Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Banana Split $7.50
  • Vege Brekkie $21.00
    • Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
  • Curly Fries $7.00
  • Halloumi $5.00
  • Green Side Salad $7.00
  • Coco Pops & Organic Milk $4.00
  • Yankee Classic $10.00
    • with Caramelised Onion, Relish & American Mustard
  • Avocado, Tomato & Basil on 5 Grain Toast $10.00
    • with Bacon or Halloumi $15.00
  • Combination $11.00
  • Chicken & Sweet Corn $5.50
  • 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
  • Sweet & SourMushroom $10.00
  • Squid $13.00
  • Chinese Burger $5.50
  • Pork Battered (on Rice) $10.00
  • Shrimp $11.00
  • Vegetable $16.50
  • B-4. Vegetable Fried Rice
  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • Prawn $21.50
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • E-6. Kang Phet
    • Choice of meat or prawn with red curry paste, coconut cream and vegetable
  • Chicken / Pork / Beef / Lamb $17.50
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. DBL AVO $7.30
  • Spicy Dragon Roll
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • 8PC. DBL AVO $8.40
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 4 pieces Regular Teriyaki Chicken
  • - 8 pieces Jumbo Teriyaki Chicken
  • Vegetable $9.00
  • Chicken & sweet corn $7.00
  • Hot dog on stick $2.70
  • -1 dozen
  • Won tons $10.00
  • Set menu d $33.00
    • For 2 - 3 people, combination fried rice, sweet & sour pork, beef with vegetables
  • 1/4 chicken, egg & chips $12.00
  • Shrimp / combination / squid $13.00
  • Vegetables $9
  • With Sweet Black Bean Sauce $9.80
  • Red Curry with Beef and Rice $9.50
  • Cashew Nuts $3.50
  • Chicken with Cashew Nuts $10.20
  • Garlic King Prawns (4) $6.80
  • Mushroom $1.50
  • Sweet and Sour Chicken $12.50
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • 2 eggs or French toast $2.50
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Additional filling for burger $1.00ea
  • BBQ Pork/Chicken on Rice Vermicelli "Bun Thit Nurong" $12.00
    • BBQ on Rice Vermicelli with salad, bean sprouts. Serve with sauce and crushed peanuts.
  • Spring Roll
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Crumbed Chicken Satay (skewered) $2.80
  • Dinner Box, 3 pieces & chips $9.00
  • Wing $1.50
  • Scallop $1.70
  • Moro or Mars Bar $2.50
  • Battered Mussels (marinated) $0.80
  • 12 Pc Fish & Chips + 1.5Ldrink $36.00
  • Snack box, 1 piece & chips $5.50
  • Small $10.00
  • Donkatsu $12.00
    • chicken
  • Hamburger don $12.00
  • Fresh salmon don $13.00
  • Large $14.00
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 2 $10.50
    • medium
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Squid Ring 1/2 doz $4.50
  • Chicken Burger $4.00
  • Bami Goring with noodles $11.00
  • Pineapple $1.50
  • Chicken $10.00
  • Combination $11.00
  • Donut $1.50
  • Chicken $10.00
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • Single Fillet $16.00
  • 200 grm $20.00
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • -Salmon, cream cheese and capers $12.00
  • -Add bacon $4.00
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • CHICKEN PATIYALA $16.50
    • chief's special chicken
  • PANNER BUTTER MASLA $14.00
    • cottage cheese cooked in butter sauce
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • GARLIC NAAN $3.50
    • bread topped with garlic and baked in the tandoor
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • LAHSUNI ALOO (DRY) $14.00
    • diced potato cooked in Indian spices and garlic
  • PLAIN RICE STEAMED RICE $3.00
  • CHICKEN TIKKA MASALA $16.50
    • traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
  • Marinated kalamata olives with fresh herbs and citrus
  • 2 Shanks $29.50
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Thai Beef Wrap $19.50
    • Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt
  • Salt & peppered squid with aioli and capers
  • Seafood
    • Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
  • Crispy tender chicken half $18.00
  • Dry-fried Chicken with Dried chili $18.50
  • Large Steamed Rice $6.00
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • scallops in Black Bean Sauce $24.50
  • Stuffed chicken wings (2 pieces) $7.50
  • King Prawns with Cashew Nuts $24.50
  • Banana Split with ice cream $7.50
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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