Cranks Cafe in Manawatu-Wanganui Menu

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Cranks Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as COMBINATION BBQ or SALT & SPICY DUCK CHIN from Hong Kong Chinese Cuisine Restaurant. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Subway includes a wide range like Ham or Veggie Delite. Spaghetti & sausage toastie and Cheese toastie from . Champ Canteen offers I-Land Cafe and Chicken Burger & Fries.

Nearby Sample Menus

Gluten‐free bread $0.50
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Toasted Muesli $12.00
- With banana and natural yoghurt.
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Salad bowl $6.50

Malt ice-cream, peanut praline $7.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Green salad (V, GF, DF) $22.00

Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Spanikopita From $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Borek From $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Salmon Kedgeree $18.00
- Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
Muesli $12.00
- House made granola served with berry compote and milk
Smoked Salmon $6.00
Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews

Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Sides $4.00
- salmon
Fries $9.00
- with tomato sauce & aioli
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Soup of the day $11.00
- served with toasted bread
Eggs on toast $8.00
- cooked to your liking(GF available)
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Utopia wedges $14.00
- topped with crispy bacon and cheese served with sour cream & sweet chilli sauce

CHICKEN TENDERS $1.50
MEAT PATTIES $2.50
PACK 2 $22.00
- 2 scoop chips, 4 fish, 2 hotdogs or sausages, 6 chicken nuggets
MUSSEL FRITTER $4.00
PAUA FRITTER $6.60
GIANT BURGER $9.00
MUSSELS(1 doz) $16.00
SAUSAGES $2.20

Bbq Pork
Bbq Pork
Deep Fried Spring Roll
Bbq Pork
Lemon Fish Combination Fried Rice/Noodle
Lemon Chicken Combination Fried Rice/Noodle
Deep Fried Spring Roll
●Appetizers

Salad of the Day $12.50
Flans $7.50
Biscuits $3.50
Soup of the Day $12.50
Avo & Tomato on Toast with 1 Egg $10.00
Bacon & Eggs $12.00
Club and Pinwheel $4.00
Muesli & Berries $8.00
- served with yoghurt, honey & milk

Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.

SOUP OF THE DAY $11.50
CEREAL $7.00
- with fruit-yogurt
WEDGES $10.00
- bacon, cheese with sour cream
SALADS From $3.00
CHICKEN CAESAR SALAD $14.50
STEAK SANDWICH AND CHIPS $13.50
EGGS BENEDICT $15.50
TOASTED SANDWICH From $4.50

Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Vegetable Korma 14.90
- Mixed vegetables cooked with rich onion and cashew nut gravy
Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
Poppadoms (2 Pieces) 1.00
Pickles 3.50
Butter Chicken 14.90
- Smoked tandoori chicken cooked with cream, honey and tomatoes Loved by many

Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots

Green Tea Ice-Cream $9.00
Nigiri Sushi $16.00
- 6 pieces of hand-molded sushi with two type of topping, salmon and chicken (no seaweed)
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
Original Salad $13.50
Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
Mix Sashimi $21.00
Salmon Sashimi $18.00
- Today’s freshest selected salmon sliced to perfection served in raw with wasabi and ginger
Chicken Sushi (5 pieces)

G/F Toast $2.00
Side Salad $4.00
Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
Toast $2.00
Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
Mushrooms $4.00
Garlic Bread $6.00
Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing

Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Soup of the Day $12.50
- Served with toasted bread
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad