Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Mint Chutney $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
THALI NUMBER 1 $14.99
a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
PAVBHAJI RICE $6.99
the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
Gulab Jamun 2 pcs $2.99
MASALA THEPLA $7.99
made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
SHRIKHAND PURI $8.99
it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99