Cowboy Jack's in Lower Hutt Menu

A TRIO OF ICES AND SORBETS $14.00
- with oreo cookies
Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
BBQ wings(18) $30.00
Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
Lunch Fish+Chips $12.90
- line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries

Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00

Side Salad $6.00
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Mushrooms $6.00
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Sour Cream $2.00
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.

Hawaiian $19.00
- Roasted Pineapple & Bacon
Margherita $16.50
- Fresh Basil & Mozzarella
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
Pepperoni $18.00
- Mushroom & Chilli Flakes
Pesto Penne $19.00
- Chorizo, Olives & Capsicum
Chicken Spinach $21.00
- Mushroom, Onion & Rose Sauce
Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
Beef Sausage $21.00
- Chorizo & Fennel

Napoli
- Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Mandarin & Almond cake $6.80
- (Gluten Free)
Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
Chorizola
- Chorizo sausage with Italian gorgonzola

Steak Burger $4.50
Snapper $8.00
fish $3.00
Fish Burger $4.50
Pineapple Fritter $2.00
Tarakihi $6.50
Cheese Burger $4.20
Hawaiian Burger $4.80

Pasta $12.90
- bacon & mushrooms or tomatoes & mushrooms
Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Deluxe Benedict $15.90
- served with spinach, bacon or ham
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing

Coleslaw large $4.50
Mini Mixed Pack $12.00
- 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
12 Pc Fish & Chips + 1.5Ldrink $36.00
Hawaiian $4.20
Steak & Egg $4.90
Chocolate or Jam Donut $2.00
Meat Patty (home made) $2.20
Scallop Dinner $16.00

Beef Stir-Fried $15.00
- Stir-fried satay beef with rice on the side
Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
Veggie Benedict $14.00
- English muffin, tomato, avocado, poached eggs & hollandaise sauce
Beef Stir-Fried $15.00
- Stir-fried beef with onion and celery. Served with rice on the side
Shrimp Dumpling $8.00
- Home made steamed shrimp dumpling with special home made soy sauce or chili sauce
Gold Fried Rice $15.00
- Pork and Chicken Saigon Paris special colored fried rice
Beer Battered & Chips $14.00
- Lightly beer battered local fish with chips, garlic infused mayo & salad greens
Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo

100% Beef Mince
Apple Turnover
Apple & Boysenberry Pie
Beef Mince & Cheese $4.80
Bacon & Whole Egg $4.50
Scot $5.30
Beef Steak & Kidney $4.50
Beef Steak & Cheese $4.80

smoked salmon $18.50
Toast & Bagel Selection
Pasta of the Day
- See our Chef's special board
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with preserved & cream cheese $6.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

Creme brulee $14.90
- with berry compote, ice cream, and biscotti
Café Calypso $7.50
Lemon cheesecake $14.90
- shortbread biscuit, lemon curd and ice cream
Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
Flat White $4.50
Sirloin steak $29.90
- with fried eggs, hand cut fries, and beef jus
Taylor’s Fine Tawny Port $6.50
Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli

Beef burger also includes caramelised onion and cheese
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
+ cheese $8.00
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
+ garlic bread $17.00

Hot Smoked Marlborough Salmon, Caponata $9.00
SEASONAL GARDEN SALAD with dijon vinaigrette
Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
Marinated Olives & Spiced Almonds $8.00
Salad $7.00
BURGER $22.00
- iceberg lettuce, Cheddar, tomato, red onion, kasundi mayonnaise, gherkin, french fries
LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00

-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Lamb potato bites
- with one bites mayo
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf

Cowboy Jack's in Lower Hutt Menu

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Cowboy Jack's

Wellington Region > Lower Hutt > Cowboy Jack's

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6 Daly Street, Lower Hutt, 5010, New Zealand

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Wellington Region Restaurants

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