Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Soup of the Day $12.00
    • with warm ciabatta bread
  • Lambs Fry and Bacon $18.50
    • Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Seafood Chowder $16.50
    • with garlic toast
  • Bruschetta Plate N/A
    • hummus and grilled herb halloumi
  • Coco Pops $3.50
  • chicken $4.50
  • Corn on Cob $2.20
  • Bread crumbed or battered
  • Scallops 1/2 doz $12.00
  • Corn Fritter $2.40
  • waffle Dog $2.60
  • Mussel Fritter $2.20
  • 9 Fish & 2 1/2Chips $28.00
  • WON TONS PORK SOUP $9.50
  • CHICKEN CURRY FRIED RICE $11.50
  • STEAK GINGER AND SPRING ONION $12.00
  • ROAST PORK BLACK BEAN $12.00
  • YANKEE DOG $3.00
  • COMBINATION ON RICE $12.00
  • STEAK CURRY ON RICE $11.50
  • CHICKEN FOO YUNG $11.50
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Mexican wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Oyako don $13.00
    • chicken & egg
  • Hamburger don $12.00
  • Donkatsu $12.00
    • chicken
  • Medium $12.00
  • Choose 1 $8.50
    • small
  • Taco Rice don $13.00
    • beef & tomato
  • Small $10.00
  • Choose 3 $12.50
    • large
  • Beef Steak & Kidney $4.50
  • Beef Steak & Vegetable $4.50
  • Beef N Burgers $5.50
  • Lamb Shank $5.50
  • Savoury-sausage roll $2.20
  • Chicken Cheese & Bacon $18.80
  • All $14.60
  • Beef Steak $4.50
  • Steamed Rice: $2.50
  • 83. Stir Fried Prawn with Chilli Bean Paste $15.00
  • 3. Grill Dumpling $8.00
  • 50. Hot Spicy Lamb $15.50
  • 80. Stir Fried Lamb with Spicy Sauce $13.50
  • 96. Stir Fried Beef with Straw Mushroom $13.50
  • 23. BBQ Pork Wonton Noodle Soup $12.00
  • 1. Fried Wonton $6.00
  • BREAD STICK $1.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • CHICKEN WING $1.50
  • CHICKEN DIMSIM $2.20
  • HOT DOG $2.50
  • PLAIN DONUTS $0.60
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • Eggs benedict
  • Hash browns $2.00
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • -ham $10.50
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Toast $2.00
  • Saute mushrooms $2.00
  • Grilled tomatoes $2.00
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • THE BOMB
    • With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • TITLE FEAST
    • Enjoy a classic Whopper, Crispy Chicken burger with regular fries, a regular soft drink, three chicken nuggets and a limited edition 'Road to the Title' wristband all for just $15.00 – what a deal! Available for a very limited time at participating restaurants.
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • 300gm $26.00
  • Beef burger also includes caramelised onion and cheese
  • Chicken burger also includes pineapple and cheese
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • + cheese $8.00
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • BACON CHEESE & PINEAPPLE $5.00
  • BACON CHEESE & MUSHROOM $5.00
  • HAM CHEESE & PINEAPPLE $5.00
  • BIG PIECE OF CHICKEN & CHIPS $12.50
  • BIG PIECE OF CHICKEN & CHIPS $16.50
  • LARGE CHIPS $5.00
  • HAM $5.00
  • BIG PIECE OF CHICKEN & CHIPS $9.00
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Mix veg curry H$9/F$13.5
    • Assorted vegetables cooked in onion and tomato gravy
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Chilli paneer $15.50
    • Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
  • Tandoori chicken
    • Spring chicken marinated overnight and cooked in the tandoor (with bone)
  • Chicken mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Veg korma H$9/F$13.5
    • Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Stuffed Mushrooms (4 pieces) $8.50
  • Beef Fried Noodles $14.50
  • Salt & Pepper Squid $18.00
  • Quick-fried Lamb with Spring Onion $19.50
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Combination Meat Fried Noodles $15.50
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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