Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Free Range Eggs on Toast $9.00
    • see Sides Menu for more options
  • Continental Breakfast $17.00
    • Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
  • Spinach $4.00
  • Eggs Benedict $16.00
    • Poached Eggs on Sourdough & Hollandaise with either Free Range Ham, Free Range Bacon, House Smoked Salmon or Spinach
  • Cheese Burger Royale $17.00
    • with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
  • From 11am
  • Lazy Sundaes $8.50
    • Caramel, Chocolate or Berry
  • Pancake Stack (until 11am) $7.00
    • with Maple Syrup or Jam & Cream
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • E-7. Ho Mok (Steamed Curry)
    • Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • E-1. Matsaman
    • Traditional Thai curry, cooked with kumara, carrot, onion, peanut and coconut cream
  • A-9. Kha Nom Pang Na Mu (4 pieces) $8.50
    • Deep fried pork and prawn mince and toast
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • Aubergine $20.90
    • Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • Chicken Royale $21.90
    • Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
  • Fiery Cajun $21.90
    • Cajun spiced chicken, mozzarella, chillies & fresh oregano
  • Black Doris Plum & Apple Cobbler $9.90
    • Kapiti gingernut ice cream
  • Salt & Pepper Calamari $12.90
    • Asian salad & chilli ginger mayonnaise
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Deep-fried bananas with ice cream $6.50
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Fried rice with shrimp & BBQ pork $12.00
  • Beef with black beans sauce $16.00
  • Mushrooms $12.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Orange Beef $18.00
  • Jam Donut $2.50
  • bacon $5.00
  • blue Cod $9.00
  • 12 Fish & 3 Chips $36.00
  • Corn Fritter $2.40
  • 6 Fish & 2 Chips $19.00
  • Scallops 1/2 doz $12.00
  • Dim Sum $1.20
  • Snack pack #3 $9.00
    • 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
  • Corn on the cob
  • -per dozen $24.00
  • Potato fritters
  • Doughnuts $1.50
  • Dinner deal #1 $16.00
    • 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
  • -half dozen $12.00
  • Snack pack #1 $9.00
    • 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Spicy soup $8.50
    • with chicken or beef
  • Satay chicken(6) $9.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Steamed Rice $3.00
  • Fried Mixed vegetables $13.50
  • Deep fried Thai spring rolls(5)
  • Sour Cream +$0.50
    • IQ Range™ and Powerbowl
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Burritos / Chikitos (Smaller Burrito)
  • Nachos $13.90
    • Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Corn Salsa
  • Chikito, Taco or Dos Capas +$1.00
  • Guacamole +$2.00
    • Burrito or Bowl
  • Caramelised Onions $1.50
  • - Perinaise $2.50
  • - Large $6.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Add
  • - Large $6.50
  • All $2.70
  • Beef Mince & Cheese $4.80
  • Steak & Mushroom
  • Custard Slice $2.50
  • Apple Turnover
  • Bacon & Whole Egg $4.50
  • Beef Steak & Kidney
  • 100% Beef Mince $4.50
  • Meat pattie $4.00
  • Seafood salad $8.50
  • Fillet(battered) $9.00
  • Mussel $1.80
  • Vege spring roll $3.00
  • Squid ring $1.30
  • Fish(battered) $3.50
  • Fish bites $1.50
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Mochaccino $4.50
  • French Fries $5.00
  • Hennessy Cognac $6.50
  • Creme brulee $14.90
    • with berry compote, ice cream, and biscotti
  • Kumara Chips $6.50
  • Beef fillet $35.00
    • with sauce diane, crushed baby potatoes and herb butter
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Pasta of the moment
    • fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Chilli Fries $12.50
    • topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
  • Meat lovers $12.00/$18.50
    • Chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of Mexican mince & cheese
  • Apricot Chicken $12.00/$18.50
    • Chicken, capsicum, onion, cream cheese, apricot sauce, cheese
  • Mango Pulp $1.99
  • Curd $1.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Extra Puri big 2 for $2.99
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • Gulab Jamun 2 pcs $2.99
  • Extra Thepla 2 for $2.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Marinated charcoal chicken $14.00
    • S perfectly balanced marinade, favoured by lemon, garlic, onion and black pepper with a hint of soy and sugar
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • -Half $11.90
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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