Curlie's Kitchen in Tauranga Menu

All pizzas served with choice of one existing topping sauce
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
Traditional Turkish mezes with Turkish bread
●Choose From
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Margherita $14.00
- Tomatoes, basil and mozzarella
Fries $4.00
- Choose one of our delicious sauces
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt

Inca Salad $19.00
- chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Easy to share without cutlery or can be and entree for the unsocial – from 12pm
Olives $9.00
- plump kalamata & green marinated in rosemary and garlic olive oil (vegan, gluten free & paleo)
Choice Breaky $18.00
- Portobello mushroom with homemade hash brown, grilled tomato, avocado, rocket, egg and your choice of Haloumi, salmon bacon or Chorizo
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Avocado Addiction $23.00
- Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)
Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.

Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Samgyetang $21.00
- Chicken soup
Bibimbap $16.00
- Rice mixed with vegetables and beef
Bibim guksu $14.00
- Spicy mixed noodles
Bulgogi deopbap $15.00
- Stir fried beef with rice
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Udong $12.00

Blueberry & Almond Tart $12.00
- w vanilla bean ice cream.
Lamb Wellington $32.00
- w carrot puree,roast baby onions & mint jus.
Grilled Zany Zeus Halloumi $16.50
- w chimichurri,mushroom,shaved radish&cress(v)(gf)
Affogato:espresso coffee over vanilla ice cream $16.00
- w biscotti & your choice of liqueur.
Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
Pie of the day $15.00
- mashed potato croquette and green pea salad.

Chicken and Cranberry $22
- with bacon, brie and Italian parsley
Homemade Muesli $11.90
- with yoghut and berries OR banana
Croque Monsier $14.50
- The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
Italian Chicken and Bacon Burger $22.50
- with brie, onion jam, and beer battered fries
Brioche French Toast $17.50
- served with berries, mascarpone and maple syrup
Garlic Bread $8.90
Workout Breakfast $22.50
- toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries

Tarakihi meal $8.80
- Half scoop chips, 1 fish with coleslaw
Apple fries + ice cream $4.95
Prawn skewer $6.50
- Battered, each
Kumara chips $5.90
- 1 Scoop
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Fish and spud pack 1 $21.00
- 4 Fish, 2 potato fritter, 2 scoop of chips
Hot dog $2.80
- Each
Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish

Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
Blue Cheese $20.50 Med / $22.50 Lge
- Blue cheese, pear, walnuts, tomato sauce, honey, oregano and mozzarella, served w honey on side
Filetto Blue Cheese $36.50
- Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
Sapore Di Mare $23.50 Med / $25.50 Lge
- Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
Tomato Bruschetta $12.00
- Fresh tomatoes, garlic, basil, olive oil (3 slices)
Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
Creme Brulee $12.00
- Rich custard base topped with a contrasting layer of caramelized sugar.
Calamari Picanti $17.50
- Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta

Paneer Palak $17.50
- Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
Entree
Thali $30.00
- A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
Ask your waiter/waitress for our childrens menu
Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
-Seek Kebab
- Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
-Rice $3.00
- White basmati rice

Deep Fried Scallops $8
Deep Fried Prawns $8
NZ Angus Pure Eye Fillet with Black Pepper Sauce $29
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Tofu $8
Egg Fried Rice $5
Tiger Prawns with Yum-Yum Sauce $25
Deep Fried Mix $20

Spicy costed chicken wings, chilli, lime & maple glaze $15.50
Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
Garlic bread $8.50
Mixed Berry Trifle $14.50
- Served with homemade waffle
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Garlic bread $8.50
Oreo Cheesecake $14.50
- Served with whipped cream & chocolate sauce
Wedges with bacon $15.50

New Zealand Garlic Lamb $17.50
- Stir-fried with garlic, leeks, onion, capsicum, pepper and soy sauce
Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
All Curries Comes With Rice
Red Curry $17.50
- Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Nam Tok $19.00
- Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
Panang Curry $17.50
- A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
Roti Bread $3.50

Tempura D $15.90 / B $19.90
- Deep fried tempura battered prawns & vegetables
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
-10pcs $14.90
Crispy Platter $44.00
Takoyaki $8.00
- Octopus balls
Agedashi Nasu $7.00
- Deep fried eggplant
Yakitori $9.00
- Skewered chicken with spring onion
Unagi D $17.90 / B $21.90

Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram

-Add middle cut bacon $3.50
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
French toast $15.00
- Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
-Add middle cut bacon $3.50
B.L.T. $15.00
- Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
-Add middle cut bacon $3.50
-Avocado $3.50

Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
Chicken and Mushroom Buckwheat Crepe $17.00
- Chicken and mushroom, creamy sauce, buckwheat crepe, petit salad
Soupe A L'oignon $12.00
- Traditional French onion soup, Homemade beef broth, toasted bread, Gratineed cheese
Vegetarian $21.00
- Roasted Porto Bello mushroom, hash potato, tomato, onion, asparagus, organic sourdough. Add egg $2.00 - Add hollandaise $2.00
Lemon and Prawns Risotto $22.00
- Prawns, lemon, Arborio rice, shallots, parmesan and creme Fraiche
Cream Cheese, Banana, maple syrup, egg, Baked Beans, Aioli, Hollandaise $2.00
French Fries and Aioli $8.00

Curlie's Kitchen in Tauranga Menu

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Curlie's Kitchen

Bay of Plenty > Tauranga > Curlie's Kitchen

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304 Cameron Road, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

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