Cow Ree in Taranaki Menu

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EGGS BENEDICT $17.00
- Toasted with bagel, spinach, soft poached eggs, hash browns & hollandaise sauce with your choice of streaky bacon or smoked salmon or portobello mushrooms
FARMERS BIG BREAKFAST $18.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash browns & mushrooms >>
SMALL BREAKFAST $14.50
- With streaky bacon, eggs (poached unless specified). balsamic tomato, toasted ciabatta bread, bratwurst sausages, hash brown and mushrooms
CREAMY MUSHROOMS $15.50
- served on toasted garlic ciabatta bread and a poached egg.
CREAMY MUSHROOMS $17.50
- served on toasted garlic ciabatta bread and a poached egg with bacon.
SPANISH OMELETTE $18.00
- Made with eggs, spinach onions, mushrooms & tomato, with your choice of bacon or salmon finished wit a petite salad and smokey tomato relish.
FRENCH TOASTED FRUIT BREAD $17.00
- Served with bacon, mixed berry compote, maple syrup and whipped cream.
HOT CAKES $12.50
- Served with pistachio nut crumble, mixed berry compote, maple syrup and whipped cream.
YOGHURT SMOOTHIE $9.00
- Served with fresh fruits and mint

GARLIC AND HERB BREAD $7.50
- Perfect meal for two.
BREAD & DIPS $12.50
- Toasted ciabatta bread with dips, dukkah & olive oil
BLACKOLIVE TAPENADE $11.50
- Served on delicious melting mozzarella toast (perfect portion for two) >>
SEAFOOD TASTING PLATE $28.00
- With a selection of local and New Zealand seafood
ANTIPASTO PLATTER $32.00
- Served with a selection of fresh meats, cheese, and pickles.
CHEESE PLATTER $30.00
- Served with different varieties of cheese i.e. aged, smoked, fresh, cottage etc
FRESH OYSTERS Market Price
- Served in a shell with a ginger & coriander dressing on ice bed 6or12 pieces.

SALAD OF THE DAY Market price
- Please see our wait staff
SOUP DEJOUR $12.00
- Served with toasted ciabatta.
FRESH PRAWN AND MANGO SPRING ROLLS $18.00
- Served with Asian dipping sauce, red cabbage and dill slaw.
CRAB AND PRAWN FISH CAKES $18.00
- Served with cucumber salad, wilted spinach and spiced
CHICKEN AND BACON LINGUINE $18.50
- Smoked chicken, bacon, mushroom & Spanish onion bound together in garlic cream & white wine sauce in linguine
CHICKEN OPEN SANDWICH $19.50
- Served on toasted garlic ciabatta bread with salad and fries finished with hollandaise sauce.
STEAK OPEN SANDWICH $19.50
- Reserve NZ scotch fillet served on toasted garlic ciabatta with salad and fries finished with caramelised onion.
FRESHLY CAUGHT FISH FILLET $19.00
- With the choice of beer battered or pan-fried served with shoe string fries and fresh salad finished with a side of aioli.
BEANS AND BACON $21.50
- Baked beans, spicy chorizo sausages, smoky tomato relish, capsicum pesto, toasted with bagel, poached egg & hollandaise sauce.
FLAMBEED LAMB’S FRY $19.50
- With bacon, mushroom, caramelised onion and fresh salad, served on panko crumbed herbs croquettes finished in a balsamic and brandy cream sauce
QUEEN SCALLOPS $19.00
- Served with summer pineapple salsa and Paris butter finish with avocado oil and fresh petal salad
LAMB BURGER $22.00
- Prime lamb patties with grilled halloumi served in a Scottish bar with Dijon mustard mayonnaise. Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce
BEEF BURGER $22.00
- Prime reserve NZ Scotch fillet with Camembert cheese served in Scottish bap with Dijon mustard mayonnaise, Smokey tomato relish and salad served with shoestring fries, garlic aioli and tomato sauce

Nearby Sample Menus

Pulled pork with hoisin $8.5
Asian Styled Coleslaw $6
Chicken marinated in teriyaki (4) $8.5
Japanese fried chicken with red pepper puree $12.9
Pork belly grilled with ton katsu sauce (4) $8.5
Brocolli, edamame, green bean salad with ginger dressing $8.5
Spicy sausage with hot mustard (1) $5.5
Fried corn balls $7.5

Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Pikelets $6.80
- lemon and vanilla sugar
Streaky bacon $4.80
Bangers and beans $6.80
- kransky sausages and baked beans on toast
Large chips $9.50
Roast vege salad $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple

Kofte (beef) $10.50
-Medium 10´´ $10.00
Dolma( stuffed vine leaves) $1.00 ea
Served in homemade turkish bread with seasonal salads, sauces and choice of one meze on the house
Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
Chicken $14.50
●Lamb doner
-Medium 10´´ $10.50

