Craft Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • I'm Toasted $11.90
    • Slice of toasted ciabatta, walnut bread and five grain sourdough, each served with butter, jam, peanut butter, honey or marmite
  • Craft Creamy Porridge $12.90
    • Creamy porridge, milky rolled oats with fresh banana and honey
  • Spanish Fiesta $15.90
    • Spanish Omelette, pot mushroom, capsicum, tomato and red onion
  • w/ chorizo $16.90
  • On The Flip Side - Blueberry $13.90
    • Blueberry pancake, served with banana and whipped cream
  • Happy Eggs Bene Day
    • Poached eggs, served with house made hollandaise sauce, served on top of toasted English muffin
  • w/ bacon $18.50
  • w/ salmon $19.90
  • w/ avocado $18.90
  • BLT $16.90
    • Crispy bacon, lettuce and tomato, served on toasted ciabatta, drizzled house made aioli and chunky fries
  • Muesli Love Affair $11.90
    • Multigrain toasted muesli, served with fresh fruit salad and Greek yogurt
  • Get Eggy With It $14.00
    • Eggs cooked any style, served on lightly toasted walnut bread with soft butter
  • w/ avocado $16.90
  • The Toast Of The Frenchmen $16.90
    • Oven baked cinnamon french toast. served with crispy bacon and grilled banana
  • On The Flip Side - Chocolate $14.90
    • Chocolate pancake, served with chocolate swirl, banana and whipped cream
  • Craft BIG Grill $22.90
    • Eggs, bacon. pork and fennel sausage. creamy mushroom, hash brown, baked beans and grilled tomato, served with toast
  • Gotta Be Squidding Me $17.50
    • Pan fried crumbed calamari, served with green salad on the side
GET AMONGST IT GET AMONGST IT
  • Please be aware that our Kitchen closes at 1:00pm every day - though we always have a selection of delicious bites to eat in the cabinet.
  • 2 Hash Browns $4.00
  • Creamy Mushroom $3.00
  • Extra Eggs $4.00
  • Avocado $3.50
  • 3 Strips of Crispy Bacon $4.00
  • Pork and Fennel Sausage $3.00
  • Chunky Chips $4.00
  • Gluten Free Toasts $2.00

Nearby Sample Menus

  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • Garlic Naan $2.90
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • Black forest Cake $4.90
  • Butter Naan $2.50
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Mixed Fatayer Platter $9.50
    • A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Marinated olives( GF/V*) $6
  • Gluten free bread $2
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • GF=gluten free
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Ralph’s spiced nuts(GF/V*) $6
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • BACON $3.00
  • EGG BURGER $3.20
  • SQUID RINGS $1.00
  • HAMBURGER $2.60
  • STEAK BURGER $3.90
  • POTATO $0.60
  • FISH CAKES $2.00
  • 3 Pieces if Fish of the Day
  • Roti $3.00
    • Whole wheat flour
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Dal Makhni $13.50
    • Lentils cooked with ginger, onions, tomatoes & coriander leaves
  • Matar Paneer/Aloo $13.50
    • Paneer/potatoes and peas cooked in a spicy curry
  • Fries $5.00
  • Kids Butter Chicken and Rice $12.00
    • Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • A bowl of ice cream or sorbet $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Cheese board (Serves 2) $38
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Fried Noodle in Soya Sauce
  • Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00
  • Stir-Fried Chicken with Seasonal Veggies $18.00
  • Combination Fried Rice / Hokkien Fried Rice $20.00
  • Deep-Fried Won Ton / Spring Rolls $6.00
  • Pork Rib with Black Bean Sauce on Rice
  • Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
  • Sautéed Squid with Black Bean Sauce $22.00
  • 28. Pad Med Mamuang
    • Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • 11. Mixed Appetizers (5 Pieces) $8.50
    • An assortment of four different appetisers (Chef's selection)
  • Chicken / Beef / Tofu $13.90
  • 14. Tom Yum Gai $7.50
    • Hot and sour spicy chicken soup with mushroom and lemon grass
  • Extra Cashew Nuts $2.50
  • Sticky Rice $2.00
  • Steamed Jasmine Rice $2.00
  • Risotto of the day $16.50
    • special of the day
  • Kids Nachos $12.00
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Soup of the day $10.50
    • served with toast
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Chef's Special Bento Box $21.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • Chicken Curry Katsu, Karaage $13.00
  • Green tea pot $3.00
  • Standard Sushi Roll 30 pcs $33.00
  • TEMPURA SET $16.00
    • 8 pcs mixed tempura + salad+ 3 mini sushi rolls+ miso soup
  • Rice $2.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Tom Yum Thalay $11.00
    • Spicy combination of seafood soup with mushrooms, kaffir leaves and lemon grass
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Gourmet Beef Sandwich $17.50
    • Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
  • Bread / Bagel $2.00
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Egg $2.00
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Kids Pancake Stack $8.00
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Potato Wedges with Sour Cream $8.00
  • Warm Beef Salad $20.00
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Scotch Fillet Beef $22.00
    • Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Garlic / Green Pepper / Fried Lettuce $1.50
  • Fried chicken cutlet $14.00
  • RICE COMBO $12.00
  • Preserved egg & tofu $8.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • with beef / with chicken / with ham $13.00
  • Pork Rib Noodle Soup / Beef Brisket Noodle Soup SS$13/CS$22/FS$35
Craft Cafe

Craft Cafe

location

Address

80 Beaumont Street, St Marys Bay, Auckland, 1010, New Zealand

phone

Phone

93778228

email

Email

None

clock

Opened hours

Mon-Fri: 6:30 am - 3:30 pm Sat-Sun: 7:30 am - 3:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , New Zealand

features

Features

Mastercard ,  Visa ,  Cash

Location
80 Beaumont Street, St Marys Bay, Auckland, 1010, New Zealand
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