Cranks Cafe in Manawatu-Wanganui Menu

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Cranks Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as COMBINATION BBQ or SALT & SPICY DUCK CHIN from Hong Kong Chinese Cuisine Restaurant. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Subway includes a wide range like Ham or Veggie Delite. Spaghetti & sausage toastie and Cheese toastie from . Champ Canteen offers I-Land Cafe and Chicken Burger & Fries.

Nearby Sample Menus

Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
Aioli $2.60
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15

Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
AngusPure sirloin $18.00
- w orange kumara miso mash
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Hand-cut sumac seasoned fries $5.50
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread

Squid Ring $1.00
4 Fish, 2 scoops, 1 hot dog, 1 spring roll, 2 Potato Fritters, 3 chicken nuggets $20.00
Garlic Chips $4.00
Kumara Chips $4.50
3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
Corn Friter $2.50
Hash Brown $1.00
Scallop $2.00

Hot Chilli Water Boiled Fish Slices $28.00
Mix Mushroom $23.00
Lemon Chicken $23.00
Prawns with Seasonal Vegetables $28.00
Deep Fried Pork with Peking Sauce $30.00
Sweet & Sour Whole Fish $45.00
Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00

Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
Aloo Kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Chicken Biryani $15.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
Chicken Pakora $9.00
- Chicken pieces mixed with chickpea flour and deep fried.
Aloo Gobi $9 Half / $13 Full
- Potatoes and cauliflower and spice cooked together and garnished with herbs.
Vegetable Combo $13.00
- Combo of samosa, onion bhaji and veg pakora, served with chutney.
Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.

S4 MOO MANAO (Mild - Medium) $17.50
- Sliced pork with sweet chilli sauce and lime juice.
N4 PAD SEE YOU $16.50
- Stir fried rice noodles in sweet soya sauce with egg and vegetables
B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
M6 PAD PEANUT SAUCE (Mild) $17.50
- Chicken, beef or pork with satay sauce and vegetables
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
B3 POH TAEK (Hot) $10.50
- Hot and sour soup with seafood and Thai herbs
L2 PEANUT SAUCE $19.50
- Stir fried lamb with peanut sauce and vegetables
S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.

- Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
- Bacon Lettuce Tomato & Fries
Chicken Bacon ‘n’ Camembert Burger $19.50
- Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
- Creamy Chicken Fettuccine (V option)
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
double $28.00
- Crepes & Mixed Berry Compote
Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes

Roti $3
Dal Tadka $14.90
- Black lentils cooked with cumin seeds, fresh onion, tomato & spices
Fish or Prawn Malabari $17.90
- South Indian style curry, Prawn meat cooked with coconut cream and ground spices
Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
Butter Vegetable $14.90
- Mixed vegetable cooked with creamy tomato gravy with and aromatic spices
Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
Fish or Prawn Vindaloo $17.90
- Prawn meat cooked with hot ground spices in onion and tomato gravy
Keema Naan $5

Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
Garlic chicken $16.90
- Boneless chicken pieces cooked with crushed garlic
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Chicken biryani $15.90
- Flavoured basmati rice cooked with marinated chicken pieces and pieces
Karahi - fish or prawn $17.90
- Deep fried boneless pieces of fish or prawns cooked in a spicy sauce with green peppers and sliced onion
Saag - aloo or paneer $16.90
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
-Full $18.00
Plain rice $3.00
- Plain steamed rice

GF - Gluten Free
French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts

-with eggs, jus and hand cut chips $29
Crumbed camembert and spicy plum dipping sauce $16.00
Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Eggs(2) $4
Ice cream with caramel, berry or chocolate sauce $5
Crumbed scallops (5) with lemon and tartare $17.00
Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
Salt and pepper calamari with sweet chilli and coriander aioli $15.00

Pork Riblet N/A
Aioli N/A
Honey Oat N/A
BBQ N/A
Turkey N/A
Cucumber N/A
Cheddar N/A
Tuna N/A

-Thai Chilli Lamb Cutlets $26.00
- Grilled lamb topped with traditional chilli paste with chokboy
●Lamb
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
Grilled salmon sticks / The lab chicken $11.50
Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
Coconut creme Brulee / Banana pudding with creamy sauce / Chocolate mousse parfait $12.50

fish $3.50
harvester (fish) $6.50
hot dog $3.00
crumbed fish $4.00
waitara (beef, bacon & pineapple) $7.50
pattie $3.00
scoop $3.00
egg $2.00

Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad