Cuisine India in Auckland Menu

CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli Chicken $12.00
  • Chicken Fried Rice $12.00
  • Chicken Manchurian $12.00
  • Chicken Noodle $12.00
  • Chilli Paneer $11.00
  • Veg Fried Rice $11.00
  • Veg Manchurian $11.00
  • Veg Noodle $11.00
RICE DISHES RICE DISHES
  • Steamed Rice $2.00
  • Jeera Rice $3.00
  • Veg Biryani $12.00
  • Chicken Biryani $13.00
  • Lamb Biryani $14.00
  • Prawn Biryani $16.00
BREADS BREADS
  • (All bread are freshly made in a tandoor oven)
  • Roti $2.00
  • Plain Naan $2.50
  • Garlic Naan $3.50
  • Cheese or Cheesy Garlic Naan $4.00
  • Peshawari Naan $4.00
  • Chicken Naan $4.00
    • Naan stuffed with medium spiced chicken mince.
  • Keema Naan $4.00
    • Naan stuffed with medium spiced Iamb mince.
  • Plain Paratha (Choose any flavor) $3.50
  • Stuffed Paratha (Aloo, Gobi, Paneer.) $4.00
EXTRAS EXTRAS
  • Mixed Pickle (Hot) $1.00
  • Choice of Curry Sauce with Hot Chips $7.00
  • Hot Chips $3.00
  • Wedges $4.00
  • Spicy Wedges $4.50
  • Mint Chutney $1.00
  • Poppadum's $0.50
  • Garden Green Salad $4.00
  • Mango Lassi $4.00
  • Plain Sweet Lassi $4.00
DESSERT DESSERT
  • Gulab Jamun (Two pieces) $4.00
  • Masala Tea $3.00
  • Weekend Special (Fri, Sat , Sun)
  • Chole Bhature $10.00
CUISINE INDIA NZ LTD CUISINE INDIA NZ LTD
  • Takeaway $5.00 Extra Charge
    • Home Delivery
LUNCH SPECIAL LUNCH SPECIAL
  • CHOOSE ANY CURRY : Rice, Naan, Bread and 1 Can Drink $10.00
  • Indian Style $8.00
  • Kathi Roll $8.00
VEGETARIAN VEGETARIAN
  • Onion Bhaji $4.00
    • Sliced onion, stripped iri Chickpea flour and deep fried.
  • Pokora $4.00
  • Samosa (2 pieces per serve) $4.00
    • Pastry stuffed with medium spicy potato and peas rand nuts.
  • Paneer Tikka $11.00
    • Cubes of cottage cheese marinated in yoghurt and spice skewers with fresh vegetable roasted in tandoor
  • Tandoori Mushroom Orderlnadvance beforehhour $11.00
    • Mushroom sturred with potato and nutrila and marinated with tandoori masala and cooked in tandoor.
  • Sarso Ke Phol (Broccoli) $11.00
    • Fresh blanched broccoli marinated with special tandoori pickle masala.
NON-VEGETARIAN NON-VEGETARIAN
  • Ajuaini Fish $16.00
    • Order in advance before 1 hour .
  • Chicken Tikka $12.00
    • Boneless chicken pieces marinated in yoghurt and spices roasted in tandoor until tender.
  • Bhatti Ka Chicken Tikka $12.00
    • Boneless thai chicken pieces marinated in yoghurt and special masala.
  • Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt and tandoori masala and roasted in tandoor.
  • Half $12.00
  • Full $22.00
  • Chicken Nibbles (1/2 Doz) $5.00
    • Large size chicken wings marinated in yoghurt and spices and cooked in tandoor until tender.
  • Lamb Seekh Kabab $12.00
    • Lean Iamb minced mixed with spices and rolled in a skewer and roasted in tandoor.
  • Burrah Kabab $16.00
    • Order in advance before 1 hour. Lamb spare rib marinated with spices and roasted over charcoal .
  • Lamp Chop $16.00
    • Order in advance before 1 hour. Lamb chop steak marinated yogurt and spices and roasted clay oven.
  • Tandoori Prawns $16.00
    • Order in advance before 1 hour. Jambo size juicy prawns marinated in tandoori pickle past and cooked in tandoor.
  • Mixed Plater $16.00
    • 2 pieces samosa, onionbhaji, seek kabab bhatti ka chicken tikka served with tamarind and fresh mint sauce
ALL MAIN-NON VEGETARIAN ALL MAIN-NON VEGETARIAN
  • (All curries are available as mild, medium, hot and extra hot.)
  • (All curries come with rice nann add $1.00 for Garlic Naan.)
  • Butter Chicken
    • (A cuisine India signature dish) Delicacy of barecued chicken cooken in smooth creamy tomato gravy
  • Medium $11.00
  • Large $13.00
