Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Bulgogi & Galbi Mixed BBQ (2people) $42.00
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Fruit Tart with Yuja ice cream $8.50
  • Tofu Salad $14.50
  • Vegetable Rolls (3 pieces) $6.50
  • Jangeo Gui (Grilled eel) with rice and miso soup $20.50
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • V= Vege / B/C= Beef/Chicken
  • Fillet dinner $13.90
  • Battered fillets
  • Scallops $2.00
  • Egg / cheese / pineapple $1.30
  • -1/2 doz $18.00
  • Fish dinner $9.90
  • Crab sticks $1.90
  • Egg burger $6.50
  • Sausage $2.60
  • Chicken $9.50
  • Fish Cake $2.80
  • Fish $2.90
  • Tomato $2.00
  • 1/2 Chips $2.30
  • Seafood $14.50
  • Wedges $4.80
  • Chicken Curry Puffs (2pcs)
  • Teriyaki Chicken Don $12.00
    • (Teriyaki chicken, mayo,rice)
  • Teriyaki Chicken Curry $12.50
  • Chicken Wontons (6pcs)
  • Bowl of Miso
  • White fish Sashimi 7pcs $10.00
  • Tempura Prawn 1pc
  • Soft Shell Crab
  • Fish (battered) $3.10
  • Chips (scoops) $3.00
  • Crabstick $2.50
  • Prawns, each $2.90
  • Corn Fritter $3.90
  • Mini Hot Dog (on stick) $2.50
  • wedges with Tzatziki sauce $5.00
  • Doughnut in cinnamon $2.50
  • BBQ
  • Cheese $2.00
  • Tomato
  • Mixed $14.00
  • Chicken $11.00
  • Beef $9.00
  • Beef $13.00
  • Mixed $10.00
  • Pork Ribs $3
  • 12.French Toast $11
  • 15 pieces of chicken & 3 Large chip $42
  • 15.Burger & Chips $8
  • Chicken Meal $11
    • 2 pieces of chicken, chips, salad & 2 eggs
  • Dinner Box $9
  • Snack Box $5.50
  • Chicken Satay $3
  • Roast potato each $0.70
  • Roast kumara each $0.90
  • Yorkshire pudding $1.50
  • Roasted sandwiches $10.00
  • Small $4.00
  • Roast rolls $12.00
    • with lamb
  • Roasted sandwiches $11.50
    • with lamb
  • Roast rolls $10.50
  • EGGS STYLE -POACHED -FRIED -SCRAMBLED
  • Eggs benedict
  • Bacon & eggs on toast w/ grilled tomatoes $9.50
  • Eggs on toast w/ grilled tomatoes $6.50
  • Bacon/ham $3.10
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Sausage $2.00
  • Sour-dough bread $2.00
  • The Cuz $18.50
    • Angus beef patty with bacon, egg, cheese & beetroot relish
  • Chicken Pollo $12.00/$18.50
    • Chicken, camembert, cranberry sauce, cheese
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • Hawaiian $12.00/$18.50
    • Ham, pineapple, tomato sauce, cheese
  • Mexican Tacos $17.50
    • Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Seasoned Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Nasi Goreng (spicy) $12.50
  • Fish & Egg Burguer $4.50
  • Chicken or Pork or Beef $9.80
  • Potato Fritter $0.80
  • Combination Chow Mein $11.50
  • Spring Roll $2.00
  • Steak & Egg $4.50
  • Scallops (1/2 dozen) $10.00
  • + garlic bread $17.00
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • + cheese $8.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • 200gm $20.00
  • CONFIT PORK BAGUETTE
    • cos leaves & rice mayonnaise
  • Toasted Garlic Baguette $8.00
  • BEETROOT & GOATS CHEESE RISOTTO $15 or $24
    • rocket, walnut, parmesan
  • YELLOW FIN TUNA $14.00
    • orange, curry, olive, kumara chips
  • SEASONED WEDGES with sour cream
  • Vegetables with Pesto Oil $7.00
  • LEMON CURD $9.00
    • sabl, meringues
  • Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
  • Crumbed prawn cutlets with tartare sauce
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Cheesecake $10.50
    • Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
  • Fruit crumble $10.50
    • A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
  • 1/2 $30.00
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Add cheese and bacon $4.50
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Sweet & Sour Pork $17.50
  • chicken with Assorted vegetables 16.50
  • Small steamed Rice $2.00
  • Hong Kong Style Dry Fried Rice Noodles $15.50
  • Yangchow Fried Rice $16.50
  • Scallops with Garlic chili Sauce $24.50
  • Dry-fried Lamb with cumin $18.50
  • Fresh Shredded Potato Salads $6.00
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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