Curry Palace in Auckland Menu

APPETISERS APPETISERS
  • TANDOORI CHICKEN $9.00/$15.00
    • tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • VEGETARIAN PAKORA $5.00
    • vegetables stirred in chickpea flour batter deep fried
  • ONION BHAJI $4.00
    • sliced onion stir-fried in chickpea flour batter deep fried
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • ROASTED MURGH TIKKA $10.00
    • chicken cubes mildly spiced marinated in yogurt spiced, cooked in clay oven
  • TANGI KEBAB 3PCS $10.00
    • chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
  • MURG HARIYALI SPICED TIKKA $10.00
    • chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
  • FISH TIKKA $14.00
    • boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
  • VEGETARIAN PLATTER FOR TWO $12.00
    • combination of 3 entrees onion bhaji samosa and pakora
  • MIX PLATTER FOR TWO $14.50
    • combination of samosa pakora chicken tikka and seek kebab
  • PANEER TIKKA ROAST $10.00
    • paneer cubes marinated in yogurt, ginger garlic aromatic spices cooked in clay oven
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • TANDOORI PRAWN $12.99
    • juicy prawns marinated coated in tandoori and roasted in tandoor oven
  • FISH PAKORA 10PCS $12.99
    • Deep fried fish coated in chickpea flour ginger garlic and spices
ALL MAINS WITH RICE ALL MAINS WITH RICE
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • MADRAS/CHICKEN/LAMB/BEEF $9.99
    • choice of meat pieces prepared in coconut mustard seeds South Indian Style
  • TIKKA MASALA/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes cooked in delicious thick tomato onion with Indian Spices
  • KORMA/CHICKEN/LAMB/BEEF $9.99
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • CURRY/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • JALFREZI/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cooked with vegetables and Indian spices
  • KADAI/CHICKEN/LAMB/BEEF $9.99
    • traditionally cooked boneless meat with perfection of spices
  • CHETTINAD/CHICKEN/LAMB/BEEF $9.99
    • black pepper garlic ginger based meat curry cooked in onion based gravy
  • VINDALOO/CHICKEN/LAMB/BEEF $9.99
    • A specialty from Goa boneless pieces of meat prepared with special vindaloo paste and carefully selected spices
  • DO PYAZA/CHICKEN/LAMB/BEEF $9.99
    • boneless meats pieces sauteed with garlic petals of onion and cooked in onion based gravy a dry meat dish
  • ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
    • boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
GOAT CURRIES WITH BONES GOAT CURRIES WITH BONES
  • GOAT CURRY $10.99
    • tender goat pieces cooked in thin tomato and onion based gravy
  • GOAT MASALA $10.99
    • goat cooked and simmered in tomato onion sauce and enriched with aromatic spices
SEAFOOD CURRIES SEAFOOD CURRIES
  • BUTTER PRAWN/FISH $12.99
    • prawn cutlets cooked in a delicate butter and tomato gravy
  • PRAWN MASALA $12.99
    • succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
  • MALABARI PRAWN/FISH $12.99
    • fish fillets cooked in coconut cream sliced capsicum and onion based gravy
  • SAAGWALA FISH/PRAWN $12.99
    • marinated prawns cooked in onion tomato and ginger thick gravy garnished with coriander
  • MADRAS FISH/PRAWN $12.99
    • king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
VEGETARIAN CURRIES WITH RICE VEGETARIAN CURRIES WITH RICE
  • MALAI KOFTA $9.99
    • mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
  • SHAHI PANEER $9.99
    • cheese in a rich tomato and butter gravy
  • PANEER TIKKA MASALA $9.99
    • cube cottage cheese cooked with onion tomato capsicum and Indian spice
  • PANEER/ALOO MUTTER $9.99
    • cube cottage cheese, potato cooked with peas onion tomato and Indian spice
  • PALAK PANEER $9.99
    • Spinach prepared with spices and cottage cheese
  • KADAI PANNER $9.99
    • cottage cheese cooked in perfection of spices
  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • BOMBAY ALOO $9.50
    • deep fried potatoes cooked with spices
  • GARLIC DAL YELLOW DAL $9.50
    • yellow lentils cooked with ginger garlic & tomato garnished with coriander
  • DAL MAKHANI $9.99
    • lentils cooked in spices & cream
  • PUNJABI CHOLEY $9.99
    • chickpeas cooked in light spice gravy
