Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • PEAS PULAO $4.90
  • GOAT CURRY MASALA WITH BONE $16.50
    • A must try dish cooked in a traditional way with whole spices, onions andtomatoes
  • BHUNA (Not for half) No for lunch Chicken $16.50 / Lamb $17.50
    • Must try dish cooked with onion, garlic, capsicum and spices
  • VEGETABLE SPRING ROLLS $8.90
  • METHI MURG $15.90
    • Chicken cooked with fenugreek leaves,tomatoes and spices
  • LAHSUNI MUSHROOM PALAK (Not for half) No for lunch $14.90
    • Fresh spinach sautéed with garlic, onion, tomatoes and mushroom
  • Half Chicken - $10.50 Half Lamb / Prawn / Fish $11.00
  • CHILLI MASALA SPECIAL (Not for Half) No for lunch $16.50
    • A dish cooked with cashew pieces, grated paneer and spices... a must try
  • Meat Fritter $2.50
  • Bacon & Egg or Cheese $5.50
  • Squid $11.50
  • Chicken $11.50
  • Prawn $12.50
  • Chinese Burger $5.50
  • Lasagne Square $3.00
  • Shrimp $11.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Onion rings $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Dough Ball in Tomato Soup (L) $10.00
  • King Prawn and Vegetables $19.00
  • Fried King Prawns (4) $7.00
  • Combination Meat Tofu & Vegetables $15.00
  • Scallops & Mushroom Soup Small $5.00 Large $13.00
  • Cumin Lamb (spicy) $17.00
  • Fried scallops (6) and eggs $17.00
  • Chicken Satay on Hot Plate $15.00
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Side Black Pudding $5.00
  • Toasted Bagel $16.50
    • with creamy scrambled eggs, chives and smoked salmon
  • Toast with Homemade jam or Vegemite $4.00
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Seasoned wedges $4.50
  • Crabstick $1 .60
  • Oyster $2.00
  • 2 SUPER KING SIZE FISH BURGERS $8.90
  • QUEEN COMBO $19.90
    • 2 fish, 2 regular chips, 2 pieces of chicken, king size cheeseburger, king size egg burger
  • Genuine paua fritter $6.90
  • 9 Mussel Dinner $10.50
  • Scallop $1.90
  • Cheese, onion $0.80ea
  • Hash brown $1.00
  • Jam Wrap $2.40
  • Crumbed fillet $6.50
  • Curry & rice roll $2.40
  • Apple Turnover $1.80
  • Wedges $3.90
    • 1 scoop
  • Bacon fritter $2.50
  • -Combination $12.00
  • Mussel $0.80
  • Stir Fried Udon Noodles $ 12.00
  • -Szuchuan Beef $11.00
  • Fried Rice or Fried Noodles
  • -Vegetables $15.00
  • Crumbed Tarakihi Fillet & Egg $10.50
  • Crumbed Fish $3.30
  • Extra($2.oo e.a):
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Additional filling for burger $1.00ea
  • Salt and Pepper Shrimps-Tom Rim Muoi Tieu $12.00
    • Salt and pepper shrimps with rice and vegetables
  • Hamburger or Chicken Burger $6.50
  • SP Omelette of your choice $9.50
    • Ham, cheese, tomatoes, onion, mushroom, toast or plain.
  • Stir-Beef - BO Xao $10.00
    • Stir-Beef Salad on side.
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Garlic Yoghurt
  • Satay
  • Hot Chilli
  • Cheese $2.00
  • Beef $13.00
  • Chicken $11.00
  • Mixed $10.00
  • Mixed Veg $10.00
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
  • Thai Style Beef or Chicken Salad $15.00
    • Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
  • Chelsea's choice(no cheese) $12.00/$18.50
    • fresh tomatoes, garlic, tomato sauce, topped with salad & dressing
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • Mexican Nachos Small/ Large $12.00/$17.50
    • Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Hand cut fries $12.00
    • with bacon, cheese & sour cream
  • Blue Porker $18.50
    • Angus beef patty with bacon, blue cheese & caramelised onion relish
  • Pigs in the Hen House $18.50
    • Grilled chicken breast with bacon, brie & basil pesto
  • Moroccan Chicken $18.50
    • Moroccan seasoned chicken breast on toasted focaccia with a salad base topped with feta & aioli
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Toasted bagels
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • -Add bacon $4.00
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • -Salmon, cream cheese and capers $12.00
  • PIECE OF CHICKEN & CHIPS $17.00
  • HAM CHEESE & PINEAPPLE $5.00
  • BACON CHEESE & PINEAPPLE $5.00
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • HAM CHEESE & MUSHROOM $5.00
  • PIECE OF CHICKEN & CHIPS $20.50
  • PIECE OF CHICKEN & CHIPS $30.50
  • BACON CHEESE & MUSHROOM $5.00
  • wonton Soup (4 pieces) $5.50/$14.00
  • Stir Fried Chicken with Cashew Nuts $18.00
  • Dry-fried Lamb with cumin $18.50
  • Sizzling chicken with Satay Sauce $18.50
  • Garlic Tasty Chicken $22.00
  • Combination Meat Fried Noodles $15.50
  • Beef and Mushroom soup $5.50/$14.00
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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