Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Large fries $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chocolate mousse $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • WEDNESDAY
    • free wings & rings, 3 crispy onion rings & 3 BBQ chicken wings as a complimentary starter to any smokehouse main
  • Thai beef Salad $18.90
    • Strips of waka Nui beef. marinated in soy sauce and sesame, stir fried with peanuts and bean sprouts and served on a cushion of salad leaves.
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • Lunch Pork n leek Banger $12.90
    • handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
  • SUNDAY
    • free ice cream sundae with every smoke house main
  • Smoked Pork Belly $31.90
    • Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
  • 1/2 CHICKEN, EGG, CHIPS $12.00
  • EGG FOO YUNG $10.50
  • SWEET & SOUR PORK $11.50
  • STEAK FRIED RICE $10.50
  • SHRIMP FOO YUNG $11.50
  • SHRIMP CURRY FRIED RICE $11.50
  • CHICKEN SATAY $12.00
  • STEAK SATAY $12.00
  • Sweet & Sour sauce $ 2.00
  • Veg spring roll $ 2.30
  • BBQ pork bun $ 2.70
  • With sour cream $ 7.00
  • Bacon fritter $ 2.50
  • Tartare $ 2.20/$ 0.50
    • Punneb/Sacheb
  • Crumbed $ 3.20
  • Apricot turnover $ 2.20
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Tomato relish $1
  • Green salad $7
  • Ham $4.5
  • Slow cooked beans $15.5
    • grilled corn bread, and cashew cream (V)
  • Spinach $3.5
  • The Gotham Biggy $20
    • free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
  • Pork belly Po boy $17
    • hoisin, garlic mayo, apple slaw, served with fries (DF)
  • Brioche french toast $17.5
    • with berry compote and yoghurt or bacon and banana.
  • Salmon sashimi $12.00
    • raw salmon fish
  • Miso soup $3.00
    • soyabean soup
  • Garlic bread $4.00
  • Gohan $3.00
    • plain rice
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Assorted sashimi $18.00
    • two types of sliced raw fish
  • Green tea ice cream $7.00
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Corn Fritter $2.70
  • Curry Roll $2.80
  • Garlic Mayo (Aioli) $3.50
  • Chips $3.00
  • The Castaway $9.50
  • Jam wrap $2.80
  • Bacon and Egg $9.00
  • Vegetarian Burger $7.00
  • Wonton $0.80
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
  • Chips, Bacon & Cheese $9.00
  • Sausage $2.20
  • lunch Box, 2 pieces & chips $7.00
  • Druimstick $2.00
  • Chips (scoop) $2.60
  • wedges, Bacon & Cheese $9.00
  • Taco Rice don $13.00
    • beef & tomato
  • Small $10.00
  • Donkatsu $12.00
    • chicken
  • Choose 3 $12.50
    • large
  • Bacon & Egg don $11.00
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Oyako don $13.00
    • chicken & egg
  • Falafel $2.00
  • Chicken $15.00
  • Chicken $11.00
  • Mixed $10.00
  • BBQ
  • Satay
  • Beef $13.00
  • Mixed $14.00
  • Margherita $12.00/$18.50
    • fresh sliced tomatoes, basil pesto, tomato sauce, cheese
  • Cheese & garlic pizza bread $9.00
  • Pavarotti $12.00/$18.50
    • Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Pigs in the Hen House $18.50
    • Grilled chicken breast with bacon, brie & basil pesto
  • Garlic Bread $9.00
    • Cheese & garlic pizza bread
  • BLAT
    • bacon lettuce, tomato & avocado served on focaccia bread with aioli & fries
  • Gado - Gado $13.00
    • Fresh seasonal mixed vegetables stir-fried served on peanut sauce.
  • Onion Roti Canai $6.50
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Egg noodles with chicken pieces, beancurd sheet, fried tofu, boiled egg, bean sprout served in creamy Laksa sauce. Chicken $14.00
  • Garlic Rice
  • (We specialise in Authentic Malaysian Dishes)
  • Chicken Curry (Med) $16.00
    • Chicken pieces cooked in Malaysian Curry spices, potatoes and gravy.
  • *We have other Curry Dishes*
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
  • Marinated kalamata olives with fresh herbs and citrus
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • -Drums $2.50
  • Dumpling $0.90
  • Fish $2.70
  • Squid Rings $0.70
  • American Hot Dog $3.50
  • Sausage $2.20
  • Toasties W $3.00 / H $1.00
  • Pork Riblet / Chicken Kebab $3.00
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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