Curlie's Kitchen in Tauranga Menu

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Curlie's Kitchen in Tauranga has no menu available, but can choose from many other options such as Apricot chicken: or Satay chicken: from Crossroads. CBK - Craft Bar & Kitchen offers many options including Homemade granola (v) and Eggs on toast (v) (gfa). Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Macau Bar Kitchen & Lounge and Edamame Beans.

Nearby Sample Menus

Wedges $7.00
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Mixed vege $8.50
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Salad kebab S $7 / L $ 8
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Extra $1.00
- Falafel or mujver

-Chicken Banana $16.00
- Chicken, banana, cashew, mango chutney and mozzarella
-Garlic Bread $6.00
●Pizza
-sauces
-Choose From: Lamb Doner / Chicken Doner / Mixed Doner (Lamb & Chicken) / Istanbul Kofte (Minced beef) / Falafels / Mucver Small $10.50 / Large $12.50
-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
- Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries

Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Pulled Pork $18
- BBQ Sauce: Coleslaw
Pulled Pork: BBQ Sauce: Coleslaw $15
Crispy Chicken: Rocket: Chipotle Aioli $15
Pizza & Fries $10
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream

Fish, chips and salad $11.70
Oyster $2.50
1/2 Scoop of chips $2.00
Hotdog $2.50
- With sauce
Scallop $2.10
Fish burger $8.80
-For two $6.00
Eggburger $6.80

Sausages, Bacon $4.50
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Creamy mushrooms $18.50
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata
House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)

Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers

Corn fritter $3.30
- Each
Sausage $2.00
- Each
Squid of the rings $12.00
- Half scoop chips, 6 battered squid rings, 1 fish
Apple fries + ice cream $4.95
Fish meal $7.70
- Half scoop chips, 1 fish with coleslaw
Pineapple fritter $1.65
- Each
Prawn to be wild $13.00
- Half scoop chips, 6 battered prawns
Chips $2.00
- 1/2 Scoop

Pashwari Naan $5.50
- Topped with chopped nuts,apples and dry fruits
Sweet Mango Chutney $2.50
-Each $18.00
Aloo Mattar $15.00
- Potatoes and peas cooked together in subtly spiced gravy
Palak Paneer Mushroom $17.00
- Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
Tandoori Platter $19.00
- Tandoori Chicken, Chicken Tikka, Malai Tikka, Seekh Kebab (2 pc each)
Lamb Razila $17.50
- Lamb diced and cooked in cream and coriander gravy
-Half $13.00

Onion Pakora (3 pieces) $2.50
Beef Vindaloo Reg $9.00 L $13.50
Fish Curry $16.00
Chicken Nuggets (5 pieces) $8.00
Lamb Madras Reg $9.00 L $13.50
Chicken Korma $12.00
Beef Vindalo $12.00
Butter Chicken $12.00

Bacon $4.00
Flaveurs rye & spelt muesli (wf, df) $12.00
- With Berry compote and your choice of Puhoi yoghurt.
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
-kids size $8.00
Kids bacon & egg on toast $8.00
Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
Add to any meal

Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
Gluten free options available
Creamy Mushroom & Bacon Fettuccine $15
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion

French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Crepes Suzette Flambées $ 16,50
- With Grand Marnier & orange coulis • vanilla ice ceram
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Chicken & Seafood Chowder $ 17,50
- (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns

Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Mango Chutney $3.50
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00

- with smoked salmon, cream cheese, capers & red onion $14.50
- with preserved & cream cheese $6.50
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with fresh tomato, avocado & pesto $10.50
crispy bacon $16.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

Lemongrass and kumara hash (V)(GF)
-Freedom farmed bacon
Creamy quinoa porridge (GF)(V)(RSF)
-Free range eggs
-Free range eggs
-Parsley pesto
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Poached free range eggs on sourdough (GFO)(VO)