  • Indian Butter Chicken $13.50
    • Chicken tikka cooked in tomato cashew nut and fresh cream medium indian style
  • Mango Chicken $13.50
    • Boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
  • Tikka Masala (Chicken/Lamb/Beef)
    • Cooked with onion, capsicum and fresh creamy tomato sauce
  • Medium $11.00
  • Large $13.00
  • Salan (Chicken/Lamb/Beef) $13.50
    • Cooked with coconut, peanut, seasam seed base gravy and spicy
  • Chicken Curry $13.00
    • A traditional north indian style curry cooked with herb and spices.
  • Pepper Chicken $13.00
    • Chicken pieces cooked in cashew nut sauce and finish with crushed black pepper
  • Rogan Josh Lamb
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Beef Curry
    • A traditional north indian style curry cooked with herb and spices
  • Medium $11.00
  • Large $13.00
  • Vinaloo (Chicken/Lamb/Beef)
    • AhotravoriteGoan dish meat cooed with authentic vindaloo gravy
  • Medium $11.00
  • Large $13.00
  • Madras (Chicken/Lamb/Beef)
    • South Indian style curry cooked in coconut flavored, lightly spiced sauce
  • Medium $11.00
  • Large $13.00
  • Korma (Chicken/Lamb/Beef)
    • Meat cooked with creamy cashew nut base sauce and mild Indian spices
  • Medium $11.00
  • Large $13.00
  • Kadhai (Chicken/Lamb/Beef) $13.50
    • Cooked with saute onion, capsicum and tomato gravy
  • Sag Wala (Chicken/Lamb/Beef) $13.50
    • Tender pieces of meat cooked lightly spiced pure spinach sauces.
  • Jalfraizee (Chicken/Lamb/Beef) $13.50
    • A langy flavored dish cooked with chunks tomato, onion capsicum and chef's special gravy
  • Bhuna (Chicken/Lamb/Beef) $13.50
    • Cooked very thick medium spiced tomato and onion based gravy
  • Goat Curry $14.00
    • A traditionally north Indian style curry
  • Lamb Shank $15.00
    • A large size pieces with bone cooked in exotic Indian herbs
SEAFOOD SEAFOOD
  • Butter (Fish, Prawn, Shrimp) $15.50
    • Cooked in creamy tomato butter sauce
  • Prawn Masala $15.50
    • Shelled king prawn onion capsicum, fresh ginger and spices
  • Vindaloo (Fish, Prawn, Shrimp) $15.50
    • A goan hot dish cooked With authentic vindaloo gravy.
  • Malabari (Fish, Prawn, Shrimp) $15.50
    • A famous Indian dish cooked with mustard seed, coconut, curry leaves capsicum, tomato and spices
  • Kadhai (Fish, Prawn, Shrimp) $15.50
    • Cooked in traditional onion tomato gravy with capsicum and spices.
  • Madra (Fish, Prawn, Shrimp) $15.50
    • A south Indian style fish curry cooked with coconut.
VEGETARIAN VEGETARIAN
  • (Mild/Medium/Hot)
  • Butter Paneer or Butter Vegetable $12.00
    • Choice of homemade cottage cheese or mixed vegie cooked in smooth creamy tomato gravy with butter.
  • Palak Paneer or Saag Aloo $12.50
    • Lightly spiced cottage cheese or potato cooked in puree spinach sauce.
  • Aloo Matter $12.00
    • Potato and pea cooked in subtle tomato gravy.
  • Bhindi Masala $12.00
    • Ledy finger, onion, tomato and Indian habass.
  • Matter Paneer $12.00
    • Cottage cheese and pea cooked in rich creamy tomato gravy.
  • Shahie Paneer $12.00
    • Cottage cheese cooked in cream buter and smooth onion, tomato gravy.
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cubes cooked in onion, tomato, and capsicum with mild spices.
  • Kadai Paneer $12.50
    • Cottage cheese cooked in Juliane onion, capsicum, tomato and chef special gravy
  • Paneer Bhuna $12.50
  • Dal Makhani $12.00
    • Black lentil cooked in tomato and butter gravy, traditionally Punjabi dish
  • Dai Tadka $12.00
    • Yellow lentil tempered with onion and tomato.
  • Vegetable Korma $12.00
    • Mixed vegie cooked in cashew nut bese creamy gravy.
  • Matter Mushroom $12.00
  • Aloo Gobi $12.00

