Crawford Road Kitchen in Gisborne Menu

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Crawford Road Kitchen in Gisborne has no menu available, but can choose from many other options such as Ora King Salmon or Soup of the Day from Marina Restaurant. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Te Hapara Fish Shop includes a wide range like 1/2 Scoop or Scoop. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Bollywood Stars Indian Restaurant and Alloo matter.

Nearby Sample Menus

Chicken Cordon Bleu (With A Cheese) $3.90
Corn $3.00
Garlic Butter $1.00
All Sauces $2.50
Chicken 1/2 $10.50
Steak $8.00
Seafood $4.20
Paua $6.50

Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
* Approximate weight uncooked
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream >>
Chicken Hawaiian $24.00
- Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric favoured rice.
Grilled South Island Salmon** $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Double the shank $12.00
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
med (5) $19.00

Available Saturday 9am-11:30am / All day Sunday
Chicken Little $10.00
- Chicken tenders served with fries & fresh salad
Fried egg $2.00
Peter Pancake Jnr (V) $10.00
- Nutella, orange segment, dusted with icing sugar
Sausage $4.00
Toast $2.00
Mr Potato Head $12.50
- Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
Bacon $4.00

Chicken Tikka (4 Pcs) $12.90
- Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
Poppadom (2 Pcs) $3.00
- Served with Mango chutney
Cheese and Onion Naan $4.00
- Bread filled with premium NZ cheese & Onion
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji
Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Green Salad $3.00

Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
Seasonal vegetables walnuts and parmesan $10.00
Garlic bread $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00

Fresh Strawberry Gateau $15.00
- Mascarpone creme, strawberry sorbet
Blueberry Creme Brulee $12.50
Cheese Plate
- Served with homemade bread & quince paste
Entree Special Price Varies
- Something great from the chefs!
- 3 courses $35.00
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Soup of the Day $14.00
Saute Calamari $24.00
- With garlic, parsley & garden salad

Asian Marinated Chicken Drum Sticks
Sautéed Seasonal Vegetables
Roasted Rosemary Potatoes
Battered Fish Pieces
Fruit Salad
Fresh Cream
Asian Marinated Chicken Drum Sticks
Lamb Meatball Provancale

Chiken katsu (panko bread crumbs) $11.50
Chicken & cream cheese S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Teriyaki chicken $11.10
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Teriyaki salmon $14.50
Fresh salmon & avocado S$7.3/L$10.2
Brown rice - karaage chicken mayo $3.20
- Available from monday to friday

SOUTH INDIAN STYLE PEPPER BEEF $10.00
- pieces of beef masala and crushed peppercorns
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream

Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Fish of the day $30.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0

Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Pizza & chips $8
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Mini Hotdog & chips $8
Wontons (6pcs / 9pcs) $10.00 / $12.00
- Duck wontons served with hoisin sauce (9pcs) 12.00
Caesar salad $18.50
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.

Smoked salmon, spinach & cream cheese $16.50
●Starters
-avocado, tomato, cream cheese & pesto $12.50
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
Eggs benedict with
Bacon, mushrooms & cheddar $15.50
Creamy mushrooms $15.00
Toast served with butter & jam $5.00

Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Meat $5.00
Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
With our own aioli N/A
Vege $4.00
Cheese $3.00
Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato

Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
NACHOS $18.00
- with beef mince, sour cream, guacamole and tasty cheese (Vegetarian option available)
Side Vegetables $6.00
Cheese Platter $50.00
Vege Stack $22.00
- roast vegetables on a bed of spinach, topped with grilled halloumi cheese
Bacon and Eggs $16.00
- on toasted sourdough, eggs cooked to your liking
(Available from 12:00 onwards)
Sides $6.00
- halloumi, sausages, bacon

Burgers - Beef $13.50
- With Bacon, Cheese, Salad And Fries
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
Dessert Of The Day $8.50
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Mussel Meal (10) $16.50
- With Salad And Fries

Crawford Road Kitchen

Gisborne Region > Gisborne > Crawford Road Kitchen

Address

Esplanade, Inner harbour, Gisborne 4010, New Zealand

Phone

068674085

Email

info@crawfordroadkitchen.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 5:00 PM