashmiri Naan $6.50
- Special Naan From Kashmir. Plain Flour Bread Stuffed With Dry Fruits
Vegetable Samosa $7.50
- Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
Keema Naan $6.50
- Plain Flour Bread Stuffed With Lamb Mince And Coriander.
Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
Prawn Or Fish Madras $22.99
- Prawn Or Fish Cooked In Onion Sauce And Finished With Coconut Sauce.
3 Mixed Pakora $8.00
- Thinly Sliced Potato, Onion, Silverbeet And Cauliflower, Mixed In A Chickpea Batter And Flash Fried.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion

Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
-Profiterole
Gf=Gluten Free
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
-Salted Caramel & Cashew
Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
-Salted Caramel & Cashew
-Berry Coulis

Smoky beef skirt taco, potato, bacon, baby herbs, chipotle mayo (2) $14.5
Seasonal side – chef special POA
Includes your choice of sauce or butter and 2 sides N/A
Polenta chips N/A
Kapiti rib eye aged minimum 21days $39.8
French beans, bacon lardons, pink peppercorns N/A
Broccoli, candied pepita, miso, parmesan N/A
The Reuben burger, Green Meadows corned beef, pickles, cheese, sauerkraut, mustard, thousand island dressing $18.5

Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Garlic Bread $6.00
- Freshly toasted
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
- With melted cheese and crispy bacon. $10.00
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
- Two Shanks $32.00
-With garlic aioli $8.00

All meals are prepared fresh to order for your maximum enjoyment.
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce & carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
Prawn & Mango Salad $13.00 (GF)
- w/ fresh cooked prawns, lettuce & mesculan mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle Of house-made mango vinaigrette.
Add mushrooms. $3.50
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
Add hollandaise $1.00
N/C Add mushrooms $3.00
Gourmet Toasted Sandwiches... Made on thick Vienna Loaf

Dessert pizza $7.00
Bacon mushroom $12.99
- BBQ sauce, bacon, onion, mushroom, cheese and hollandaise sauce
Hawaiian $5.99
- Tom sauce, ham, pineapple and cheese
Potato wedges $3.99
Pesto parmesan $7.00
Chicken periperi $15.99
- Tom sauce, garlic sauce, chilli flakes, onion, capsicum, chicken cheese and peri peri swirl
Crusts: Gluten free; Cheese burst
Cheesy sausage $5.99
- BBQ sauce, sausages, cheese and hollandaise sauce

Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney
Chicken $18
- Chicken, pesto, sun-dried tomato, caramelised onion, char grilled pumpkin, tomato sauce and mozzarella
Mushrooms $5
Grilled sourdough $5
Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)
Bacon $5
Mexican Corn Fritters $17
- Corn fritter, fried egg, bacon, avocado, tomato chipotle sauce and sour cream
Chook Burger $18
- Marinated chicken, avocado, bacon, iceberg lettuce, tomato and aioli

Hot Platter $30.00
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
-Brie Mon Sire S $19 / L$38
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
Black Tiger Prawns $18.00
- Ripened avocado / lime & coriander / mango / tamarind
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli

Porridge $9.00
Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
-3 fill $6.70
Fish n Chips $6.00
Eggs on Toast (Gluten Free available) $8.00
Fruit Toast with Butter $5.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Bacon Pasta $6.00

Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Soup of the day $12.00
- Served with freshly baked bread
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce

Hot Chilli N/A
Sweet Chilli N/A
Roasted Garlic N/A
White Chip Macadamia N/A
Cheesy Garlic Toasties N/A
White Bread N/A
M&M N/A
Jalapenos N/A

Lemon Chicken
- Deep fried chicken portions served with lemon sauce.
Beef Oyster Sauce
- Broccoli, cauliflower, mushroom, carrots, and beef stir fried with oyster sauce. Served with white rice.
BBQ Pork Curry
- Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Beef Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and beef stir fried with black bean sauce. Served with white rice.
Vegetable Fried Rice
- Fried rice cooked with onions, egg, and chunky vegetables.
Crabstick
- Deep fried battered crabstick.
Chicken Fried Rice
- Fried rice cooked with onions, egg, carrots, peas, corn, and chicken.
Chicken Black Bean
- Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.

Vegetarian Pasta $10.00
- Pasta with vegetables in creamy Pesto sauce or tomato sauce and topped with feta cheese
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
Tropical Mussels $14.00
- Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt