Address
304 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Curlie's Kitchen in Tauranga Menu
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Curlie's Kitchen in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. CBK - Craft Bar & Kitchen offers many options including Homemade granola (v) and Eggs on toast (v) (gfa). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Macau Bar Kitchen & Lounge and Edamame Beans.
Nearby Sample Menus
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Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
- -Cheese $5.90
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Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
- Osteria Pizza Bread
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Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
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Cocktail Di Gamba $8.90
- The classic shrimp cocktail
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Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
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Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
- Halloumi: Rocket: Mushroom $16
- Jerk Fish: Slaw: Orange: Avocado Cream $16
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Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
- Kids Ice Cream $5
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
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Grilled Chicken $18
- Pesto: Rocket: Tomato
- Crispy Chicken: Rocket: Chipotle Aioli $15
- Burgers & Fries Mini $10
- Hotcakes w/fresh banana & maple syrup $9.50
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Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
- Creamy mushrooms $18.50
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Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
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Coconut Milk Porridge $17.50
- Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
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Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
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"Big Boy Banger & Mash" $16.00
- w/ gravy
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Seasonal Fruit Crumble $12.00
- served w/ fresh cream
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Wheelhouse Salad of the Week POA
- see our blackboard for details and price
- Kids Hot Dog and Chips
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Minute Steak $15.00
- 150gm served w/ fries salad garnish
- BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
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Chicken Parmigiana $22.00
- herb & parmesan crumb finished w/ neapolitan sauce, melted cheese, served w/ salad & fries OR seasonal vegetables
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Garlic & Herb Bread $6.00
- perfect for a " bite"
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Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
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Fish $3.70
- Each
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Prawn skewer $6.50
- Battered, each
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Spudly dudley 1 $5.00
- 1 fish with chips
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Pineapple fritter $1.65
- Each
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Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
- Tomato, tartare or aioli $1.50
- Chicken salt or garlic and herbs $0.50
- 1. Indian Cheeky Chips $4.00
- 33. Dal Makhani $9.00 / $12.90
- 5. Paneer Tikka $10.00
- 8. Tandoori Chicken H $9.00 F $16.00
- 2. Samosa $4.00
- $12.99
- 32. Butter Paneer $9.00 / $12.90
- 71. Mango Kufti $3.00
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Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
- Fries $6.50
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VEGETARIAN Whole roasted capsicum $26.50
- filled with a vegetable infused savoury rice, garnished with a basil cream sauce (G.F)
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BBQ pork ribs $31.50
- served with a butter infused corn cob seasonal salad & chunky chips
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VEGETARIAN Brushetta $15.50
- diced tomato, red onion & grated Parmesan infused with sweet chilli sauce & basil pesto topped upon toasted French bread
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French Toast $16.50
- Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
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Roasted New Zealand lamb rack $34.50
- served with green beans, roasted tomato & potato gratin infused with cracked pepper & parmesan finished with a red wine & mint gravy
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Antipasto Platter $47.50
- Continental meats & cheeses, served with a Mediterranean selection of olives, capers, artichokes, mushrooms, toasted breads & dips
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This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
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Kumara Fries $9.00
- With sweet chili & sour cream
- Ham & Pineapple Pizza with Fries $12.00
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Bacon & Eggs Any Way $12.00
- With toasted ciabatta
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Waffles $14.00
- With bacon, banana & maple syrup
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The Happy Cow Burger $16.00
- Pumpkin, feta & quinoa patty with avocado, tomato, Lettuce & beetroot relish
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Berry Berrylicious $8.00
- Berry compote topped with whipped cream
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Wongs Sticky Pork Ribs $25.00
- With fries & spicy kimchee
- White Button Mushrooms $8
- Sliced Pork Belly with Curry Sauce $18
- Teppan Fried Banana $9
-
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
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Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
- Tofu $8
- Deep Fried Squid $8
-
Rush Munro's Ice Cream 1 Scoop $6 2 Scoop $9
- (Chocolate or Vanilla Bean or Green Tea)
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Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
- Fish and Chips $9.00
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Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Paneer Jhalfrezi $16.50
- Paneer cooked in spices and vegetables.
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Shabnam Aloo Mutter $16.50
- A combination of fresh mushroom, green peas, and potato cooked in aromatic Indian spices and masala sauce
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Lamb/Goat Roganjosh $18.50
- diced lamb/goat cooked with onion and garlic
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Beef Korma $18.00
- Beef cooked in assorted nut gravy.
- Xtra Large $3.90
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
- Large fries $3.50
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
- Hash bites $3.50
- Garlic bread $3.50
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Pear and rocket salad
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
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Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
- Twice baked gorganzola scuffle, sweet & burnt onion $17.00
- Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
- Classic caesar $20.00
- Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
- Asparagus & mustard crumb $9.00
- Anchovy, caper & olive $20.00
- Lamb aranchini's pea & mint salad $17.00
- Beer battered fries $9.00
- - 4 pieces of Inari
- Seaweed Salad
- 4PC. REG $4.00
- Teriyaki Chicken on Rice $29.90
- - 4 pieces Double Avocado & Cucumber
- 8PC. JUMBO $9.50
- - For Kids! (Serves 6-10)
- 6PC. REG $9.40
Curlie's Kitchen
Phone
0226241188
Opened hours
Mon - Fri 7.00am - 3.00pm
Price
None
Type
None
Service
Counter Service
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
304 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Others Menus
- Bay of Plenty Others Menus