Ricotta, walnut, roast cauliflower, broad bean watercress & parmesan risotto $22.90
Antipasto platter for 2 $39.90
– add streaky bacon $22.50
– add garlic butter prawns $24.90
Creamy balsamic mushrooms on toasted ciabatta with feta & rocket pesto $18.90
House made gelato & sorbet $9.90
Angus beef & smoky bacon burger with tomato, beetroot relish, cos lettuce, garlic aioli & cheddar & fries $23.90
Chicken burger with streaky bacon, brie cheese, avocado, lettuce, tomato & garlic aioli & fries $23.90

Beef
- Angus / Roast Garlic / Pancetta
Pesto (GF, V)
- Rocket / Basil / Cashew/ Parmesan / Avocado Oil
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
Churros $12
- With Chocolate Dipping Sauce
Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-Butterscotch
ALL GLUTEN FREE (GF)
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini

Jumbo $7.00
Shrimp $13.00
Chicken steak or pork $12.00
Combination meats $13.00
$19.00 pack
- 6 fish, 2 hotdog, 2 scoop of chips
Apple turnover $2.00
Banana fritter $2.00
Won tons (Dozen) $12.00

- Rocket salad
-Wild pork, grilled cheddar & sour cream $14.00
Cumberland Sausages $ 20.00
- With colcannon, giant Yorkshire pudding & gravy
Baileys Cheesecake Curd $ 13.00
- With delicate shortbread
Rib Eye $ 29.00
- 250 gram + below selection
-Eggs
Nachos
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy

Grilled sourdough $5
Breakfast Burger $13
- On house-made brioche burger bun, fried egg, bacon, potato cake, relish and aioli
French Toast $17
- Orange French toasted brioche with mascarpone, banana, bacon, maple syrup and pistachio nut praline
Parma Ham $19
- Grated zucchini, mascarpone, tomato sauce, mozzarella and parma ham
Superpower Breakfast Parfait $12
- Quinoa ans amaranth layered with Greek yoghurt, Urenui honey, poached strawberries and toasted almonds
Veggie Burger $18
- Chickpea and peanut spiced patty, with swiss cheese, iceberg lettuce, tomato, beetroot and aioli
Mediterranean $18
- Char grilled eggplant, zucchini, artichokes, capsicums, red onions, kalamata olives, tomato sauce, feta and mozzarella
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce

-Whole Rack $36.00
Ice Cream Sundae
- Berry, Caramel or Chocolate
Screaming Eagles $18.00
- Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
Asian style Pork Dumpling(6) $14.00
- with Pickled Vegetables and Ponzu Sauce
Eye Fillet $32.00
- Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
Market Fish / Pumpkin, Feta and Potato Croquette / Pea Puree / Lemon Beurre Blanc $28.00
-Small $4.00

Fish of the DAY Half $21.00 Whole $28.50
- Choice of pan fried, battered or crumbed with fresh salad and fries.
Mountain House Garlic Bread $9.50
- w/ lashings of garlic butter.
French Toast $16.50
- Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
Muesli with fruit $12.50
- Homemade toasted muesli served with seasonal fruit and yoghurt.
Soup of the day $11.50
- w/ warm bread and butter.
Breakfast Burger $18.50
- Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
Antipasto Platter for TWO $36.00
- Salami, prosciutto di parma, smoked salmon, garlic pita bread and crackers, homemade dips, marinated olives, gherkins, pickled onions and New Zealand cheeses.
Lamb Pita Pocket $18.50
- Moroccan marinated lamb strips with tomato and coleslaw dressed with tzatziki

All served
-vegetarian, with either mushrooms or tomato (V) $15.00
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
V vegetarian
-bacon $16.50
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup

Grilled Vegetables $29.00
- Crispy polenta. halloumi. spinach salad (V, GF)
Market Fish of the Day - Ask your server for today's dish $35.00
Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
Soup of the day $14.00
- Crispy sage, cheddar and crusty bread
Grilled Lamb Loin $36.00
- Shank croquette, pea puree, pumpkin gratin, rosemary powder
Governors Club $19.00
- Grilled chicken. free range egg, bacon, cheddar club sandwich with tomato, leafy greens, fries and roasted garlic aioli
Trio of Sorbets $11.00
- Nuts praline, fresh mint (GF, DF)
Open Sandwich $20.00
- Choose either grilled fillet steak or grilled chicken breast, beetroot relish, bacon, melted cheese, tomato and salad greens, built up on crusty sourdough bread with beer battered onion rings

With chips & salad $28.50
Cheese & herb vegetable bake mornay (v) $16.50
Lambs fry & bacon $16.50
- With potato mash & vegetables
Seasonal vegetables $6.00
Curry of the day $19.50
- With jasmine rice & flat bread
With salad & tartare sauce $16.00
Oven baked garlic cob $7.50
- With aioli
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)

Sausages & Eggs $16.00
Hawaiian $7.50
Donut $1.20
Fish & Egg $7.50
Scallop $26.00
One filling $4.50
Potato Fritter $1.20
Sandwich $13.50

Meze platter for two $23.00
Chocolate mud cake $8.50
- Comes with ice cream
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Bread and dips $10.00
- Comes with 3 chef special dips
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips