Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Beef and Meatballs / Chicken / Pork $13.00
  • 7. Pho (Rice Noodle Soup)
  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 9. Chicken Soup - Tom Ka Gai Small $12 Large $15
    • With lemon juice, lemon grass, mushrooms and coconut cream
  • Seafood $20.00
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Mango Chutney $3.50
  • Onion Salad $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • 1/2 CHICKEN, EGG, CHIPS $12.00
  • CHICKEN AND CORN SOUP $8.50
  • STEAK GINGER AND SPRING ONION $12.00
  • SHRIMP CURRY ON RICE $11.50
  • VEGETABLE CURRY ON RICE $10.50
  • ROAST PORK FOO YUNG $11.50
  • COMBINATION CURRY ON RICE $13.50
  • ROAST PORK ON RICE $10.50
  • - 8 pieces Seafood Celebration
  • SMALL $5.00
  • Double Avocado Prawn
  • - 8 pieces Jumbo Teriyaki Chicken
  • Vegetarian Sushi
  • Fancy Platter - 2 $32.90
  • Vegetarian Medley $21.00
  • SMALL $3.90
  • Smashed Avocado $5
  • Roasted Tomatoes $4
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Aoraki Smoked Salmon $6
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Pineapple fritter $2.30
  • BEEF ROSTI $8.20
    • 1/4lb beef topped with a potato rosti tamarillo & plum chutney & caramelized onion with salad and garlic aioli
  • CLASSIC $5.80
    • 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
  • Plum sauce $1.50
  • Kumara fritter $0.80
  • Corn nuggets (5pcs) $2.00
  • STRAIT FISH $5.70
    • batted fish with coleslaw, tartare & tomato sauce
  • Mussels $1.10
  • Salmon sashimi $12.00
    • raw salmon fish
  • Green tea ice cream $7.00
  • Sakana $22.00
    • fish fillet in season
  • Banana with ice cream $6.00
  • Assorted sushi $14.00
    • raw seafood on balls seasoned rice
  • Prawn skewers $7.00
    • two sticks grilled to perfection
  • Steak $15.00
  • Lamb $26.00
    • prime lamb with onion-barbecued to perfection
  • Bacon $2.50
  • Gourmet chicken $11.50
  • Cheese $1.50
  • Seasoned wedges $5.00
  • Chicken Roll $2.80
  • Garlic Mayo (Aioli) $3.50
  • Potato Fritter $0.90
  • The Castaway $9.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Whole Chicken
    • To share, or not to share
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Corn on the Cob
  • 76. Belly Pork with Chilli Sauce $13.00
  • 12. Chow Mein (Pork/Beef/Chicken) $12.00
  • 54. Chicken Feet with Abalon Sauce $13.00
  • 85. Stir Fried Beef with Chilli Bean Paste $13.50
  • 74. Duck Meat Fried Rice $12.00
  • 66. Fried Kuey Teow (Beef) $12.00
  • 91. Szchan Spicy Chicken $13.50
  • 61. Pork with Preserved Egg Congee $6.50
  • Toast & Bagel Selection
  • Soup of the Day $12.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • crispy bacon $16.50
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Café Latte $4.50
  • Prawn cutlets $18.90
    • grilled, with red cabbage slaw and tamarind dressing
  • Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
  • Squid $16.90
    • with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
  • Sautéed Mushrooms & Onions $7.50
  • Garlic and herb bread $5.50
  • Long Espresso $4.50
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • Omelette w/ toast (extra fillings: $1.50 Each) $12.50
    • Choose 3 options: onion cheese tomatoes mushrooms ham
  • -ham $10.50
  • Eggs on toast w/ grilled tomatoes $6.50
  • Avocado $2.00
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Top one vegetarian big breakfast $15.50
    • eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
  • Chips $2.00
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • 200gm $20.00
  • + cheese $8.00
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • + garlic bread $17.00
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • Chicken burger also includes pineapple and cheese
  • King Prawns with Seasonal vegetable $23.50
  • Scallops and vegetables with Cashew Nuts $24.50
  • Mapo Tofu $15.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Singapore Fried vermicelli $16.50
  • Chicken Fried Noodles $14.50
  • Hot & Sour Soup with Shrimp $6.50/$16.00
  • Stir-fried Beef with Black Bean Sauce $18.00
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
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