Soy sauce base traditional style light falvoured $14
Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
Salt base falvoured $14
Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
Sukiyaki don R $15 / S $8
Extra 2 bbq pork & 1 pork belly $15
comes with miso porkmince. You can choose hot spicy for normal miso mince
Extra 2 bbq pork & 1 pork belly $15
Soy & seafood rich flavoured $12.5
This ramen with a special soy sauce based soup which prepared by immersing several kinds of another products such as scallops with a lot fo chinese cabbage. Gyokai soy ramen $12.5 / Extra 4 BBq porks $14.5
Soy base ramen $12
Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
Extra toast $2.00
Add $6.50
free range bacon
The domain(big breakfast) $22.00
free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
Free range pork sausage $6.50
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
Free range eggs on toast $4.00
add mushrooms
Winter harvest hash $3.00
add spinach
Free range eggs on toast $4.00
add potato rosti
Free range eggs on toast $5.00
add Aoraki salmon
Free range eggs on toast $4.00
add avocado
Southern style pork sandwich $18.00
marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa