Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Sichuan Pork & Vegetables (spicy) $13.00
  • Orange Chicken $15.00
  • Combination Meat Fried Rice Small $6.50 Large $12.00
  • Eggplant in Garlic Sauce $15.00
  • Chicken Egg Fu Young $11.00
  • Shrimp Egg Fu Young $14.00
  • Hot & Spicy Beef Tripe $8.00
  • Steamed Rice Small $2.00 Large $6.00
  • Crab sticks $1.90
  • Seasoned wedges / kumara chips $5.00
  • Family pack #1 $30.00
    • 8 fish, 2 1/2 scoops
  • Egg burger $6.50
  • Spring rolls / curry rolls / steak rolls $2.70
  • -1 doz $32.00
  • Steak burger $8.00
  • Fish $3.20
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 23. Prawn curry on rice or roti $14.00
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 6. Vegetable salad $12.50
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • BACON & CHEESE OMELETTE $11.90
  • DINNER BOX $10.00
    • 3 pcs chicken & chips
  • SANDWICHES CHOICE FROM $6.00
    • roast pork, roast lamb, roast beef
  • PORK SIRLOIN $15.90
  • FISH & CHIPS $8.50
  • PORK SIRLOIN $13.90
  • WRAPS OR PITA POCKET CHOICE FROM $7.50
    • batter chicken, chicken satay, seasoned chicken, Moroccan chicken, roast pork, roast lamb, roast beef
  • CHICKEN NUGGETS 3 PCS $6.49
  • BIG BOY BEEF $11.20
    • 1/4lb beef, with cheese, bacon egg & potato rosti topped with salad beetroot, caramelized with tomato sauce & bearnaise sauce
  • Hot dog $2.20
  • Battered fish $2.80
  • SPECIAL TWO $5.20
    • 1 fish. 2 potato fritters. 1 scoop
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • Kumara chips $4.50
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • All sauce chips $3.80
  • Chicken $12.00
  • Yakitori $12.00
    • chicken pieces and vegetables skewered and grilled to perfection
  • Yaki meshi $5.00
    • fried rice
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Yaki udon $14.00
    • fried noodles
  • Gohan $3.00
    • plain rice
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Spring Roll
  • Small $4.00
  • Rice
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • Summer Rolls-Goi cuon $12.00
    • Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
  • Hamburger or Chicken Burger $6.50
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Regular $4.50
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Spicy Rice
  • - Large $6.50
  • Add
  • Side Salad $4.50
  • Garlic Yoghurt
  • Tomato
  • Mild Chilli
  • Falafel $2.00
  • Satay
  • Select any Three Sauces
  • Hot Chilli
  • Falafel $8.00
  • Butter Chicken $10.00
  • Aloo Tikki Chat $6.00
  • Pakora $2.50
  • LAMB MADRAS $10.00
  • Chicken Korma $10.00
  • Lamb Madras $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • VEG. KORMA $7.00
  • CHIPS SMALL $2.50
  • SMALL BREAD BUN $0.60
  • SAUSAGES $1.20
  • HOT DOG $2.50
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • SMALL BREAD ROLL $0.60
  • BEEF DIM SIM $3.00
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • 5 Ribs $20.00
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • Garlic Bread $6.00
    • Fresh sour dough smothered in garlic and toasted to perfection
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • 10 Ribs $30.00
  • Szechuan Fish $13.00
  • Chicken Burguer $5.00
  • Cheese & Egg Burguer $4.00
  • Vegetable Fried Rice $8.80
  • Combination Fried Rice $12.00
  • Garlic Chicken (vegetables on side) $12.00
  • Jumbo Burguer $8.00
  • Steak Burguer $5.00
  • GARLIC NAAN $3.50
    • bread topped with garlic and baked in the tandoor
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • CHANA MASALA $14.00
    • chick peas cooked in Indian masala gravy
  • LAMB DHANSAK $17.00
    • an Indo-Persian dish popular in eastern state of India
  • ALOO MUTTER $14.00
    • diced potato and green finished in a creamy yellow gravy
  • LAMB BADAM PASANDA $17.00
    • boneless lamb cooked in onion cashew nut sauce finished with almond paste
  • VEGETABLE KORMA $14.00
    • mixed seasonal vegetables cooked korma sauce
  • SUBZI MILONI $14.00
    • mixed seasonal vegetables in spinach sauce
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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