  • PANEER BHURJI $9.99
    • grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
  • MUTTER MUSHROOM $9.99
    • green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • VEGETABLE KADAI $9.99
    • mixed vegetables cooked in perfections of spices
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • BUTTER PANEER $9.99
    • cottage cheese cooked in smooth creamy tomato gravy
INDO/CHEESE INDO/CHEESE
  • CHICKEN SOUP $6.00
    • fried noodles with chicken and egg
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • CHICKEN 65 DRY $12.99
    • chicken corn flour egg garlic soya sauce and tomato ketchup & chili
  • CHILI CHICKEN DRY/GRAVY $14.99
    • chicken corn flour egg capsicum and spices
  • PRAWN CHILI DRY/GRAVY $14.99
    • prawn corn flour egg capsicum and spices
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • CHILI MOUNTAIN CHICKEN DRY $14.99
    • chili mountain diced onion capsicum corn flour spices
  • CHICKEN MANCHURIAN DRY/GRAVY $12.99
    • soy sauce salt ginger garlic and spiced chicken sauce salt, Schwan sauce
  • CHICKEN LOLLIPOP 6 PIECES DRY $12.99
    • chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • CHILI PANEER DRY/GRAVY $12.99
    • paneer corn flour capsicum finished with spring onion and deep fried
BALTI SPECIAL BALTI SPECIAL
  • BALTI CHICKEN EGGPLANT $10.99
    • boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
  • BALTI OKRA CHICKEN $10.99
    • boneless chicken & okra combined with medium balti sauce
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • BALTI KEBAB CURRY $10.99
    • medium spiced lamb kebab cooked in tandoor & simmered in balti sauce
FRIED RICE FRIED RICE
  • CHICKEN FRIED RICE $10.99
    • Julian chicken egg mixed toast with rice and salt
  • SCHEZWAN FRIED RICE(CHICKEN/PRAWN/VEG) $11.99
    • Veg or chicken or prawn or egg and mixed sauce as per choice
  • SINGAPURA FRIED RICE $12.99
    • flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
NOODLES NOODLES
  • HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
  • SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
TANDOORI BREAD TANDOORI BREAD
  • PLAIN NAAN $2.00
    • traditional bread cooked in clay oven
  • GARLIC NAAN $3.00
    • traditional bread cooked in clay oven garnished with garlic
  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • CHEESE NAAN $3.50
    • stuffed with special cheese mixer
  • CHEESE GARLIC NAAN $3.50
    • stuffed with special cheese & garlic mixer
  • KEEMA NAAN(CHICKEN/LAMB) $3.99
    • stuffed with spice and minced mixer
  • PESHWARI NAAN $3.99
    • stuffed with dried fruits and cherries
  • PANEER PRATHA $3.99
    • stuffed with special cottage cheese
  • TANDOORI ROTI $1.99
    • hand rolled bread made from whole wheat flour
  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • ONION KULCHA $2.99
    • naan stuffed with onion coriander and spices
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • MIX PRATHA $4.99
    • stuffed with mixed spices served with yogurt or pickle
BASMATI KA KAMAAL BASMATI KA KAMAAL
  • STEAMED RICE $2.00
    • plain white rice boiled
  • VEGETARIAN BIRYANI $9.99
    • rice cooked with spices and vegetables
  • LAMB BIRYANI $11.99
    • diced lamb cooked with rice and Indian herbs
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • PRAWNS BIRYANI $13.99
    • prawns cooked with basmati rice and Indian Spices
  • VEG PULAO $6.00
    • basmati rice with mixed vegetable and Indian herbs
CONDIMENTS CONDIMENTS
  • CUCUMBER RAITA $2.99
    • spicy yogurt with cucumber
  • MIXED PICKLE $2.99
  • PAPAD 4 $1.99
  • SWEET MANGO CHUTNEY $1.99
  • SALAD $2.00
KIDS MENU KIDS MENU
  • KIDS BUTTER CHICKEN $5.00
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • CHIPS $2.99
INDIAN DESSERTS INDIAN DESSERTS
  • MANGO KUFLI $3.99
    • homemade mango flavor dessert topped with mango pulp cream and cherry
  • GULAB JAMUN $3.99
    • traditional Indian sweet balls made of reduced milk deep fried and soaked in sugar syrup three pieces per serving
  • RASGULLA $4.00
  • LUNCH SPECIAL $10.00
    • Curry with rice 1 Naan bread & Excludes seafood & tandoori
  • DINNER SPECIAL $12.00
    • 1 full curry, rice, 1 naan & Excludes seafood & tandoori
  • DINNER SPECIAL $13.00
    • 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori

