Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
Ever changing mussels (6 or 12) $12.00 $20.00
(Please see our chefs specials)
Queen scallops (2) & tiger prawns (2) $18.50
Pan seared scallops & garlic buttered tiger prawns, petit gusto salad & carrot beurre noisette sauce
Kids ice cream sundae: $6.00
With the choice of chocolate or berry sauce
Chef recommendation $23.00
Freshly crumbed fish of the day served with a delicious broccoli bacon capsicum pinenut salad, gusto hollandaise sauce with lemon
Roasted garlic potabella mushroom arancini $17.00
Served with rocket & feta salad dressed with mustard vinaigrette & aioli
Eggs Benedict $21.40
With toasted ciabatta bread, spinach, poached eggs, homemade hash browns and hollandaise sauce with your choice of: smoked manuka bacon or smoked salmon or mushrooms
Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Steak sandwich $22.50
Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Juliana shrimp and pastrami salad $16.50
With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Soup of the day $12.00
Served with freshly baked bread
Toasted sandwich $12.00
Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Fries $5.00
served with your choice of tomato sauce or aioli
Kiwi style fish and chips $24.00
Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
B L T $14.00
Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Mantra Burger $18
American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Pasta of the Day POA
(see specials)
Salad of the Day POA
(see specials)
Roasted Vegetable Risotto $17.5
Served in a rich and creamy pesto au gratin.
Fresh Fish Fillet $20
Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Creamy Balsamic Mushrom $16
Served on toasted garlic ciabatta, spinach and topped with potato thins.
Extras and Snacks $7.5 / $12 / $7
Fries and aioli / Chicken nuggets and fries / Garden salad