Crawford Road Kitchen in Gisborne Menu

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Crawford Road Kitchen in Gisborne has no menu available, but can choose from many other options such as Ora King Salmon or Soup of the Day from Marina Restaurant. Magic Tasty offers many options including Egg Fu Yoong and Chicken Fu Yoong. Te Hapara Fish Shop includes a wide range like 1/2 Scoop or Scoop. Crispy Mushrooms and Grilled Garlic Bread (v) from . Breakers Restaurant offers Bollywood Stars Indian Restaurant and Alloo matter.

Nearby Sample Menus

Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
Papad $1.00
Yellow rice $5.00
COMBO DEALS AVAILABLE ASK OUR STAFF
Saag alloo $9.90
Aloo paratha $4.00
- Plain flour bread stuffed with spiced potatoes
Lamb biryani $16.90
- Lamb cooked with rice along with yoghurt and a blend of spices served with Raita
Chicken pakoras $12.90
- Boneless chicken dipped in spiced batter and deep fried

Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
Side of Chips $4.00
Bowl of Fries $7.00
- With aioli & tomato sauce.
Fried Egg $1.50
Spiders $5.50
- Coke, Raspberry or Lemonade.
Bang Bang Mash & Peas $10.00
- Chunky sausage with tomato sauce.
Seafood Platter $22.00
- Deep fried selection of fresh fish goujons, battered mussels, crab sticks, squid rings, prawn cutlets, scallops and salt ‘n’ pepper squid, served up with chunky fries and dipping sauces.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)

Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Cheesecake $16.00
- Fig, white chocolate, port
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche

Egg $2.00
Billy the Squid $12.00
- Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Mushroom sauce $6.00
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Florence Florentine $18.00
- Home cured salmon, poached eggs, hollandaise, served with housemade bread
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries

Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Garlic Naan $3.50
- Finished with fresh garlic and coriander
Mattar Paneer $14.50
- Spiced homemade cottage cheese and pea curry
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks

Fish Burger $15.50
Works Wedges W cheese & bacon, sour cream & relish $13.50
Warmed Bread & Assorted Dips $12.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
East Coast Kahuna Burger $15.50

Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
Omelette $18.00
- choice of 3 fillings. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>

Mixed Cold Seafood Platter
Mixed Salad
Fresh Cream
Mixed Cold Seafood Platter
Tea & Coffee
Roasted Rosemary Potatoes
Chocolate Log
Lamb Meatball Provancale

Karaage chicken mayo $3.20
Chicken & cream cheese S$7.3/L$10.2
Karaage chicken $11.10
Fisherman’s combination S$7.3/L$10.2
Chiken katsu (panko bread crumbs) $11.50
Teriyaki chicken $11.10
Tuna mayo S$7.3/L$10.2
Nigiri combination - 3 piece $5.80

-Open steak sandwich on turkish bread with fries
·Dine in
-Garlic Prawn Kebabs, salad & fries
Crumbed Calamari, salad & fries
-Battered pacific oysters, fries & salad
-Chicken, fries & salad
-Fish, Fries & eggs
-Seafood Chowder & warm bun

Summer side salad $6.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
Balsamic Mushrooms $16
Fries $7
- With sauce
Vines Autumn Trifle $14
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Dutch Beef Croquette $16

Big breakfast
●Starters
Chicken burger $17.00
Fish burger $17.00
Fish cakes $17.50
Creamy mushrooms $15.00
Rosti stack $16.50
Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3

Kids Burger & Chips $8.00
Kids Nuggets & Chips $8.00
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Kids Fish Bites & Chips $8.00
Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Battered Hoki $3.00
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato

hash browns $4.0
Garden Salad $8.5
Local Catch Of The Day $29.5
- Ask you server for today’s special
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
creamy mushrooms $4.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
sausages $4.0

Crawford Road Kitchen

Gisborne Region > Gisborne > Crawford Road Kitchen

Address

Esplanade, Inner harbour, Gisborne 4010, New Zealand

Phone

068674085

Email

info@crawfordroadkitchen.co.nz

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 5:00 PM