Nearby Sample Menus

  • Market Fish $29.90
    • Ask for today's choice
  • Filet Mignon $33.90
    • Eye fillet wrapped in bacon, topped with mushroom sauce
  • Chicken Supreme $28.90
    • Baked and served with creamy mushroom / bacon sauce
  • Mushroom Sauce $6.50
  • Banana Chicken $28.90
    • Filled with banana, wrapped in bacon w/ mango salsa
  • Tuile Basket $11.90
    • waffle-like pastry shell on coulis, filled with Kapiti Ice cream
  • Lamb Shanks
    • Braised in tomato, rosemary, red wine, served on spinach and mash
  • Banoffee Cream Pie $11.90
    • baked caramel on biscuit base, with fresh bananas and cream layered, with butterscotch sauce
  • - Haloumi $5.00
  • - Grain
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • - Chips $4.00
  • - Mushrooms $4.50
  • - Bacon $5.00
  • Spaghetti $15.00
    • with Garlic, Chilli, Rocket & Pecorino
  • Mary's Deconstructed Caesar Salad $18.00
    • with Cos, Pancetta, Boiled Egg, Pecorino, Anchovies & Toasted Sour Dough
  • Seafood Chowder $12.00
    • A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Medium $19.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Seafood Chowder $12.00
    • A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
  • Small $13.00
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Add bacon $ 5.00
  • Extra Toast $3.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Cured Salmon $6.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Add an egg $ 3.00
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Comes with white rice
  • Meat / Cashew Nuts $3.00
  • Bacon $1.50
  • Chips $3.00
  • Wonton S$7/M$9/L$11
  • Pork S$9/M$11/L$13
  • Seafood S$12/M$14/L$16
  • Steak S$7/M$9/L$11
  • Scallopine Al Funghi $27.00
    • Panfried pork with mushrooms in a white wine sauce
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Spaghetti Di Mare $24.00
    • Mixed seafood in Napoletana sauce
  • Gnocchi Gorgonzola $16.00
    • a rich creamy blue cheese sauce
  • Penne Norma $17.50
    • meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Spaghetti Al Polpette $21.00
    • Beef meatballs tossed with Napoletana sauce
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Tiramisu $12.00
  • Selection of breads $7
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Thai salad carrot salad $8
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Organic tofu & pea stufed potato $26
    • Roasted peppers & onion, karengo, caper & golden raisin sauce
  • Sicilian Lemon & Olive Oil Cake $45.00
    • A traditional Italian lemon, almond & olive oil cake topped with caramelised lemons & served with a lemon syrup
  • Bircher Muesli Bowl $9.50
    • Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
  • Birdseed Slice $3.00
    • A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
  • Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
    • A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
  • Balsamic Roasted Beets with Pomegranate $9.50
    • Balsamic roasted beets, red cabbage, rocket, pink radish & pomegranate seeds dressed in balsamic vinaigrette.
  • Tuna & Cottage Cheese Sammie $6.50
    • Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Raspberry Macaroon Slice $3.00
    • Buttery Shortbread base layered with lemon curd, whole raspberries & baked with a meringue coconut crumb - delicious & gluten free too!
  • Chocolate Brownie $3.00
    • Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
  • French fries $6.50
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Crab Stick $1.20
  • Prawn Curry $13.00
  • N $22.00
    • 25x Chicken Nibbles, $5 Chips
  • Nasi Goreng $11.50
  • Steak Toasted $4.00
  • F $8.50
    • 2x Egg Burgers + Cheese, $2 Chips
  • Q (b) $6.00
    • 2x Fish, 2x Potato Fritter, $1 Chips
  • Steak Fu Yong $10.00
  • Yellow Fin Tuna $45.50 per person
    • eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • (v) Vegetarian
  • Hot & Spicy Eggplant
  • Malaysia Style Fried Rice Noodle
  • Tofu And Vegetable
  • Malaysia Deep Fried Tofu
  • Seafood Fried (Noodle/Rice)
  • Squid Stick (Pair)
  • Deep Fried Chicken Wings (3)
  • Momo Red Bean Ice
  • Vege Delight $4.99
    • Pizza Sauce, Red Onion, Mushroom, Tomatoes & Mozzarella
  • Garlic Bread $3.99
  • Bacon & Mushroom $6.99
    • BBQ sauce, Red Onion, Mushroom, Bacon & Mozzarella with Mayonnaise
  • 4 Pizzas + 1.5L Coke & Garlic Bread $47.99
  • Beef N BBQ Swirl $11.99
    • Bbq Sauce, Red Onion, Beef, Mozzarella with Mayonnaise & Bbq Swirl
  • 1 Pizza + 1.5L Coke & Garlic Bread $16.99
  • Peri Peri Chicken $14.99
    • Pizza Sauce, Spinach, Red Onion, Chicken, Bacon, Tomatoes & Mozzarella with Peri Peri Sauce
  • Double Bacon N Cheese $11.99
    • Bbq Sauce, Beef, Bacon & Mozzarella with Mayonnaise
  • Potato croquette $5.00
    • 2 pcs
  • Takpwasa $5.00
    • Octopus with wasabi
  • Chicken avocado salad $10.00
  • Teriyaki chicken don $10.00
  • Pork rib don $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Sausage $6.00
    • 5 pcs
  • Sliced pork/Pork rib $4.00
  • Emmental Cheese $4.50
  • Wilted Green $17.50
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Eggs Benedict On Campagne(GFA)
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Cured Salmon (Akaroa) $8.50
  • Breads Are Available At Bakery $16.00
Curry Palace

Curry Palace

location

Address

366 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

+64 9-277 7761

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner

Location
366 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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