Craft Cafe in Auckland Menu

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I'm Toasted $11.90
- Slice of toasted ciabatta, walnut bread and five grain sourdough, each served with butter, jam, peanut butter, honey or marmite
Craft Creamy Porridge $12.90
- Creamy porridge, milky rolled oats with fresh banana and honey
Spanish Fiesta $15.90
- Spanish Omelette, pot mushroom, capsicum, tomato and red onion
w/ chorizo $16.90
On The Flip Side - Blueberry $13.90
- Blueberry pancake, served with banana and whipped cream
Happy Eggs Bene Day
- Poached eggs, served with house made hollandaise sauce, served on top of toasted English muffin
w/ bacon $18.50
w/ salmon $19.90
w/ avocado $18.90
BLT $16.90
- Crispy bacon, lettuce and tomato, served on toasted ciabatta, drizzled house made aioli and chunky fries
Muesli Love Affair $11.90
- Multigrain toasted muesli, served with fresh fruit salad and Greek yogurt
Get Eggy With It $14.00
- Eggs cooked any style, served on lightly toasted walnut bread with soft butter
w/ avocado $16.90
The Toast Of The Frenchmen $16.90
- Oven baked cinnamon french toast. served with crispy bacon and grilled banana
On The Flip Side - Chocolate $14.90
- Chocolate pancake, served with chocolate swirl, banana and whipped cream
Craft BIG Grill $22.90
- Eggs, bacon. pork and fennel sausage. creamy mushroom, hash brown, baked beans and grilled tomato, served with toast
Gotta Be Squidding Me $17.50
- Pan fried crumbed calamari, served with green salad on the side

Please be aware that our Kitchen closes at 1:00pm every day - though we always have a selection of delicious bites to eat in the cabinet.
2 Hash Browns $4.00
Creamy Mushroom $3.00
Extra Eggs $4.00
Avocado $3.50
3 Strips of Crispy Bacon $4.00
Pork and Fennel Sausage $3.00
Chunky Chips $4.00
Gluten Free Toasts $2.00

Nearby Sample Menus

Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Free Range Streaky Bacon, Bratwurst Sausage $5
Toast & Eggs $9.5
- Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
Green Omelette $4
- Would you like it with some salmon?
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb

Fatima’s favourite lettuce, carrot, red onion, cheese, tomato relish, sweet chilli aioli and chilli sauce with your choice of either chicken, vegetarian croquettes $12.20
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
or lamb $15.80
Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
or lamb $15.80

Tofu Satay (Satay Tohu) $8.00
- Tofu served with home-made peanut sauce
Lemongrass & Lime Pannecotta $4.90
- With toasted coconut
Spicy Vegetable (Tom Yum Paak) $8.00
- With tofu, mushroom, fresh lemongrass, galanga & kaffir lime leaf
Corn Cakes (Tod Mun Khao Pod) $8.50
- Served with tangy cucumber & red onion salsa
Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Ginger Tofu (Tohu Pad Khing) $14.90
- With spring onion, mushroom & market fresh vegetables
BBQ Beef (Nua Yang Cheun-Chim) $16.90
- Chargrilled & marinated in soy sauce & pepper, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil

14. Tom Jued Woon Sen $8.50
- Thai clear soup with vegetables, glass noodles, minced chicken and prawns
Prawn/Seafood $21.00
Prawn/Seafood $8.50
12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
32. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
68. Poh Pia Jae $7.00
- Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
67. Spaghetti Pad Phed
- Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil

PRAWN AND CHICKEN SALAD gf $22.50
- salsa kumara crisps mixed greens & curry dressing
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
CINNAMON PORRIDGE (v) $17.90
- Banana. mixed berries & honey
KIDS TOASTIES
- with cheese
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream

STEAMED RICE ROLL -
BEEF & EGG CONGEE -
CHICKEN & SWEET CORN SOUP $8.50
SWEET & SOUR PORK $21.50
LEMON CHICKEN Fillets of Chicken Breast in Batter; deep fried to goldern brown; and finished with a tangy Lemon Sauce $21.50
STUFFED BEAN CURD -
BEEF CURRY $21.50
SZECHUAN CHILLI SCALLOPS $32.50

Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
Margherita $20.00
- Tomato sauce and cheese
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
Carbonara Fettuccine $18.00
- Catering bacon, egg, creamy sauce, parmesan
Peasana $18.00
- Onion, capsicum, mushroom and cheese
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese

Tofu salad $10.00
Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
Vegetable tempura $28.90
- 8 pcs mixed vegetable
Sashimi mixed $28.90
- 9 slices of mixed fresh sashimi
Tuna $8.00
Botan rice $3.80
Trevally $3.80
Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion

Wedges Cheese 'n' Bacon $14.50
- with sour cream & sweet chili
Carafe 500ml $35.00
Eggs on ciabattini $12.50
- any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
Little O 150ml $12.00
Mini Corn Dogs $12.50
- served with fries & tomato sauce
Scallops wrapped in bacon (GF)
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
Monteiths Golden Lager Glass $7.50 Jug $20.00

Triangle (tuna, chicken, avocado) $2.50
hot soup
Sashimi $20.00
- 10 pieces of fresh salmon
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
Salad with grilled salmon(G/F available) $12.00
Regular 32 pieces $45.00
U6 Chicken cutlet $11.00
- noodle with chicken breast cutlet
Extra rice $2.00

Small $10.00 / Medium $13.50 / Large $17.50
-Large $4.00
-Small $2.00
Mashed Potato
-Large $4.00
Garlic Bread $2.50
Small $10.00 / Medium $13.50 / Large $17.50
Small $7.00 / Medium $9.00 / Large $11.00

BBQ Chicken and Beef
- BBQ sauce, chicken, beef, onion, tomato and mozzarella cheese
C2. Butter Chicken on Rice (Medium) $10.00
2. 2 Thigh + $2 Chips $8.00
Vege Burger
- Vege patties, cheese, homemade aioli, tomato relish
1. 1 Thigh + $2 Chips $5.00
Steak, Onion & Cheese $7.50
4. 50 Nibbles only $35.00
2. 2 Thigh & Chips $8.00

Pad Thai Noodles
- Stir fried chicken with egg, peanuts, olives, bean sprouts and thai sauce
Vegetarian $ 11.00
- With tofu
Chicken,Beef or Lamb $12.50
Mix Seafood Or Prawns Or Squid $14.50
Chicken, Beef or Lamb $12.00
Mix Seafood Or Prawns Or Squid $14.50
Vegetarian $11.00
Thai Fried Rice King Prawns
- Stir fried prawns with egg mix vegetables fresh spring onion

Al-tang (R) $15 (L) $20
- (Spicy Fish Roe Soup in a Hot Pot)
Donkatsu $15.00
- (a pork cutlet)
Dogani-suyuk $808/$50
- (Combination Tendon)
Yukkyejang $15.00
- (Hot spicy meat stew)
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
Gopchang-jeongol $75/$55
- (Tripe Stew)
Chicken Katsu $15.00
- (a Chicken Cutlet)
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)