Curlie's Kitchen in Tauranga Menu

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Curlie's Kitchen in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. CBK - Craft Bar & Kitchen offers many options including Homemade granola (v) and Eggs on toast (v) (gfa). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Macau Bar Kitchen & Lounge and Edamame Beans.

Nearby Sample Menus

Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Harmony of Seasonal Vegetables $6.00
Chocolate Mousse $14.00
- using the finest Belgium 70% cacao chocolate
Beef Eye Fillet Medallions Brochette $26.00
- grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
Garlic Bread $14.00
- Homemade (serves 2)
Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
Fries $6.00
Carpaccio of Beef Eye Fillet $19.00
- Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons

●Meze and Sides
-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
●Pizza
-Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
Fries $4.00
- Choose one of our delicious sauces
-Hummus Dip / Beetroot Dip / Cacik Dip / Spinach Feta Dip $6.50
- Served with warm Turkish bread
-Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50

Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Onion bhaji $5.00
- Sliced onion mixed in chickpea flour batter and deep fried.
Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
Mint sauce $3.00
Keema naan $5.00
- Naan filled with minced lamb
Saag aloo $14.00
- Potatoes cooked in fresh spinach puree.

Cheese Board $24.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Slider Fiesta $34.00
- 3 of each: Chorizo, creamy mushroom or lamb served with social slaw (vegetarian option)
Calamari $16.50
- marinated in kiwifruit & coated in lemon pepper panko with lemon sauce (sustainable seafood)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Pappi’s Bruschetta $16.50
- vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)

Egg $2.50
Bacon $4.80
King prawn $11.30
Pork $9.80
Hawaiian $4.80
Combination $10.30
Onion ring $0.40
On meals

Fish, chips and salad $11.70
Whitebait fritter $8.50
Fish, chips and eggs $10.60
Special $10.00
- Flounder & chips
Fish of the day $4.00
Mussel $1.50
Smoked fish cake $3.50
Scallop $2.10

Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Hotcakes w/fresh banana & maple syrup $9.50
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Creamy mushrooms $18.50

Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Master stock pork belly and pineapple salsa.(GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00

Pie of the day $15.00
- mashed potato croquette and green pea salad.
Beef noodle salad $23.00
- w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
Cauliflower panko crumbed $15.00
- curry aioli & hollandaise(v)
Eggs benedict $18.00
- english muffin,ham off the bone,poached eggs and hollandaise.
Tempura jumbo prawns $19.50
- w pickled cucumber & lime chilli dipping sauce.
Pork belly $29.00
- w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.

Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
White Button Mushrooms $8
Deep Fried Scallops $8
Miso Soup $3
Tony's Favourite Scallops $25
Sliced Pork Belly with Curry Sauce $18
Scotch Fillet with Black Pepper Sauce $27
Steamed Rice $2

Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
Maharaja Banquet $70.00
- 2 x Beef Vindaloo, 2 x Butter Chicken, 2 x Condiments, 2 x Naan, 2 x Madras with Rice, 2 x Vegetable Korma, 2 x Lamb Roganjosh, 2 x Seekh Kabab, 2 x Chicken Tikka
Kadhai Chicken $17.50
- Chicken cooked with capsicum,tomatoes,onion gravy,spices with cream
Seekh Kabab $15.00
- Lean lamb mince skewers, cooked to perfection in tandoor
Balti $17.00
- North Indian style with spicy ginger, garlic and onion
-Half $13.00
Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
Goan Fish Curry $19.00
- Classic recipe uses our special Goan paste which has a blend of coriander, coconut, ginger and cumin seed

Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Hash bites $3.50
Chocolate mousse $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Creme brulee with shortbread biscuit $13.00
Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
Marinated tiger prawns with foccacia $18.00
Anchovy, caper & olive $20.00
Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
Prosuito, pineapple, pink peppercorn $23.00
Asparagus & mustard crumb $9.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00

Beer Battered Fries $5.90 Sm / $8.90 Lg
Beef Salad $25.90
- Marinated strips of scotch fillet served on a salad of mesculin greens, avocado, bell peppers, cured onions, cashew nuts and flash fried crumbed camembert cheese, drizzled with a cranberry and lime vinaigrette
Roasted Vege $22.00
- Roasted pumpkin, portobello mushroom, red onion, feta, olives and salsa verde
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
Toasted Sourdough $3.00
All served with fries and salad plus ice-cream sundae to follow
Beef Salad $18.90
- 150gm scotch fillet strips, salad greens, avocado, capsicum, cured onions, cashew nuts and fried crumbed camembert with a cranberry & lime dressing
Seasonal Greens $4.90

Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
Yoghurt Marinated Chicken $20
Hot Hummus and Dukkah $16
- Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Hand Made Falafel Patties $20
-Dukkah with olive oil
Meze Board (great for 4 people) $30
- A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and home made Turkish bread from the wood-fired pizza oven.
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
-Spicy walnut