Crawford Road Kitchen in Gisborne Menu

Crawford Road Kitchen in Gisborne has no menu available, but can choose from many other options such as Ora King Salmon or Soup of the Day from Marina Restaurant. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Te Hapara Fish Shop includes a wide range like 1/2 Scoop or Scoop. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Bollywood Stars Indian Restaurant and Alloo matter.

Nearby Sample Menus

  • Grilled Garlic Bread (v) $6.50
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
  • ** May contain small bones
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • Add pineapple $1.00
  • Diane sauce $5.00
  • Chicken Schnitzel $21.00
    • Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Mix Pakora $6.00
    • Chopped vegetables dipped in mildly spiced batter & deep fried
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Chicken Jalfrezi $16.50
    • An elegant mild dish of boneless chicken cooked with thick gravy, onions. capsicum. A very royal and special treat
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Any Curry (Without Seafood) $18.50 / $12.50
    • Plus Rice, Naan and Soft Drinks
  • Sweet and Tangy Yoghurt $3.00
    • With cucumber vegetables mixed with spices and pickled
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Garlic bread $10.00
  • Seasonal vegetables walnuts and parmesan $10.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Snapper ravioli brioche crumb and chardonnay cream $17.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Greek salad $10.00
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Roast Beef, Mustard & Gravy
  • Fries
  • Pavlova
  • Fresh Cream
  • Roasted Rosemary Potatoes
  • Pavlova
  • Feta Olive & Pesto Pasta Salad
  • Mixed Salad
  • Maki & nigiri sushi $6.50
  • Brown rice - karaage chicken mayo $3.20
    • Available from monday to friday
  • Brown rice - smoked salmon & wasabi mayo $3.20
    • Available from monday to friday
  • Comes with salad, rice & pickles (available from 10am)
  • Smoked salmon & wasabi mayo $3.20
  • Brown rice - teriyaki chicken & tuna mayo $3.20
    • Available from monday to friday
  • Smoked salmon & avocado S$7.3/L$10.2
  • Salmon rice ball - takikomigohan $3.00
    • Available from wednesday to friday
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • CHICKEN KORMA $10.00
    • mild flavored from the royal houses of India with a cashew and almonds gravy
  • MAH KI DAL MAKHANI $10.00
    • black lentils cooked overnight on the tandoor with butter and cream
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • Avocado and goats feta $12.00
    • with lemon & olive oil.
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Spicy grilled chicken breast tenders $23.00
    • with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
  • Steamed Bao buns $19.00
    • with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
  • Pork & prawn dumplings $21.00
    • with shaved cabbage,chilli soy sauce & pickled cucumber.
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Buckwheat pancakes $18.00
    • with poached pear,blueberry,coconut yoghurt & honey.
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Roasted seasonal vegetable $6.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Fries $7
    • With sauce
  • Feijoa & White Chocolate Cheesecake $14
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Beef Scotch Fillet-300gm $34.00
    • Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Steak & chips $12
  • Cheesy Garlic bread $8.00
    • Ciabatta bread topped with melted cheese and grilled
  • Mousse $9.00
    • White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
  • Beef Burger $18.00
    • White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
  • Chicken & chips $12
  • Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
  • Bacon & Eggs $9.00
  • Grilled Ham, Cheese & Tomato $9.00
  • All with our own sauce N/A
  • Fresh Garden Salad $8.00
  • Americano $12.50
    • Pizza sauce, pepperoni, red onion & mozzarella
  • Margarita $10.00
    • Pizza sauce, mozzarella & herbs
  • With our own aioli N/A
  • Bacon & Egg $12.00
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Dessert Of The Day $8.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Dessert Of The Day $8.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • FISH GOUJONS $13.00
    • Crumbed fish served with soho aioli & fresh lemon
  • SOHO PLATTER $65.00
    • Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
  • FRIES $8.00
    • Tomato sauce & aioli
  • SOHO CHOCOLATE BROWNIE $12.00
    • Our famous brownie served with vanilla bean ice cream & berries
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • MAC & CHEESE BALLS $14.00
    • Macaroni & cheese balls deep fried & served with paprika aioli
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
  • Pork belly bites & micro salad w/ sweet & sour sauce $13.5
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
  • Wedges $9.0
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • Pork Belly $28.5
    • Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Crawford Road Kitchen

Crawford Road Kitchen

location

Address

Esplanade, Inner harbour, Gisborne 4010, New Zealand

phone

Phone

068674085

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Mastercard ,  Visa ,  Waitstaff ,  American Express ,  Seating ,  Street Parking ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
Esplanade, Inner harbour, Gisborne 4010, New Zealand
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