Curlie's Kitchen in Tauranga Menu

Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Tarka daal $13.00
- Yellow lentils cooked with garlic, ginger, onion, tomato and selection of spices
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
-Garlic/Chilli $4.90
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs

Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Halloumi: Rocket: Mushroom $16
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
All Burgers Served With Beer Battered Fries & Sauce
Fish & Chips Mini $10
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Pulled Pork: BBQ Sauce: Coleslaw $15
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw

Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
Sticky Toffee Pudding with homemade vanilla ice cream $17.50
Somerset dishes that we’re not allowed to take off the menu!
Potato and olive oil mash $8.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains

Hotcakes w/fresh banana & maple syrup $9.50
Petite Bacon & Eggs $9.50
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Sausages, Bacon $4.50
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
Tomatoes, Spinach, Mushrooms $4.00
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata

Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
Kikorangi blue, aorangi brie, smoked cheddar $22.00
- w caramelised onion, fruit & crackers.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Fresh baked muffins sweet or savoury $4.00
- fresh from the oven at 11 am daily - until sold out.
Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
Chicken breast wrapped in prosciutto $29.00
- w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
Spiced Apple Bread & butter pudding $12.00
- w apple compote & creme anglaise.

Nug life $7.50
- Half scoop chips, 6 battered chicken nuggets
Mushy peas $3.00
Pineapple fritter $1.65
- Each
Prawn skewer $6.50
- Battered, each
Squid ring $1.10
- Battered, each
Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
Coleslaw $2.20
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips

Tandoori Chicken $24.00
- A whole tender chicken marinated in tandoori masala overnight and cooked to perfection
Lamb Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables and minced lamb
Hariyali Chicken $11.50
- Tender chicken pieces marinated in fresh mint, coriander and spices gently cooked in our tandoori oven
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Creme Caramel $9.50
- Creamy egg custard basked in a delicious caramel sauce, served cold
Machhi Makhani $25.50
- Fresh fish pieces in rich tomato and butter gravy
Peshwari Naan (chopped nuts and fruit) $5.00
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce

Saag Paneer $14.50
- Cottage cheese tempered with cumin seed, then cooked with spinach
Butter Chicken
- Tender boneless chicken cooked in tandoori and creamy tomato curry
Butter Scallops $20.99
- Scallops fried in herbs. Finished in creamy tomato flavoured curry served with rice & garden green
-C $15.99
Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
Mutter Mushroom $14.50
- Green peas and mushroom cooked with Indian spices
Korma Chicken / Lamb / Beef
- North Indian style chicken or lamb or beef curry with cashew nut curry
-C $15.99

PORTCroft Fine Tawny / Croft Fine Ruby $12.00
Fresh Green Salad /Creamy Potato Mash / Sautéed Potatoes $7.00
Seasonal Vegetables / Large Fries $9.00
Classic Fish & Chips $30.00
- Fresh beer battered fish served with chips & a fresh green salad
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
Prawn Cutlets (4) (GF) (DF) $19.00
- Served with a spicy mango salsa (onion, chilli, mango)
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce

Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Potato, leek, bacon gratin $8.00
Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
Clevedon Coast Oysters g/f $16 for 4
- Available Natural, Kilpatrick, Tempura or rockerfeller
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

Plain Yoghurt N/A
Lamb $10.00
Lamb S $11.30 / L $12.30
Mixed $10.00
Vegeterian S $11.50 / L $12.50
Chicken S $11.50 / L $12.50
Chicken $16.00
Garlic Yoghurt N/A

Louisiana Chicken Breast $22.00
- Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Calamari Chips $12.00
- Bowl of Calamari chips served With aioli or tatare sauce
Cheese Burger & Fries $10.00
- Burger bun, large gourmet meat pattie, cheese & fries
Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Barbie Hot Dogs $7.00
- 3 x Mini Hot Dogs with fries, tomato sauce, small juice
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Garlic Pizza Bread $6.00/$9.00

Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Calamari Salad $20.00
- Calamari, garlic, chilli and lemon sauce, red onion, green salad
Coquilles St. Jacques $21.00
- Four Gratineed scallops, gruyere, creamy vermouth and mushroom sauce
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Croissant
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest

Curlie's Kitchen in Tauranga Menu

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Curlie's Kitchen

Bay of Plenty > Tauranga > Curlie's Kitchen

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304 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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