Nearby Sample Menus

  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Guacamole N/A
    • Avocado, onion and tomato
  • Yuca $5.00
    • Cassava wedges
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • -Dr pepper bourbon
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Pick a size
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • -Honey sriracha
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Regular $3.90
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • JALAPENO ZINGERS $12.50
    • cream cheese spiced apricot coulis
  • BACON $4.00
  • Scallops 1/2 Doz $24.50
  • Spicy Potato Skins Sour cream $6.50
  • Eye Fillet 200g $29.50
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • BURGER $14.00
    • southern fried chicken capsicum chili jam smoked cheese Jalapenos
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • 6. Fish cooked in coconut cream $14.00
  • 5. Fish Head Curry (Available on booking) $26 00
  • 14. Murtabak $15.00
    • (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
  • (Nasi Biryani Set)
  • 2 Channa Vadai $8.00
    • (Ground Channa Dhall cooked with chillies and onions, then deep fried)
  • 4. Lamb Kurma $15.00
    • (Meat cooked with mild spice)
  • 8. Egg Curry (4 eggs) $12.50
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PORIDGE $14.50
    • served with seasonal fruit
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Fish + Chips $10
  • Calamari Salad $14
  • Steaks and Eggs + Chips $18
  • Nuggets + Chips $10
  • Squid Box $8
  • Wedges $12
  • Nachos $12
  • Fries $7
  • Bacon Eggs $12.50
    • any style & toast
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Mince on Toast $16.50
    • with poached egg
  • Creamy Mushrooms $16.50
    • on toast
  • Kids Nachos $12.00
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • Mushrooms $3.00
  • Toasted steak $3.70
  • Hawaiian burger $4.50
  • Potato fritter $0.80
  • Chicken roll $6.90
  • Gurnard $4.50
  • Steak and egg roll $6.90
  • PASHA KEBABS- price:regular/large
  • Giant double burger $7.00
    • With meat patty, cheese, egg
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Special Party Pack from $30.00
  • Chicken Teriyaki Roll $10.90
    • 10 pcs
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Seaweed Salad $5.00
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Chilli Pork Don $11.00
    • Chilli pork with vegetable on rice
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
Cuisine India

Cuisine India

location

Address

178 Carlisle Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094794040

email

Email

None

clock

Opened hours

Mon 11 AM to 9:30 PM Tue 11 AM to 9:30 PM Wed 11 AM to 9:30 PM Thu 11 AM to 9:30 PM Fri 11 AM to 9:30 PM Sat 11 AM to 9:30 PM Sun 11 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
178 Carlisle Road, Auckland, Auckland, 0632, New Zealand
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