Address
2 Bruce Street, Hunterville, Manawatu-Wanganui, 4730, New Zealand
Cranks Cafe in Manawatu-Wanganui Menu
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Cranks Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as COMBINATION BBQ or SALT & SPICY DUCK CHIN from Hong Kong Chinese Cuisine Restaurant. Aqua Bistro & Bar offers many options including Selection of fresh baked bread with dips for one 5, for two and Herb garlic bread. Subway includes a wide range like Ham or Veggie Delite. Spaghetti & sausage toastie and Cheese toastie from . Champ Canteen offers I-Land Cafe and Chicken Burger & Fries.
Nearby Sample Menus
- Chick Nuggets & Chips $8.50
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Pad Kee-Maow (*For those who like a bit of heat)
- A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
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Khieaw Todd (Deep fried wontons) $7.50
- Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
- Egg Fried Rice $9.50
- Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
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Pad Phak Raum Met (the vegetable)
- A combonation of fresh vegetables stir-fried with oyster sauce.
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Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
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Poh Pia Tod - Spring Rolls $7.50
- Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
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Choose Your Bun
- White / Whole meal / Gluten Free / No Bun
- All Burgers $15.50
- Chorizo $4.50
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Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
- Meat patty (Beef, Lamb, Chicken, Pork $4.50
- Free Range Egg $2.50
- Bacon $3.50
- Aioli, Bravas sauce, Buffalo sauce $1.50
- BBQ Pork Mushrooms with Vegetables Med $18.00/Lge $22.00
- Crispy Roast Duck Med $20.00/Lge $38.00
- Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
- Rice Noodle with Beef Med $13.00/Lge $18.00
- Sweet & Sour Wontons $18.00
- Peking Sauce Shredded Pork with Pancake $28.00
- Deep Fried Tofu (Oyster Sauce/Black Bean Sauce) $25.00
- Minced Beef Soup - Bowl/Medium/Large $6.00/$20.00/$35.00
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- Breakfast Stack (Vegetarian) $16.00
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Satay Chicken, Beef $20.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
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Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
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Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
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Fish Black Bean $23.00
- Battered fish pieces stir fried with vegetables and black bean sauce.
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Stuffed Mushroom $10.00
- Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
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Fish Cakes $8.00
- Spiced fish cakes, served with sweet chili sauce
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Fish Coconut $23.00
- Battered fish pieces in fresh Khmer style chili and coconut sauce.
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Angkor Grill Chicken $22.00
- Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
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Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
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Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
- - Main $16.00
- Garden side salad $5.00
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Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
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Chef’s burger $19.50
- Served on a toasted artisan bun (gluten free available) with aioli, lettuce,red onion, tomato, beetroot with fries, salad and onion rings, and your choice of:
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Baked salmon fillet $34.50
- Topped with focaccia crumb and pine nuts, baked and drizzled with homemade hollandaise sauce served on mash potato and steamed garden vegetables
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Skotel cheesecake $11.00
- Home made by our chefs, ask you waitress about which delicious flavour is available tonight.
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Vegetable Madras $9 Half / $13 Full
- Fresh mixed vegetables cooked in a coconut and onion gravy and tempered with curry leaves and mustard seeds.
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Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
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Prawn Spinach $11 Half / $18 Full
- Prawns cooked in a spinach, onion tomato gravy & spices.
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Chicken Bhuna $9.50 Half / $14.50 Full
- Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
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Mixed Pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
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Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
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Jeera Rice $3.50
- Basmati rice fried with cumin and selected herbs.
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Chicken Naan $5.00
- Naan bread stuff with chopped chicken and light spices.
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Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
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Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
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Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
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Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
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Lamb’s fry, bacon and creamy mushroom $16.50
- Hearty and rich. Serves with bread to mop up the jus.
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Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
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Pasta of the day $15.50
- *Changes daily please ask staff
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The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
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Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
- Avocado / hash browns / portabella mushrooms $4.50
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
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Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
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Soup of the Day $12.00
- Served with focaccia
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
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Beef Burger $12.00
- With cheese and tomato sauce served with fries
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Nacho's $11.50
- served with sour cream & salsa
- Pasta of the Day $16.00 $12.00 1/2portion
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Pita bread $10.50
- With basil pesto & Mediterranean hummus
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Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
- Wedges with Sour Cream & Thai Chili Sauce $9.50
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Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
- Vegetarian of the Day $24.00
- Hand Cut Fries $9.50
- Warm Blue Berry Short Cake / Vanilla ice cream $13.00
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Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
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Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
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Vegeatable Kadai $12.90
- Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
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Prawn Biriyani $17.50
- Spiced Basmati Rice Cooked With Marinated Prawns & Spices
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Cheese Naan $4.00
- Refined Flour Bread With Butter
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Murg Methi Malai $15.50
- Boneless Chicken Pieces Cooked With Fenugreek , Cashew Nut, Ground Spices And Cream.
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Allo Paratha $4.00
- Wholimeal Flour Bread Stuffed With Potato And Spices
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Bombay Allo $12.90
- Fresh Potato Cooked With Cumin Seeds And Herbs
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Paneer Makhani $13.90
- Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
- Scallops $8.00
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FISH $13.00
- Served with eggs & chips
- Carton of chips $3.00
- Carton of chips $2.00
- Bacon & Egg Burger, Chips $9.00
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STEAK $21.00
- Served with eggs & chips & salad
- Apple Pie & Ice Cream $3.50
- Crumbed Prawns $8.00
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Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
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Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
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Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
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Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Soup of the Day $12.50
- Served with toasted bread
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Cranks Cafe
Phone
63228418
Opened hours
Mon - Sun: 10.00am - 8.00pm
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Cash
2 Bruce Street, Hunterville, Manawatu-Wanganui, 4730, New Zealand
- Manawatu-Wanganui Cafe Food Menus