Curlie's Kitchen in Tauranga Menu

Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
A serve of just lamb or just chicken $8.50
- With sauce
Extra $1.00
- Falafel or mujver
Lamb $8.00
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
2x Falafels, 1x mujver served with hummus $5.00
Lamb on fries $10.00
- With your choice of sauce
Lamb S $9.5 / L $ 11.5

Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Seafood linguini $24.00
- with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
Harmony of Seasonal Vegetables $6.00
Strawberry Pavlova $14.00
- with homemade ice cream, strawberry coulis
Summer Salad: Grilled Chicken $19.00
- Pineapple, Tomato, Lettuce, Pesto, Sweet Corn, Croutons and herbed Mayonnaise
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Nautilus Trinkets $16.00
- six mini macaroons
Garlic Bread $14.00
- Homemade (serves 2)

Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5
Korean Fried Chicken, spicy kimchi mayonnaise (DF) $ 22
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Tempura Eggplant, soy caramel, Sichuan, sesame, mint,crispy shallots (GF) $ 19
Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9

Nigiri
- Nigiri is a small oval block of cold rice topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed
Age-Squid $13
- Light battered marinated squid with shichimi mayo and lemon
-Fish $10
Atatakai Boat $62
- Authentic japanese hot selection (Japanese tasting platter)
Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Spider (soft shell crab) $15
Edamame $7
- Boiled and Salted Japanese original beans

Pear, rucula and blue cheese $22.00
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Periperi chicken burger $22.50
- With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers
Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
Szechuan calamari $23.50
- With nam jim caramel, ginger and green leaves and crispy shallots
Dough boys $18.90
- Pocketed tomatoes and cheese
Pork ribs $35.00
- Whole rack
Monteith's beer battered fish and chips $25.50
- Served with citrus slaw and tartare sauce

Fish n Chips $12.95
- served with fries & tomato sauce
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Chicken & Bacon $24
- napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad

Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
-Half $13.00
Prawn Bhuna $19.50
- Prawn cooked with garam masala, ginger and spices
Shahi Paneer $17.00
- Paneer simmered in ethnic thick kashmiri gravy
Mix Platter Each$22.00
- Samosa, Onion Bhaji, Seekh Kebab, Chicken Tikka (2 pc each)
Keema Naan $5.00
- Naan bread stuffed with lamb mince
Cardamom Special Naan $6.00
- Naan stuffed with chicken,capsicum,onion and cheese
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream

NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
Homemade Crème Brulee $16.00
- Served with biscotti
Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
-12 $40.00
Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
Seafood Skewers L $24 / M $38
- Scallops, Prawns, capsicum, squid served with refreshing onion resting wild rice salad and dips of chilli, coriander and harissa

Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
-Smoked salmon $8.00
Childens menu available (0-12yrs). Please ask our counter staff.
-Add middle cut bacon $3.50
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
-Hot mixed berries $3.00
Gluten free bread available at extra cost
Hashbrown stack
- Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.

-Jajick (cucumber, mint, double garlic)
Parmesan and Pesto $10
-Babaganush
Harissa Smoked Lamb Shoulder $21
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
-Panja (beetroot, creamy yoghurt)
-Smoked ham, pineapple and mozzarella
Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.

Nearby Sample Menus